Visceral obesity has been associated with the development of cardiovascular diseases and some types of cancer. Therefore, there is an increasing interest in quantifying intra-abdominal adiposity in order to assess the risk of metabolic disorders, such as glucose intolerance, hyperinsulinemia, type 2 diabetes, dyslipidemia and hypertension. Imaging techniques such as computed tomography and magnetic resonance provide an accurate and precise measurement of visceral fat. However, both are costly and inapplicable in routine clinical practice and epidemiological studies. Anthropometric parameters are an option for visceral fat assessment in these situations, since they are innocuous, easy to use and inexpensive. In this context, this work aimed to critically analyze studies that assessed anthropometric parameters as indicators of visceral fat. A bibliographic review of domestic and international articles found in the databases Coordenação de Aperfeiçoamento de Pessoal de Nível Superior, Scientific Electronic Library Online, Science Direct and Pubmed, published from 1947 to 2007 was done. Emphasis was given to anthropometric parameters, such as body mass index, waist circumference, waist-to-hip ratio and sagittal abdominal diameter.
Anthropometry; Nutrition assessment; Body composifion; Diagnostic imaging; Nutritional indicacotors; Adipose tissue
