Two outbreaks of Senecio spp. poisoning in grazing sheep in southern Rio Grande do Sul are described. The disease occurred in 2006 on two farms that were heavily infested with Senecio spp. and had shortage of forage. The morbidity in both outbreaks was 10% and 9.5%, respectively. In one case the sheep were born and had grown up on the farm. On the other, the sheep flock was introduced into the farm some months before the outbreak. Clinical signs included progressive emaciation, apathy, weakness, jaundice and photodermatitis. At necropsy, the sheep had an augmented yellowish and firm liver with irregular capsular surface, and an extended and edematous gallbladder. There was distension and edema of the gallbladder. The cut surface the liver showed well-circumscribed whitish nodules measuring 1-3mm in diameter, which were randomly scattered throughout the hepatic parenchyma. There was also edema of mesentery and ascitis. Histopathological findings of the liver included hepatomegalocytosis, bile duct hyperplasia and periportal fibrosis. There were also swollen hepatocytes, randomly scattered necrotic hepatocytes and nuclear pseudo inclusions. Hepatic encephalopathy (status spongiosus) was observed in the brain in all necropsied sheep. The diagnosis of Senecio poisoning was based on epidemiological data, clinical signs, necropsy findings and histological lesions. It was concluded that despite infrequent, Senecio spp. poisoning in sheep may occur when animals are placed in areas heavily invaded by the plants. Although sheep can efficiently control Senecio spp. in paddocks, this apparently depends on the stocking rate, and outbreaks may occur when stocking rate is less than 0.2 sheep per hectare and when there is severe shortage of forage.
Poisonous plants; Senecio spp; hepatotoxicosis; plant poisoning; sheep
