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 Caldara, Fabiana Ribeiro et al. Microbiological growth in normal and PSE pork stored under refrigeration. Rev. bras. saúde prod. anim., June 2014, vol.15, no.2, p.459-469. ISSN 1519-9940


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 Vieira Filho, Javer Alves et al. Productivity of japanese quails in relation to body weight at the end of the rearing phase. Acta Sci., Anim. Sci., June 2016, vol.38, no.2, p.213-217. ISSN 1807-8672


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 Nääs, Irenilza de Alencar et al. Assessing locomotion deficiency in broiler chicken. Sci. agric. (Piracicaba, Braz.), Apr 2010, vol.67, no.2, p.129-135. ISSN 0103-9016


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 Alves, Marília Carvalho Figueiredo et al. Locomotion of commercial broilers and indigenous chickens. R. Bras. Zootec., July 2016, vol.45, no.7, p.372-379. ISSN 1516-3598
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 Fernandes, Barbara Cristina da Silva et al. Locomotion problems of broiler chickens and its relationship with the gait score. R. Bras. Zootec., Aug 2012, vol.41, no.8, p.1951-1955. ISSN 1516-3598
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 Vieira Filho, Javer Alves et al. Índice produtivo e qualidade de ovos de galinhas poedeiras submetidas a diferentes métodos de debicagem. Pesq. agropec. bras., Jun 2016, vol.51, no.6, p.759-765. ISSN 0100-204X


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 Santos, Viviane Maria Oliveira dos et al. Marinade with alkaline solutions for the improvement of pork quality. Pesq. agropec. bras., Nov 2012, vol.47, no.11, p.1655-1662. ISSN 0100-204X


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 Komiyama, Claudia Marie et al. Qualidade físico-química e sensorial da carne de peito de matrizes pesadas de descarte. Cienc. Rural, Jul 2010, vol.40, no.7, p.1623-1629. ISSN 0103-8478


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 Balog, Augusto et al. Carne de avestruz: rendimento de carcaça e aspectos físicos e químicos. Ciênc. Tecnol. Aliment., Jun 2008, vol.28, no.2, p.400-407. ISSN 0101-2061


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 Dalanezi, José Antonio et al. Efeito da idade da matriz sobre o rendimento e qualidade da carne de frangos de corte. Ciênc. Tecnol. Aliment., Dez 2004, vol.24, no.4, p.685-690. ISSN 0101-2061


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