In the early 2000s Brazil had established itself as the world's largest exporter of poultry meat, the same period in which the emergence of HPAI global outbreaks was observed. To ensure the national health quality of Brazilian poultry product, MAPA organized an official AI surveillance program. In the first stage, during the period between January 2004 and March 2005, 106.226 sera were collected and 7.017 tracheal and cloacae pools of swabs were obtained from intensive commercial broiler farms. No AI virus isolation was obtained, however, an epidemiological cluster was identified in the state of Rondonia, outlined by the interpolation of data related to municipalities' geographic location and serological response to AI in ELISA tests. Between 2006 and 2007, during the second stage, three AI surveillance actions were executed in: 1) intensive commercial broiler farms, 2) breeding farms and 3) migratory and backyard birds. There was neither serological response identification nor IA virus isolation in birds belonging to groups 1 and 2. H3 LPAI subtype viruses were isolated from migratory birds captured in the states of Pará and Pernambuco. H2, H3 and H4 LPAI subtypes were also identified in backyard birds from samples collected in the states of Amazonas, Pará, Pernambuco, Rio Grande do Sul and Santa Catarina. There are health risks to LPAI associated to wild and backyard bird populations located in areas close to commercial farms. Additional studies are needed for risk assessment regarding the possibility of AI introduction in the Brazilian commercial poultry system.
poultry; avian influenza; control strategies; Brazil
