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Search on : LANNES, SUZANA CAETANO DA SILVA [Author]
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 Leite, Paula Bacelar et al. Estudo reológico de chocolates elaborados com diferentes cultivares de cacau (Theobroma cacao L.). Braz. J. Food Technol., Set 2013, vol.16, no.3, p.192-197. ISSN 1981-6723


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 Valcárcel-Yamani, Beatriz and Lannes, Suzana Caetano da Silva Quality parameters of some Brazilian panettones. Braz. J. Pharm. Sci., Sept 2013, vol.49, no.3, p.511-519. ISSN 1984-8250


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 Lannes, Suzana Caetano da Silva, Medeiros, Magda Leite and Amaral, Renata Lira Formulação de "chocolate" de cupuaçu e reologia do produto líquido. Rev. Bras. Cienc. Farm., Dez 2002, vol.38, no.4, p.463-469. ISSN 1516-9332


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 Eduardo, Mércia de Freitas and Lannes, Suzana Caetano da Silva Achocolatados: análise química. Rev. Bras. Cienc. Farm., Set 2004, vol.40, no.3, p.405-412. ISSN 1516-9332


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 Lannes, Suzana Caetano da Silva. Cheese rheology and texture. Rev. Bras. Cienc. Farm., Jun 2004, vol.40, no.2, p.268-268. ISSN 1516-9332
    · text in portuguese


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 Lannes, Suzana Caetano da Silva and Medeiros, Magda Leite Processamento de achocolatado de cupuaçu por spray-dryer. Rev. Bras. Cienc. Farm., Mar 2003, vol.39, no.1, p.115-123. ISSN 1516-9332


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 Richter, Marissol and Lannes, Suzana Caetano da Silva Ingredientes usados na indústria de chocolates. Rev. Bras. Cienc. Farm., Set 2007, vol.43, no.3, p.357-369. ISSN 1516-9332


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 Esteller, Mauricio Sergio, Zancanaro Júnior, Orlando and Lannes, Suzana Caetano da Silva Bolo de "chocolate" produzido com pó de cupuaçu e kefir. Rev. Bras. Cienc. Farm., Set 2006, vol.42, no.3, p.447-454. ISSN 1516-9332


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 AMARAL, Ana Beatriz, SILVA, Marcondes Viana da and LANNES, Suzana Caetano da Silva Lipid oxidation in meat: mechanisms and protective factors – a review. Food Sci. Technol, Dec 2018, vol.38, suppl.1, p.1-15. ISSN 0101-2061
    · abstract in english    · text in english


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 MILLIATTI, Mariana Carniell and LANNES, Suzana Caetano da Silva Impact of stabilizers on the rheological properties of ice creams. Food Sci. Technol, Dec 2018, vol.38, no.4, p.733-739. ISSN 0101-2061
    · abstract in english    · text in english


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