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Search on : GARCIA, RG [Author]
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 Pilecco, M et al. Training of catching teams and reduction of back scratches in broilers. Rev. Bras. Cienc. Avic., Sept 2013, vol.15, no.3, p.283-286. ISSN 1516-635X
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 Garcia, RG et al. Implications of the use of sorghum in broiler production. Rev. Bras. Cienc. Avic., Sept 2013, vol.15, no.3, p.257-262. ISSN 1516-635X
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 Borille, R et al. The use of light-emitting diodes (LED) in commercial layer production. Rev. Bras. Cienc. Avic., June 2013, vol.15, no.2, p.135-140. ISSN 1516-635X
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 Pilecco, M et al. Multi-criteria analysis of the influence of rearing, equipment, and catching management practices on the Incidence of back scratches in broilers. Rev. Bras. Cienc. Avic., Dec 2012, vol.14, no.4, p.275-282. ISSN 1516-635X
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 Alves, FMS et al. Impact of exposure to cold on layer production. Rev. Bras. Cienc. Avic., Sept 2012, vol.14, no.3, p.223-226. ISSN 1516-635X
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 Garcia, RG et al. Selecting the most adequate bedding material for broiler production in Brazil. Rev. Bras. Cienc. Avic., June 2012, vol.14, no.2, p.121-127. ISSN 1516-635X
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 Garcia, RG et al. Litter materials and the incidence of carcass lesions in broilers chickens. Rev. Bras. Cienc. Avic., Mar 2012, vol.14, no.1, p.27-32. ISSN 1516-635X
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 Pilecco, M et al. Influence of genetic strain and season on back scratch lesions in broilers. Rev. Bras. Cienc. Avic., Dec 2011, vol.13, no.4, p.241-245. ISSN 1516-635X
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 Ferreira, VMOS et al. Infrared thermography applied to the evaluation of metabolic heat loss of chicks fed with different energy densities. Rev. Bras. Cienc. Avic., June 2011, vol.13, no.2, p.113-118. ISSN 1516-635X
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 Garcia, RG et al. Incidence and physical properties of PSE chicken meat in a commercial processing plant. Rev. Bras. Cienc. Avic., Dec 2010, vol.12, no.4, p.233-237. ISSN 1516-635X
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