Taxonomically Stylosanthes guianensis is divided in four botanical varieties: var. guianensis, var. pauciflora, var. canescens and var. microcephala. The 'BRS Bela' cultivar is one of the two cultivars of this forage legume registered on Brazil, it is made up of a physical mixture of seeds of four accessions of unknown botanical varieties. The objective in this research was to characterize the genetic variability among four accessions of the cultivar 'BRS Bela' and to determine its genetic relationship with others accessions of known botanical varieties, using the random amplified polymorphic DNA (RAPD) technique. Ten decamer primers were evaluated in 36 accessions, from the germoplasm bank of Embrapa Beef Cattle, of S. guianensis: 14 of the botanical variety pauciflora, 11 of var. guianensis, four of var. canescens, three of var. microcephala and the four accessions of cultivar 'BRS Bela'. The amplified bands were analyzed as binary data and a matrix of genetic similarity was generated using the coefficient of Jaccard. Genetic dissimilarity data were utilized for clustering the accessions by not weighted pair-group method with arithmetical average (UPGMA) and Tocher methods. The mean genetic similarity within of the botanic varieties was of 0.72 for var. pauciflora, 0.63 for var. microcephala, 0.62 for var. canescens and 0.46 for var. guianensis. Among the four accessions of cultivar 'BRS Bela' this mean was 0.62. Both methods of clustering generated similar results and showed a tendency to cluster the accessions of the same botanical variety. The accessions of cultivar 'BRS Bela' were grouped with accessions of botanical variety guianensis. The results show that there is genetic variability within of the botanical varieties of S. guianensis and among the accessions of the cultivar 'BRS Bela' and that there is a tendency to the clustering by botanical variety.
clustering; genetic variability; molecular markers; Stylosanthes
