Abstract
Early weaning (EW) has been adopted in cattle breeding farms in Pantanal as a strategy to increase the rate of pregnancy in cows. The primary income of these properties is the production of beef calves, and the price of these animals depends on their weight. Therefore, the calves subjected to EW should present weight similar to or higher than those of calves subjected to conventional weaning (CW). This study aimed to evaluate the productive performance of pure (Nellore) calves and crossbred (Nellore/Angus) calves reared in the Pantanal and subjected to either EW or CW. After EW, the calves were supplemented with concentrate at 1 kg/animal/day (low-energy diet) or 1% of live weight (high-energy diet). The weights adjusted to 300 days of age were higher for EW calves fed the high-energy diet (p<0.01) in both genetic groups. No significant differences were observed in the weight of EW animals fed the low-energy diet and CW animals (p>0.01), and animal weight was 241.17 and 236.27 kg in crossbred calves and 184.44 and 189.78 in Nellore calves, respectively. The EW adopted in this experimental model did not affect the productive performance of calves raised in the Pantanal.
Keywords:
Nutrition; beef calves; supplementation
