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KINETIC AND THERMODYNAMIC STUDY ON ADSORPTION BY STARCHY MATERIALS IN THE ETHANOL-WATER SYSTEM

Improving adsorptive processes demands a constant search for new adsorbents. In the specific case of ethanol-water separation, A zeolites are successfully being used. The use of nonconventional adsorbents to substitute zeolites, mainly starchy adsorbents in virtue of their known chemical affinity water, has recently been proposed. In this work a thermodynamic and kinetic study has been undertaken on the liquid phase adsorption of water from an ethanol-water mixture using manioc starch pellets as the adsorbent. The fundamental thermodynamic data were obtained by means of the static method, using a thermostated bath at four different temperatures (25, 40, 50 and 60° C), and could be correlated by means of a semi-empirical isotherm. The kinetic data, in turn, were obtained in a finite circulating liquid bath cell, enabling the construction of uptake rate curves, whereby the influence of temperature, interstitial velocity and adsorbent mean particle size on the adsorption rate was analyzed. The effective internal diffusivities at the experimental temperatures were estimated by a pore diffusion model and the results obtained were compared with those for commercial 3A zeolite

Ethanol; starch; adsorption


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