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 Domingues, C H de F et al. Use of nicarbazin, salinomycin and zinc oxide as alternative molting methods for commercial laying hens. Rev. Bras. Cienc. Avic., June 2014, vol.16, no.2, p.25-30. ISSN 1516-635X
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 Sgavioli, S et al. Dietary fiber inclusion as an alternative to Feed Fasting to induce molting in Commercial Layers. Rev. Bras. Cienc. Avic., Dec 2013, vol.15, no.4, p.365-370. ISSN 1516-635X
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 Sgavioli, S et al. Effect of forced-molting methods and rearing temperatures on the performance and organ biometrics of laying hens. Rev. Bras. Cienc. Avic., Sept 2013, vol.15, no.3, p.239-245. ISSN 1516-635X
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 Domingues, C H de F et al. Lysine and methionine + cystine for laying hens during the post-molting phase. Rev. Bras. Cienc. Avic., Sept 2012, vol.14, no.3, p.187-192. ISSN 1516-635X
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