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Search on : LOPES FILHO, JOSE FRANCISCO [Author]
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 Tavares, Luciana Lopes et al. Effect of modified clays on the structure and functional properties of biofilms produced with zein. Ciênc. Tecnol. Aliment., June 2012, vol.32, no.2, p.314-322. ISSN 0101-2061


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 Gloria, Eduardo Micotti da et al. Distribution of aflatoxin contamination in maize samples. Ciênc. Tecnol. Aliment., Mar 2004, vol.24, no.1, p.79-83. ISSN 0101-2061


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 Romanelli, Pedro Fernando, Caseri, Roseani and Lopes Filho, José Francisco Processamento da carne do jacaré do pantanal (Caiman crocodilus yacare). Ciênc. Tecnol. Aliment., Jan 2002, vol.22, no.1, p.70-75. ISSN 0101-2061


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 LOPES FILHO, José Francisco. Avaliação da maceração dinâmica do milho após um curto período de hidratação e subseqüente quebra do pericarpo do grão. Ciênc. Tecnol. Aliment., Dez 1999, vol.19, no.3, p.322-325. ISSN 0101-2061


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