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 Lemos, Marina Jorge de et al. Níveis de prebiótico na dieta sobre o desempenho e a qualidade de ovos de codornas japonesas. Rev. bras. saúde prod. anim., Set 2014, vol.15, no.3, p.613-625. ISSN 1519-9940


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 Lima, Marcos Fabio de et al. Metabolizable energy and amino acid digestibility of soybean cake subjected to different dry extrusion temperatures for broilers. R. Bras. Zootec., 2018, vol.47. ISSN 1516-3598
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 Machado, Noédson de Jesus Beltrão et al. Digestible threonine for slow-growing broilers: performance, carcass characteristics, intestinal mucin, and duodenal morphometry. R. Bras. Zootec., 2018, vol.47. ISSN 1516-3598
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 Oliveira, Arley Alves de et al. Desempenho e características da carcaça de frangos de corte alimentados com rações de diferentes formas físicas. R. Bras. Zootec., Nov 2011, vol.40, no.11, p.2450-2455. ISSN 1516-3598


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 Gomes, Paulo Cezar et al. Effect of dietary levels of methionine + cystine on performance of broiler breeders. R. Bras. Zootec., May 2011, vol.40, no.5, p.1014-1018. ISSN 1516-3598


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 Tejedor, Anel Atencio et al. Efeito da adição de enzimas em dietas de frangos de corte à base de milho e farelo de soja sobre a digestibilidade ileal de nutrientes. Rev. Bras. Zootec., Jun 2001, vol.30, no.3, p.809-816. ISSN 1516-3598


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 Cardoso, Verônica da Silva et al. Piperine as a phytogenic additive in broiler diets. Pesq. agropec. bras., Apr 2012, vol.47, no.4, p.489-496. ISSN 0100-204X


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 Cardoso, Verônica da Silva et al. Administração oral de piperina em frangos de corte. Cienc. Rural, Ago 2009, vol.39, no.5, p.1521-1526. ISSN 0103-8478


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 Nascimento, Eduardo Souza do et al. Digestible lysine for broiler chickens with lower genetic potential grown on free-range system. Ciênc. agrotec., Aug 2016, vol.40, no.4, p.454-463. ISSN 1413-7054


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