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Soil chemical properties under different uses in an irrigated area in the semi arid region of Pernambuco, Brazil

Soils developed at semi-arid climate can present salt accumulation, which compromise the agricultural use, being increased by inadequate irrigation management. Based on the use, the degradation of these soils can occur at higher or smaller intensity. This study aimed to evaluate the effect of soil uses based on physical and chemical properties of an irrigated area in the semi-arid region of northeastern Brazil. The soil uses were annual crops (C), fruticulture (F), pasture (P), discarded lands (D), or native vegetation (V). Disturbed soil samples were collected from the 0-10, 10-30 and 30-60 cm layers for chemical analysis, and undisturbed samples from the first two layers for soil density analysis. The indicators pH and electrical conductivity of the saturation extract, soil pH, available phosphorus, total organic carbon, exchangeable cations, calcium, magnesium, potassium, and sodium, cation exchange capacity, sum of bases, base saturation percentage, percentage of exchangeable sodium, and carbon stocks were subjected to multivariate analysis by Principal Component Analysis, and clustering by the Tocher method. The soil chemical properties under production systems was different from V; the chemical quality of the production systems C and D, and that of C and P was similar. For the uses C, D, P, and F, the values of the soil properties (pH, pH and electrical conductivity of the saturation extract, exchangeable calcium and magnesium, sum of bases, base saturation and available phosphorus) was higher than for V in the three analyzed layers. The highest total organic carbon content was observed under F and P. The electrical conductivity of the saturation extract was higher under C, D and P than under F and V, indicating the beginning of a soil salinization process, thus characterizing them as less sustainable land uses.

soil quality; soil use; native vegetation


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