The viruses caused by begomovirus are considered the most important virus diseases affecting tomato plants (Lycopersicon esculentum). They are transmitted by the whitefly, Bemisia tabaci biotype B, and natural infections of those viruses have been reported in weeds, which can constitute important sources of the pathogen for the tomato. In Chapada da Ibiapaba-CE, the begomovirus has been found in numerous areas where tomatoes are cultivated causing serious damage to the production. The aim of this study was to investigate the transmission of begomovirus from infected tomatoes to weeds and from infected weeds to tomatoes. Healthy weed seedlings commonly found in tomato crops, such as Amaranthus spinosus, Amaranthus viridis, Ageratum conyzoides and Bidens pilosa, as well as healthy tomato seedlings were inoculated with the viruses by using the vector or grafting. After 15 days of inoculation, leaves of the weed and tomato plants were collected for DNA extraction. Using specific oligonucleotides for begomovirus in a PCR reaction, the presence of begomovirus could be detected in all four weed species tested when tomato was used as a source of inoculum and whiteflies were used as vector. By grafting, only B. pilosa showed to be infected by begomovirus in the PCR reaction. When the four weed species infected with begomovirus were used as inoculum for the tomato seedlings, the transmission was also detected by PCR. When the vector acquired the virus in A. conyzoides, A. spinosus, B. pilosa and A. viridis, the percentage of transmission to the tomato plants was 70, 50, 20 and 12.5%, respectively.The viral transmission through grafting from infected weeds to tomatoes only occurred when infected A. spinosus or B. pilosa were used as grafts. The investigated weeds demonstrated to be alternative hosts of the tomato begomovirus, and, under natural conditions and in the presence of the vector,they can be important begomovirus sources for the tomato plants.
Ageratum conyzoides; Amaranthus spinosus; Amaranthus viridis; Bidens pilosa; Lycopersicon esculentum; PCR
