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Search on : KOMIYAMA, CM [Author]
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 Garcia, RG et al. Implications of the use of sorghum in broiler production. Rev. Bras. Cienc. Avic., Sept 2013, vol.15, no.3, p.257-262. ISSN 1516-635X
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 Pereira, REP et al. Effects of pre-slaughter fasting on broiler welfare, meat quality, and intestinal integrity. Rev. Bras. Cienc. Avic., June 2013, vol.15, no.2, p.119-122. ISSN 1516-635X
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 Garcia, RG et al. Incidence and physical properties of PSE chicken meat in a commercial processing plant. Rev. Bras. Cienc. Avic., Dec 2010, vol.12, no.4, p.233-237. ISSN 1516-635X
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 Komiyama, CM et al. Chicken meat quality as a function of fasting period and water spray. Rev. Bras. Cienc. Avic., Sept 2008, vol.10, no.3, p.179-183. ISSN 1516-635X
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 Almeida Paz, ICL et al. Quality parameters of the tibiae and femora of ostriches. Rev. Bras. Cienc. Avic., Sept 2008, vol.10, no.3, p.163-167. ISSN 1516-635X
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 ICL, Almeida Paz et al. Study on the bone mineral density of broiler suffering femoral joint degenerative lesions. Rev. Bras. Cienc. Avic., June 2008, vol.10, no.2, p.103-108. ISSN 1516-635X
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 Almeida Paz, ICL et al. Características de qualidade óssea e desempenho de avestruzes. Rev. Bras. Cienc. Avic., Mar 2007, vol.9, no.1, p.0-0. ISSN 1516-635X
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 Almeida Paz, ICL et al. Caracterização da degeneração femoral em frangos de corte por meio da densidade mineral óssea. Rev. Bras. Cienc. Avic., Mar 2007, vol.9, no.1, p.0-0. ISSN 1516-635X
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 Saldanha, ESPB et al. Performance, carcass yield, and meat quality of free-range broilers fed wet grain corn silage. Rev. Bras. Cienc. Avic., June 2006, vol.8, no.2, p.113-118. ISSN 1516-635X
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 Almeida Paz, ICL et al. Bone mineral density of tibae and femura of broiler breeders: growth, development and production. Rev. Bras. Cienc. Avic., June 2006, vol.8, no.2, p.75-82. ISSN 1516-635X
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