Library collection
Database :
article
Search on :
PEREIRA, JOELMA [Author]
References found :
32
[
refine
]
Displaying:
1 .. 10
in format [
ISO 690
]
Curriculum:
Lattes
page 1 of 4
go to page
1 / 32
select
to print
JUNQUEIRA, JOÃO RENATO DE JESUS et al.
PROXIMATE COMPOSITION AND TECHNOLOGICAL CHARACTERISTICS OF DRY PASTA INCORPORATED WITH MICRONIZED CORN PERICARP
.
Rev. Caatinga
, June 2017, vol.30, no.2, p.496-502. ISSN 1983-2125
·
abstract in english
|
portuguese
·
text in english
2 / 32
select
to print
Nery, Marcela Carlota et al.
Harvesting, processing and quality control of oil radish seeds
.
J. Seed Sci.
, June 2014, vol.36, no.2, p.143-153. ISSN 2317-1537
·
abstract in english
|
portuguese
·
text in english
3 / 32
select
to print
Bicalho, Carolina Cristina et al.
Alveolar distribution in french rolls made using taro mucilage
.
Braz. J. Food Technol.
, 2019, vol.22. ISSN 1981-6723
·
abstract in english
|
portuguese
·
text in english
4 / 32
select
to print
Santos, Cláudia Mendes dos et al.
Preparação, caracterização e análise sensorial de pão integral enriquecido com farinha de subprodutos do mamão
.
Braz. J. Food Technol.
, 2018, vol.21. ISSN 1981-6723
·
abstract in portuguese
|
english
·
text in portuguese
5 / 32
select
to print
Souza, Douglas Correa de et al.
Characterization of arrowroot starch in different agronomic managements
.
Rev. Ceres
, Oct 2019, vol.66, no.5, p.323-332. ISSN 0034-737X
·
abstract in english
·
text in english
6 / 32
select
to print
Guimarães, Ívina Catarina de Oliveira et al.
Qualidade tecnológica do arroz branco polido submetido à irradiação gama (Co
60
)
.
Rev. Ceres
, Dez 2013, vol.60, no.6, p.752-756. ISSN 0034-737X
·
abstract in portuguese
|
english
·
text in portuguese
7 / 32
select
to print
Oliveira, Admar Costa de et al.
Uso doméstico da maceração e seu efeito no valor nutritivo do feijão-comum (
Phaseolus vulgaris, L.
)
.
Rev. Nutr.
, Ago 1999, vol.12, no.2, p.191-195. ISSN 1415-5273
·
text in portuguese
8 / 32
select
to print
Andrade, Luan Alberto, Barbosa, Natália Alves and Pereira, Joelma
Extraction and properties of starches from the non-traditional vegetables Yam and Taro
.
Polímeros
, June 2017, vol.27, no.2, p.151-157. ISSN 0104-1428
·
abstract in english
·
text in english
9 / 32
select
to print
Martins, Marcelle Mendes Mendonça et al.
Xanthosoma riedelianum
starch for use in the food industry
.
Pesq. agropec. bras.
, 2020, vol.55. ISSN 0100-204X
·
abstract in english
|
portuguese
·
text in english
10 / 32
select
to print
Anjos, Letícia Dias dos et al.
Modified starches or stabilizers in preparation of cheese bread
.
Cienc. Rural
, Sept 2014, vol.44, no.9, p.1686-1691. ISSN 0103-8478
·
abstract in english
|
portuguese
·
text in english
page 1 of 4
go to page
Refine the search
Database :
article
Advanced form
Search for :
Free form
Basic form
Search
in field
1
All indexes
Title words
Author
Clinical Trials Registry
Subject
Abstract
Publication year
Article type
Affiliation - Organization
Affiliation - Country, Country
2
and
or
and not
All indexes
Title words
Author
Clinical Trials Registry
Subject
Abstract
Publication year
Article type
Affiliation - Organization
Affiliation - Country, Country
3
and
or
and not
All indexes
Title words
Author
Clinical Trials Registry
Subject
Abstract
Publication year
Article type
Affiliation - Organization
Affiliation - Country, Country
Search engine:
iAH
powered by
WWWISIS
BIREME/PAHO/WHO - Latin American and Caribbean Center on Health Sciences Information