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Carvalho, Webber Tavares de et al.
Características físico-químicas de extratos de arroz integral, quirera de arroz e soja
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Pesqui. Agropecu. Trop.
, Set 2011, vol.41, no.3, p.422-429. ISSN 1983-4063
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Soares Junior, Manoel Soares et al.
Bebidas saborizadas obtidas de extratos de quirera de arroz, de arroz integral e de soja
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Ciênc. agrotec.
, Abr 2010, vol.34, no.2, p.407-413. ISSN 1413-7054
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