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Search on : ZAVARIZE, KC [Author]
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 Freitas, LW et al. Evaluation of Dietary Glycerin Inclusion During Different Broiler Rearing Phases. Rev. Bras. Cienc. Avic., Jan 2017, vol.19, no.spe, p.91-96. ISSN 1516-635X
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 Zavarize, KC et al. Metabolizable energy of different glycerine sources derived from national biodiesel production for broilers. Rev. Bras. Cienc. Avic., Dec 2014, vol.16, no.4, p.411-416. ISSN 1516-635X
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 Romano, GG et al. Effects of glycerol on the metabolism of broilers fed increasing glycerine levels. Rev. Bras. Cienc. Avic., Mar 2014, vol.16, no.1, p.97-105. ISSN 1516-635X
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 Silva, CLS et al. Glycerine derived from biodiesel production as a feedstuff for broiler diets. Rev. Bras. Cienc. Avic., Sept 2012, vol.14, no.3, p.193-202. ISSN 1516-635X
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 Zavarize, KC et al. Morphological changes of the intestinal mucosa of broilers and layers as affected by fasting before sample collection. Rev. Bras. Cienc. Avic., Mar 2012, vol.14, no.1, p.21-25. ISSN 1516-635X
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 Pelícia, VC et al. Effect of nucleotides on broiler performance and carcass yield. Rev. Bras. Cienc. Avic., Mar 2010, vol.12, no.1, p.31-34. ISSN 1516-635X
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