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Search on :	SHIMIZU, MILTON MASSAO [Author]
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Mazzafera, Paulo, Gonçalves, Kátia Viviane and Shimizu, Milton Massao Extração e dosagem da atividade da polifenoloxidase do café. Sci. agric. (Piracicaba, Braz.), Dez 2002, vol.59, no.4, p.695-700. ISSN 0103-9016

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Vieira, Luiz Gonzaga Esteves et al. Brazilian coffee genome project: an EST-based genomic resource. Braz. J. Plant Physiol., Mar 2006, vol.18, no.1, p.95-108. ISSN 1677-0420

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Abreu, Hellen Marília Couto de et al. Influence of air temperature on proteinase activity and beverage quality in Coffea arabica. Braz. J. Bot., 2012, vol.35, no.4, p.357-376. ISSN 0100-8404

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Shimizu, Milton Massao and Mazzafera, Paulo Compositional changes of proteins and amino acids in germinating coffee seeds. Braz. arch. biol. technol., 2000, vol.43, no.3, p.259-265. ISSN 1516-8913

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