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 Duarte, Felipe Cimino et al. Brazilian organic sugarcane spirits: Physicochemical and chromatographic profile. Rev. Ciênc. Agron., June 2017, vol.48, no.2, p.288-295. ISSN 1806-6690

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 Duarte, Felipe Cimino et al. Physicochemical and sensory changes in aged sugarcane spirit submitted to filtering with activated carbon filter. Ciênc. Tecnol. Aliment., Sept 2012, vol.32, no.3, p.471-477. ISSN 0101-2061

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 Duarte, Felipe Cimino et al. Removal of copper in cachaças using clays. Ciênc. agrotec., Aug 2014, vol.38, no.4, p.382-389. ISSN 1413-7054

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