Many of the chemical compounds found in nature that are produced by plants or microorganisms can offer new and efficient ways of controlling pests in agriculture and agricultural practice, with the help of fungi. The objective of this work is to characterize the inhibitory potential for seed germination and the plantlet development of two weed species using extracts and compounds obtained from biomass produced by Pestalotiopsis guepinii, an endophytic fungus of the species Virola michelii. The bioassays were developed under controlled conditions at 25 ºC and 12-hour photoperiod for germination, and at 25 ºC and 12-hour photoperiod for root and hypocotyl development. The crude extracts were analyzed at a concentration of 1.0% (m/v). The results showed that the more polar extracts (MeOH-1 and MeOH-2) have the highest inhibitory potential, although the hexane and ethyl acetate extract effects were important, especially for seed germination. Comparatively, weed seed germination was more sensitive to the effects than plantlet development. Mimosa pudica was more affected by the inhibitory effects of the extracts. However, for seed germination of Senna obtusifolia, the extract MeOH-1 showed 100% inhibition. The compounds ergosterol and ergosterol peroxide showed an inhibitory potential always below 35%, not showing the inhibitory potential of the hexane extract from which they were isolated. When these compounds were tested together, little increase was observed in the inhibitory activity.
germination, hypocotyl, inhibition, root, seeds, Virola michelii; Mimosa pudica; Senna obtusifolia
