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 Oliveira, Débora Francielly de et al. Alternativas para um produto cárneo mais saudável: uma revisão. Braz. J. Food Technol., Set 2013, vol.16, no.3, p.163-174. ISSN 1981-6723


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 Hashimoto, Elisabete Hiromi et al. Biomonitoring of microcystin and aflatoxin co-occurrence in aquaculture using immunohistochemistry and genotoxicity assays. Braz. arch. biol. technol., Feb 2012, vol.55, no.1, p.151-159. ISSN 1516-8913
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 Domenico, Adriana Sbardelotto Di et al. Occurrence of Aspergillus sp., Fusarium sp., and aflatoxins in corn hybrids with different systems of storage. Acta Sci., Agron., Mar 2016, vol.38, no.1, p.111-121. ISSN 1807-8621


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