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Search on : LEHMEN, ROSILENE INES [Author]
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 Hashimoto, Juliano Hideo et al. Carcass quality, parts and tissue development of lambs finished in three systems. R. Bras. Zootec., Feb 2012, vol.41, no.2, p.438-448. ISSN 1516-3598


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 Bonacina, Marlice Salete et al. Avaliação sensorial da carne de cordeiros machos e fêmeas Texel × Corriedale terminados em diferentes sistemas. R. Bras. Zootec., Ago 2011, vol.40, no.8, p.1758-1766. ISSN 1516-3598


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 Lehmen, Rosilene Inês et al. Rendimento, valor nutritivo e características fermentativas de silagens de cereais de inverno. Cienc. Rural, Jul 2014, vol.44, no.7, p.1180-1185. ISSN 0103-8478


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