We present data on the diet of 15 species of snakes belonging to a community from Reserva Particular do Patrimônio Natural Feliciano Miguel Abdala, an Atlantic Forest fragment of Southeastern Brazil, based on their stomach contents. For 12 items we were able to determine the direction of the ingestion. Most snakes ingested the prey head-first. A cluster analysis was conducted with items grouped as chilopods, mollusks, adult anurans, anuran tadpoles, lizards, amphisbaenians, snakes, and rodents. The phylogenetic influence on diet preferences is discussed.
serpentes; diet; feeding ecology; phylogenetic influence on diet; Atlantic Forest
