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Characterization of Fusarium spp. causal agent of wilt in pecan1 1 The article was extracted from the master's thesis of the first author.

ABSTRACT

One of the limiting factors for pecan production is the incidence of disease caused by Fusarium spp. which are a threat to orchards in the south of the country. Therefore, the study aimed to confirm the pathogenicity and evaluate the morphophysiological and molecular characteristics of Fusarium spp. associated with pecan in Rio Grande do Sul and Paraná. For this, samples of symptomatic plant material were collected, and potentially pathogenic isolates were evaluated for pathogenicity, by immersing the roots of the plants in a spore suspension of Fusarium spp. In addition, the severity of the disease was assessed using a rating scale according to the symptoms expressed by the plants. The isolates were also analyzed for morphophysiological variability, through evaluations of mycelial growth, colony and aerial mycelium pigmentation, and characteristics of reproductive structures. Molecular characterization was performed which amplify the region of the 1-alpha elongation factor and sequencing. Nineteen isolates were obtained, which were considered pathogenic, however, there was variability in their aggressiveness and morphophysiological characteristics. In addition, the sequencing was used to identify different species. Therefore, species of Fusarium are responsible for the occurrence of wilt in pecan in southern Brazil.

Keywords
Carya illinoinesis ; elongation factor 1-alpha; fungi morphophysiology; genetic variability

INTRODUCTION

The pecan (Carya illinoinensis (Wangenh) C. Koch) is a species belonging to the family Juglandaceae, native to North America and Mexico (Wells, 2013Wells L (2013) Southeastern pecan grower’s handbook. Georgia, University of Georgia. 236p.). In Brazil, the species was introduced by North American immigrants, who established the first orchards in the state of São Paulo (Gomes, 1976Gomes RP (1976) Fruticultura Brasileira. São Paulo, Nobel. 446p.). Being a native of temperate climate, the walnut tree adapted very well when it was implanted in the southern states of Brazil and in the mountainous regions of Rio de Janeiro and Minas Gerais.

In the southern region, pecan has a very important role in increasing the income of several producers, mainly in Rio Grande do Sul, which has a higher agricultural yield, with more than 6,500 hectares of planted area (SEAPDR, 2020SEAPDR- Secretaria da Agricultura, Pecuária e Desenvolvimento Rural (2020) Nota Técnica 2020 - Noz Pecã no RS 2020. Available at: https://www.agricultura.rs.gov.br/upload/arquivos/202003/09152147-nota-tecnica-noz-peca-2020.pdf. Accessed on: November 30th, 2020.
https://www.agricultura.rs.gov.br/upload...
).

However, although the activity is constantly expanding, there is still a lack of information about the implantation of orchards from the production of seedlings, nutritional needs of plants and the management of pests and diseases which affect the development and production of trees.

Diseases are responsible for a large part of the reduction in orchard production and many of them have already been observed and described for the species. In this sense, the wilt caused by Fusarium spp. appears as a new threat to orchards in the southern region of the country, where trees show symptoms such as yellowed, withered and dry leaves, in addition to darkening of the vascular system, compromising the production of plants and can lead to death quickly (Rolim et al., 2020Rolim JM, Savian LG, Walker C, Blume E, Muniz MFB, Poletto T, Silva M de M, Silva EL da, Rabuske JE & Sarzi JS (2020) First Report of Fusarium Wilt Caused by Fusarium oxysporum on Pecan in Brazil. Plant Disease, 104:1870-1870.).

In this context, the present study aimed to confirm the pathogenicity, as well as to analyze the morphophysiological and molecular characteristics of Fusarium spp. associated with pecan wilt in orchards in Rio Grande do Sul and Paraná.

MATERIAL AND METHODS

Obtaining and purifying isolates of Fusarium spp.

Symptomatic fragments of pecan plants were collected in orchards located in municipalities in the states of Rio Grande do Sul and Paraná. All collection points were georeferenced using GPS equipment. The isolates obtained came from pecan plants, which showed symptoms such as yellowing followed by wilting and leaf necrosis, in addition to darkening of vascular tissues (Figure 1).

Figure 1
Pecan plants with symptoms of wilt. A: yellowing and dry leaves; B: trunk fragment with darkening of vascular tissues.

Table 1 shows the codes of the isolates obtained, origin of the isolates, geographic coordinates of the places of origin and the dates of collection or receipt of the materials. All isolates referred to in the same collection municipality come from plants located in a single orchard.

Table 1
Code, municipality of origin, geographical coordinates and date of collection of Fusarium spp. obtained from pecan trees with symptoms of wilting

After the collection was carried out, the plant materials were sent to the phytopathology laboratory Elocy Minussi of the Department of Phytosanitary Defense of the Rural Sciences Center of the Federal University of Santa Maria - RS. First, the vegetative samples were subjected to superficial asepsis with immersion in sodium hypochlorite in a 4: 1 ratio for 2 minutes, followed by double washing in sterile distilled water. Subsequently, the fragments were incubated in Potato-Dextrose-Agar (PDA) culture medium at 25 °C with a 12-hour photoperiod for five days. After the incubation period, fragments of mycelium which grew from the plant material were observed under an optical microscope to verify the presence of fungal structures. After the confirmation of the presence of structures characteristic of the pathogen, portions of mycelium were transferred to Petri dishes containing PDA culture medium under the same incubation conditions described above (Alfenas et al., 2007Alfenas AC, Ferreira FA, Mafia RG & Gonçalves RC (2007) Isolamento de fungos fitopatogênicos. In: Acelino Couto Alfenas & Reginaldo Gonçalves Mafia (Eds.) Métodos em fitopatologia. Viçosa, UFV. p.53-91.). After seven days of growth, the isolates were purified according to the monosporic culture technique, described by Fernandez (1993)Fernandez MR (1993) Manual para laboratório de fitopatologia. Passo Fundo, Embrapa/CNPT. 128p..

Pathogenicity of Fusarium spp.

The pathogenicity test was performed with pecan seedlings from seeds of the Barton cultivar. The seeds were stratified in alternating layers of sterile sand at 4 ± 0.5 °C for ninety days. Subsequently, sowing was performed on sterile substrate (Florestal 1 - MecPlant®) in transparent disposable cups with a capacity of 750 ml. For the pathogenicity test, plants were selected 15 to 20 days after emergence, height varying between 20 and 25 cm and with the first pair of real leaves present. The roots of the plants were immersed for 30 minutes in a spore suspension of each isolate, with 14 days of cultivation or in sterile distilled water for the control treatment. In order to standardize the test, the spore suspension was adjusted to 1 × 106 spores mL-1, with the aid of the Neubauer chamber. After immersion, the plants were transplanted into plastic bags (17 x 25 cm) containing commercial substrate. Four repetitions were performed, each composed of a plant, which were randomly distributed in a greenhouse with air conditioning at 25 °C and irrigated daily.

The inoculated plants were observed up to 120 days, to verify the expression of symptoms. In order to confirm pathogenicity, the pathogen was re-isolated in an PDA culture to complete the Koch Postulates. In addition, the severity of the disease was assessed according to the scale proposed by Pastrana et al. (2017)Pastrana AM, Kirkpatrick SC, Kong M, Broome JC & Gordon TR (2017) Fusarium oxysporum f. sp. mori, a new forma specialis causing Fusarium wilt of blackberry. Plant Disease, 101:2066-2072.. The scale consists of grades from 1 to 5, where 1 = no symptoms; 2 = dryness and death of older leaves; 3 = older symptomatic leaves accompanied by young leaves wilting and / or stunting, 4 = severe leaf symptoms and stem darkening and 5 = dead plants.

Morphophysiological characterization of Fusarium spp.

First, mycelial growth was evaluated. Thus, to determine the mycelial growth rate, 6 mm diameter mycelium discs, with seven days of incubation, were transferred to the center of the Petri dishes, containing PDA culture medium. The isolates were incubated at 25 °C with a 12-hour photoperiod. Four repetitions were performed and mycelial growth was measured every 24 h, by measuring the colonies in diametrically opposite directions, with the aid of a digital caliper (Maciel et al., 2017Maciel CG, Walker C, Santos RF dos, Muniz MFB & Brum DL (2017) Fusarium oxysporum and F. verticillioides associated with damping- off in Pinus spp. Revista Ciência Agronômica, 48:134-141.).

Sporulation was determined using isolates with 10 days of incubation. For that, 20 ml of sterile distilled water were added to each Petri dish and then the colonies were scraped and sieved in a double layer of gauze. The concentration of conidia (conidia. mL-1) was estimated using the Neubauer chamber.

The pigmentation of the colonies and aerial mycelium of the isolates was determined after seven days of incubation in PDA medium at 25 ºC and a photoperiod of 12 hours, using the Munsell color booklet (Munsell Color, 2009Munsell Color Chips (2009) Munsell Soil Color Charts. Baltimore, Munsell. 34p.).

In order to characterize the reproductive structures, the presence or absence of sporodochia, sporodochia staining when present, size of macro and microconidia, form of microconidia, number of macroconidia septa and presence or absence of chlamydospores were observed (Leslie & Summerel, 2006Leslie JF & Summerell BA (2006) The Fusarium laboratory manual. Iowa, Blackwell Pub. 388p.; Nelson et al., 1983Nelson PE, Toussoun TA & Marasas WFO (1983) Fusarium species, an illustrated manual for identification. Pennsylvania, Pennsylvania State University Press. 206p.). For the dimensioning of the structures, the length and width of 30 macroconidia and 30 microconidia were measured, with the aid of a WHO eyepiece, coupled to the optical microscope at a magnitude of 40 X. For this, the cultures were grown for 10 days at 25 °C, with a 12h photoperiod, in a clove-agar leaf culture medium.

Molecular characterization

For DNA extraction the isolates were grown in potato dextrose liquid medium at 25 °C with a 12 h photoperiod for 5 days. Subsequently, the "Mini-prep" DNA extraction protocol (based on the protocol adapted by AmgadSaleh and Kurt Zeller (Leslie & Summerell, 2006Leslie JF & Summerell BA (2006) The Fusarium laboratory manual. Iowa, Blackwell Pub. 388p.) was performed.

The total DNA concentration was estimated by spectrophotometric reading (NanoDrop 2000, Thermo Scientific®) by absorbance at 260 nm (A260) (Pilo et al., 2022Pilo P, Tiley AMM, Lawless C, Karki S, Burke J & Feechan A (2022) Rapid fungal DNA extraction method suitable for PCR screening fungal mutants, infected plant tissue and spore trap samples. Physiological and Molecular Plant Pathology, 117:101758.).

The extracted genomic DNA samples were subjected to polymerase chain reaction (PCR) for amplification of the 1-alpha elongation factor region, with the EF1 (5'-ATGGGTATAGA (A / G) GACAAGAC-3 ') primer pair and EF2 (5'-GGA (G / A) GTACCAGT (G / C) ATCATGTT-3 ') (O'Donnell et al., 1998O’Donnell K, Kistler HC, Cigelnik E & Ploetz RC (1998) Multiple evolutionary origins of the fungus causing Panama disease of banana: Concordant evidence from nuclear and mitochondrial gene genealogies. Proceedings of the National Academy Science, 95:2044-204.). The PCR reaction consisted of 20 mM Tris-HCl (pH 8.4), 50 mM KCl, 1.5 mM MgCl2, 0.1 mM dNTP each, 0.2 mM from each primer, 1 unit of Taq DNA Polymerase (Invitrogen) and 100 ng of DNA. The reactions were performed in a thermal cycler under the following thermal conditions: 94 °C for 3 min, followed by 40 cycles at 94 °C for 20 s, 60 °C for 30 s and 72 °C for 30 s and final incubation at 72 °C for 10 min also included in the amplifications was a negative control without DNA.

Amplified and control fragments were separated by electrophoresis in 1.5% agarose gel in TAE 1X buffer (40 mM Tris Base, 40 mM acetic acid and 1 mM EDTA) containing gel-red and visualized under ultraviolet light, in order to confirm purification. The PCR products were purified by precipitation with 13% polyethylene glycol (PEG) and subsequently the samples were sequenced. The sequenced fragments were analyzed with the aid of the BioEdit software (Hall, 1999Hall TA (1999) BioEdit: a user-friendly biological sequence alignment editor and analysis program for Windows 95/98/NT. Nucleic Acids Symposium, 41:95-98.). The nucleotide sequences obtained were compared with those of GenBank for the isolates and the GenBank sequences that demonstrated the highest "scores" were selected and aligned with sequences acquired in the sequencing by the ClustalW algorithm. Phylogenetic analysis was performed using the “Neighbor – joining” method with 1000 replicates using the MEGA version 4 program (Tamura et al., 2007Tamura K, Dudley J, Masatoshi N & Kumar S (2007) MEGA4: Molecular Evolutionary Genetics Analysis (MEGA) software version 4.0. Molecular Biology and Evolution, 24:1596-1599.). The similarity of nucleotide sequences between the isolates was calculated using the Basic Local AlignmentSearch Tool - BLAST (http://blast.ncbi.nlm.nih.gov).

After molecular identification, the isolates were registered in GenBank, under the numbers DQ016271, MT792866, MT533180, MT759637, MN258735.1, KJ920414, for S1, S2, S4, SL, VN4 and VN6 respectively.

Statistical analysis

For the pathogenicity test, scores attributed to the wilt severity scale in pecan plants were compared by Scott Knott's test with a 5% probability of error. Quantitative data on the morphophysiological characterization of Fusarium spp. were submitted to the multivariate analysis technique to group the isolates using the GENES program. The Euclidean distance matrix was calculated as a measure of dissimilarity and used for grouping the isolates by the Unweighted Pair Group Method with Arithmetic Mean - UPGMA, by the GENES 2015 5.0 program (Cruz, 2008Cruz CD (2008) Programa Genes: Diversidade Genética. Viçosa, UFV. 278p.).

RESULTS

All Fusarium spp. were considered pathogenic to pecan. The first typical symptoms of the disease, such as yellowing and withering of some leaves, started at 75 days after inoculation (Figure 2 - A). After 10 days, the symptoms progressed to marginal necrosis, drought and leaf fall, and death of some plants, characterizing the disease's progression (Figure 2 - B, C and D). The VN2 isolate from the municipality of Vila Nova do Sul - RS, was the first to cause symptoms, causing leaf dryness and subsequent death of all plants. After five days, leaf symptoms expressed by the plants inoculated with the PAN2, S4 and VN3 isolates were observed, whereas the PAN3 isolate, in addition to severe leaf symptoms, also caused the death of all plants.

Figure 2
Symptomatic pecan plants after inoculation with Fusarium spp. A: yellowing and withering of leaves; B: marginal necrosis; C and D: dry; E: darkening of vascular tissue.

At 120 days, the final evaluation of the symptoms was performed by performing a longitudinal cut in the plants where the darkening of the tissues was observed in at least one of the replicates inoculated with each isolate (Figure 2 - E). Subsequently, the pathogens were isolated from symptomatic tissues, completing Koch's postulates.

Regarding the severity of the disease, the isolate from the municipality of Santana do Livramento (SL) was considered the least aggressive, causing only leaf symptoms in three of the four inoculated repetitions and severe leaf symptoms accompanied by darkening of vascular tissues in only one plant, reaching 2.5 on the disease severity scale and not significantly differing from the control treatment, which reached a score of 1, corresponding to no symptoms (Table 2). The other isolates differed significantly from the control treatment, with the PAN1, PAN2, S1 and VN3 isolates having an average score ranging from 3.25 to 3.75, while the other isolates reached scores between 4 and 5 on the scale. Severity, which corresponds to the manifestation of severe leaf symptoms and tissue darkening until the death of plants (Table 2).

Table 2
Notes attributed to the severity of wilt in pecan caused by isolates of Fusarium spp

For the morphophysiological characterization of Fusarium spp., evaluating mycelial growth, differences were found between the isolates, with isolate S2 being the one that obtained the fastest mycelial growth, completely reaching the size of the Petri dish on the seventh day of incubation. The isolate also had the highest daily mycelial growth rate, reaching 11.43 mm / day. On the other hand, the S5 isolate showed the lowest mycelial growth after seven days of incubation, reaching 40.03 mm, in addition to the lowest M.G.R, reaching 5.72 mm / day (Table 3). The color of the aerial mycelium of the isolates varied between white, reddish yellow and light pink, while the color of the colonies varied between shades of yellow, pink and red (Figure 3).

Table 3
Daily mycelial growth (mm) during seven days of incubation and daily mycelial growth rate (mm / day) (M.G.R) potato-dextrose-agar culture medium (PDA) from Fusarium spp. obtained from pecan plants with wilt symptoms
Figure 3
Colony coloration and aerial mycelium, in PDA medium after 10 days of incubation, of Fusarium spp. isolates. obtained from pecan plants with wilt symptoms.

As for sporulation, the GUA isolate was the one that stood out the most, as it obtained an average of 27.00 x 106 spores / mL (Table 4). In contrast, isolate S2 did not produce spores in PDA medium (Table 4). As for the sizing of reproductive structures, the analyzed isolates showed variation in the size of macro and microconidia (Figure 4). The length of the macroconidia oscillated between 5.85 μm in the VN2 isolate and 17.13 μm for the S5 isolate. The width varied between 1.02 μm obtained by the GUA isolate to 2.73 μm, expressed by the VN3 isolate. The number of septa varied from 1 to 3, in the vast majority of isolates (Table 4).

Table 4
Morphological characteristics of Fusarium spp. obtained from pecan plants with wilt symptoms
Figure 4
Reproductive structures (macro and microconidia) and formation of sporodochia in the medium of clovers-leaf-ágar (CLA), from Fusarium spp. isolates. obtained from pecan plants with wilt symptoms.

For microconidia, the length varied between 2.29 μm of the VN2 isolate to 5.26 μm for the PAN1 isolate. The width oscillated between 0.85 and 1.76 μm expressed by the conidia of isolates SSP1 and VN3, respectively (Table 4). In addition, it is worth noting that the S4 isolate, when grown in clove-leaf agar culture medium, did not present macroconidia, whereas the SSP2 and VN4 isolates did not express the presence of microconidia (Table 4). The S2 isolate did not produce spores in the culture medium. The microconidia of all isolates had a reniform shape. The production of chlamydospores and sporodochia also varied among the isolates. The sporodochia when present, showed a cream, yellow or orange color (Table 4).

After the characterization of the isolates, the data related to sporulation, mycelial growth (M.G.R), length and width of macro and microconidia were submitted to the UPGMA clustering method and through the constructed dendrogram, the isolates were grouped by similarity between the means of the characters. Looking at the dendrogram (Figure 5), it can be seen at 55% of dissimilarity, the formation of six large groups. Group 2 also presented isolates with less than 40% dissimilarity. Group 3, however, is composed only of isolate S4, which possibly had characteristics that distinguished it from the others.

Figure 5
Dendrogram showing the percentage of dissimilarity among the 19 isolates of Fusarium spp. The dendrogram was obtained by the UPGMA technique, from the analysis of the Euclidean distance matrix with six morphological characters (sporulation, mycelial growth rate, length and width of macroconidia and length and width of microconidia).

The fourth group allocated isolates with dissimilarity greater than 50%, in this case, the S5 isolate seems to have characteristics that differentiate it from the other isolates in the group, however, the isolate still remains in the same clade, considering that the objective of the analysis is define groups of isolates. The group 5 isolates also showed similarity, with a percentage of dissimilarity below 20%, but dissimilarity greater than 80% when compared to the other groups. The S2 isolate, belonging to the sixth group, was completely different from the other isolates, with 100% dissimilarity.

In addition to segregating isolates into groups, the UPGMA method also provides the relative contribution of the characters to the divergence between isolates. Thus, it was observed that sporulation was the most influential characteristic in the differentiation of the isolates, contributing with 58.12%, followed by the length of the macroconidia, responsible for 35.98%, while the other characters hardly influenced the grouping.

After performing the morphophysiological characterization, one isolate from each group generated by the UPGMA (S1, S2, S4, SL, VN4 and VN6) was randomly selected for molecular identification (Figure 6). Thus, it was observed that the S1 and VN6 isolates were associated with Fusarium oxysporum, although they were allocated in different clades, which demonstrates a certain genetic divergence between them. This distinction was also verified during the analysis of morphophysiological characteristics, which separated the isolates into different groups. The VN6 isolate was allocated to a 74% bootstrap clade, while the S1 isolate was grouped into a 68% bootstrap clade.

Figure 6
Phylogenetic dendrogram based on the Neighbor-joining method based on DNA sequences from the region of the 1-α elongation factor of Fusarium spp. isolates, based on 1000 bootstrap replicates. The number on the branches represents the bootstrap number.

Although these values are not considered extremely high, when compared to the other F. oxysporum sequences, the bootstrap value increased to 89% and 85% for the VN6 and S1 isolates, respectively. Isolate S4 was identified as Fusarium fujikuroi, grouping with sequences of this species with 98% bootstrap. In addition, it was found proximity between the clades that grouped F. oxysporum and F. fujikuroi, however, analyzing the morphophysiological characteristics of each isolate it was possible to confirm the results generated through molecular identification.

The S2 isolate was considered the most distinct morphophysiologically from the other isolates, and in the phylogenetic dendrogram it was allocated to an 87% bootstrap clade with Fusarium graminearum. The VN4 isolate was identified as Fusarium incarnatum, reaching 97% bootstrap. In addition, in the CLA environment, the isolate showed characteristics that confirmed the identification of the species, such as the formation of orange colored sporodochia, absence of microconidia and chlamydospores.

The SL isolate was identified as Fusarium solani, allocated in a clade with 92% of the bootstrap support with sequences of the species. Like the others, it also presented characteristics similar to those expressed by fungi of this species, such as a light colored colony and the presence of a cream colored sporodochia.

DISCUSSION

The tests used to isolate and identify fungi do not prove the pathogenicity of the isolates or indicate the level of virulence of these organisms, being necessary for this, pathogenicity tests that aim to prove the occurrence of the disease, thus being essential for certain studies (Elliott, 2018Elliott ML (2018) Standardizing Pathogenicity Assays for Fusarium Wilt Pathogens of Ornamental Palms. Plant Disease, 102:1541-1548. ). Therefore, tests with this objective confirmed the occurrence of Fusarium species causing vascular wilt in agronomic and forestry crops of economic interest, being a problem considered difficult to manage when installed in certain areas.

In this sense, Fusarium wilt caused by Fusarium decemcellulare, Fusarium lateritium and Fusarium solani has been described as a new threat to coffee plantations (Coffea canephora) in Brazil, directly affecting crop productivity (Belan et al., 2018Belan LL, Belan LL, Rafael AM, Lorenzoni RM, Souza-Sobreira FB, Soares TCB, Oliveira FL & Moraes WB (2018) First report of Fusarium species associated with Fusarium wilt in Coffeacanephora plants in Brazil. Plant Disease, 102:1859-1859.). In teak (Tectona grandis), one of the forest species considered of greatest economic importance in the central-west and Amazon regions, isolates of Fusarium oxysporum were identified causing wilt in plantations in western Mato Grosso, thus compromising the production and quality of wood from of culture (Borges et al., 2018Borges RCF, Cabral CS, Rossato M & Macedo MA (2018) Vascular wilt of teak (Tectonagrandis) caused by Fusarium oxysporum in Brazil. Phytopathologia Mediterranea, 57:115-121.).

Regarding the severity of the disease, several studies confirm the existence of variability in the aggressiveness of Fusarium spp. In this sense, Jarek et al. (2018)Jarek TM, Santos AF dos, Tessman DJ & Vieira ESN (2018) Inoculation methods and aggressiveness of five Fusarium species against peach palm. Ciência Rural, 48:01-08. evaluating the aggressiveness of five Fusarium spp. in peach palm (Bactris gasipaes Kunth var. Henderson), they observed the existence of variability in aggressiveness between isolates of the F. oxysporum, F. verticillioides species complex, F. solani species complex and Gibberella fujikuroi species complex. Silva et al. (2017)Silva TWR, Santos AF dos, Auer CG & Tessman DJ (2017) Detection methods, transmission and pathogenicity of Fusarium spp. in Pinus taeda seeds. Ciência Florestal, 27:73-84. also confirmed the existence of different levels of severity among isolates of Fusarium spp. inoculated in Pinus taeda.

Regarding the morphophysiological characterization, it can be said that mycelial growth, although considered a secondary characteristic, is an important evaluation for comparison between Fusarium species, because although there is variation between isolates of the same species, some species grow considerably faster than others, which allows this separation (Leslie & Summerell, 2006Leslie JF & Summerell BA (2006) The Fusarium laboratory manual. Iowa, Blackwell Pub. 388p.). In addition, colony coloration and aerial mycelium of Fusarium species is also a characteristic that must be analyzed together with other characters, due to the occurrence of color overlap in different species or because isolates of the same species express different colors, even when grown uniformly.

The sporulation process is considered quite complex, in which the reproductive cells can be affected by changes resulting from morphological, physiological and biochemical factors (Castro & Coelho, 2000Castro NR & Coelho RSB (2000) Physiological characterization of Cercospora cruenta isolates in different culture media. Summa Phytopathologica, 26:466-471.). In addition, characteristics such as the production of chlamydospores and sporodochia, size and shape of macro and microconidia contribute to the identification and characterization of Fusarium species.

Currently, due to the modifications presented by fungi of the genus Fusarium, the identification of species based on morphological characters is not routinely found in the literature (Barreto, 2018Barreto GG (2018) Caracterização morfológica de Fusarium spp. do feijão fava e controle biológico via sementes-plântulas. Monografia. Universidade Federal da Paraíba, Paraíba. 55p.). However, morphological identification manuals such as those produced by Nelson et al. (1983)Nelson PE, Toussoun TA & Marasas WFO (1983) Fusarium species, an illustrated manual for identification. Pennsylvania, Pennsylvania State University Press. 206p. and Leslie & Summerell (2006)Leslie JF & Summerell BA (2006) The Fusarium laboratory manual. Iowa, Blackwell Pub. 388p. are still used for purposes of characterization and comparison between isolates and species.

When it comes to molecular identification, it can be said that this is an essential technique for studies aimed at the characterization of pathosystems, as it allows the correct identification of pathogens, which facilitates the construction of control strategies. In this sense, Fusarium oxysporum is considered a species of great economic importance, as it is responsible for the occurrence of wilt in several cultures in addition to being reported as harmful to humans and animals (Nelson et al., 1981Nelson PE, Toussoun TA & Cook RJ (1981) Fusarium: Diseases, Biology, and Taxonomy. Pennsylvania, Pennsylvania State University Press. 560p.; Vartivarian et al., 1993Vartivarian SE, Anaissie EJ & Bodey GP (1993) Emerging fungal pathogens in immunocompromised patients: classification, diagnosis, and management. Clinical infectious diseases, 17:S487-S491.). Fusarium fujikuroi is also considered the causative agent of diseases in several plant species. Carmo (2017)Carmo ALM do (2017) Fusarium em sementes de Pinus no Brasil: distribuição, patogenicidade, identificação de espécies e controle biológico. Doctoral Thesis. Universidade Federal do Paraná, Curitiba. 81p. amplified the elongation factor 1-alpha region and sequenced 29 isolates of Fusarium spp. pathogenic to Pinus spp. Through phylogenetic analysis, the author identified species belonging to four distinct complexes, 13 of which corresponded to the F. fujikuroi complex. In addition, as in the present study, the morphophysiological characteristics were related to the results obtained in identification, attributing more reliability to the work.

Fusarium graminearum is known to cause fusariosis or wheat gibberellas, considered one of the most dangerous diseases in the world. The pathogen produces extremely toxic mycotoxins, which affect grains and pose a risk to the health of humans and animals (Goswami & Kistler, 2004Goswami RS & Kistler HC (2004) Heading for disaster: Fusarium graminearum on cereal crops. Molecular plant pathology, 5:515-525.). Therefore, if lodged in the fruits, Fusarium spp. it can become a threat to pecan production. Fusarium incarnatum and F. solani also fit species considered to be potentially pathogenic to a wide range of hosts. The amplification and sequencing of the elongation factor 1-alpha region allowed the identification of Fusarium incarnatum as a pathogen in Morus Alba (Chen et al., 2017Chen SC, Zhao HJ, Wang MM, Ren JJ, Wang ZH, Li JD, Liu AR & Ahammed GJ (2017) First Report of Root Rot Caused by Fusarium incarnatum on Morus alba in China. Plant Disease, 101:1320-1320.). Yang et al. (2017)Yang LY, Chen P, Guo LJ, Zhou Y, Wang GF, Du QJ & Huang JS (2017) First Report of Vine Wilt Disease Caused by Fusarium solani on Sacha Inchi (Plukenetia volubilis) in China. Plant Disease, 101:1675-1675. used the sequencing of the ITS, β-tubulin and 1-alpha elongation factor regions to identify Fusarium solani, responsible for the wilt in Plukenetia volubilis.

Regions such as ITS, β-tubulin and 1-alpha elongation factor are commonly amplified and sequenced to identify fungal species. In this sense, the 1-alpha elongation factor has been the most used region for the identification of Fusarium spp. mainly because it is considered a highly informative gene, which allows the separation of related species (Geiser et al., 2004Geiser D, Jiménez-Gasco M del M, Kang S, Makalowska I, Veeraraghavan N, Ward TJ, Zhang N, Kuldau GA, O’Donnell K (2004) FUSARIUM-ID v.1.0: A DNA sequence database for identifying Fusarium. European Journal of Plant Pathology, 110:473-479.). In addition, the morphophysiological characterization must be used as an auxiliary tool, aiming at the correct identification of the species. Thus, the correlation between the two analyzes provides veracity to the results and reliability to the study.

CONCLUSION

The results obtained in the present study allowed us to conclude that Fusarium spp. pecan are pathogenic, but there is variability in aggressiveness.

Fusarium oxysporum (S1 and VN6), F. fujikuroi (S4), F. incarnatum (VN4), F. graminearum (S2) and F. solani (SL) are causal agents of wilt in pecan.

The sporulation and the length of the macroconidia are the characters that most influenced the morphophysiological characterization of Fusarium spp.

The sequencing of the elongation factor 1 - alpha region is efficient in identifying Fusarium species pathogenic to pecan.

ACKNOWLEDGMENT, FINANCIAL SUPPORT AND FULL DISCLOSURE

This study was financed in part by the Coordination for the Improvement of Higher Education Personnel - Brazil (CAPES) – Finance Code 001.

There is no conflict of interest.

  • 1
    The article was extracted from the master's thesis of the first author.

REFERENCES

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Publication Dates

  • Publication in this collection
    09 Jan 2023
  • Date of issue
    Nov-Dec 2022

History

  • Received
    29 Apr 2021
  • Accepted
    22 Feb 2022
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E-mail: ceres@ufv.br