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Brazilian Archives of Biology and Technology

Print version ISSN 1516-8913On-line version ISSN 1678-4324

Abstract

FERREIRA, Graziela Batista et al. Partitioning optimization of proteins from Zea mays malt in ATPS PEG 6000/CaCl2. Braz. arch. biol. technol. [online]. 2007, vol.50, n.3, pp.557-564. ISSN 1516-8913.  https://doi.org/10.1590/S1516-89132007000300020.

This work aimed to establish the relationship between the compositions and pH of ATPS PEG 6000/CaCl2 and the proteins partition from maize malt and also to simplify the process optimization in ATPS for a statistical model, established by response surface methodology (RSM). Results showed that these were no influence of pH on the phase diagrams and on the composition of tie line length of PEG 6000/CaCl2 ATPS. SRM analyses showed that elevated pH and larger tie line length were the best conditions for recovering of maize malt proteins. The maximum partition coefficient by PEG 6000/CaCl2 ATPS was about 4.2 and was achieved in ATPS in a single purification step. The theoretical maximum partition coefficient was between 4.1-4.3. The process was very suitable for continuous aqueous two-phase purification due to the stability of proteins (e.g. and -amylases) and could increase their content into middle.

Keywords : Partitioning; optimization; aqueous two-phase systems; maize malt; PEG 6000; CaCl2.

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