ABSTRACT Intramuscular fat (IMF) content is a crucial parameter for estimating meat quality. Growing evidence indicates that gene regulation plays an important role in IMF deposition. This study aimed to determine the function of Mfsd2a in chicken intramuscular preadipocytes. In the present study, high Mfsd2a mRNA levels were observed in the liver and adipose tissues of broilers. Subsequently, we synthesized small interfering RNAs to silence the expression of Mfsd2a in chicken intramuscular preadipocytes. The following results suggested that CDK2, PCNA, CCND1, CCND2 and MKI67 were inhibited, with CCK-8 and EdU assays revealing that cell proliferation was inhibited. Scratch test showed that cell migration ratios were declined. We also found that Mfsd2a silencing decreased the mRNA levels of PPARγ, RXRG and their target genes. The similar results were found in some key genes that contribute to lipid synthesis, including C/EBPα, C/EBPβ, FABP4, FASN, ACACA and ACSL1. Finally, Oil red O staining showed that IMF accumulation was blocked after Mfsd2a silencing. In conclusion, our results implied that Mfsd2a promotes the proliferation and migration of chicken intramuscular preadipocytes, as well as the differentiation and adipogenesis through PPARγ signaling pathway, which may provide a potential target to improve chicken meat quality.

ABSTRACT Animal lysozymes, which have been studied in many of invertebrate and vertebrate species, have been characterized and demonstrated to be immune-associated molecules, digestive enzymes and multifunctional molecules. The purpose of this study was to detect the connection between lysozyme-gene polymorphism and the production traits of a Chinese native chicken breed (Langshan chicken). Four single nucleotide mutation sites were identified: G345A, C1726T, G1836A, A1838G. By the linkage disequilibrium analysis, six haplotypes and 15haplotype combinations were depicted in the studied population. The statistical analysis demonstrated that the SNPs and the haplotype combinations are related to body weight at sixteen weeks of age in Langshan chickens (p<0.05), and those with combined haplotype Hap3-Hap6 (GA-TT-GG-AA) presented higher body weight. Our study demonstrated that the SNPs and their haplotype combinations in the lysozyme gene were associated with the chicken production traits, and that SNPs can be used as a molecular marker for chicken marker-assisted selection.

Microwave sulphating roasting was applied to zinc oxide fume from a fuming furnace for the removal of F and Cl. The effect of important parameters such as roasting temperature, holding time. and vapour flow were investigated and the process conditions were optimized using response surface methodology. The results showed that the effects of roasting temperature and holding time on the removal efficiency of F and Cl were most significant, and the effect of vapour flow is of much lower importance. The defluorination and dechlorination efficiency increased rapidly as the roasting temperature and holding time increased, while the vapour flow had little effect. The defluorination efficiency could reach 91.3% while the dechlorination efficiency could reach 89.5%, under the process conditions of roasting temperature 655°C, holding time 65.2 minutes, and vapour flow of 6.8 ml/min. The results showed that the removal of F and Cl from zinc oxide fume using a microwave direct roasting process is feasible and reliable.