Acessibilidade / Reportar erro

Biochemical and physiological responses of soybean [Glycine max (L.) Merrill] to nickel toxicity

ABSTRACT

Nickel (Ni) was the latest element to have its nutritional essentiality recognized for plants (Brown et al. 1987). It is a component of various enzymes, including glyoxalases (family I), hydrogenases, superoxide dismutase and urease (Chen et al. 2009). Inadequate Ni supply promotes changes in the plant metabolism, including processes related to nitrogen metabolism, such as amino acids, urea and ureides metabolisms (Rodríguez-Jiménez et al. 2016; Bai et al. 2006). Legumes that are dependent on N2 fixation (e.g., soybean) have their process impaired by Ni deficiency, because this element is an essential catalytic cofactor of [NiFe]-hydrogenase, an enzyme found in some symbiotic bacteria that recycles the H2 produced by a side reaction of nitrogenase in root nodules formed by the plant-bacteria association (Cammack 1995; Bagyinka 2014). Moreover, Ni has shown the potential to control soybean diseases, such as powdery mildew (Barcelos et al. 2018) and Asian soybean rust (Einhardt et al. 2020a; 2020b).

Key words:
antioxidant enzymes; phytotoxicity; photosynthesis; plant nutrition; ROS

Nickel (Ni) was the latest element to have its nutritional essentiality recognized for plants (Brown et al. 1987Brown, P. H., Welch, R. M. and Cary, E. E. (1987). Nickel: A Micronutrient Essential for Higher Plants. Plant Physiology, 85, 801-803. https://doi.org/10.1104/pp.85.3.801
https://doi.org/10.1104/pp.85.3.801...
). It is a component of various enzymes, including glyoxalases (family I), hydrogenases, superoxide dismutase and urease (Chen et al. 2009Chen, C., Huang, D. and Liu, J. (2009). Functions and Toxicity of Nickel in Plants: Recent Advances and Future Prospects. CLEAN - Soil, Air, Water, 37, 304-313. https://doi.org/10.1002/clen.200800199
https://doi.org/10.1002/clen.200800199...
). Inadequate Ni supply promotes changes in the plant metabolism, including processes related to nitrogen metabolism, such as amino acids, urea and ureides metabolisms (Rodríguez-Jiménez et al. 2016Rodríguez-Jiménez, T. J., Ojeda-Barrios, D. L., Blanco-Macías, F., Valdez-Cepeda, R. D. and Parra-Quezada, R. (2016). Urease and nickel in plant physiology. Revista Chapingo Serie Horticultura, 22, 69-81. https://doi.org/10.5154/r.rchsh.2014.11.051
https://doi.org/10.5154/r.rchsh.2014.11....
; Bai et al. 2006Bai, C., Reilly, C. C. and Wood, B. W. (2006). Nickel Deficiency Disrupts Metabolism of Ureides, Amino Acids, and Organic Acids of Young Pecan Foliage. Plant Physiology, 140, 433-443. https://doi.org/10.1104/pp.105.072983
https://doi.org/10.1104/pp.105.072983...
). Legumes that are dependent on N2 fixation (e.g., soybean) have their process impaired by Ni deficiency, because this element is an essential catalytic cofactor of [NiFe]-hydrogenase, an enzyme found in some symbiotic bacteria that recycles the H2 produced by a side reaction of nitrogenase in root nodules formed by the plant-bacteria association (Cammack 1995Cammack, R. (1995). Splitting molecular hydrogen. Nature, 373, 556-557. https://doi.org/10.1038/373556a0
https://doi.org/10.1038/373556a0...
; Bagyinka 2014Bagyinka, C. (2014). How does the ([NiFe]) hydrogenase enzyme work? International Journal of Hydrogen Energy, 39, 18521-18532. https://doi.org/10.1016/j.ijhydene.2014.07.009
https://doi.org/10.1016/j.ijhydene.2014....
). Moreover, Ni has shown the potential to control soybean diseases, such as powdery mildew (Barcelos et al. 2018Barcelos, J. P. Q., Reis, H. P. G., Godoy C.V., Gratão, P. L., Furlani Junior, E., Putti, F. F., Campos, M. and Reis, A. R. (2018). Impact of foliar nickel application increase urease activity enhances antioxidant metabolism, and control powdery mildew (Microsphaera diffusa) in soybean plants. Plant Pathology 67, 1502-1513. https://doi.org/10.1111/ppa.12871
https://doi.org/10.1111/ppa.12871...
) and Asian soybean rust (Einhardt et al. 2020aEinhardt, A. M., Ferreira, S., Hawerroth, C., Valadares, S. V. and Rodrigues, F. A. (2020a). Nickel potentiates soybean resistance against infection by Phakopsora pachyrhizi. Plant Pathology, 69, 849-859. https://doi.org/10.1111/ppa.13169
https://doi.org/10.1111/ppa.13169...
; 2020bEinhardt, A. M., Ferreira, S., Oliveira, L. M., Ribeiro, D. M. and Rodrigues, F. A. (2020b). Glyphosate and nickel differently affect photosynthesis and ethylene in glyphosate‐resistant soybean plants infected by Phakopsora pachyrhizi. Physiologia Plantarum, 170, 592-606. https://doi.org/10.1111/ppl.13195
https://doi.org/10.1111/ppl.13195...
).

The concentration of Ni required by the majority of plant species is very low (0.01 – 10 mg·kg-1 dry weight), which is an extremely wide range compared to other elements (Gerendás et al. 1999Gerendás, J., Polacco, J. C., Freyermuth, S. K. and Sattelmacher, B. (1999). Significance of nickel for plant growth and metabolism. Journal of Plant Nutrition and Soil Science, 162, 241-256. https://doi.org/10.1002/(SICI)1522-2624(199906)162:3<241::AID-JPLN241>3.0.CO;2-Q
https://doi.org/10.1002/(SICI)1522-2624...
). In soybeans, the critical concentration of Ni deficiency is between 0.02 and 0.04 mg·kg-1 dry weight (Eskew et al. 1984Eskew, D. L., Welch, R. M. and Norvell, W. A. (1984). Nickel in Higher Plants: Further Evidence for an Essential Role. Plant Physiology, 76, 691-693. https://doi.org/10.1104/pp.76.3.691
https://doi.org/10.1104/pp.76.3.691...
). Even though low Ni concentration is usually sufficient to avoid visual symptoms of deficiency, soybean plants without visual symptoms may suffer from its deficiency (Freitas et al. 2019Freitas D. S., Rodak, B. W., Carneiro, M. A. C. and Guilherme, L. R. G. (2019). How does Ni fertilization affect a responsive soybean genotype? A dose study. Plant and Soil, 441, 567-586. https://doi.org/10.1007/s11104-019-04146-2
https://doi.org/10.1007/s11104-019-04146...
). On the opposite side, soil contamination with excess Ni can lead to a toxic effect on plants. According to Chen et al. (2009)Chen, C., Huang, D. and Liu, J. (2009). Functions and Toxicity of Nickel in Plants: Recent Advances and Future Prospects. CLEAN - Soil, Air, Water, 37, 304-313. https://doi.org/10.1002/clen.200800199
https://doi.org/10.1002/clen.200800199...
, the interference with other essential metal ions and induction of oxidative stress are two indirect pathways of Ni toxicity in plants. Plants under conditions of Ni-excess show various responses and toxicity symptoms, including retardation of germination, inhibition of growth, reduction of yield, induction of leaf chlorosis and wilting, disruption of photosynthesis, inhibition of CO2 assimilation, as well as reductions in stomatal conductance (Chen et al. 2009Chen, C., Huang, D. and Liu, J. (2009). Functions and Toxicity of Nickel in Plants: Recent Advances and Future Prospects. CLEAN - Soil, Air, Water, 37, 304-313. https://doi.org/10.1002/clen.200800199
https://doi.org/10.1002/clen.200800199...
; Reis et al. 2017Reis, A. R., Barcelos, J. P. Q., Osório, C. R. W. S., Santos, E. F., Lisboa, L. A. M., Santini, J. M. K., Santos, M. J. D., Furlani Junior, E., Campos, M., Figueiredo, P. A. M., Lavres, J. and Gratão, P. L. (2017). A glimpse into the physiological, biochemical and nutritional status of soybean plants under Ni-stress conditions. Environmental and Experimental Botany, 144, 76-87. https://doi.org/10.1016/j.envexpbot.2017.10.006
https://doi.org/10.1016/j.envexpbot.2017...
). High concentrations of Ni can promote an increase in the accumulation of reactive oxygen species (ROS), which can cause damage to cell membranes (Chen et al. 2009Chen, C., Huang, D. and Liu, J. (2009). Functions and Toxicity of Nickel in Plants: Recent Advances and Future Prospects. CLEAN - Soil, Air, Water, 37, 304-313. https://doi.org/10.1002/clen.200800199
https://doi.org/10.1002/clen.200800199...
).

Considering the pivotal role of Ni in the metabolism of soybean plants, including the increase of their resistance against diseases and the risk of its toxicity, this study aimed to identify the maximum Ni dose that could not cause toxicity to soybean leaf tissues by examining some alterations at the biochemical and physiological levels.

Soybean seeds from the cultivar TMG135, containing 0.54 ± 0.03 μg Ni per seed (extracted by the nitric-perchloric digestion method [Zasoski and Burau 1977Zasoski, R. J. and Burau, R. G. (1977). A rapid nitric-perchloric acid digestion method for multi-element tissue analysis. Communication of Soil Science and Plant Analysis, 8, 425-436. https://doi.org/10.1080/00103627709366735
https://doi.org/10.1080/0010362770936673...
] and determined by inductive coupled plasma optical emission spectrometry [ICP-OES]) were sown in sand washed with HCl 1N. Seven days after sowing, five seedlings were transplanted to each 5 L plastic pots and cultivated in hydroponic system containing nutrient solution of Hoagland and Arnon (1950)Hoagland, D. and Arnon, D. I. (1950). The water culture method for growing plants without soil. California Agricultural Experimental Station. Berkeley, USA. with aeration. The nutrient solution was changed every four days and the pH adjusted to 6.0 daily. Plants were kept in a greenhouse (temperature of 28 ± 3 °C, relative humidity of 80 ± 5% and natural radiation). Plants at the V4 growth stage (three trifoliate expanded leaves) were sprayed with solutions (9 mL per plant) of NiSO4·6H2O at the concentrations of 0, 74.6, 149.2, 298.4 and 596.8 mg·L-1, equivalent to 0, 30, 60, 120 and 240 g·ha-1 Ni, considering a plant density of 200,000 plants per hectare. For biochemical analysis, the first three trifoliate leaves of two plants from the replication of each treatment were collected at 1, 3 and 5 days after spray (DAS). Leaf samples were collected in liquid nitrogen and stored at -80 °C until further analysis. Cellular oxidative damage was estimated based on the production of total 2-thiobarbituric acid reactive substances and expressed as equivalents of malondialdehyde (MDA) according to Hodges et al. (1999)Hodges, D. M., DeLong, J. M., Forney, C. F. and Prange, R. K. (1999). Improving the thiobarbituric acid-reactive-substances assay for estimating lipid peroxidation in plant tissues containing anthocyanin and other interfering compounds. Planta, 207, 604-611. https://doi.org/10.1007/s004250050524
https://doi.org/10.1007/s004250050524...
. The concentrations of superoxide (O2-) and hydrogen peroxide (H2O2) were quantified according to Chaitanya and Naithani (1994)Chaitanya, K. S. K. and Naithani, S. C. (1994). Role of superoxide, lipid peroxidation and superoxide dismutase in membrane perturbation during loss of viability in seeds of Shorea robusta Gaertn.f. New Phytologist Foundation, 126, 623-627. https://doi.org/10.1111/j.1469-8137.1994.tb02957.x
https://doi.org/10.1111/j.1469-8137.1994...
and Debona et al. (2012)Debona, D., Rodrigues, F. A., Rios, J. A. and Nascimento, K. J. T. (2012). Biochemical Changes in the Leaves of Wheat Plants Infected by Pyricularia oryzae. Phytopathology, 102, 1121-1129. https://doi.org/10.1094/PHYTO-06-12-0125-R
https://doi.org/10.1094/PHYTO-06-12-0125...
, respectively. The activities of superoxide dismutase (SOD, EC 1.15.1.1), catalase (CAT, EC 1.11.1.6), and ascorbate peroxidase (APX, EC 1.11.1.1) were determined according to the methodologies described by Debona et al. (2012)Debona, D., Rodrigues, F. A., Rios, J. A. and Nascimento, K. J. T. (2012). Biochemical Changes in the Leaves of Wheat Plants Infected by Pyricularia oryzae. Phytopathology, 102, 1121-1129. https://doi.org/10.1094/PHYTO-06-12-0125-R
https://doi.org/10.1094/PHYTO-06-12-0125...
. The gas exchange and chlorophyll (Chl) a fluorescence parameters, as well as the concentration of photosynthetic pigments, were evaluated on the second trifoliate leaf of each plant at 1, 3, and 5 DAS. The photosynthetic pigments of six leaf-discs (0.8 cm3 each) were extracted with dimethyl sulfoxide saturated with calcium carbonate (Santos et al. 2008Santos, R. P., Cruz, A. C. F., Iarema, L., Kuki, K. N. and Otoni, W. C. (2008). Protocolo para extração de pigmentos foliares em porta-enxertos de videira micropropagados. Ceres, 55, 356-364.). The concentrations of Chl a, Chl b and carotenoids were calculated based on the absorbance at 480, 649 and 665 nm (Sumanta et al. 2014Sumanta, N., Haque, C. I., Nishika, J. and Suprakash, R. (2014). Spectrophotometric analysis of chlorophylls and carotenoids from commonly grown fern species by using various extracting solvents. Research Journal of Chemical Sciences, 4, 63-69.). The Chl a fluorescence parameters maximum photosystem II quantum efficiency (Fv/Fm), photochemical yield [Y(II)], yield for dissipation by down-regulation [Y(NPQ)], yield for other nonphotochemical (nonregulated) losses [Y(NO)] and apparent electron transport rate (ETR) were obtained by using the Imaging-PAM image fluorometer and the Imaging Win software MAXI version (Heinz Walz GmbH, Effeltrich, Germany) following the procedures described by Fagundes-Nacarath et al. (2018)Fagundes-Nacarath, I. R. F., Debona, D. and Rodrigues, F. A. (2018). Oxalic acid-mediated biochemical and physiological changes in the common bean-Sclerotinia sclerotiorum interaction. Plant Physiology and Biochemistry, 129, 109-121. https://doi.org/10.1016/j.plaphy.2018.05.028
https://doi.org/10.1016/j.plaphy.2018.05...
fixing in 5 min the time of actinic photon irradiance to obtain the steady-state fluorescence yield. The gas exchange parameters rate of net CO2 assimilation (A), stomatal conductance to water vapor (gs), transpiration rate (E) and internal CO2 concentration (Ci) were determined in the lateral leaflet of the second trifoliate leaf between 09:00 and 12:00 h, when A was at its maximum, under artificial and saturating photon irradiance (1200 μmol·m-2·s-1) and an external CO2 concentration of 400 μmol·mol-1 using a portable open-system infrared gas analyzer (LI-6400, LI-COR Inc., Lincoln, NE, USA). All measurements were performed by setting the block temperature at 25 °C.

The experiment was arranged in a completely randomized design with five treatments (control [plants sprayed with water] and plants sprayed with 30, 60, 120 and 240 g·ha-1 Ni) with four replications. Each experimental unit consisted of a plastic pot containing five plants. Data from the variables and parameters evaluated were checked for normality and homogeneity of variance and then submitted to analysis of variance. Means of treatments were compared by Tukey’s test (p ≤ 0.05) by using the Minitab software v.18.

No symptoms of Ni toxicity were reported from plants sprayed with doses up to 60 g·ha-1 Ni (Fig. 1a-c). Irrespective of the evaluation time, soybean plants exhibited symptoms of Ni toxicity starting at 120 g·ha-1 Ni. Necrotic areas were observed on the leaflets of plants sprayed with 120 and 240 g·ha-1 Ni, mostly at 5 DAS (Fig. 1d-e). The O2- concentration was significantly higher by 49 and 48%, respectively, for plants sprayed with 120 and 240 g·ha-1 Ni at 3 DAS and by 42% for plants sprayed with 240 g·ha-1 Ni in comparison to that plants sprayed with water (Fig. 2a). At 3 DAS, H2O2 concentration was higher by 47 and 48%, respectively, for plants sprayed with 120 and 240 g·ha-1 Ni in comparison to plants sprayed with water (Fig. 2b). The MDA concentration at 5 DAS was higher by 19 and 18%, respectively, for plants sprayed with 120 and 240 g·ha-1 Ni in comparison to plants sprayed with water (Fig. 2c). Superoxide dismutase activity significantly increased at 3 DAS by 57 and 54% for plants sprayed with 120 and 240 g·ha-1 Ni, respectively, and at 5 DAS by 37% for plants sprayed with 120 g·ha-1 Ni in comparison to plants sprayed with water (Fig. 2d). Catalase activity significantly increased at 1 DAS by 26 and 25% for plants sprayed with 120 and 240 g·ha-1 Ni, respectively, and at 3 DAS by 38% for plants sprayed with 240 g·ha-1 Ni in comparison to plants sprayed with water (Fig. 2e). Ascorbate peroxidase activity significantly increased at 3 DAS by 30 and 32% and at 5 DAS by 32 and 31% for plants sprayed with 120 and 240 g·ha-1 Ni, respectively, in comparison to that plants sprayed with water (Fig. 2f). Irrespective of the evaluation time, the Chl a, Chl b, and Chl a + b concentrations decreased for plants sprayed with 120 and 240 g·ha-1 Ni, except for Chl b at 1 DAS for the dose of 120 g·ha-1 Ni (Fig. 3a-c). Carotenoid concentration decreased by 19 and 14% at 3 and 5 DAS, respectively, for plants sprayed with 120 g·ha-1 Ni in comparison to plants sprayed with water (Fig. 3d).

Figure 1
Leaflets from soybean plants at 5 days after being sprayed with water (0) or with solutions containing 30, 60, 120 and 240 g·ha-1 Ni. Doses above 120 g·ha-1 resulted in necrotic areas in the sprayed leaflets.
Figure 2
Concentrations of superoxide radical (O2-) (a), H2O2 (b) and MDA (c), as well as activities of SOD (d), CAT (e) and APX (f) determined on the leaves of soybean plants sprayed with water (0) or with solutions of 30, 60, 120 and 240 g·ha-1 Ni. Means for each treatment followed by different letters are significantly different (p ≤ 0.05) according to Tukey’s test. FW = fresh weight. Bars represent the standard error of the means. n = 4.
Figure 3
Concentrations of Chl a (a), Chl b (b), total Chl (Chl a + b) (c) and carotenoids (d) determined in the leaves of soybean plants sprayed with water (0) or with solutions of 30, 60, 120 and 240 g·ha-1 Ni. Means for each treatment followed by different letters are significantly different (p ≤ 0.05) according to Tukey’s test. Bars represent the standard error of the means. n = 4.

Images of Chl a fluorescence on the leaflets obtained from plants sprayed with water or sprayed with 30 and 60 g·ha-1 Ni did not show any difference between them regarding color patterns for the parameters maximum photosystem II Fv/Fm, Y(II), Y(NPQ) and Y(NO) (Fig. 4). Alterations in the images of Chl a fluorescence parameters were observed on the leaflets of plants sprayed with 120 and 240 g·ha-1 Ni in comparison to leaflets of plants sprayed with water (Fig. 4). The Fv/Fm was significantly lower by 8 and 9% at 1 DAS, by 8 and 9% at 3 DAS and by 8 and 8% at 5 DAS for plants sprayed with 120 and 240 g·ha-1 Ni, respectively, in comparison to plants sprayed with water (Fig. 5a). Similarly to Fv/Fm, Y(II) significantly decreased by 6 and 7% at 1 DAS, 8 and 8% at 3 DAS and 8 and 8% at 5 DAS, respectively, for plants sprayed with 120 and 240 g·ha-1 Ni in comparison to plants sprayed with water (Fig. 5b). No significant difference was observed for Y(NPQ) among the treatments (Fig. 5c). Regarding Y(NO), there were significant increases of 8 and 7% at 1 DAS, 12 and 14% at 3 DAS and 15 and 15% at 5 DAS, respectively, for plants sprayed with 120 and 240 g·ha-1 Ni in comparison to plants sprayed with water (Fig. 5d). Electron transport rate was significantly lower by 10 and 11% at 1 DAS, 10 and 11% at 3 DAS and 9 and 10% at 5 DAS, respectively, for plants sprayed with 120 and 240 g·ha-1 Ni in comparison to plants sprayed with water (Fig. 5e).

Figure 4
Images of the Chl a fluorescence parameters: maximum photochemical efficiency of photosystem II (PSII) (Fv/Fm), effective yield of PSII [Y(II)], yield for dissipation by down-regulation energy [Y(NPQ)] and yield for other nonphotochemical (nonregulated) losses [Y(NO)] from leaflets of soybean plants sprayed with water (0) or with solutions of 30, 60, 120 and 240 g·ha-1 Ni. das = days after spray.
Figure 5
Chlorophyll a parameters: maximum photosystem II quantum efficiency (Fv/Fm) (a), photochemical yield [Y(II)] (b), yield for dissipation by down-regulation [Y(NPQ)] (c), yield for other nonphotochemical (nonregulated) losses [Y(NO)] (d) and apparent ETR (e) determined in the leaflets of soybean plants sprayed with water (0) or with solutions of 30, 60, 120 and 240 g·ha-1 Ni. Means for each treatment followed by different letters are significantly different (p ≤ 0.05) according to Tukey’s test. The bars represent the standard error of the means. n = 4.

Mainly, after 3 DAS, there were decreases for A, gs and E values and increase of Ci values for plants sprayed with 120 and 240 g·ha-1 Ni in comparison to plants sprayed with water or sprayed with 30 and 60 g·ha-1 Ni (Fig. 6A-D). Net CO2 assimilation values were lower by 21 and 18% at 3 DAS and by 19 and 17% at 5 DAS, respectively, for plants sprayed with 120 and 240 g·ha-1 Ni in comparison to plants sprayed with water (Fig. 6a). Regarding gs, there were significant decreases of 18 and 20% at 3 DAS and 27 and 26% at 5 DAS, respectively, for plants sprayed with 120 and 240 g·ha-1 Ni in comparison to plants sprayed with water (Fig. 6b). Internal CO2 concentration values were higher by 8 and 8% at 3 DAS and by 8 and 9% at 5 DAS, respectively, for plants sprayed with 120 and 240 g·ha-1 Ni in comparison to plants sprayed with water (Fig. 6c). The E values were lower by 11 and 11% at 3 DAS and by 21 and 19% at 5 DAS, respectively, for plants sprayed with 120 and 240 g·ha-1 Ni in comparison to plants sprayed with water (Fig. 6d).

Figure 6
Leaf gas exchange parameters: rate of A (a), gs (b), Ci (c) and transpiration rate (E) (d) determined in the leaflets of soybean plants sprayed with water (0) or with solutions of 30, 60, 120 and 240 g·ha-1 Ni. Means for each treatment followed by different letters are significantly different (p ≤ 0.05) according to Tukey’s test. The bars represent the standard error of the means. n = 4.

The results of the present study demonstrated that the foliar spray of Ni at doses up to 60 g·ha-1 was no toxic while doses above 120 g·ha-1 caused oxidative stress and damage to the photosynthetic apparatus of soybean leaf tissues. Plants sprayed with doses above 120 g·ha-1 Ni presented chlorosis of leaves followed by tissue necrosis corroborating with the symptoms of Ni toxicity reported by Gajewska et al. (2006)Gajewska, E., Skłodowska, M., Slaba, M. and Mazur, J. (2006). Effect of nickel on antioxidative enzyme activities, proline and chlorophyll content in wheat shoots. Biologia Plantarum, 50, 653-659. https://doi.org/10.1007/s10535-006-0102-5
https://doi.org/10.1007/s10535-006-0102-...
and Antonkiewicz et al. (2016)Antonkiewicz, J., Jasiewicz, C., Koncewicz-Baran, M. and Sendor, R. (2016). Nickel bioaccumulation by the chosen plant species. Acta Physiologiae Plantarum, 38, 40. https://doi.org/10.1007/s11738-016-2062-5
https://doi.org/10.1007/s11738-016-2062-...
. The ROS are continuously produced in plant tissues as byproducts of the metabolic process (Dat et al. 2000Dat, J., Vandenabeele, S., Vranova, E., Van Montagu, M. and Inze, D. and Van Breusegem, F. (2000). Dual action of active oxygen species during plant stress responses. Cellular and Molecular Life Sciences, 57, 779-795. https://doi.org/10.1007/s000180050041
https://doi.org/10.1007/s000180050041...
). However, abiotic and biotic stresses in plants promote overproduction and accumulation of ROS. The O2- and H2O2 are two moderate ROS and may be converted to hydroxyl (OH) and hydroperoxyl radicals (HO2-) causing cellular damage by lipid peroxidation (Demidchik 2015Demidchik, V. (2015). Mechanisms of oxidative stress in plants: From classical chemistry to cell biology. Environmental and Experimental Botany, 109, 212-228. https://doi.org/10.1016/j.envexpbot.2014.06.021
https://doi.org/10.1016/j.envexpbot.2014...
; Zhang et al. 2010Zhang, H., Zhang, F., Xia, Y., Wang, G. and Shen, Z. G. (2010). Excess copper induces production of hydrogen peroxide in the leaf of Elsholtzia haichowensis through apoplastic and symplastic CuZn-superoxide dismutase. Journal of Hazardous Materials, 178, 834-843. https://doi.org/10.1016/j.jhazmat.2010.02.014
https://doi.org/10.1016/j.jhazmat.2010.0...
). The increase on O2- and H2O2 concentrations associated with the highest MDA concentration in plants supplied with 120 and 240 g·ha-1 Ni indicated that these doses caused oxidative stress in the leaves resulting in lipid peroxidation. Moreover, the increased antioxidant enzyme activities were not sufficient to detoxify the ROS on the cells of plant tissues sprayed with 120 and 240 g·ha-1 Ni. Similarly, the major cause of Ni toxicity in the roots of grapevine (Pavlovkin et al. 2016Pavlovkin, J., Fiala, R., Čiamporová, M., Martinka, M. and Repka, V. (2016). Impact of nickel on grapevine (Vitis vinifera L.) root plasma membrane, ROS generation, and cell viability. Acta Botanica Croatica, 75, 25-30.) and in the leaves of wheat (Gajewska and Skłodowska 2007Gajewska, E. and Skłodowska, M. (2007). Effect of nickel on ROS content and antioxidative enzyme activities in wheat leaves. Biometals, 20, 27-36. https://doi.org/10.1007/s10534-006-9011-5
https://doi.org/10.1007/s10534-006-9011-...
) was the oxidative stress resulting from an imbalance in the generation and or removal of ROS.

The Ni does not generate ROS directly because it is not a redox-active metal (Chen et al. 2009Chen, C., Huang, D. and Liu, J. (2009). Functions and Toxicity of Nickel in Plants: Recent Advances and Future Prospects. CLEAN - Soil, Air, Water, 37, 304-313. https://doi.org/10.1002/clen.200800199
https://doi.org/10.1002/clen.200800199...
). However, Ni interferes indirectly with several antioxidant enzymes, increasing or decreasing their activities (Baccouch et al. 1998Baccouch, S., Chaoui, A. and Ferjani, E. E. (1998). Nickel-induced oxidative damage and antioxidant responses in Zea mays shoots. Plant Physiology and Biochemistry, 36, 689-694. https://doi.org/10.1016/S0981-9428(98)80018-1
https://doi.org/10.1016/S0981-9428(98)80...
; Gajewska and Skłodowska 2005Gajewska, E. and Skłodowska, M. (2005). Antioxidative responses and proline level in leaves and roots of pea plants subjected to nickel stress. Acta Physiologiae Plantarum, 27, 329-340. https://doi.org/10.1007/s11738-005-0009-3
https://doi.org/10.1007/s11738-005-0009-...
). In the present study, the effect of high doses of Ni, increasing the accumulation of ROS, cannot be associated with a decrease in the activity of antioxidant enzymes. However, it is reasonable to relate the increase in ROS with the toxic effect of Ni on photosynthesis. Several indirect and direct paths are known, which lead to nonspecific metal inhibition of photosynthesis (Yusuf et al. 2011Yusuf, M., Fariduddin, Q., Hayat, S. and Ahmad, A. (2011). Nickel: An Overview of Uptake, Essentiality and Toxicity in Plants. Bulletin of Environmental Contamination and Toxicology, 86, 1-17. https://doi.org/10.1007/s00128-010-0171-1
https://doi.org/10.1007/s00128-010-0171-...
). The Ni excess damages the structure of thylakoid membranes and the structure of grana (Szalontai et al. 1999Szalontai, B., Horváth, L. I., Debreczeny, M., Droppa, M. and Horváth, G. (1999). Molecular rearrangements of thylakoids after heavy metal poisoning, as seen by Fourier transform infrared (FTIR) and electron spin resonance (ESR) spectroscopy. Photosynthesis Research, 61, 241-252. https://doi.org/10.1023/A:1006345523919
https://doi.org/10.1023/A:1006345523919...
; Molas 2002Molas, J. (2002). Changes of chloroplast ultrastructure and total chlorophyll concentration in cabbage leaves caused by excess of organic Ni(II) complexes. Environmental and Experimental Botany, 47, 115-126. https://doi.org/10.1016/S0098-8472(01)00116-2
https://doi.org/10.1016/S0098-8472(01)00...
), reducing the size of grana and increasing the number of nonappressed lamellae (Molas 1997Molas, J. (1997). Changes in morphological and anatomical structure of cabbage (Brassica oleracera L.) outer leaves and in ultrastructure of their chloroplasts caused by an in vitro excess of nickel. Photosynthetica, 34, 513-522. https://doi.org/10.1023/A:1006805327340
https://doi.org/10.1023/A:1006805327340...
). In fact, in the present study, high doses of Ni (120 and 240 g·ha-1) caused damage to the photosynthetic apparatus based on the low values of Fv/Fm, Y(II) and ETR and high Y(NO) values. An increase on the dissipation of energy by nonregulated process [Y(NO)] generally leads to an increase in ROS production that may have damaged the photosystems and other cellular constituents (Huang et al. 2018Huang, W., Tikkanen, M. and Zhang, S.-B. (2018). Photoinhibition of photosystem I in Nephrolepis falciformis depends on reactive oxygen species generated in the chloroplast stroma. Photosynthesis Research, 137, 129-140. https://doi.org/10.1007/s11120-018-0484-1
https://doi.org/10.1007/s11120-018-0484-...
).

Distinctly from what was reported by Barcelos et al. (2017)Barcelos, J. P. Q., Osório, C. R. W. S., Leal, A. J. F., Alves, C. Z., Santos, E. F., Reis, H. P. G. and Reis, A. R. (2017). Effects of foliar nickel (Ni) application on mineral nutrition status, urease activity and physiological quality of soybean seeds. Australian Journal of Crop Science, 11, 184. https://doi.org/10.21475/ajcs.17.11.02.p240
https://doi.org/10.21475/ajcs.17.11.02.p...
, we did not observe an increase on the concentration of photosynthetic pigments in the leaves of plants sprayed with nontoxic Ni concentrations in comparison to plants sprayed with water. These results were distinct probably due to the early plant growth stage evaluated in this study and the advanced plant growth stage reported by Barcelos et al. (2017)Barcelos, J. P. Q., Osório, C. R. W. S., Leal, A. J. F., Alves, C. Z., Santos, E. F., Reis, H. P. G. and Reis, A. R. (2017). Effects of foliar nickel (Ni) application on mineral nutrition status, urease activity and physiological quality of soybean seeds. Australian Journal of Crop Science, 11, 184. https://doi.org/10.21475/ajcs.17.11.02.p240
https://doi.org/10.21475/ajcs.17.11.02.p...
. Considering the low Ni concentration demanded by plants, it is plausible to take into account that the Ni content in the seeds was sufficient to supply the plants demand at their growth stage evaluated with no effect on the synthesis of photosynthetic pigments. The decreases on Chl concentrations in the leaves of plants sprayed with toxic Ni doses (above 120 g·ha-1 Ni) are in agreement with the findings of Gopal et al. (2002)Gopal, R., Mishra, K. B., Zeeshan, M., Prasad, S. M. and Joshi, M. M. (2002). Laser-induced chlorophyll fluorescence spectra of mung plants growing under nickel stress. Current Science, 83, 880-884., Gajewska et al. (2006)Gajewska, E., Skłodowska, M., Slaba, M. and Mazur, J. (2006). Effect of nickel on antioxidative enzyme activities, proline and chlorophyll content in wheat shoots. Biologia Plantarum, 50, 653-659. https://doi.org/10.1007/s10535-006-0102-5
https://doi.org/10.1007/s10535-006-0102-...
and Freitas et al. (2019)Freitas D. S., Rodak, B. W., Carneiro, M. A. C. and Guilherme, L. R. G. (2019). How does Ni fertilization affect a responsive soybean genotype? A dose study. Plant and Soil, 441, 567-586. https://doi.org/10.1007/s11104-019-04146-2
https://doi.org/10.1007/s11104-019-04146...
and can be attributed to disturbances in the synthesis of pigments (Stobart et al. 1985Stobart, A. K., Griffiths, W. T., Ameen-Bukhari, I. and Sherwood, R. P. (1985). The effect of Cd2+ on the biosynthesis of chlorophyll in leaves of barley. Physiologia Plantarum, 63, 293-298. https://doi.org/10.1111/j.1399-3054.1985.tb04268.x
https://doi.org/10.1111/j.1399-3054.1985...
), as well as an increase on their degradation (Somashekaraiah et al. 1992Somashekaraiah, B. V., Padmaja, K. and Prasad, A. R. K. (1992). Phytotoxicity of cadmium ions on germinating seedlings of mung bean (Phaseolus vulgaris): Involvement of lipid peroxides in chlorophyll degradation. Physiologia Plantarum, 85, 85-89. https://doi.org/10.1111/j.1399-3054.1992.tb05267.x
https://doi.org/10.1111/j.1399-3054.1992...
).

The limitations in the capacity of the photosynthetic apparatus to capture light and direct energy to photochemical process associated with limitation at stomatal conductance level on leaves of plants sprayed with 120 and 240 g·ha-1 Ni resulted in a decrease on the capacity to process CO2. Plant leaf tissues exposed to heavy metals frequently decrease the stomatal aperture (Rucińska-Sobkowiak 2016Rucińska-Sobkowiak, R. (2016). Water relations in plants subjected to heavy metal stresses. Acta Physiologiae Plantarum, 38, 257. https://doi.org/10.1007/s11738-016-2277-5
https://doi.org/10.1007/s11738-016-2277-...
). Reduction in stomatal conductance in leaves of soybean plants under Ni stress was observed by Reis et al. (2017)Reis, A. R., Barcelos, J. P. Q., Osório, C. R. W. S., Santos, E. F., Lisboa, L. A. M., Santini, J. M. K., Santos, M. J. D., Furlani Junior, E., Campos, M., Figueiredo, P. A. M., Lavres, J. and Gratão, P. L. (2017). A glimpse into the physiological, biochemical and nutritional status of soybean plants under Ni-stress conditions. Environmental and Experimental Botany, 144, 76-87. https://doi.org/10.1016/j.envexpbot.2017.10.006
https://doi.org/10.1016/j.envexpbot.2017...
. Rauser and Dumbroff (1981)Rauser, W. E. and Dumbroff, E. B. (1981). Effects of excess cobalt, nickel and zinc on the water relations of Phaseolus vulgaris. Environmental and Experimental Botany, 21, 249-255. https://doi.org/10.1016/0098-8472(81)90032-0
https://doi.org/10.1016/0098-8472(81)900...
reported that leaf tissues of common bean plants treated with Ni showed an increased level of abscisic acid, which is known to cause stomatal closure. Decreased stomatal conductance, associated with the limitations of light capture and use of its energy, already mentioned, may explain the increased Ci values observed for plants sprayed whit 120 and 240 g·ha-1 Ni and probably not associated with biochemical limitations.

In conclusion, the spray of Ni doses above 120 g·ha-1 promoted oxidative stress on the leaf tissues of soybean plants and affected the functionality of their photosynthetic apparatus. The Ni doses below 60 g·ha-1 had a low risk to cause toxicity to soybean plants considering the absence of biochemical or physiological damage. It is imperative to consider that Ni concentration supplied by the soil when plants are grown in the field may decrease the threshold line of toxicity at lower levels than what is reported in the present study.

ACKNOWLEDGMENTS

Prof. Rodrigues thanks to the Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq) for his fellowship.

REFERENCES

  • Antonkiewicz, J., Jasiewicz, C., Koncewicz-Baran, M. and Sendor, R. (2016). Nickel bioaccumulation by the chosen plant species. Acta Physiologiae Plantarum, 38, 40. https://doi.org/10.1007/s11738-016-2062-5
    » https://doi.org/10.1007/s11738-016-2062-5
  • Baccouch, S., Chaoui, A. and Ferjani, E. E. (1998). Nickel-induced oxidative damage and antioxidant responses in Zea mays shoots. Plant Physiology and Biochemistry, 36, 689-694. https://doi.org/10.1016/S0981-9428(98)80018-1
    » https://doi.org/10.1016/S0981-9428(98)80018-1
  • Bagyinka, C. (2014). How does the ([NiFe]) hydrogenase enzyme work? International Journal of Hydrogen Energy, 39, 18521-18532. https://doi.org/10.1016/j.ijhydene.2014.07.009
    » https://doi.org/10.1016/j.ijhydene.2014.07.009
  • Bai, C., Reilly, C. C. and Wood, B. W. (2006). Nickel Deficiency Disrupts Metabolism of Ureides, Amino Acids, and Organic Acids of Young Pecan Foliage. Plant Physiology, 140, 433-443. https://doi.org/10.1104/pp.105.072983
    » https://doi.org/10.1104/pp.105.072983
  • Barcelos, J. P. Q., Osório, C. R. W. S., Leal, A. J. F., Alves, C. Z., Santos, E. F., Reis, H. P. G. and Reis, A. R. (2017). Effects of foliar nickel (Ni) application on mineral nutrition status, urease activity and physiological quality of soybean seeds. Australian Journal of Crop Science, 11, 184. https://doi.org/10.21475/ajcs.17.11.02.p240
    » https://doi.org/10.21475/ajcs.17.11.02.p240
  • Barcelos, J. P. Q., Reis, H. P. G., Godoy C.V., Gratão, P. L., Furlani Junior, E., Putti, F. F., Campos, M. and Reis, A. R. (2018). Impact of foliar nickel application increase urease activity enhances antioxidant metabolism, and control powdery mildew (Microsphaera diffusa) in soybean plants. Plant Pathology 67, 1502-1513. https://doi.org/10.1111/ppa.12871
    » https://doi.org/10.1111/ppa.12871
  • Brown, P. H., Welch, R. M. and Cary, E. E. (1987). Nickel: A Micronutrient Essential for Higher Plants. Plant Physiology, 85, 801-803. https://doi.org/10.1104/pp.85.3.801
    » https://doi.org/10.1104/pp.85.3.801
  • Cammack, R. (1995). Splitting molecular hydrogen. Nature, 373, 556-557. https://doi.org/10.1038/373556a0
    » https://doi.org/10.1038/373556a0
  • Chaitanya, K. S. K. and Naithani, S. C. (1994). Role of superoxide, lipid peroxidation and superoxide dismutase in membrane perturbation during loss of viability in seeds of Shorea robusta Gaertn.f. New Phytologist Foundation, 126, 623-627. https://doi.org/10.1111/j.1469-8137.1994.tb02957.x
    » https://doi.org/10.1111/j.1469-8137.1994.tb02957.x
  • Chen, C., Huang, D. and Liu, J. (2009). Functions and Toxicity of Nickel in Plants: Recent Advances and Future Prospects. CLEAN - Soil, Air, Water, 37, 304-313. https://doi.org/10.1002/clen.200800199
    » https://doi.org/10.1002/clen.200800199
  • Dat, J., Vandenabeele, S., Vranova, E., Van Montagu, M. and Inze, D. and Van Breusegem, F. (2000). Dual action of active oxygen species during plant stress responses. Cellular and Molecular Life Sciences, 57, 779-795. https://doi.org/10.1007/s000180050041
    » https://doi.org/10.1007/s000180050041
  • Debona, D., Rodrigues, F. A., Rios, J. A. and Nascimento, K. J. T. (2012). Biochemical Changes in the Leaves of Wheat Plants Infected by Pyricularia oryzae Phytopathology, 102, 1121-1129. https://doi.org/10.1094/PHYTO-06-12-0125-R
    » https://doi.org/10.1094/PHYTO-06-12-0125-R
  • Demidchik, V. (2015). Mechanisms of oxidative stress in plants: From classical chemistry to cell biology. Environmental and Experimental Botany, 109, 212-228. https://doi.org/10.1016/j.envexpbot.2014.06.021
    » https://doi.org/10.1016/j.envexpbot.2014.06.021
  • Einhardt, A. M., Ferreira, S., Hawerroth, C., Valadares, S. V. and Rodrigues, F. A. (2020a). Nickel potentiates soybean resistance against infection by Phakopsora pachyrhizi Plant Pathology, 69, 849-859. https://doi.org/10.1111/ppa.13169
    » https://doi.org/10.1111/ppa.13169
  • Einhardt, A. M., Ferreira, S., Oliveira, L. M., Ribeiro, D. M. and Rodrigues, F. A. (2020b). Glyphosate and nickel differently affect photosynthesis and ethylene in glyphosate‐resistant soybean plants infected by Phakopsora pachyrhizi Physiologia Plantarum, 170, 592-606. https://doi.org/10.1111/ppl.13195
    » https://doi.org/10.1111/ppl.13195
  • Eskew, D. L., Welch, R. M. and Norvell, W. A. (1984). Nickel in Higher Plants: Further Evidence for an Essential Role. Plant Physiology, 76, 691-693. https://doi.org/10.1104/pp.76.3.691
    » https://doi.org/10.1104/pp.76.3.691
  • Fagundes-Nacarath, I. R. F., Debona, D. and Rodrigues, F. A. (2018). Oxalic acid-mediated biochemical and physiological changes in the common bean-Sclerotinia sclerotiorum interaction. Plant Physiology and Biochemistry, 129, 109-121. https://doi.org/10.1016/j.plaphy.2018.05.028
    » https://doi.org/10.1016/j.plaphy.2018.05.028
  • Freitas D. S., Rodak, B. W., Carneiro, M. A. C. and Guilherme, L. R. G. (2019). How does Ni fertilization affect a responsive soybean genotype? A dose study. Plant and Soil, 441, 567-586. https://doi.org/10.1007/s11104-019-04146-2
    » https://doi.org/10.1007/s11104-019-04146-2
  • Gajewska, E. and Skłodowska, M. (2005). Antioxidative responses and proline level in leaves and roots of pea plants subjected to nickel stress. Acta Physiologiae Plantarum, 27, 329-340. https://doi.org/10.1007/s11738-005-0009-3
    » https://doi.org/10.1007/s11738-005-0009-3
  • Gajewska, E. and Skłodowska, M. (2007). Effect of nickel on ROS content and antioxidative enzyme activities in wheat leaves. Biometals, 20, 27-36. https://doi.org/10.1007/s10534-006-9011-5
    » https://doi.org/10.1007/s10534-006-9011-5
  • Gajewska, E., Skłodowska, M., Slaba, M. and Mazur, J. (2006). Effect of nickel on antioxidative enzyme activities, proline and chlorophyll content in wheat shoots. Biologia Plantarum, 50, 653-659. https://doi.org/10.1007/s10535-006-0102-5
    » https://doi.org/10.1007/s10535-006-0102-5Gerendás
  • Gerendás, J., Polacco, J. C., Freyermuth, S. K. and Sattelmacher, B. (1999). Significance of nickel for plant growth and metabolism. Journal of Plant Nutrition and Soil Science, 162, 241-256. https://doi.org/10.1002/(SICI)1522-2624(199906)162:3<241::AID-JPLN241>3.0.CO;2-Q
    » https://doi.org/10.1002/(SICI)1522-2624
  • Gopal, R., Mishra, K. B., Zeeshan, M., Prasad, S. M. and Joshi, M. M. (2002). Laser-induced chlorophyll fluorescence spectra of mung plants growing under nickel stress. Current Science, 83, 880-884.
  • Hoagland, D. and Arnon, D. I. (1950). The water culture method for growing plants without soil. California Agricultural Experimental Station. Berkeley, USA.
  • Hodges, D. M., DeLong, J. M., Forney, C. F. and Prange, R. K. (1999). Improving the thiobarbituric acid-reactive-substances assay for estimating lipid peroxidation in plant tissues containing anthocyanin and other interfering compounds. Planta, 207, 604-611. https://doi.org/10.1007/s004250050524
    » https://doi.org/10.1007/s004250050524
  • Huang, W., Tikkanen, M. and Zhang, S.-B. (2018). Photoinhibition of photosystem I in Nephrolepis falciformis depends on reactive oxygen species generated in the chloroplast stroma. Photosynthesis Research, 137, 129-140. https://doi.org/10.1007/s11120-018-0484-1
    » https://doi.org/10.1007/s11120-018-0484-1
  • Molas, J. (1997). Changes in morphological and anatomical structure of cabbage (Brassica oleracera L.) outer leaves and in ultrastructure of their chloroplasts caused by an in vitro excess of nickel. Photosynthetica, 34, 513-522. https://doi.org/10.1023/A:1006805327340
    » https://doi.org/10.1023/A:1006805327340
  • Molas, J. (2002). Changes of chloroplast ultrastructure and total chlorophyll concentration in cabbage leaves caused by excess of organic Ni(II) complexes. Environmental and Experimental Botany, 47, 115-126. https://doi.org/10.1016/S0098-8472(01)00116-2
    » https://doi.org/10.1016/S0098-8472(01)00116-2
  • Pavlovkin, J., Fiala, R., Čiamporová, M., Martinka, M. and Repka, V. (2016). Impact of nickel on grapevine (Vitis vinifera L.) root plasma membrane, ROS generation, and cell viability. Acta Botanica Croatica, 75, 25-30.
  • Rauser, W. E. and Dumbroff, E. B. (1981). Effects of excess cobalt, nickel and zinc on the water relations of Phaseolus vulgaris Environmental and Experimental Botany, 21, 249-255. https://doi.org/10.1016/0098-8472(81)90032-0
    » https://doi.org/10.1016/0098-8472(81)90032-0
  • Reis, A. R., Barcelos, J. P. Q., Osório, C. R. W. S., Santos, E. F., Lisboa, L. A. M., Santini, J. M. K., Santos, M. J. D., Furlani Junior, E., Campos, M., Figueiredo, P. A. M., Lavres, J. and Gratão, P. L. (2017). A glimpse into the physiological, biochemical and nutritional status of soybean plants under Ni-stress conditions. Environmental and Experimental Botany, 144, 76-87. https://doi.org/10.1016/j.envexpbot.2017.10.006
    » https://doi.org/10.1016/j.envexpbot.2017.10.006
  • Rodríguez-Jiménez, T. J., Ojeda-Barrios, D. L., Blanco-Macías, F., Valdez-Cepeda, R. D. and Parra-Quezada, R. (2016). Urease and nickel in plant physiology. Revista Chapingo Serie Horticultura, 22, 69-81. https://doi.org/10.5154/r.rchsh.2014.11.051
    » https://doi.org/10.5154/r.rchsh.2014.11.051
  • Rucińska-Sobkowiak, R. (2016). Water relations in plants subjected to heavy metal stresses. Acta Physiologiae Plantarum, 38, 257. https://doi.org/10.1007/s11738-016-2277-5
    » https://doi.org/10.1007/s11738-016-2277-5
  • Santos, R. P., Cruz, A. C. F., Iarema, L., Kuki, K. N. and Otoni, W. C. (2008). Protocolo para extração de pigmentos foliares em porta-enxertos de videira micropropagados. Ceres, 55, 356-364.
  • Somashekaraiah, B. V., Padmaja, K. and Prasad, A. R. K. (1992). Phytotoxicity of cadmium ions on germinating seedlings of mung bean (Phaseolus vulgaris): Involvement of lipid peroxides in chlorophyll degradation. Physiologia Plantarum, 85, 85-89. https://doi.org/10.1111/j.1399-3054.1992.tb05267.x
    » https://doi.org/10.1111/j.1399-3054.1992.tb05267.x
  • Stobart, A. K., Griffiths, W. T., Ameen-Bukhari, I. and Sherwood, R. P. (1985). The effect of Cd2+ on the biosynthesis of chlorophyll in leaves of barley. Physiologia Plantarum, 63, 293-298. https://doi.org/10.1111/j.1399-3054.1985.tb04268.x
    » https://doi.org/10.1111/j.1399-3054.1985.tb04268.x
  • Sumanta, N., Haque, C. I., Nishika, J. and Suprakash, R. (2014). Spectrophotometric analysis of chlorophylls and carotenoids from commonly grown fern species by using various extracting solvents. Research Journal of Chemical Sciences, 4, 63-69.
  • Szalontai, B., Horváth, L. I., Debreczeny, M., Droppa, M. and Horváth, G. (1999). Molecular rearrangements of thylakoids after heavy metal poisoning, as seen by Fourier transform infrared (FTIR) and electron spin resonance (ESR) spectroscopy. Photosynthesis Research, 61, 241-252. https://doi.org/10.1023/A:1006345523919
    » https://doi.org/10.1023/A:1006345523919
  • Yusuf, M., Fariduddin, Q., Hayat, S. and Ahmad, A. (2011). Nickel: An Overview of Uptake, Essentiality and Toxicity in Plants. Bulletin of Environmental Contamination and Toxicology, 86, 1-17. https://doi.org/10.1007/s00128-010-0171-1
    » https://doi.org/10.1007/s00128-010-0171-1
  • Zasoski, R. J. and Burau, R. G. (1977). A rapid nitric-perchloric acid digestion method for multi-element tissue analysis. Communication of Soil Science and Plant Analysis, 8, 425-436. https://doi.org/10.1080/00103627709366735
    » https://doi.org/10.1080/00103627709366735
  • Zhang, H., Zhang, F., Xia, Y., Wang, G. and Shen, Z. G. (2010). Excess copper induces production of hydrogen peroxide in the leaf of Elsholtzia haichowensis through apoplastic and symplastic CuZn-superoxide dismutase. Journal of Hazardous Materials, 178, 834-843. https://doi.org/10.1016/j.jhazmat.2010.02.014
    » https://doi.org/10.1016/j.jhazmat.2010.02.014

Edited by

Section Editor: Robson Di Piero

Publication Dates

  • Publication in this collection
    24 Feb 2021
  • Date of issue
    2021

History

  • Received
    10 Apr 2020
  • Accepted
    20 Jan 2021
Instituto Agronômico de Campinas Avenida Barão de Itapura, 1481, 13020-902, Tel.: +55 19 2137-0653, Fax: +55 19 2137-0666 - Campinas - SP - Brazil
E-mail: bragantia@iac.sp.gov.br