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 Berto, DA et al. Effects of dietary clinoptilolite and calcium levels on the performance and egg quality of commercial layers. Rev. Bras. Cienc. Avic., Sept 2013, vol.15, no.3, p.263-268. ISSN 1516-635X
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 Pelicia, K et al. Evaluation of a radiographic method to detect tibial dyschondroplasia lesions in broilers. Rev. Bras. Cienc. Avic., June 2012, vol.14, no.2, p.129-135. ISSN 1516-635X
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