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Catechol biodegradation kinetics using Candida parapsilopsis

Abstracts

This study evaluated the biodegradation of catechol by a yeast strain of Candida parapsilopsis in standard medium in Erlenmeyer flasks. Results shown that the highest concentration of catechol caused the longer lag period, demonstrating that acclimatized cultures could completely degrade an initial catechol concentration of 910 mg/L within 48 h. Haldane's model validated the experimental data adequately for growth kinetics over the studied catechol concentration ranges of 36 to 910 mg/L. The constants obtained for this model were µmax = 0.246 h-1, Ks = 16.95 mg/L and Ki = 604.85 mg/L.

Candida parapsilopsis; Biodegradation; Catechol; Growth kinetics; Equation of Haldane; Substrate inhibition


Neste trabalho foi estudada a biodegradação de catecol em frascos de Erlenmeyers em água residuária sintética pela levedura Candida parapsilopsis. As respostas dos ensaios cinéticos mostraram que altas concentrações de catecol ocasionaram uma fase lag longa para a levedura. Portanto, a aclimatização da cultura de levedura empregada para biodegradação de catecol é de fundamental importância, sendo possível reduzir toda a concentração inicial de catecol da água residuária sintética de 910 mg/L em 48 horas. Os dados experimentais da cinética de biodegradação do catecol foram ajustados pelo modelo de Haldane adequadamente, sobre a faixa de concentração de catecol investigada de 36 a 910 mg/L. Os parâmetros cinéticos obtidos do modelo de Haldane foram: µmax = 0,246 h-1, Ks = 16,95 mg/L e Ki = 604,85 mg/L.


ENVIRONMENTAL SCIENCES

Catechol biodegradation kinetics using Candida parapsilopsis

Maurício RigoI, * * Author for correspondence: mauriciorigo@yahoo.com.br ; Ranulfo Monte AlegreII; José Raniere Mazile Vidal BezerraI; Narjara CoelhoI; Reinaldo Gaspar BastosI

IDepartamento de Engenharia de Alimentos; Universidade Estadual do Centro-Oeste; Rua Simeão Camargo Varela de Sá, 03; 85040-080; Guarapuava - PR - Brasil

IIFaculdade de Engenharia de Alimentos; Universidade Estadual de Campinas; C. P.: 6121; 13083-970; Campinas - SP - Brasil

ABSTRACT

This study evaluated the biodegradation of catechol by a yeast strain of Candida parapsilopsis in standard medium in Erlenmeyer flasks. Results shown that the highest concentration of catechol caused the longer lag period, demonstrating that acclimatized cultures could completely degrade an initial catechol concentration of 910 mg/L within 48 h. Haldane's model validated the experimental data adequately for growth kinetics over the studied catechol concentration ranges of 36 to 910 mg/L. The constants obtained for this model were µmax = 0.246 h-1, Ks = 16.95 mg/L and Ki = 604.85 mg/L.

Key words:Candida parapsilopsis; Biodegradation; Catechol; Growth kinetics; Equation of Haldane; Substrate inhibition

RESUMO

Neste trabalho foi estudada a biodegradação de catecol em frascos de Erlenmeyers em água residuária sintética pela levedura Candida parapsilopsis. As respostas dos ensaios cinéticos mostraram que altas concentrações de catecol ocasionaram uma fase lag longa para a levedura. Portanto, a aclimatização da cultura de levedura empregada para biodegradação de catecol é de fundamental importância, sendo possível reduzir toda a concentração inicial de catecol da água residuária sintética de 910 mg/L em 48 horas. Os dados experimentais da cinética de biodegradação do catecol foram ajustados pelo modelo de Haldane adequadamente, sobre a faixa de concentração de catecol investigada de 36 a 910 mg/L. Os parâmetros cinéticos obtidos do modelo de Haldane foram: µmax = 0,246 h-1, Ks = 16,95 mg/L e Ki = 604,85 mg/L.

INTRODUCTION

Wastewater from coal conversion processes, petroleum refineries, manufacture of pharmaceuticals, fertilizer and dyes contain phenolics compounds, which represent a serious ecological problem due to their widespread use, toxicity and occurrence throughout the environment (Godjevargova et al., 2000; Marek et al., 2001; Jindrová et al., 2002). Biological treatment process is generally used to degrade these substances and have usually been carried out through aerobic process. However, phenol has high inhibitory and antibacterial activity influence on cells. It acts as a membrane-actived agent, which increases the permeability of the cytoplasmac membrane and causes a leakage of cytoplasmic material. Little information about the use of yeast cultures grown on phenolic compounds is found in the literature (Páca et al., 2002; Ruiz-Ordaz et al., 1998; Komarkova et al., 2003), especially the catechol that is considered more toxic than phenol Kumar et al.,(2005).

There are some phelolytic microorganisms that show different behaviour in terms of their ability to degrade these compounds. The biodegradation of phenol and its derivatives by microbial cultures has been the focus of research for a long time (Yang and Humphrey, 1975; Kumar et al., 2005; Yan et al., 2005; Gerrard et al., 2006). The knowledge of growth kinetics is essential to understand microorganism capabilities for degradation and treatment operation processes. There are several studies related to phenolics compounds degradation as summarized in Table 1.

The main aim of this work was to select a strain that degraded catechol under high concentrations in order to generate kinetics experimental data describing the growth of this culture on catechol in batch experiments.

MATERIALS AND METHODS

Microorganisms

Samples from an industrial chemistry effluent contaminated with phenolic compounds were collected. The microorganisms in the samples were isolated by procedure described by Rigo and Alegre (2004). Each species of microorganism was tested as a pure culture for the ability to grow on phenol (50 to 1000 mg/L). The standard medium (SM; Table 2) was prepared in two solutions, A and B, which were steam-sterilized separately. After cooling to room temperature, the solutions were mixed aseptically. The final SM was prepared by adding catechol (modified according to Yang and Humphrey, 1975).

The selected species were inoculated in SM containing 50 mg/L of catechol in 250 mL conical flasks with 50 ml of medium, and incubated at 30 °C and 2.5 Hz. When growth was detected, samples were inoculated into new flasks with SM containing 150 mg/L of catechol. This procedure was repeated increasing the catechol concentration to 450 mg/L and finally to 900 mg/L. Controls were made by following the same procedure without any addition of inoculum.

In order to estimate the specific growth rate (¼) in batch culture, a traditional method was used, which the exponential growth phase appeared as a straight line on a semi-logarithm plot of the cell concentration against time; the value of ¼ was readily calculated from the slope of the line (Doran, 2000). The assays were carried out by preparing 1-liter conical flasks containing 300 mL of standard medium with catechol concentration of 36 - 910 mg/L. Thirty milliliter of the inoculum prepared with standard medium containing 150 mg/L catechol was added to the flasks and the absorbance and catechol concentration was measured during the fermentation course. For all the assays, the initial pH value was 7.0 and incubation at 30 °C under agitation.

A number of substrate-inhibition models have been proposed for use with inhibitory substrates (Sokol and Howell, 1981; Yang and Humphrey, 1975). The simplest and most commonly used model, which is the Haldane's model, is given as:

Where Ki is an inhibition constant, equivalent to the highest substrate concentration at which the specific grown rate (µ) is equal to a half part of the maximum specific growth rate (µmax) in the absence of inhibition.

Catechol assay

Catechol was measured by a colorimetric method based on its rapid condensation with 4-aminoantipyrine (4-amino-2,3-dimethyl-1-phenyl-3-pyrazolin-5-one), followed by oxidation with tripotassium hexacyanoferrate under alkaline conditions to give a red product. The culture sample was filtered through a 1.2-µm filter (Whatman), and the filtrate was used to determine the catechol concentration APHA, (1989).

Microorganisms growth determination were done by measuring of the optical density at 600 nm using a Hach DR/4000 V spectrophotometer.

RESULTS AND DISCUSSION

The 22 microorganisms isolated were capable to grow on phenol as sole carbon and energy sources, in prior work (Rigo and Alegre, 2004). In this work, microorganisms were also cultured in pure culture with catechol as the only carbon source in SM medium. There was only one species capable to grow with catechol concentration up to 900 mg/L: a mycelial yeast identified as Candida parapsilopsis, based on its morphology, physiological and biochemical characteristics. This species was also capable of degrading phenol in high concentration (Rigo and Alegre, 2004). Although C. tropicalis has been referred as a phenol degrader (Ruiz-Ordaz et al., 2001; Yan et al., 2005), there was no report on C. parapsilopsis to have catechol degrading activity. Figure 1 shows the micrography of C. parapsilopsis growing in a catechol concentration of 1.0 g/L. The other species of bacteria could possibly grow in SM at low concentration of catechol, 50 mg/L (data not shown).


Batch cultures of C. parapsilopsis were carried out in a standard medium containing initial catechol concentrations ranging from 36 to 910 mg/L. For each flask with a certain initial catechol concentration, the specific growth rate of biomass was calculated. Figure 2 shows typical curves for C. parapsilopsis where density optical was plotted against time, for some experiments using different initial catechol concentration. The maximum growth rate was 0.19 h-1 at an initial catechol concentration of 72 mg/L. That means that there was a small lag phase. As the initial catechol concentration increased to 213 and 308 mg/L the lag phase raised to 5 and 7 h, respectively.


Figure 3 shows a typical growth curve of C. parapsilopsis with the effective degradation of catechol. The equation of Haldane was adopted for assessing the dynamic behavior of C. parapsilopsis grown on catechol since the high catechol concentration caused the inhibition on the cell grown. Then, this equation was used to fit the experimental data of a specific growth rate of biomass for each batch culture with initial different catechol concentration. By using nonlinear least squares-regression analysis of the software Statistic, the value of the chi square coefficient was a small value (0.00004), indicating that the regression curve and the experimental data had an excellent agreement. Kinetic parameters for C. parapsilopsis grown on catechol were µmax = 0.246 h-1, Ks = 16.95 mg/L and Ki = 604.85 mg/L.


The comparison between the calculated and experimental specific growth rates of biomass at different initial catechol concentration is shown in Figure 4. As expected, the maximum specific grown rate occurred at low catechol concentration, and with further increase of initial catechol concentration, lower values of the specific grown rates were obtained, due to intense substrate inhibition at high catechol concentration. In addition to the ability of catechol degradation and high-level resistance to this compound, the best yeast strain chosen had low nutritional requirements. It could grow and degrade catechol in a medium containing 30 mg/L glucose and 3 mg/L of casein. These characteristics suggested its possible application for the removal of phenolic substances from wastewaters containing other carbons compounds beside phenolic compounds as suspended cells or in an immobilized form.


Values of the kinetic constants obtained in this work confirmed the same magnitude found in literature data. The value of the maximum specific growth rate was very low (Table 1). However, the medium used in this work had also a very low vitamin content.

The newly isolated C. parapsilopsis capable of using catechol as the only carbon and energy sources could be important in bioremediation and wastewater treatments, nevertheless the kinetic parameters were less suitable for practical use.

ACKNOWLEDGEMENTS

We are grateful to Universidade Estadual do Centro - Oeste (UNICENTRO), Universidade Estadual de Campinas (UNICAMP) and Fundação Tropical de Pesquisas e Tecnologia André Tosello for identification of Candida parapsilopsis.

ABREVIATIONS

Ki = inhibition constant for catechol (mg/L)

Ks = half-saturation constant for catechol (mg/L)

S = catechol concentration (mg/L)

So = initial catechol concentration (mg/L)

μ = specific growth rate of biomass (h-1)

μmax = maximum specific growth rate of biomass (h-1)

Received: August 24, 2007; Revised: May 27, 2008; Accepted: July 28, 2009.

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  • *
    Author for correspondence:
  • Publication Dates

    • Publication in this collection
      06 Apr 2010
    • Date of issue
      Apr 2010

    History

    • Accepted
      28 July 2009
    • Reviewed
      27 May 2008
    • Received
      24 Aug 2007
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