Abstract
Ultrafiltration coupled with liquid chromatography-mass spectrometry (LC-MS) was established to screen xanthine oxidase (XO) inhibitors from Pueraria lobata root extract. Four compounds were screened out and identified as puerarin, daidzin, daidzein and genistein with half-maximal inhibitory concentration (IC50) values of 30.8, 5.31, 14.5 and 3.02 µg mL−1 on XO, respectively. The interactions between these compounds and XO were investigated by fluorescence spectroscopic method. The hydrogen peroxide induced oxidative stress model of human normal gastric epithelial cell lines (GES-1) was used to investigate the protections on injured cell. As a result, four XO inhibitors exhibited protective effects without cytotoxicity. With the increased concentrations of four inhibitors, cell viability was higher with decreased mortality rate, the decrease of superoxide dismutase activity, leakage of lactate dehydrogenase and increase of intracellular superoxide anion production induced by hydrogen peroxide were restrained. It showed that these four XO inhibitors could effectively enhance cell viability and protect injury of GES-1 cells from oxidative stress.
Keywords:
fluorescence spectra; inhibitor screening; oxidative stress; Pueraria lobata root; xanthine oxidase
Introduction
Natural extracts with bioactive compounds play an invaluable role in drug discovery process, particularly in the areas of cancer and infectious diseases.11 Martillanes, S.; Rocha-Pimienta, J.; Gil, M. V.; Ayuso-Yuste, M. C.; Delgado-Adámez, J.; Food Chem. 2020, 308, 125633. However, owing to the complexities of natural extracts and the difficulties and long-time in separations of ingredients in natural extracts, their application in many related fields was limited.22 Lam, K. S.; Trends Microbiol. 2007, 15, 279. There is an urgent need to identify novel and active chemotypes as leads for effective drug development.33 Harvey, A. L.; Drug Discovery Today 2008, 13, 894. Ultrafiltration combined with liquid chromatography-mass spectrometry (UF-LC-MS) is one of the most efficient and widely used techniques for screening of bioactive compounds from complex mixtures like natural extracts.44 Liu, L. L.; Xiao, A.; Ma, L.; Li, D.; J. Braz. Chem. Soc. 2017, 28, 360. With the characteristics of simplicity, analysis speed and low cost, UF-LC-MS is regarded as a rapid and high-throughput screening approach to search bioactive components, accelerating the discovery of new active compounds from natural sources.55 Yang, Z.; Zhang, Y.; Sun, L.; Wang, Y.; Gao, X.; Cheng, Y.; Anal. Chim. Acta 2012, 719, 87. This method has been adopted to screen enzyme inhibitors, such as the inhibitors of a-glucosidase, alcohol dehydrogenase, cyclooxygenase-2, tyrosinase, neuraminidase, and so on.66 Song, H.; Zhang, H.; Fu, Y.; Mo, H.; Zhang, M.; Chen, J.; Li, P.; J. Chromatogr. B 2014, 961, 56.
7 Xiao, S.; Yu, R.; Ai, N.; Fan, X.; J. Pharm. Biomed. Anal. 2015, 104, 67.
8 Yang, D.; Zhao, J.; Liu, S.; Song, F.; Liu, Z.; Anal. Methods 2014, 6, 3353.-99 Chen, M.; Liu, L. L.; Chen, X. Q.; J. Sep. Sci. 2014, 37, 1546.
The dried root of Pueraria lobata (Wild.) Ohwi, also called Pueraria lobata root has been used as a well-known conventional herbal medicine for many years around the world. It was used as a food additive and traditional medicine for centuries in China.1010 Fan, J.-P.; Cao, J.; Zhang, X.-H.; Huang, J.-Z.; Kong, T.; Tong, S.; Tian, Z.-Y.; Xie, Y.-L.; Xu, R.; Zhu, J.-H.; Food Chem. 2012, 135, 2299. The powders of P. lobata root were also popular in China as ingredients in drinks and snacks. Isoflavonoids are the major bioactive constituents of P. lobata root extract and have many beneficial effects on antioxidation, hypertension and diabetes mellitus.1111 Li, Y.; Song, Y. Q.; Zhu, C. Y.; Chin. Herb. Med. 2019, 11, 78. Xanthine oxidase (XO) is one of critical cytosolic enzymes. It could catalyze the oxidation of hypoxanthine to xanthine and further catalyze the oxidation of xanthine to uric acid. The functional aberrations of XO lead to many diseases like hyperuricemia, gout and other oxidative damages.1212 Kaur, G.; Singh, J. V.; Gupta, M. K.; Bhagat, K.; Gulati, H. K.; Singh, A.; Bedi, P. M. S.; Singh, H.; Sharma, S.; Med. Chem. Res. 2020, 29, 83. Gout is a chronic disease of deposition of monosodium urate crystals caused by increased urate concentrations. Hyperuricemia is the high serum uric acid levels in human body, which is regarded as the major etiologic factor in gout.1313 Presa, M.; Pérez-Ruiz, F.; Oyagüez, I.; Clin. Rheumatol. 2019, 38, 3521. Hence, the control of uric acid formation through XO inhibition is useful for preventing gout, while the suppression of O2− generation is useful for treating oxidative stress as well.1414 Caliceti, C.; Calabria, D.; Roda, A.; Anal. Bioanal. Chem. 2016, 408, 8755. Allopurinol, thiopurinol and 3,5-disubstituted-1,2,4-triazoles are traditionally used XO inhibitors.1515 Elion, G. B.; Uric Acid 1978, 51, 485. However, many undesirable side effects limited the usage of them, such as progressive renal failure, skin problems, Stevens-Johnson syndrome and fulminant hepatitis.1616 Khanna, S.; Burudkar, S.; Bajaj, K.; Shah, P.; Keche, A.; Ghosh, U.; Desai, A.; Srivastava, A.; Kulkarni-Almeida, A.; Deshmukh, N. J.; Dixit, A.; Brahma, M. K.; Bahirat, U.; Doshi, L.; Nemmani, K. V. S.; Tannu, P.; Damre, A.; B-Rao, C.; Sharma, R.; Sivaramakrishnan, H.; Bioorg. Med. Chem. Lett. 2012, 22, 7543.
17 Wang, S.; Yan, J.; Wang, J.; Chen, J.; Zhang, T.; Zhao, Y.; Xue, M.; Eur. J. Med. Chem. 2010, 45, 2663.-1818 Tang, H.; Zhao, D.; J. Iran. Chem. Soc. 2019, 16, 2659. Hence, more promising XO inhibitors from natural products with fewer adverse effects and higher therapeutic activity are needed.1919 Di Petrillo, A.; González-Paramás, A. M.; Rosa, A.; Ruggiero, V.; Boylan, F.; Kumar, A.; Pintus, F.; Santos-Buelga, C.; Fais, A.; Era, B.; J. Enzyme Inhib. Med. Chem. 2019, 34, 519.,2020 Fais, A.; Era, B.; Asthana, S.; Sogos, V.; Medda, R.; Santana, L.; Uriarte, E.; Matos, M. J.; Delogu, F.; Kumar, A.; Int. J. Biol. Macromol. 2018, 120, 1286. Our preliminary in vitro screening revealed potent XO inhibitory activity of P. lobata root extract, which was supported by other literature.2121 Nam, K.; Lee, S.; Nat. Prod. Sci. 1999, 5, 165. Nevertheless, it is still unclear which compounds in P. lobata root are the active ingredients. Therefore, it was necessary to find the active ingredients in P. lobata root that contributed to XO inhibition.
Oxidative stress is defined by an imbalance between increased levels of reactive oxygen species (ROS) and a low activity of antioxidant mechanisms. It is now recognized to play a central role in the pathophysiology of many different disorders.2222 Burton, G. J.; Jauniaux, E.; Best Pract. Res., Clin. Obstet. Gynaecol. 2011, 25, 287. Oxidative stress can lead to the modification of cellular proteins, lipids and deoxyribonucleic acid (DNA). Besides, the accumulation of ROS is closely connected to ageing and life span.2323 Lin, Y. X.; Lin, H. T.; Chen, Y. H.; Wang, H.; Lin, M. S.; Ritenour, M. A.; Lin, Y. F.; Food Chem. 2020, 305, 125439.
In our current work, an efficient method for screening XO inhibitors from extracts of P. lobata root was developed by UF-LC-MS. Four compounds with XO binding activity were identified and XO inhibitory activities of these “hits” were verified by measuring half-maximal inhibitory concentration (IC50) values. The inhibition and antioxidant properties of these compounds could be supported by other references.2424 Chang, W. S.; Lee, Y. J.; Lu, F. J.; Chiang, H. C.; Anticancer Res. 1993, 13, 2165.
25 Mo, S. F.; Zhou, F.; Lv, Y. Z.; Hu, Q. H.; Zhang, D. M.; Kong, L. D.; Biol. Pharm. Bull. 2007, 30, 1551.-2626 Lin, S.; Zhang, G.; Pan, J.; Gong, D.; J. Photochem. Photobiol., B 2015, 153, 463. Although these compounds were reported before, it was still meaningful to find how they interact with XO and if they have more bioactivities in cells. Based on these, the interactions between four inhibitors and XO were investigated by fluorescence spectroscopic methods, and the protection of four inhibitors on hydrogen peroxide (H2O2) induced oxidative stress model of human normal gastric epithelial cell lines (GES-1 cells) was conducted by evaluating cell viability, intracellular ROS, superoxide dismutase (SOD), lactate dehydrogenase (LDH) release and apoptosis assays. Our studies would provide more experimental evidences for application of P. lobata root extract in XO inhibition and oxidative stress protection.
Experimental
Materials
XO powder was purchased from Yuanye Biotechnology Co. (Shanghai, China). P. lobata root was bought from Laobaixing Pharmacy (Changsha, China). Acetonitrile in high-performance liquid chromatography (HPLC) grade was purchased from Merck KGaA (Darmstadt, Germany). Ultrapure water (18.2 MΩ cm resistivity) was obtained from an ELGA water purification system (ELGA Berkefeld, Veolia, Frankfurt, Germany). All other chemicals were analytical grade and purchased from Sinopharm Chemical Reagent Co., Ltd. (Shanghai, China).
Preparation of P. lobata root extract
P. lobata root was firstly powdered and stored at 4 °C. Microwave assisted extraction was used for the extraction of P. lobata root following the procedures in literature2727 Liu, L. L.; Ma, Y. J.; Chen, X. Q.; Xiong, X.; Shi, S. Y.; J. Chromatogr. B 2012, 887-888, 55. with some modifications. Briefly, 30.0 g of powders were weighted and transferred into a beaker containing 200 mL of ethanol solution (90%, v v−1). The solution was extracted for 6 min in microwave oven at 60% power. After three times extraction, the solvents were combined and evaporated with rotary evaporator under vacuum. Finally, 2.08 g of residues were redissolved in water and stored at 4 °C.
Inhibition assay
Firstly, 20 µL of XO solution (1 mg mL−1) and sample (or blank) were mixed in a quartz cuvette.2828 Liu, L. L.; Yuan, M. M.; Huang, S. Q.; Li, J. J.; Li, D. F.; Zhao, L. N.; Appl. Sci. 2018, 8, 158. Then, 1 mL of xanthine solution (1 mg mL−1) was added to start enzymatic reaction. The cuvette was rapidly moved into an UV-Vis Spectrophotometer (UV2700, Shimadzu, Kyoto, Japan) and the absorbance at 295 nm was monitored. The same amount of water was used as blank instead of samples under the same conditions. The inhibition of XO could be calculated using the following formula:
where ΔAs and ΔAb are the increase of absorbance for sample and blank, respectively. The inhibition of sample was expressed as the concentration of sample needed to inhibit 50% of enzymatic activity (IC50). All the assays were operated with three replicates.
Screening of XO inhibitors
The same volume of XO solution (250 µL, 0.75 mg mL−1) and P. lobata root extract (250 µL, 100 mg mL−1) were mixed in a tube and incubated at 25 °C for 30 min under shaking with a thermostatic oscillator. After incubation, the mixture was transferred into an ultrafiltration filter (YM-30, the molecular weight cut off is 10 kDa) and centrifuged at 13000 rpm for 20 min at 4 °C. The filtrate was decanted, and the enzyme and binders were retained by the membrane. In order to remove unspecific binding, 500 µL of water was added into the filter and the filter was centrifuged at the same conditions. Moreover, 250 µL of 80% methanol solution was added into the filter to elute binders from enzymes and the filter was centrifuged at 13000 rpm for 20 min at 4 °C. Finally, the filtrate was collected and analyzed by HPLC and LC-MS. The control experiment was carried out in the same condition with denatured enzyme after high temperature processing as a substitution.
HPLC analysis and identification of screened compounds
Qualitative analysis and binding calculation of samples were completed by HPLC analysis on an Agilent 1260 HPLC system (Agilent Technologies, Santa Clara, CA, USA) equipped with a C18 reverse phase column (Waters Xbridge™, 250 × 4.6 mm inner diameter, 5 µm, Milford, MA, USA). A gradient elution program consisting of two mobile phases (A: water containing 0.1% acetic acid, B: acetonitrile) was used as follows: 0-10 min, 10% B and 10-40 min, 10-55% B. The flow rate was 0.8 mL min−1 and the column temperature was 25 °C. 5.0 µL of sample was injected after filtration using a 0.45 µm membrane. The chromatogram was recorded at 254 nm and the UV spectrum of each peak was recorded from 190 to 400 nm.
The chemical identification of screened compounds was conducted by LC-MS on an Agilent 6460 Triple Quadrupole LC-MS system (Agilent Technologies Inc., Santa Clara, CA, USA). The HPLC conditions were the same with the above conditions. An electron spray ionization (ESI) source was used in both positive and negative ionization modes. The mass detection mode was set at full-scan mode from m/z 100 to 1000.
XO fluorescence quenching
The fluorescence spectra of XO and the quenching of samples were performed according to procedures reported by previous literatures.2929 Tang, X. S.; Tang, P.; Liu, L. L.; Molecules 2017, 22, 1036.,3030 Wang, G. H.; Huang, X. Y.; Pei, D.; Duan, W. D.; Quan, K. J.; Li, X. T.; Di, D. L.; New J. Chem. 2016, 40, 3885. Various volumes of sample (0-100 µL, 1.0 mmol L−1 in methanol) were mixed with 2.0 mL of XO solution (1.0 µmol L−1 in phosphate buffered saline, PBS). After incubated at 25 °C for 5 min, the fluorescence emission spectra of samples were recorded from 300 to 400 nm under an excitation wavelength at 280 nm using a fluorometer (Hitachi F-7000, Tokyo, Japan). The fluorescence quenchings of XO with samples were calculated by Stern-Volmer formula shown below:3131 Xiao, J. B.; Zhao, Y.; Wang, H.; Yuan, Y.; Yang, F.; Zhang, C.; Yamamoto, K.; J. Agric. Food Chem. 2011, 59, 10747.
where F0 is the fluorescence intensity of XO at 335 nm, F is the fluorescence intensity at 335 nm in the presence of sample, Kq is the quenching rate constant, τ0 is the average lifetime (6.2 ns), [Q] is the concentration of sample, and Ksv is the Stern-Volmer quenching constant.
The relationship between fluorescence quenching intensity at 335 nm and the concentration of sample was described by the binding constant formula:
where Ka is the binding constant, and n is the number of binding sites per enzyme molecule. All the samples showed no emission spectra in the scanned range under excitation.
Effects of screened compounds on the oxidative stress of GES-1
Cell culture
The human GES-1 cell line was purchased from Yuxi Biotechnology Co., Ltd. (Jiangyin, China) and cultured in Dulbecco’s modified Eagle medium containing 10% fetal bovine serum (Gibco, Thermo Fisher Scientific Inc., Waltham, MA, USA), 1% penicillin and 1% streptomycin (Yuxi Biotechnology, Jiangyin, China) with a humidified 5% CO2 atmosphere at 37 °C in a cell incubator.
Cytotoxicity assay
Cell counting kit-8 (CCK-8) assay was used to estimate the cytotoxicity induced by H2O2 on GES-1 in the presence of four screened compounds. GES-1 cell suspension (2 to 3 × 105 cells well−1) was inoculated into 96-well plates and preincubated overnight. For experiments, GES-1 cells were exposed to 250 µmol L−1 H2O2 in the presence of 10, 25, 50 and 100 µmol L−1 of four screened compounds for 72 h. After exposure, 10 µL of CCK-8 reaction solution was added to each well and the plate was incubated for 2 h in the incubator. Finally, the absorbance at 450 nm of each well was measured with a microplate reader (Epoch, BioTek Instruments Inc., Winooski, VT, USA). The GES-1 cells without exposure of H2O2 and compounds were set as controls.
Measurement of intracellular ROS and SOD
As described in previous literature,3232 Yan, S.; Zhang, H.; Wang, J.; Zheng, F.; Dai, J.; Free Radical Biol. Med. 2015, 87, 300. the intracellular superoxide was estimated by using a dihydroethidium probe (DHE; Beyotime Institute of Biotechnology, Nantong, China) with modifications. GES-1 cells were exposed to 250 µmol L−1 H2O2 in the presence of 10, 25, 50 and 100 µmol L−1 of four screened compounds for 72 h. After exposure, cells were incubated with medium containing 5 µmol L−1 of DHE for 30 min to determine ROS production in red color. And then, the fluorescences at 600 nm of cells were read under the excitation light at 530 nm by a microplate reader (Epoch, BioTek, USA).
The activities of SOD were determined by using commercially available kit (Total Superoxide Dismutase Assay Kit with WST-8, Beyotime Institute of Biotechnology, China) complied with the manufacturer’s instructions.3333 Xie, Y. X.; Liu, D. J.; Cai, C. L.; Chen, X. J.; Zhou, Y.; Wu, L. L.; Sun, Y. W.; Dai, H. L.; Kong, X. M.; Liu, P. F.; Int. J. Nanomed. 2016, 11, 3557.,3434 Cao, X. N.; Shen, L. J.; Wu, S. D.; Yan, C.; Zhou, Y.; Xiong, G.; Wang, Y. C.; Liu, Y.; Liu, B.; Tang, X. L.; Guo, M.; Liu, D. Y.; Long, C. L.; Sun, M.; He, D. W.; Lin, T.; Wei, G. H.; Toxicol. Lett. 2017, 266, 1. Briefly, 20 µL of sample solution was mixed with 160 µL of WST-8/enzyme working solution (containing 151 µL SOD assay buffer, 8 µL WST-8 and 1 µL enzyme solution) and 20 µL of reaction triggering working solution (1 µL of reaction starting solution diluted with 39 µL SOD buffer). After incubated at 37 °C for 30 min, the absorbance values of samples were recorded at 450 nm using a microplate reader (Epoch, BioTek, USA). All the experiments were repeated three times independently.
Measurement of LDH release
The LDH release from cytoplasm with damaged cell membrane could evaluate the cell membrane integrity. The quantitative analysis of LDH was completed with commercially available LDH Cytotoxicity Assay Kit (Beyotime Institute of Biotechnology, China) according to the manufacturer’s instructions.3535 Yuan, X. H.; Fan, Y. Y.; Yang, C. R.; Gao, X. R.; Zhang, L. L.; Hu, Y.; Wang, Y. Q.; Jun, H.; J. Steroid Biochem. 2016, 155, 104. The GES-1 cells were exposed to 250 µmol L−1 H2O2 in the presence of 10, 25, 50 and 100 µmol L−1 of four screened compounds for 72 h. After treatment, the plate of cells was centrifuged for 5 min and the culture medium was gently aspirated. Then, 150 µL of LDH release reagents in PBS was added into the cells and incubated for 1 h. Finally, the supernatant culture medium of each cell after 5 min of centrifugation was transferred for LDH determination. The LDH activity was determined using a spectrophotometric method monitoring the optical density at 490 nm. 60 µL of detection solution was added to the above mentioned supernatant culture medium of each cell. The plate was incubated for 30 min in dark and the absorbance of each sample was measured. The LDH activity was calculated as the percentage of LDH activity in control group.
GES-1 cell apoptosis measurement
The GES-1 cells were exposed to 250 µmol L−1 H2O2 in the presence of 10, 25, 50 and 100 µmol L−1 of four screened compounds for 72 h. At the end of incubation, the cells were collected and washed twice by cold PBS. For apoptosis assay, the cells were resuspended in 300 µL of binding buffer, and were stained with 5 µL of annexin V-fluorescein isothiocyanate (V-FITC) and 10 µL of propidium iodide (PI) (MultiSciences Biotech Co., Ltd., Hangzhou, China) and left in the dark for 15 min. Apoptosis rate was detected and analyzed with the use of flow cytometry.
Results and Discussion
Screening of XO binders from P. lobata root extract
Optimization of HPLC conditions
P. lobata root contains many kinds of isoflavonoids.3333 Xie, Y. X.; Liu, D. J.; Cai, C. L.; Chen, X. J.; Zhou, Y.; Wu, L. L.; Sun, Y. W.; Dai, H. L.; Kong, X. M.; Liu, P. F.; Int. J. Nanomed. 2016, 11, 3557. Similar compounds in extracts make the HPLC separation more difficult. In order to optimize the chromatographic conditions for analysis, different gradient elution programs, column temperatures, ratio of acid content, flow rates, injection volume, detection wavelength were all tested. Finally, the HPLC analysis was achieved in 40 min with satisfactory separation of main peaks. The shape and width of peaks in P. lobata root extract were also presented well. The chromatogram of P. lobata root extract was shown in Figure 1.
Screening of XO binders
The inhibition of P. lobata root extract on XO was conducted before the screening assay. According to our former inhibition test result for plant extracts, P. lobata root extract showed apparent inhibition and the IC50 value was 96.0 µg mL−1 for water extract. The results indicated that the P. lobata root extract contains XO inhibitors and the following screening and identification of XO inhibitors from extract are worthwhile.
After ultrafiltration and washing procedures, the methanol elute containing XO binders was analyzed by HPLC. The chromatogram of eluent was shown in Figure 1, and four peaks marked with numbers could be clearly found. These four peaks could also be located in the chromatogram of P. lobata root extract at the same retention times. The screening with denatured enzyme was conducted as well. The chromatogram of eluent showed no peak appeared in 40 min analysis (data not shown), which confirmed that four peaks marked with numbers were specifically bound to XO. Therefore, further identification and analysis of these four peaks are needed.
Identification of screened XO binders
HPLC-MS analysis was carried out to identify these four binders. The structures were finally identified by analyzing and comparing their retention times, UV and MS data with those of authentic samples (Table 1). By analysis of the UV spectra, these compounds showed the maximum absorbance at 255 nm with a second absorbance around 320 nm, which was the typical spectra of isoflavone derivatives. In both positive and negative modes, the MS spectra of four compounds showed the deprotonated molecular ion [M + H]+ and [M − H]− at m/z 417 and 415 for compound 1 and 2, m/z 255 and 253 for compound 3 and m/z 271 and 269 for compound 4. Moreover, the MS spectrum of compound 2 showed [M + CH3COOH − H]− at m/z 475 and the MS spectrum of compound 3 showed [2M − H]− at m/z 507 in the negative mode. According to the result of comparing retention times and MS spectra of authentic references with that of samples, these four compounds were identified as puerarin (1), daidzin (2), daidzein (3) and genistein (4) (the structures were shown in Figure 2).3636 Xu, J.; Xu, Q. S.; Chan, C. O.; Mok, D. K. W.; Yi, L. Z.; Chau, F. T.; Anal. Chim. Acta 2015, 870, 45.
37 Wang, F. R.; Zhang, Y.; Yang, X. B.; Liu, C. X.; Yang, X. W.; Xu, W.; Liu, J. X.; Molecules 2017, 22, 545.-3838 Chen, R.; Wu, P.; Cai, Z.; Tang, L.; Ye, L.; Hou, C.; Yang, N.; Zhao, J.; J. Funct. Foods 2018, 47, 72. The chromatograms of four authentic references were shown in Figure 3 together with that of P. lobata root extract. It could be found that their retention times were the same as those in the extract, which showed the identification of these four peaks was credible.
The chemical structures of four screened binders: puerarin, daidzin, daidzein and genistein.
The chromatograms of (a) P. lobata root extract and authentic references: (b) puerarin; (c) daidzin; (d) daidzein and (e) genistein.
Inhibition verifications of screened XO binders
Since the screened four XO binders were identified, the inhibitions on XO of puerarin, daidzin, daidzein and genistein were also tested. As a result, all four compounds exhibited inhibitions on XO. The IC50 values of puerarin, daidzin, daidzein and genistein were 30.8, 5.31, 14.5 and 3.02 µg mL−1, respectively. The inhibition of these four compounds on XO were also reported by other researchers.44 Liu, L. L.; Xiao, A.; Ma, L.; Li, D.; J. Braz. Chem. Soc. 2017, 28, 360.,2525 Mo, S. F.; Zhou, F.; Lv, Y. Z.; Hu, Q. H.; Zhang, D. M.; Kong, L. D.; Biol. Pharm. Bull. 2007, 30, 1551.,3939 Wang, Y. Q.; Tang, Y.; Liu, C. M.; Shi, C.; Zhang, Y. C.; Med. Chem. Res. 2016, 25, 1020. These results demonstrated that the screened compounds actually have inhibitory effects on XO and proved that the proposed method is effective in respect of screening enzyme binders with inhibition activities from mixture.
Fluorescent quenching of XO
Quenching effects of four screened inhibitors
Fluorescence quenching is a kind of bioanalytical and diagnostic tool to study the interaction of biological macromolecules with small molecules.3131 Xiao, J. B.; Zhao, Y.; Wang, H.; Yuan, Y.; Yang, F.; Zhang, C.; Yamamoto, K.; J. Agric. Food Chem. 2011, 59, 10747. As shown in Figure 4, XO showed the fluorescence emission peak at 335 nm and the fluorescence intensities reduced apparently when four inhibitors were added into XO solution. Considering the quenching effects of four inhibitors, the Stern-Volmer plots for XO fluorescence quenching were calculated and plotted to gain more quenching information.
The quenching effects of (a) puerarin; (b) daidzin; (c) daidzein and (d) genistein on XO fluorescence spectra. λex = 280 nm; 1.0 µmol L−1 XO; the addition of inhibitors was 10, 20, 30, 40 and 50 µmol L−1.
The calculated binding parameters were demonstrated in Table 2 and the Stern-Volmer plots were displayed in Figure 5a. The Stern-Volmer plots of puerarin, daidzin, daidzein and genistein were linear and the fitting degrees were more than 0.988, which reflected the calculations of Ksv and Kq were acceptable. The linear Stern-Volmer plots indicated a single way of quenching, dynamic quenching or static quenching, which played a key role in the binding between enzyme and binders.4040 Fu, L.; Sun, Y.; Ding, L.; Wang, Y.; Gao, Z.; Wu, Z.; Wang, S.; Li, W.; Bi, Y.; Food Chem. 2016, 203, 150. Kq is a factor indicating the efficiency of quenching and the accessibility of fluorophores. When the value of Kq is apparently greater than 2.0 × 1010L mol−1s−1, the quenching could be considered as a static quenching.4141 Li, S.; Tang, L.; Bi, H.; Luminescence 2016, 31, 442. Based on this principle, as the values of Kq for these four inhibitors were much greater than 2.0 × 1010 L mol-1 s-1, their quenching modes could be considered as static quenchings.
(a) The Stern-Volmer plots for XO fluorescence quenching by puerarin, daidzin, daidzein and genistein; (b) plots of log[(F0 − F) / F] versus log[Q] for puerarin, daidzin, daidzein and genistein.
Binding parameters
For static quenching, the binding parameters (the number of binding sites per protein molecule (n) and binding constants (Ka)) and the double-logarithm curves could be calculated according to equation 3 and plotted for visual presentation. The values of Ka, n and the degrees of fitting were shown in Table 2, and the plots of log[(F0− F) / F] versus log[Q] for each inhibitor were shown in Figure 5b. As a result, the fitting degrees of these calculations were higher than 0.988 and the curves were linear, indicating related calculations were acceptable.4242 Xiao, J.; Capanoglu, E.; Jassbi, A. R.; Miron, A.; Crit. Rev. Food Sci. Nutr. 2016, 56, S29. Among the different binding constants of four inhibitors, daidzein showed the maximum value of log10Ka (5.65) and puerarin showed the minimum value of log10Ka (4.31). Accordingly, it could be assumed that daidzein exhibited the strongest binding capacity of these four inhibitors.
Effects of screened inhibitors on the oxidative stress of GES-1
Cytotoxicity of GES-1
To evaluate the protective roles of four screened inhibitors on H2O2-induced cytotoxicity, GES-1 cells were employed for this investigation. According to CCK-8 assay results shown in Figure 6a, the cell viability decreased markedly to 75.0% in the presence of 250 µmol L−1 H2O2 for 72 h. However, the existences of puerarin, daidzin, daidzein and genistein (ranging from 10, 25, 50 to 100 µmol L−1) in the incubation significantly increased the cell viability. Moreover, the protective effect increased with the concentration enhancing and the optimum concentration could be observed for each inhibitor. In order to exclude the cytotoxicities of four compounds, the control experiments were also conducted and shown in Figure 6b. It could be seen that there was a small decrease of cell viability for each compound at the same concentrations. These results showed that puerarin, daidzin, daidzein and genistein were able to ameliorate H2O2-induced oxidative damage of GES-1 cells without additional cytotoxicities.
Effect of puerarin, daidzin, daidzein and genistein on cell viability in (a) H2O2-induced GES-1 cell and (b) normal GES-1 cell.
Intracellular ROS and SOD
The effectiveness of four screened inhibitors on the H2O2-induced intracellular ROS level was investigated using DHE probes (Figure 7a). The quantitative assay showed that intracellular ROS after H2O2-induced treatment was obviously higher than that in control group. Remarkably, the addition of puerarin, daidzin, daidzein and genistein respectively decreased the ROS level in a dose-dependent manner. The lowest relative production of ROS was observed in the 100 µmol L−1 of puerarin, daidzin, daidzein and genistein after incubation of 72 h, and the levels of SOD mostly reduced to a normal level.
Effect of puerarin, daidzin, daidzein and genistein on (a) intracellular ROS; (b) intracellular SOD activity and (c) LDH release in H2O2-induced GES-1 cell.
The expression and activity of SOD are important in modulating ROS level by scavenging free radicals in cells.4343 Bernardo, I.; Bozinovski, S.; Vlahos, R.; Pharmacol. Ther. 2015, 155, 60. It could be seen that H2O2 prominently impeded the activity of SOD compared to the control group (Figure 7b).4444 Ray, G.; Husain, S. A.; Indian J. Exp. Biol. 2002, 40, 1213. However, puerarin, daidzin, daidzein and genistein restored the decrease of SOD activity in a dose-dependent manner under oxidative stress. These results suggested that puerarin, daidzin, daidzein and genistein protected the antioxidant capacity of GES-1 by scavenging ROS accumulation induced by H2O2 and activating antioxidant enzymes.
LDH release
The concentration of LDH released from cytoplasm could reflect the cell membrane integrity. As shown in Figure 7c, after 72 h exposure of 250 µmol L−1 H2O2 for GES-1, the LDH concentrations in medium were nearly 2.5 times higher than that of control group. Then the release of LDH was significantly decreased when cells were incubated with puerarin, daidzin, daidzein and genistein together with H2O2, and the decrease is in a dose-dependent manner. When the concentration of four inhibitors reached 100 µmol L−1, no difference in LDH release levels was detected compared to control group. It indicated that puerarin, daidzin, daidzein and genistein had obvious protective effects against H2O2-induced cell membrane damage in GES-1.
Assay of cell apoptosis
To further investigate the effects of puerarin, daidzin, daidzein and genistein on cell apoptosis, the apoptotic rate of GES-1 was measured by flow cytometry (Figure 8). The percentages of normal, early-apoptotic, late-apoptotic and necrotic cells in each group were calculated. After 72 h exposure of 250 µmol L−1 H2O2, rather higher percentages of early and late apoptotic cells were observed compared with the control group (increased from 0.1 to 11.4% and 0.1 to 63.3%, respectively). However, puerarin, daidzin, daidzein and genistein treated cells exhibited effects on the induction of cell apoptosis in a dose-dependent manner. Both percentages of early and late apoptotic cells were reduced with the increasing concentrations of four inhibitors. As shown in Figure 8 and Table 3, when treated with 100 µmol L−1 of puerarin, daidzin, daidzein and genistein in the presence of H2O2, the percentages of early and total apoptotic cells were significantly decreased. Hence, GES-1 cells were protected in the presence of puerarin, daidzin, daidzein and genistein against H2O2-induced oxidative stress.
Effects of puerarin, daidzin, daidzein and genistein on apoptosis of GES-1 cells. (a) Control cell; (b) 250 µmol L−1 H2O2; (c) 100 µmol L−1 of puerarin and H2O2; (d) 100 µmol L−1 of daidzin and H2O2; (e) 100 µmol L−1 of daidzein and H2O2; (f) 100 µmol L−1 of genistein and H2O2.
Apoptosis data of GES-1 cells treated by different concentrations of puerarin, daidzin, daidzein and genistein
Conclusions
In this study, four compounds were successfully screened out as XO binders and identified as puerarin, daidzin, daidzein and genistein from P. lobata root extract using established UF-LC-MS method. Their inhibitory activity were confirmed with IC50 values of 30.8, 5.31, 14.5 and 3.02 µg mL−1, respectively. Although these four compounds were reported as possessing XO inhibition activity, they were firstly screened out as XO inhibitors from P. lobata root extract. In order to get more information on the interaction between inhibitor and enzyme molecules, the fluorescence spectra analyses were accomplished. It showed these compounds quenched the fluorescence intensities of XO in static quenching mechanism. Daidzein exhibited the strongest binding capacity (log10Ka = 5.65) of these four inhibitors, while puerarin showed the weakest binding capacity (log10Ka= 4.31). Furthermore, the antioxidative and protection effects of compounds on H2O2-induced GES-1 cells were conducted. Four compounds exhibited apparently protective effects by protecting cell viability, decrease of SOD activity, leakage of LDH and increase of ROS induced by H2O2. In conclusion, UF-LC-MS exhibited efficiency in screening and identification of enzyme inhibitors from complex mixtures. Puerarin, daidzin, daidzein and genistein showed XO inhibition and they could effectively enhance cell viability and reduce injury of GES-1 cells from oxidative stress. Further research on their bioactivities and the structure activity relationship of these flavonoids should be conducted in future.
Acknowledgments
This work was supported by the Natural Science Foundation of Hubei Province (grant No. 2019CFB792).
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Publication Dates
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Publication in this collection
09 Oct 2020 -
Date of issue
Oct 2020
History
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Received
03 Dec 2019 -
Accepted
05 June 2020