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Database :	article
Search on :	PEIXOTO, ANA ROSA [Author]
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Camargo, Rúbia Brito et al. Atmosfera modificada na conservação da qualidade de uva 'Thompson Seedless' e na redução da podridão de Aspergillus. Summa phytopathol., Set 2012, vol.38, no.3, p.216-222. ISSN 0100-5405

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Batista, Patrício F et al. Utilização de filmes plásticos e comestíveis na conservação pós-colheita de melão amarelo. Hortic. Bras., Dez 2007, vol.25, no.4, p.572-576. ISSN 0102-0536

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Peixoto, Ana Rosa et al. Hospedeiros alternativos de Xanthomonas campestris pv. viticola. Fitopatol. bras., Abr 2007, vol.32, no.2, p.161-164. ISSN 0100-4158

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Peixoto, Ana Rosa. Controle biológico da murcha bacteriana do tomateiro, por Pseudomonas spp. fluorescentes. Cienc. Rural, Mar 1997, vol.27, no.1, p.153-160. ISSN 0103-8478

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Peixoto, Ana Rosa, Mariano, Rosa de Lima Ramos and Viana, Ivanise Oliveira Meio semi-seletivo para isolamento de Xanthomonas campestris pv. viticola. Cienc. Rural, Ago 2006, vol.36, no.4, p.1317-1320. ISSN 0103-8478

· abstract in portuguese | english · text in portuguese

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