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The new obesity classification based on weight history is not proposed as a guideline

DEAR EDITOR

We would like to thank Candido and colleagues for their interest and kind words in regard to the proposed obesity classification based on weight history, as well as for the suggestion for its improvement (11 Candido FG, Coelho OGL, Balbino KP, Hermsdorff hhm. Improving applicability of the new obesity classification based on weight history in severe obesity. Arch Endocrinol Metab. 2022;66(6):934-5.). Indeed, as a new proposal, it certainly could be improved and refined in the medium-to-long term, as we pointed out several times in our manuscript (22 Halpern B, Mancini MC, Melo ME, Lamounier RN, Moreiro RO, Carra MK, et al. Proposal of an obesity classification based on weight history: an official document by the Brazilian Society of Endocrinology and Metabolism (SBEM) and the Brazilian Society for the Study of Obesity and Metabolic Syndrome (ABESO). Arc. Endocrionol Metab. 2022;66(2):139-51.).

Importantly, however, the main goal of this classification is to provide a new parameter to evaluate the clinical response to obesity treatment based on maximum weight attained in life (MWAL), a piece of information rarely asked or written in medical records. The classification is not intended as a definitive “guideline”, in which every individual who achieves the threshold for “controlled obesity” does not need to lose more weight. This is clearly stated in the following sentence: “An individual considered to have controlled obesity could derive benefits from losing further weight or be a candidate for bariatric surgery. Likewise, individuals with reduced (or unchanged) obesity might not need to lose more weight if they have a low overall burden from their high BMI. This classification is rather intended to provide important information for discussion with the patient and, as any other classification, should be considered in the overall context of the patient's health and long-term goals” (22 Halpern B, Mancini MC, Melo ME, Lamounier RN, Moreiro RO, Carra MK, et al. Proposal of an obesity classification based on weight history: an official document by the Brazilian Society of Endocrinology and Metabolism (SBEM) and the Brazilian Society for the Study of Obesity and Metabolic Syndrome (ABESO). Arc. Endocrionol Metab. 2022;66(2):139-51.). Moreover, the classification also includes the percentage of weight loss, so an individual with MWAL of 100 kg and 160 cm (BMI 39 kg/m2) who loses 11 kg, would be assigned to class II obesity (10% controlled), while if the same subject loses 20 kg, he/she would be considered as having class II obesity (20% controlled). The presence of the percentage of weight loss when classifying an individual should help clinicians and patients understand the clinical evolution and set personalized goals.

As such, we agree that several individuals with higher BMIs would benefit from further weight loss. However, the majority of guidelines, as the ACC/AHA/TOS, the Brazilian guidelines, and others, recommend a weight loss of 5% to 10% as a target, irrespectively of the initial BMI (33 Jensen MD, Ryan DH, Apovian CM, Ard JD, Comuzzie AG, Donato KA, et al.; American College of Cardiology/American Heart Association Task Force on Practice Guidelines; Obesity Society. 2013 AHA/ACC/TOS guideline for the management of overweight and obesity in adults: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines and The Obesity Society. Circulation. 201424;129(25 Suppl 2):S102-38.55 Raynor HA, Champagne CM. Position of the Academy of Nutrition and Dietetics: Interventions for the Treatment of Overweight and Obesity in Adults. J Acad Nutr Diet. 2016;116(1):129-47.). In the European Guideline cited by the authors, it is stated that: 5%-15% weight loss over a period of 6 months is realistic and of proven health benefit {level 1}. A greater (20% or more) weight loss MAY BE considered for those with greater degrees of obesity (BMI ≥ 35 kg/m2) (66 Yumuk V, Tsigos C, Fried M, Schindler K, Busetto L, Micic D, et al. European Guidelines for Obesity Management in Adults. Obes Facts. 2015;8:402-24.). In the Argentinian guideline also cited, a higher weight loss for these individuals (15%-20%) is indeed suggested, but there is no reference in the text as to where this recommendation came from (it is probably a specialist opinion) neither it is discussed whether this is a feasible threshold without bariatric surgery (77 ARGENTINA. Guía de Práctica Clínica Nacional sobre Diagnóstico y Tratamiento de la Obesidad en adultos para todos los niveles de atención. 2017. Available from: http://iah.salud.gob.ar/doc/Documento3.pdf
http://iah.salud.gob.ar/doc/Documento3.p...
).

Moreover, we do have evidence from a post-hoc analysis of the LOOK AHEAD study that individuals who lost 10% of their weight in the first year had 21% lower mortality after almost two decades, and the mean BMI from this cohort before intervention was 36 kg/m2 (88 Look AHEAD Research Group; Wing RR, Bray GA, Cassidy-Begay M, Clark JM, Coday M, Egan C, et al. Effects of Intensive Lifestyle Intervention on All-Cause Mortality in Older Adults With Type 2 Diabetes and Overweight/Obesity: Results From the Look AHEAD Study. Diabetes Care. 2022;45(5):1252-9.).

As such, with these guidelines in context, we put a higher value on weight targets that are clinically feasible for a greater proportion of patients, especially because there is evidence that the mean percentage of weight loss achieved with lifestyle interventions or antiobesity medications is almost the same in individuals with higher or lower BMIs (99 le Roux C, Aroda V, Hemmingsson J, Cancino AP, Christensen R, Pi-Sunyer X. Comparison of Efficacy and Safety of Liraglutide 3.0 mg in Individuals with BMI above and below 35 kg/m²: A Post-hoc Analysis. Obes Facts. 2017;10(6):531-44.).

In regard to the comment about our classification using BMI as a criterium and the absence of comorbidities, this was already cited in our text in the limitations section; as such, the comment just reproduced what we had already mentioned.

We appreciate your remark as it highlights the importance of scientific dialogue, as well as reinforces that this is a classification and not a guideline. Moreover, as we plan to validate this classification in several scenarios, and with new treatments being developed that are able to produce greater weight loss in a higher proportion of individuals (1010 Müller TD, Blüher M, Tschöp MH, DiMarchi RD. Anti-obesity drug discovery: advances and challenges. Nat Rev Drug Discov. 2022;21(3):201-23.), our classification could be changed in the future if evidence suggests that other thresholds are more appropriate for defining the terms “reduced” or “controlled' obesity.

REFERENCES

  • 1
    Candido FG, Coelho OGL, Balbino KP, Hermsdorff hhm. Improving applicability of the new obesity classification based on weight history in severe obesity. Arch Endocrinol Metab. 2022;66(6):934-5.
  • 2
    Halpern B, Mancini MC, Melo ME, Lamounier RN, Moreiro RO, Carra MK, et al. Proposal of an obesity classification based on weight history: an official document by the Brazilian Society of Endocrinology and Metabolism (SBEM) and the Brazilian Society for the Study of Obesity and Metabolic Syndrome (ABESO). Arc. Endocrionol Metab. 2022;66(2):139-51.
  • 3
    Jensen MD, Ryan DH, Apovian CM, Ard JD, Comuzzie AG, Donato KA, et al.; American College of Cardiology/American Heart Association Task Force on Practice Guidelines; Obesity Society. 2013 AHA/ACC/TOS guideline for the management of overweight and obesity in adults: a report of the American College of Cardiology/American Heart Association Task Force on Practice Guidelines and The Obesity Society. Circulation. 201424;129(25 Suppl 2):S102-38.
  • 4
    Associação Brasileira para o Estudo da Obesidade e Síndrome Metabólica (ABESO). Diretrizes brasileiras de obesidade: 2016. São Paulo; 2016. Available from: https://bit.ly/2T5FIbn
    » https://bit.ly/2T5FIbn
  • 5
    Raynor HA, Champagne CM. Position of the Academy of Nutrition and Dietetics: Interventions for the Treatment of Overweight and Obesity in Adults. J Acad Nutr Diet. 2016;116(1):129-47.
  • 6
    Yumuk V, Tsigos C, Fried M, Schindler K, Busetto L, Micic D, et al. European Guidelines for Obesity Management in Adults. Obes Facts. 2015;8:402-24.
  • 7
    ARGENTINA. Guía de Práctica Clínica Nacional sobre Diagnóstico y Tratamiento de la Obesidad en adultos para todos los niveles de atención. 2017. Available from: http://iah.salud.gob.ar/doc/Documento3.pdf
    » http://iah.salud.gob.ar/doc/Documento3.pdf
  • 8
    Look AHEAD Research Group; Wing RR, Bray GA, Cassidy-Begay M, Clark JM, Coday M, Egan C, et al. Effects of Intensive Lifestyle Intervention on All-Cause Mortality in Older Adults With Type 2 Diabetes and Overweight/Obesity: Results From the Look AHEAD Study. Diabetes Care. 2022;45(5):1252-9.
  • 9
    le Roux C, Aroda V, Hemmingsson J, Cancino AP, Christensen R, Pi-Sunyer X. Comparison of Efficacy and Safety of Liraglutide 3.0 mg in Individuals with BMI above and below 35 kg/m²: A Post-hoc Analysis. Obes Facts. 2017;10(6):531-44.
  • 10
    Müller TD, Blüher M, Tschöp MH, DiMarchi RD. Anti-obesity drug discovery: advances and challenges. Nat Rev Drug Discov. 2022;21(3):201-23.

Publication Dates

  • Publication in this collection
    28 Nov 2022
  • Date of issue
    Nov-Dec 2022

History

  • Received
    30 Sept 2022
  • Accepted
    13 Oct 2022
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