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Brazilian Journal of Plant Physiology

On-line version ISSN 1677-9452

Braz. J. Plant Physiol. vol.16 no.3 Londrina Sept./Dec. 2004

http://dx.doi.org/10.1590/S1677-04202004000300005 

RESEARCH ARTICLE

 

Interactions between leaf water potential, stomatal conductance and abscisic acid content of orange trees submitted to drought stress

 

Interações entre potencial da água na folha, condutância estomática e conteúdo de ácido abscísico em laranjeiras submetidas a estresse hídrico

 

 

Mara de Menezes de Assis GomesI, *; Ana Maria Magalhães Andrade LagôaII; Camilo Lázaro MedinaII; Eduardo Caruso MachadoII; Marcos Antônio MachadoIII

IUniversidade Estadual do Norte Fluminense Darcy Ribeiro, Setor de Fisiologia Vegetal/LMGV/CCTA, CEP 28013-602, Campos dos Goytacazes, RJ, Brasil
IIInstituto Agronômico de Campinas, Centro de Ecofisiologia e Biofísica, CP 28, CEP 13001-970, Campinas, SP, Brasil
IIICentro Avançado de Pesquisa Tecnológica do Agronegócio de Citros - "Sylvio Moreira", Instituto Agronômico de Campinas, Cordeirópolis, SP, Brasil

 

 


ABSTRACT

Thirty-month-old 'Pêra' orange trees grafted on 'Rangpur' lemon trees grown in 100 L pots were submitted to water stress by the suspension of irrigation. CO2 assimilation (A), transpiration (E) and stomatal conductance (gs) values declined from the seventh day of stress, although the leaf water potential at 6:00 a.m. (Ypd) and at 2:00 p.m. (Y2) began to decline from the fifth day of water deficiency. The CO2 intercellular concentration (Ci) of water-stressed plants increased from the seventh day, reaching a maximum concentration on the day of most severe stress. The carboxylation efficiency, as revealed by the ratio A/Ci was low on this day and did not show the same values of non-stressed plants even after ten days of rewatering. After five days of rewatering only Y pd and Y2 were similar to control plants while A, E and gs were still different. When Y2 decreases, there was a trend for increasing abscisic acid (ABA) concentration in the leaves. Similarly, stomatal conductance was found to decrease as a function of decreasing Y2. ABA accumulation and stomatal closure occurred when Y2 was lower than —1.0 MPa. Water stress in 'Pera´ orange trees increased abscisic acid content with consequent stomatal closure and decreased Y2 values.

Key words: abscisic acid, Citrus sinensis, gas exchanges, water stress.


RESUMO

Laranjeiras 'Pêra' de dois anos e meio de idade enxertadas em limoeiros 'Cravo' foram cultivadas em vasos de 100 L com solo e submetidas ao estresse hídrico, pela suspensão da irrigação. Valores de assimilação de CO2 (A), transpiração (E) e condutância estomática (gs) começaram a declinar a partir do sétimo dia de estresse, embora o potencial da água na folha às 6 a.m. (Ypd) e às 2 p.m. (Y2) começaram a declinar a partir do quinto dia de deficiência hídrica. A concentração interna de CO2 (Ci) das plantas estressadas aumentou a partir do mesmo dia, atingindo uma concentração máxima no dia de estresse mais severo. Assim, a eficiência de carboxilação dessas plantas, verificada pela relação A/Ci foi menor nesse dia, não ocorrendo recuperação dessa razão mesmo dez dias após a reidratação. Até o quinto dia após a reirrigação, somente o Ypd e o Y2 se recuperaram, sendo semelhantes aos das plantas controle. Quando o potencial da água na folha diminuiu, ocorreu uma tendência de aumento da concentração de ácido abscísico (ABA) nas folhas; da mesma forma, foi possível verificar que a condutância estomática diminuiu em função do decréscimo em Y2. O acúmulo de ABA e o fechamento estomático ocorreram quando Y2 foi menor que —1.0 MPa. A deficiência hídrica em laranjeiras 'Pêra' aumentou o conteúdo de ABA, com conseqüente fechamento estomático e decréscimo em Y2.

Palavras-chave: ácido abscísico, Citrus sinensis, estresse hídrico, trogas gasosas.


 

 

INTRODUCTION

Water stress affects several aspects of plant physiology, such as gas exchanges, hormone relations and mainly water relations. Citrus trees grow best in warm climates with moist but well-drained soils that typically have low water holding capacity (Syvertsen, 1999). Decreases in stomatal conductance values (gs), CO2 assimilation values (A) and growth rate are some of the indicators of water stress in citrus trees (Marler and Davies, 1988; Davies and Bower, 1994; Medina and Machado, 1998; Medina et al., 1998; Medina et al., 1999; Machado et al. 1999). Furthermore, in young lemon trees submitted to water stress the maximum daily trunk diameter decreases followed by a decline in sap flow (Ortuño et al., 2004). In orange trees, prolonged or excessive water stress can cause the fall of leaves, progressive drying of the branch tips and drastic reduction in fruit yield due to flower and fruit abscission (Syvertsen, 1999). In cases of very fast and severe stress, water stress can cause even more catastrophic events such as xylem embolism and cell dehydration.

Increase in ABA content in plants, especially in the roots, can be related to soil water content (Zhang and Davies, 1987; Gowing et al., 1990; Zhang and Davies, 1990; Gomes et al., 1997; Gomes et al., 2003). When the plants go through a period of water stress, ABA biosynthesis increases in the roots and this is translocated to the shoot via the xylem and can cause stomatal closure (Zhang and Davies, 1987; Gowing et al., 1990; Zhang and Davies, 1990; Parry and Horgan, 1991; Parry et al., 1992; Gomes et al., 1997). Although ABA can also be translocated from the shoot to the roots via the phloem, experiments involving blockage of the phloem vessels demonstrated that the roots are able to synthesize ABA. This hormone in turn influences water conductivity and root growth (Cornish and Zeevaart, 1985).

The relation between ABA biosynthesis and root dehydration varies among species but the reason for this variation is unknown (Zhang and Tardieu, 1996). It is also not clear how the roots regulate the ABA concentration or the ABA flow in the xylem in response to drought stress (Liang et al. 1997a,b). Tardieu and Davies (1993) developed a model integrating the water relations and chemical signals that control stomatal conductance in plants in dry soil. The authors concluded from the simulations made that the signal from the roots would make the plant to respond to the conditions for water uptake from the soil (water status in the soil and resistance to water flow) on a daily scale while, in the long term, the plant response to this signal would depend on the evaporative demand.

The aim of this work was to verify the relationships between leaf water status of 'Pera´ orange trees, submitted to a water stress cycle, CO2 assimilation rates, transpiration and stomatal conductance and leaf ABA content.

 

MATERIALS AND METHODS

A field experiment was carried out in April 1999 at the Centro Avançado de Pesquisa Tecnológica do Agronegócio de Citros "Sylvio Moreira", Instituto Agronômico de Campinas, Cordeirópolis (22º34´S; 47º34´0), SP, Brasil.

One-year-old 'Pera´ orange trees (Citrus sinensis L. Osbeck) grafted onto 'Rangpur´ (Citrus limonia Osbeck) lemon rootstocks were transplanted to 100 L pots containing a mixture of earth, sand and organic matter (3:1:1, v/v/v) and fitted with an individual drop irrigation system. The plants were kept in a greenhouse, fertilized and sprayed with fungicides and insecticides as needed throughout the experimental period.

Eighteen months after transplanting, the following treatments were applied: irrigated plants and water-stressed plants. Irrigation was withheld by removing the drip system from the pots and no water was given to these plants up to the recovery period. The leaf water potential was measured every day at 2:00 p.m. and when it approached —3.5 MPa in water stressed plants (ten days from the beginning of water stress), the plants were rewatered and measurements were taken for the consecutive ten days.

CO2 assimilation rates (A), stomatal conductance (gs) and transpiration (E) were measured for leaves of approximately one-year-old plants, using a portable IRGA (infra red gas analyzer, Li 6200, Licor). The measurements were taken around 12:00 a.m. using five leaves for each treatment.

The leaf water potential was measured at 6:00 a.m. (Ypd) and 2:00 p.m. (Y2) by a pressure chamber (Plant Moisture Stress, PMS Instruments) with five replicates per treatment. After measuring gas exchanges, three leaves collected per plant from five plants (therefore, 15 leaves) per treatment were immediately placed in liquid nitrogen and stored in an ultra freezer (-80ºC) for posterior quantification of ABA. The leaves were crushed and lyophilised for 72 h, followed by extraction and ABA quantification as described by Norman et al. (1990). ABA was detected by the ELISA immunoassay (enzyme linked-immunosorbent assay kits, Phytodetek). Known ABA concentrations were used in the same immunoassay plate to determine the standard curve.

All parameters were subjected to an analysis of variance (ANOVA) with five replicates for each treatment. A comparison of means was carried out using Tukey's test at p<0.05.

 

RESULTS AND DISCUSSION

The decrease in A, E and gs of irrigated and non-irrigated plants from the first to the fifth day of the experiment (figure 1) was a consequence of climatic alterations such as air temperature, water vapor pressure deficit (VPD) and photosynthetic photon flux density (PPFD) (figure 2). Machado et al. (2002) found that, under natural conditions, A, E and gs varied as a function of temperature and VPD. A, E and gs of the stressed plants were significantly different from control plants on the seventh day of water stress (figures 1A, 1B and 1C). From the seventh to the tenth day without irrigation A, E and gs of stressed plants were significantly lower than the values of control plants (figure 1). Although photosynthesis was controlled mainly by stomatal activity, the CO2 assimilation values of the non-irrigated plants could also be affected by non-stomatal factors, such as decreases in the reaction of the photosystems and in the activity of some photosynthetic enzymes, such as ribulose bisphosphate carboxylase/oxygenase (Rubisco), resulting in a reduction of the assimilation of the photosynthetic carbon. In this respect, a reduction in Rubisco concentration was the most striking effect of water stress in the leaves of 'Valencia' orange trees (Vu et al. 1986; Vu and Yelenosky, 1988). The Ci increased in stressed plants on the seventh day (figure 3A) while CO2 assimilation decreased as a function of plant dehydration verified by the decline in leaf water potential at 2:00 p.m. The increase in Ci when Y2 is low suggests a decrease in activity of CO2 assimilation mechanisms, with decrease of carboxylation efficiency (Farquhar & Sharkey, 1982) as shown in figure 3B. The inhibition of net photosynthesis under water stress may result in part from lower diffusion of CO2 across the leaf mesophyll (Flexas and Medrano, 2002). It appears appropriate to refer to Ci as the effective CO2 concentration controlling stomata (Mansfield et al., 1990). When there is a plentiful supply of water it is an advantage to have a small response to Ci, because this reduces the tendency of the stomata to restrict the supply of CO2 for photosynthesis. However, if water supplies are limited, the plant's priority changes from maximizing assimilation to restricting transpiration while maintaining as much assimilation as possible. The decline in the ratio A/Ci indicates that non-stomatal factors are acting leading to a decrease of A as the stress becomes more severe after the sixth day without irrigation.

 



 

 

 

 


 

At the end of the tenth day the plants were rewatered and the recovery from stress was evaluated. On the fourth day after rewatering, there were already differences between A, E and gs among the treatments but by the tenth day there were no statistical differences between the treatments for these parameters (figures 1A, 1B and 1C). Even beyond ten days after plant rewatering, stressed plants still showed lower carboxylation efficiency when compared to non-stressed plants, although CO2 intercellular concentrations of both treatments were not statistically different even after four days of rewatering (figures 3A and 3B).

The leaf water potential of both treatments were different on the sixth day of measurements both at 6:00 a.m. (Ypd) and 2:00 p.m. (Y2) (figures 4A and 4B), although photosynthetic activity of the stressed plants had not been affected by the water stress on this day. The lower Ypd and Y2 observed in periods of water stress associated with stomatal closure resulted in decreased transpiration. As the stress became more severe, the leaf water potential decreased, reaching —3.3 and —3.6 MPa at 6:00 a.m. and 2:00 p.m., respectively (figures 4A and 4B) in stressed plants and these plants showed the stomata more closed on the tenth day (figure 1C). Syvertsen (1982) reported that stomatal closure of orange trees under water stress was determined when the Y2 reached values corresponding to —2.5 MPa with total stomatal closure occurring with Y2 at around —3.0 MPa, but Y2 does not directly modulate the stomatal movement of citrus leaves under well-irrigated conditions.

 


 

In this study it was found that when Y2 varied between —0.5 and -3.6 MPa in the stressed plants, this was directly related to gs (variation between 0.01 to 0.075 mol.m-2.s-1) (figure 5). Values of gs between 0.05 and 0.175 µmol.m-2.s-1 could normally be detected in orange trees without large variations in the Y2. Habermann et al. (2003) found that gs, under controlled conditions, varies with VPD, without variations in Y2, so it is possible that VPD variation is contributing to this variation in gs. There was a strong correlation (r2 = 0.85) between the Y2 and the ABA concentration when the stressed plant data were analyzed (figure 6). However, with Y2 around -3.6 MPa, there is great variation on ABA concentration (figure 6). When plants are irrigated, that is, on the beginning of water stress the Y2 values are around —0.5 MPa and the ABA concentration is low. As the leaf water potential decreased as a consequence of substrate drying, ABA concentration increased as a function of its biosynthesis in the roots (Parry & Horgan, 1991; Parry et al., 1992) with translocation to the shoot, resulting in ABA accumulation in the leaves and stomatal closure. Other studies have shown that stomata can be responsive both to ABA concentration in the xylem and to the flow rate of xylem sap (Gowing et al., 1993; Jarvis and Davies, 1997; Zhang et al., 1997). There was also a strong relationship between Y2 and stomatal conductance (r2 = 0.95) (figure 5). It was found that at ABA concentrations greater than 1.0 mg.g-1 dry matter, the leaf water potential was always less than —1.0 MPa. Likewise when stomatal conductance was less than 0.04 mmol.m-2.s-1, resulting in almost total closure of stomata, Y2 was less than —1.0 MPa. In the present work it is evident that increases in ABA concentrations were related to stomatal closure when Y2 was more negative than —1.0 MPa. Tardieu and Davies (1992) reported that water flow in the xylem can dilute the concentration of the signal molecule in the sap but the sensitivity of the stomata to this signal is increased as the leaf water potential decreases. Tardieu et al. (1996) reported for several species that stomatal conductance was generally correlated with Y2 suggesting that chemical signals between the root and shoot are not the only factors involved in stomatal conductance. Correia and Pereira (1995) working with Lupinus albus L. subjected to a moderate water stress detected sufficient ABA accumulation in the xylem to justify the decline in stomatal conductance, but when the water stress became more severe, the correlation between the ABA content and the stomatal conductance could not be established. Socias et al. (1997) did not find coherent relations between stomatal conductance in relation to ABA contents and Y2 in clover plants under irrigation but Liang and Zhang (1999) reported that the ABA concentration of the xylem and leaves correlated well with stomatal closure in Acacia confusa and Leucaena leucocephala, submitted to water stress. Other authors question whether ABA is solely responsible for stomatal closure as a consequence of soil drying (Munns and King, 1988; Munns, 1992; Munns and Cramer, 1996).

 

 

 

 

In this study a relationship was established between ABA content, Y2 and stomatal conductance in orange tree leaves. Water stress in 'Pera´ orange trees increased ABA content with consequent stomatal closure and decreased Y2 values.

Acknowledgements: We are grateful to Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) for financial support. M.M.A.G. is grateful to CAPES and E.C.M. and M.A.M. are grateful to CNPq for fellowships.

 

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Received: 19/10/2004, Accepted: 20/11/2004

 

 

* Corresponding author: maramag@uenf.br

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