Acessibilidade / Reportar erro

Antioxidant activity of Oenanthe stolonifera D.C extract and AMPK activation on human liver cancer cells by anticancer effects

Abstract

The aim of this study was to investigate the anticancer effect of Oenanthe stolonifera D.C extract (OJE) on Hep3B, a human liver cancer cell, and identify the anticancer mechanisms. When treated with 1.0 mg/mL of OJE in HEK-293 and HEP3B to test the anticancer effect based on cell viability and mobility, the extract showed no growth inhibitory effect on HEK-293, while Hep3B's cell viability and mobility significantly decreased to 62.5% and 48.6%, respectively. The RNA expression levels of AMP-activated protein kinase (AMPK), protein-53 (p53), and cyclooxygenase-2 (COX-2), which are key genes of carcinogenesis, were examined to investigate the mechanism of the anticancer effect. OJE downregulated COX-2 and increased the expression of cancer suppressors AMPK and p53 in a concentration-dependent manner. HPLC analysis was conducted to quantify secondary metabolites in OJE, and 0.50 mg/g DM of chlorogenic acid was identified as the main substance. Therefore, Oenanthe stolonifera D.C containing bioactive substances is valuable as a natural source for anticancer agent in the food and pharmaceutical industries.

Keywords:
Oenanthe stolonifera D.C.; chlorogenic acid; Hep3B; AMPK; apoptosis; antioxidant; carcinogenesis; metastasis

1 Introduction

Cancer has become the second most life-threatening disease after cardiovascular disease. The number of deaths caused by cancer is continuously increasing due to an aging population environmental pollution, and lifestyle changes like cigarette smoking, excessive alcohol consumption, poor diet, and lack of exercise (Moreno-Gómez et al., 2012Moreno-Gómez, C., Romaguera-bosch, D., Tauler-riera, P., Bennasar-veny, M., Pericas-beltran, J., Martinez-andreu, S., & Aguilo-pons, A. (2012). Clustering of lifestyle factors in spanish university students: the relationship between smoking, alcohol consumption, physical activity and diet quality. Public Health Nutrition, 15(11), 2131-2139. http://dx.doi.org/10.1017/S1368980012000080. PMid:22314203.
http://dx.doi.org/10.1017/S1368980012000...
; Sun et al., 2017Sun, M., Ye, Y., Xiao, L., Duan, X., Zhang, Y., & Zhang, H. (2017). Anticancer effects of ginsenoside Rg3. International Journal of Molecular Medicine, 39(3), 507-518. http://dx.doi.org/10.3892/ijmm.2017.2857. PMid:28098857.
http://dx.doi.org/10.3892/ijmm.2017.2857...
). According to the World Health Organization, approximately 19,290,000 patients were diagnosed with cancer in 2021 (Kim, 2021Kim, S. S. (2021). Association rules of comorbidities in patients hospitalized for lung cancer. Journal of Health Informatics and Statistics, 46(1), 100-109. http://dx.doi.org/10.21032/jhis.2021.46.1.100.
http://dx.doi.org/10.21032/jhis.2021.46....
; Misra et al., 2009Misra, M. K., Sarwat, M., Bhakuni, P., Tuteja, R., & Tuteja, N. (2009). Oxidative stress and ischemic myocardial syndromes. Medical Science Monitor, 15(10), RA209-219. PMid:19789524.). Among the various treatments administered against cancer, drug-based chemotherapy is the most widely used, and chemotherapy including first-generation chemical agents is actively implemented (Nowotnik & Cvitkovic, 2009Nowotnik, D. P., & Cvitkovic, E. (2009). ProLindac™(AP5346): a review of the development of an HPMA DACH platinum polymer therapeutic. Advanced Drug Delivery Reviews, 61(13), 1214-1219. http://dx.doi.org/10.1016/j.addr.2009.06.004. PMid:19671439.
http://dx.doi.org/10.1016/j.addr.2009.06...
). However, adverse effects, such as depression, drug resistance, and tumor recurrence, have been reported, shifting considerable focus toward developing natural anticancer medicines.

Mitochondria produce most ATP molecules through oxidative phosphorylation, which couples the transfer of electrons from nicotinamide adenine dinucleotide via the electron transport chain with the phosphorylation of ADP to ATP (Chen et al., 2004Chen, C., Ko, Y., Delannoy, M., Ludtke, S. J., Chiu, W. J., & Pedersen, P. L. (2004). Mitochondrial ATP synthasome: Three-dimensional structure by electron microscopy of the ATP synthase in complex formation with carriers for Pi and ADP/ATP. The Journal of Biological Chemistry, 279(30), 31761-31768. http://dx.doi.org/10.1074/jbc.M401353200. PMid:15166242.
http://dx.doi.org/10.1074/jbc.M401353200...
; Vasava & Mashiyava, 2016Vasava, A. A., & Mashiyava, P. H. (2016). Electron transport chain: role in reactive oxygen species production and aging. Scholars Journal of Agriculture and Veterinary Sciences, 3(5), 378-388.). However, some of the electrons designated for ATP generation can bypass the electron transport chain and directly reduce oxygen to very unstable forms, such as superoxide and superoxide anions. Such reactive oxygen species (ROS) oxidize proteins, lipids, nucleotides, and other macromolecules, irreversibly damaging DNA and cell (Misra et al., 2009Misra, M. K., Sarwat, M., Bhakuni, P., Tuteja, R., & Tuteja, N. (2009). Oxidative stress and ischemic myocardial syndromes. Medical Science Monitor, 15(10), RA209-219. PMid:19789524.; Wang et al., 2022Wang, F., Shin, J. Y., Cho, B. O., Hao, S., Park, J. H., & Jang, S. I. (2022). Antioxidative stress effects of Humulus japonicus extracts on neuronal PC12 cells. Food Science and Technology, 42, 101921. http://dx.doi.org/10.1590/fst.101921.
http://dx.doi.org/10.1590/fst.101921...
). Organelles and constituting one of the causes of cancer, arteriosclerosis, heart disease, arthritis, and neurodegenerative disorders (Grigorov, 2012Grigorov, B. (2012). Reactive oxygen species and their relation to carcinogenesis. Trakia Journal of Sciences, 10(3), 83-92.). As a part of their defense mechanisms, cells maintain homeostasis by scavenging ROS, converting superoxide into water and hydrogen peroxide with the help of antioxidant enzymes. However, the extent of ROS elimination using antioxidant enzymes, such as glutathione peroxidase, dismutase, and catalase (Ho et al., 1998Ho, Y. S., Magnenat, J. L., Gargano, M., & Cao, J. (1998). The nature of antioxidant defense mechanisms: A lesson from transgenic studies. Environmental Health Perspectives, 106(Suppl. 5), 1219-1228. http://dx.doi.org/10.1289/ehp.98106s51219. PMid:9788901.
http://dx.doi.org/10.1289/ehp.98106s5121...
; Orabi & Abou-Hussein, 2019Orabi, S. A., & Abou-Hussein, S. D. (2019). Antioxidant defense mechanisms enhance oxidative stress tolerance in plants: A review. Current Science International, 8(3), 565-576.). Alone is limited in an event of excessive ROS generation; thus, antioxidants that can be supplied as food have attracted considerable interest. Dietary micronutrients help the antioxidant defense system and several water-soluble substances, such as vitamin B and C, and lipid-soluble substances, such as vitamin A, D, and E, are known to have antioxidant properties (Skrivan et al., 2012Skrivan, M., Marounek, M., Englmaierova, M., & Skrivanova, E. (2012). Influence of dietary vitamin C and selenium, alone and in combination, on the composition and oxidative stability of meat of broilers. Food Chemistry, 130(3), 660-664. http://dx.doi.org/10.1016/j.foodchem.2011.07.103.
http://dx.doi.org/10.1016/j.foodchem.201...
; Costa et al., 2022Costa, R. D. S., Rodrigues, A. M. C., & Silva, L. H. M. (2022). The fruit of peach palm (Bactris gasipaes) and its technological potential: an overview. Food Science and Technology, 42, 82721. http://dx.doi.org/10.1590/fst.82721.
http://dx.doi.org/10.1590/fst.82721...
). Also, antioxidants, such as polyphenols like quercetin, epigallocatechin, curcumin, resveratrol, and apigenin, play a promising role as efficient ROS scavengers, but their low activity and limited ability to penetrate both cellular and mitochondrial membranes highlight the need for developing new natural antioxidants that are more stable and effective than conventional antioxidants (Kim et al., 2006Kim, S. J., Kweon, D. H., & Lee, J. H. (2006). Investigation of antioxidative activity and stability of ethanol extracts of licorice root (Glycyrrhiza glabra). Korean Journal of Food Science Technology, 38(4), 584-588.).

ROS also substantially influences the cancer microenvironment by initiating angiogenesis, metastasis, damages normal cells, and promoting proliferation (Malla et al., 2021Malla, R. R., Surepalli, N., Farran, B., & Malhotra, S. V. (2021). Reactive oxygen species (ROS): critical roles in breast tumor microenvironment. Ctir. Rev. Oncol. Hemato, 160, 103285-103297. http://dx.doi.org/10.1016/j.critrevonc.2021.103285. PMid:33716202.
http://dx.doi.org/10.1016/j.critrevonc.2...
). AMP-activated protein kinase (AMPK) is an essential cellular energy sensor that promotes ATP production by increasing the expression of proteins involved in catabolism and preserving ATP through the downregulation of biosynthetic pathways (Hardie, 2004Hardie, D. G. (2004). The AMP-activated protein kinase pathway – new players upstream and downstream. Journal of Cell Science, 117(Pt 23), 5479-5487. http://dx.doi.org/10.1242/jcs.01540. PMid:15509864.
http://dx.doi.org/10.1242/jcs.01540...
). The tumor suppressor liver kinase B1 (LKB1) was discovered to be further upstream of AMPK, suggesting that its activity may be mediated via AMPK. This finding stoked interest in AMPK as a potential anticancer gene for cancer treatment (Cao et al., 2019Cao, W., Li, J., Hao, Q., Vadgama, J. V., & Wu, Y. (2019). AMP-activated protein kinase: a potential therapeutic target for triple-negative breast cancer. Breast Cancer Research, 21(1), 29. http://dx.doi.org/10.1186/s13058-019-1107-2. PMid:30791936.
http://dx.doi.org/10.1186/s13058-019-110...
). Excessive ROS accumulation affects many proteins involved in various regulatory pathways, such as LKB1 and calcium/calmodulin-dependent protein kinase kinase 2 (CamKK2), which activates AMPK, resulting in adverse effects on cancer cell proliferation (Chaube et al., 2015Chaube, B., Malvi, P., Singh, S. V., Mohammad, N., Viollet, B., & Bhat, M. K. (2015). AMPK maintains energy homeostasis and survival in cancer cells via regulating p38/PGC-1α-mediated mitochondrial biogenesis. Cell Death Discovery, 1(1), 15063-15073. http://dx.doi.org/10.1038/cddiscovery.2015.63. PMid:27551487.
http://dx.doi.org/10.1038/cddiscovery.20...
; Herzig & Shaw, 2018Herzig, S., & Shaw, R. J. (2018). AMPK: Guardian of metabolism and mitochondrial homeostasis. Nature Reviews. Molecular Cell Biology, 19(2), 121-135. http://dx.doi.org/10.1038/nrm.2017.95. PMid:28974774.
http://dx.doi.org/10.1038/nrm.2017.95...
). Cancer cells have a higher AMP/ATP ratio than normal cells because they convert glucose to lactate via working to produce ATP (Yu et al., 2017Yu, L., Lu, M., Jia, D., Ma, J., Ben-Jacob, E., Levine, H., Kaipparettu, B. A., & Onuchic, J. N. (2017). Modeling the genetic regulation of cancer metabolism: interplay between glycolysis and oxidative phosphorylation. Cancer Research, 77(7), 1564-1574. http://dx.doi.org/10.1158/0008-5472.CAN-16-2074. PMid:28202516.
http://dx.doi.org/10.1158/0008-5472.CAN-...
). As a result, AMPK gets activated and binds to protein-53 (p53), a cell cycle regulator, to arrest the cell in the G1 phase (the preparatory stage for mitosis) and to stop mitochondrial division, inducing cancer cell apoptosis (Høyer-Hansen & Jaattela, 2007Høyer-Hansen, M., & Jaattela, M. (2007). AMP-activated protein kinase: a universal regulator of autophagy. Autophagy, 3(4), 381-383. http://dx.doi.org/10.4161/auto.4240. PMid:17457036.
http://dx.doi.org/10.4161/auto.4240...
; Li et al., 2004Li, M. H., Ito, D., Sanada, M., Odani, T., Hatori, M., Iwase, M., & Nagumo, M. (2004). Effect of 5-fluorouracil on G1 phase cell cycle regulation in oral cancer cell lines. Oral Oncology, 40(1), 63-70. http://dx.doi.org/10.1016/S1368-8375(03)00136-2. PMid:14662417.
http://dx.doi.org/10.1016/S1368-8375(03)...
). On the other hand, cyclooxygenase-2 (COX-2), a cancer-promoting factor, converts arachidonic acid into prostaglandin E2, which activates genes related to cancer cell growth and invasion, such as COX-2 and vascular endothelial growth factor (VEGF), through the prostaglandin E2 receptor. The activation of AMPK is reported to inhibit prostaglandin E2 (Kim et al., 2012Kim, H. S., Kim, M. J., Kim, E. J., Yang, Y., Lee, M. S., & Lim, J. S. (2012). Berberine-induced AMPK activation inhibits the metastatic potential of melanoma cells via reduction of ERK activity and COX-2 protein expression. Biochemical Pharmacology, 83(3), 385-394. http://dx.doi.org/10.1016/j.bcp.2011.11.008. PMid:22120676.
http://dx.doi.org/10.1016/j.bcp.2011.11....
; Ching et al., 2020Ching, M. M., Reader, J., & Fulton, A. M. (2020). Eicosanoids in cancer: prostaglandin E2 receptor 4 in cancer therapeutics and immunotherapy. Frontiers in Pharmacology, 11, 819. http://dx.doi.org/10.3389/fphar.2020.00819. PMid:32547404.
http://dx.doi.org/10.3389/fphar.2020.008...
; Gam et al., 2021Gam, D. H., Park, J. H., Kim, J. H., Beak, D. H., & Kim, J. W. (2021). Effects of allium sativum stem extract on growth and migration in melanoma cells through inhibition of VEGF, MMP-2, and MMP-9 genes expression. Molecules, 27(1), 27010021. PMid:35011253.).

Recently, the United States National Cancer Institute recommended eating fruits, vegetables, whole grains, beans, and other plant foods as part of a cancer-preventing diet (Jannabi et al., 2020Jannabi, A. H. W., Kamboh, A. A., Saeed, M., Xiaoyu, L., Bibi, J., Majeed, F., Naveed, M., Mughal, M. J., Korejo, N. A., Kamboh, R., Alagawany, M., & Lv, H. (2020). Flavonoid-rich foods (FRF): a promising nutraceutical approach against lifespan-shortening diseases. Iranian Journal of Basic Medical Sciences., 23(2), 140-153. PMid:32405356.). Polyphenols like chlorophyll, resveratrol, and catechin, which are abundant in green and yellow vegetables, demonstrate anticancer activity by eliminating ROS, one of the most prominent carcinogens (Rajbhar et al., 2015Rajbhar, K., Dawda, H., & Mukundan, U. (2015). Polyphenols: methods of extraction. Scientific Reviews & Chemical Communications, 5(1), 1-6.; Chen et al., 2023Chen, B. W., Pan, H. F., Zhao, W., He, J. L., Zhao, F., Pang, X. L., & Zhang, Q. (2023). Effects of pre-processing on the active compounds before drying Eucommia ulmoides leaves. Food Sci. Tech., 43, 95722. http://dx.doi.org/10.1590/fst.95722.
http://dx.doi.org/10.1590/fst.95722...
). Oenanthe stolonifera D.C., a perennial plant belonging to the buttercup family, is known to contain kaempferol, quercetin and various types of vitamins, which exert liver protection and alcohol detoxification effects. It also possesses anti-inflammatory, antimutagenic properties and relieves hangovers (Jo et al., 2008Jo, H. W., Lee, S. H., Nam, D. H., Kim, J. Y., Lim, S. K., Lee, J. S., & Park, J. C. (2008). Antioxidant activity and phytochemical study on the aerial parts of Oenanthe javanica. Korean Journal of Pharmacognosy, 39(2), 142-145.; Park et al., 2014Park, Y. H., Choi, J. H., Whang, K., Lee, S. O., Yang, S. A., & Yu, M. H. (2014). Inhibitory effects of lyophilized dropwort vinegar powder on adipocyte differentiation and inflammation. Journal of Life Science, 24(5), 476-484. http://dx.doi.org/10.5352/JLS.2014.24.5.476.
http://dx.doi.org/10.5352/JLS.2014.24.5....
; Gam et al., 2022Gam, D. H., Park, J. H., Kim, S. H., Kang, M. H., Kim, S. B., & Kim, J. W. (2022). Production of bioactive substances to alleviates hangover and ethanol-induced liver damage through fermentation of Oenanthe javanica using Lactiplantibacillus plantarum. Molecules, 27(4), 27041175. http://dx.doi.org/10.3390/molecules27041175. PMid:35208964.
http://dx.doi.org/10.3390/molecules27041...
). Additionally, it is used to treat hypertension because it exhibits blood pressure-lowering effects. However, the anticancer mechanisms of antioxidants have not been studied adequately in the context of liver cancer.

The aim of this study was to demonstrate the anticancer potential of Oenanthe stolonifera D.C extract (OSE) against liver cancer and to validate its feasibility as a functional food and pharmaceutical substance. We extracted the bioactive substances in Oenanthe stolonifera D.C using ultrasound-assisted extraction (UAE) and identified the main compounds. The effect of OSE on the expression of AMPK, p53, and COX-2 a key regulator of apoptosis in liver cancer cells, was evaluated to confirm its potential as a natural anticancer agent.

2 Materials and methods

2.1 Raw materials and reagents

The Oenanthe stolonifera D.C (MT622521) produced in the spring of 2021 was purchased from the Hanaro agricultural corporation (Pyeongtaek, Korea). Ethanol (99.5%) and distilled water (DW) were used as solvents for UAE. Gallic acid, quercetin, and ascorbic acid used as standards for the measurement of polyphenol, flavonoid, and antioxidant activity were purchased from Sigma-Aldrich (St. Louis, MO, USA). Fetal bovine serum (FBS), Dulbecco’s modified eagle medium (DMEM), and trypsin-EDTA used for cell cultured were purchased frsom Thermo Fisher (Waltham, MA, USA). Acetonitrile and acetic acid used in high performance liquid chromatography (HPLC) for quantitative and qualitative analysis were purchased from Sigma-Aldrich in HPLC grade.

2.2 Ultrasound-assisted extraction

Prior to the UAE, leaves, and stems of Oenanthe stolonifera D.C were dried in a dry oven at 60 °C for 24 hr, powdered using a food grinder (HMF-3000S, Hanil, Wonju, Korea), and passed through a 40-mesh sieve with particles smaller than 0.4 mm. Dried 1.0 g of Oenanthe stolonifera D.C was added to 10 mL of 50% ethanol and conducted extraction using an ultrasound device (SD-D250H, Sungdong Co., Hwaseong, Korea) at 60 °C for 30 min. After extraction, the supernatant was separated at 10,000 rpm for 10 min using a centrifuge (Lobogene 1236R, Gyrozen Co., Daejeon, Korea) and stored at -21 °C for a maximum of 3 month, for subsequent experiments.

2.3 Analysis of main substances using HPLC and HPLC-MS/MS

For quantitative and qualitative analysis of the main substances contained in OSE, the extract was filtered with a 0.45 μm PVDF syringe filter (Hyundai Micro Co., Seoul, Korea) and analyzed using HPLC (Agilent 1260 series, Agilent technology Inc., Santa Clara, CA, USA).

equipped with a Poroshell 120 EC-C18 column (4.6 × 150 mm, Agilent technology Inc., Santa Clara, CA, USA) and a diode array detector (DAD). The peaks of ingredients were separated by changing the mixing ratio of the mobile phase A (99% v/v acetonitrile/DW) and the mobile phase B (1% v/v acetic acid/DW), and then the separation was performed for 64 min at the column temperature of 30 °C (Table 1.). The flow rate was maintained at 0.5 mL/min and the substances in OSE were identified at an absorption spectrum between 190-640 nm using DAD. Qualitative analysis was performed by comparing the retention time and absorption spectrum of each separated substance. The quantitative analysis was conducted by comparing the peak area of the polyphenol standard.

Table 1
HPLC and HPLC-MS/MS mobile phase compositions by gradient mode for the identification of main substances in OSE.

The HPLC-MS/MS (Finnigan TSQ Quantum, Thermo Fisher (Waltham, MA, USA), which consisted of a binary pump, autosampler, vacuum degasser, RocTM C18 column (3.0 × 150 mm, Restek Ltd., Bellefonte, PA, USA). Extracts were then filtered with a 0.22 μm PVDF syringe filter and the peak was separated using mobile phase A (1% v/v formic acid/DW) and the mobile phase B (1% v/v formic acid/acetonitrile) (Table 1.). Chromatographic separation was operated at a column temperature of 28 °C, the flow rate of 0.2 mL/min, and injection volume of 10 μL under electrospray ionization (ESI)/turbo ion spray mode. Full scan data acquisition was performed by scanning from m/z 50 to 800 in negative ionization mode and was used for the mass spectrum and quantitative analysis.

2.4 Cell culture

Hep3B (human liver cancer cells) and HEK-293 (human kidney cells) were obtained from the Korean cell line bank (KCLB, Seoul, Korea) for the evaluation of OSE’s anticancer activity. Cells were cultured in DMEM containing 10% FBS and 1% penicillin and cultured in an incubator (SA-MCO-18AIC, Panasonic, Osaka, Japan) at 37 °C with 5% CO2. Unattached cells were washed with PBS and trypsin was used for cell collecting after 72 hr. The media was separated at 2,000 rpm for 2 min using a centrifuge and suctioned that media. Cell culture was performed using a cell culture flask with the inoculation of 5.0 × 104 cells/mL.

2.5 Cell cytotoxic measurement

The evaluation of cytotoxicity of OSE through comparison of cell growth was determined by MTT (3-(4,5-dimethylthiazol-2-yl)-2-5 diphenyl tetrazolium bromide) assay. Previously incubated 180 μL of 1.0 × 104 cells/mL was seeded into a 96 well culture plate and incubated for another 24 hr in a CO2 incubator, and then treated with 20 μL of OSE (0.0-8.0 mg/mL). After 72 hr, culture media were removed and 100 μL of MTT reagent was added to each well and incubated for 4 hr at 37 °C. After removing MTT reagent, 100 μL of DMSO was added to the wells to dissolve the formazan crystals. Absorbance readings were performed at 450 nm using a microplate reader and the cell viability was calculated according to Equation 1.

Cell viability ( % ) = Abs ( sample ) Abs ( control ) × 100 (1)

2.6 Cells migration measurement

Previously incubated 1 mL of 1.0 × 105 cells/mL was seeded into a 24 well culture plate. After 24 hr of culture in CO2 incubator, the center of each well was scratched using a 200 μL pipette tip to generate 0.9 mm of cell-free area, and various concentrations of OSE (0.0-1.0 mg/mL) were treated. After photographing the migration of cells using an optical microscope (Benulux B.V., Breda Co., Rotterdam, Netherlands), the migration distance of Hep3B was compared according to the following Equation 2 based on the wounded area of the control group.

Cell migration % = Scratch wounded ( 0 hr ) Sample wounded Scratch wounded ( 0 hr ) × 100 (2)

2.7 Expression of cancer genes

To perform RT-PCR, Hep3B cells with an initial density of 1.0 × 105 cells/mL were seeded into 24 well culture plates and cultured in a CO2 incubator for 24 hr. After collecting cells in a micro tube by centrifuging at 2,000 rpm for 2 min, the total RNA was extracted from cells with an AccuPrep® universal RNA extraction kit (Bioneer Co., Daejeon, Korea) and quantified using NanoDrop™ 2000 spectrophotometer (Thermo Fisher Sci., Inc. Waltham, MA, USA). RT-PCR was performed with a total 20 μL PCR tube containing 10 μL of premix (Genet bio, Daejeon, Korea), 1 μL of cDNA synthesis, and 9 μL of diethylpyrocarbonate (DEPC). The cDNA was amplified using COX-2, p53, and AMPK primers (Table 2.). Each PCR was electrophoresed on 1% agarose gel and visualized using the Gel Doc TM XR+ system (Bio-Rad Co., Hercules, CA, USA) to compare the band intensity with the housekeeping gene (β-actin).

Table 2
List of primers used to determine gene expressions of p53, COX-2, and AMPK using RT-PCR.

2.8 Statistical analysis

All the values were expressed as mean ± standard deviation (SD) and p of difference between groups were analyzed according to Student's t-test. The statistical analysis was carried out using Graphpad Prism software (Dotmatics, Boston, MA, USA). A statistically of differences between groups were considered significant at probabilities (p) < 0.05 levels.

3 Results

3.1 Quantification of main substance

We performed qualitative analyses based on retention time (RT) and diode-array detection (DAD) after high-performance liquid chromatography (HPLC) to identify the compounds that majorly influence the antioxidant activity. The main peak of OSE was found at 11.52 min, and the RT was consistent with that of chlorogenic acid. In the spectral analysis, the maximum absorption was found at 325 nm, and the spectrum was identical to that of chlorogenic acid. Thus, we concluded that the chief compound contributing to OSE’s antioxidant activity is chlorogenic acid. The concentration of chlorogenic acid in OSE was estimated to be 0.50 mg/g DM using standards, which is approximately 4.5-fold higher than that in methanol-extracted Oenanthe stolonifera D.C, as reported by Ryu et al. chlorogenic acid was effectively extracted from the Oenanthe stolonifera D.C using ethanol (Ryu et al., 2020Ryu, J. E., Kim, W. H., Bae, H. J., Jung, Y. J., Choi, Y. J., Moon, K. E., Choi, J. C., Chae, K. S., Lee, J. H., Do, Y. S., Choi, O. K., & Yoon, M. H. (2020). Determination of Chlorogenic acids content in vegetables, root and tuber crops by LC-MS/MS. Journal of the Korean Society of Food Science and Nutrition, 49(8), 836-847. http://dx.doi.org/10.3746/jkfn.2020.49.8.836.
http://dx.doi.org/10.3746/jkfn.2020.49.8...
). Ana et al., reported a chlorogenic acid content of 0.11, 0.42, and 0.21 mg/g from Malus sylvestris leaves, Crataegus pentagyna fruits, and Rubus fruitcosus leaves extracts (Stoenescu et al., 2022Stoenescu, A. M., Trandafir, I., & Cosmulescu, S. (2022). Determination of phenolic compounds using HPLC-UV method in wild fruit species. Horticulturae, 8(2), 84. http://dx.doi.org/10.3390/horticulturae8020084.
http://dx.doi.org/10.3390/horticulturae8...
). Therefore, we can conclude that the chlorogenic acid content of Oenanthe stolonifera D.C is higher than other natural products and it was effectively extracted by UAE. Chlorogenic acid exerts beneficial effects on various diseases, such as cancer, obesity, diabetes, cardiovascular, and neurodegenerative diseases. In vivo experiments have revealed that chlorogenic acid regulates lipid metabolism and reduces the production of free oxygen and peroxide, hence preventing diseases caused by oxidative stress in the cell (Preetha Rani et al., 2018Preetha Rani, M. R., Anupama, N., Sreelekshmi, M., & Raghu, K. G. (2018). Chlorogenic acid attenuates glucotoxicity in H9c2 cells via inhibition of glycation and PKC α upregulation and safeguarding innate antioxidant status. Biomedicine and Pharmacotherapy, 100, 467-477. http://dx.doi.org/10.1016/j.biopha.2018.02.027. PMid:29477910.
http://dx.doi.org/10.1016/j.biopha.2018....
; Zatorski et al., 2015Zatorski, H., Salaga, M., Zielinska, M., Piechota-Polańczyk, A., Owczarek, K., Kordek, R., Lewandowska, U., Chen, C., & Fichna, J. (2015). Experimental colitis in mice is attenuated by topical administration of chlorogenic acid. Naunyn-Schmiedeberg’s Archives of Pharmacology, 388(6), 643-651. http://dx.doi.org/10.1007/s00210-015-1110-9. PMid:25743575.
http://dx.doi.org/10.1007/s00210-015-111...
).

Mass spectrometry (MS) analysis in the negative ion mode revealed that the m/z values of the main peaks of OSE were 190 and 353 (Figure 1). In this mode, the m/z value corresponds to the deprotonated molecule (Sim et al., 2008Sim, Y. E., Cho, H. W., & Myung, S. W. (2008). Determination of acidic pharmaceuticals in aquatic environmental samples by LC/ESI-MS/MS. Analytical Science and Technology, 21(3), 191-200.). An m/z of 353.2 was calculated to correspond to a deprotonated form of chlorogenic acid (MW = 354.3), reconfirming that the main substance detected in HPLC was chlorogenic acid. Since chlorogenic acid is an ester of caffeic and quinic acid, which functions as an intermediate in lignin biosynthesis, the m/z value of 191.6 was predicted as a molecular ion peak of quinic acid (MW = 192.2) in which caffeoyl was separated from chlorogenic acid. According to previous studies by Rakesh et al., chlorogenic acid is generated when hydroxycinnamic acids, such as caffeine, are esterified with quinic acid, and of all the polyphenols, OSE mostly contains quinic acid and chlorogenic acid (Jaiswal et al., 2014Jaiswal, R., Muller, H., Muller, A., Karar, M. G., & Kuhnert, N. (2014). Identification and characterization of chlorogenic acids, chlorogenic acid glycosides and flavonoids from Lonicera henryi L. (Caprifoliaceae) leaves by LC–MS. Phytochemistry, 108, 252-263. http://dx.doi.org/10.1016/j.phytochem.2014.08.023. PMid:25236695.
http://dx.doi.org/10.1016/j.phytochem.20...
). More in-depth studies on its functionality and mechanism at the level of gene expression are necessary in Hep3B cells.

Figure 1
HPLC and HPLC-MS/MS analysis for identification and concentration measurement of main substances in Oenanthe stolonifera D.C extract (OSE). (A) Chromatogram and DAD spectrum (325 nm) of HPLC for qualitative and quantitative analysis of OSE, (B) Chromatogram and DAD spectrum (325 nm) of HPLC for chlorogenic acid standard, (C) HPLC-MS/MS spectrum of electrospray ionization for chlorogenic acid.

3.2 Effect of OSE on cell viability

To evaluate its anticancer activity, HEK-293 and Hep3B cells were treated with various concentrations of OSE and the corresponding cell viabilities were compared. HEK-293 is a cell line that was isolated from the kidney of a human and is popularly used in industrial biotechnology and toxicology research. The cell viability of HEK-293 was 98.4 ± 2.3% and 95.7 ± 1.4% when treated with 1.0 and 2.0 mg/mL of OSE, respectively, indicating that OSE did not inhibit the growth of HEK-293 at concentrations ≤ 1.0 mg/mL (Figure 2). The cell viabilities of Hep3B cells for the same OSE concentrations were 62.5 ± 3.2%, respectively, confirming that the growth of Hep3B was significantly inhibited at these doses (p < 0.05). This proves that OSE displays varied toxicity depending on the cell type: the cell viability of Hep3B decreased by three-fold compared with that of HEK-293. OSE is expected to exhibit anticancer activity without affecting normal cell growth at concentrations below 1.0 mg/mL.

Figure 2
The cytotoxicity and anticancer activity of OSE on normal cell line HEK-293 and cancer cell line Hep3B. Significance levels (*p < 0.05) were evaluated through comparison with the control group (N.T.) by calculating the mean and standard deviation.

3.3 Effect of OSE on cell migration

Cancer metastasis is the last stage of cancer development, wherein cancer cells migrate from the primary site to other organs through the bloodstream. More than 90% of cancer-related deaths occur at this stage, making it imperative to find active treatments to reduce metastasis (Ahn et al., 2008Ahn, E. M., Han, J. T., Kwon, B. M., Kim, S. H., & Baek, N. I. (2008). Anti-cancer activity of flavonoids from Aceriphyllum rossii. Journal of the Korean Society for Applied Biological Chemistry, 51(4), 309-315. http://dx.doi.org/10.3839/jksabc.2008.054.
http://dx.doi.org/10.3839/jksabc.2008.05...
). For metastasis, cancer cells must migrate and invade through the extracellular matrix (ECM), intravasate into the blood circulation, attach to a distant site, and finally extravasate to form a distant focus (Han et al., 2003Han, K. J., Lee, K. S., Kong, K. H., & Cho, S. H. (2003). Separation and purification of substance having matrix metalloproteinase-9 inhibition effect in Ulmus davidiana Plancn. var. japonica Nakai. Anal. Sci. Technol, 16(3), 179-184.). To evaluate whether OSE inhibits metastasis, Hep3B migration was measured at the artificial cell free zone. The cell free zone significantly decreased as the concentration of OSE increased (Figure 3). When treated with 1.0 mg/mL of OSE, the migration of Hep3B was 48.6 ± 2% after 24 hr, a 1.7-fold suppression compared with that in the control group. After normalizing the cell free zone, we confirmed that 1.0 mg/mL of OSE suppressed cell migration compared with the control group after 24 hr. Therefore, OSE can potentially suppress cancer cell metastasis and proliferation, making it a promising natural anticancer agent.

Figure 3
Comparison of migration in Hep3B by treatment of various concentrations of OSE. The experiment was conducted in triplicate, and the significance (*p < 0.05) was determined by calculating the mean and standard deviation, [and the non-treatment group was referred to as the control group (N.T.)] (A) Images showing the progress of wound closure on scratch migration Hep3B cells. (B) Graph showing the effect of OSE concentration on HEP3B migration at 24 hr.

3.4 Effect of OSE on cancer-related gene expression

Chlorogenic acid in Corchorus olitorius extract induces apoptosis by inhibiting cancer cell proliferation via Bcl-2 inhibition and Bax upregulation, both of which are apoptosis-related genes (Tosoc et al., 2021Tosoc, J. P. S., Nuneza, O. M., Sudha, T., Darwish, N. H. E., & Mousa, S. A. (2021). Anticancer effects of the Corchorus olitorius aqueous extract and its bioactive compounds on human cancer cell lines. Molecules, 26(19), 6033-6043. http://dx.doi.org/10.3390/molecules26196033. PMid:34641577.
http://dx.doi.org/10.3390/molecules26196...
). Similarly, OSE is also expected to reduce Hep3B proliferation by inducing apoptosis due to its high chlorogenic acid content. To determine whether OSE inhibited Hep3B growth via apoptosis, the cells were treated with 0.0-1.0 mg/mL of OSE, and the expression of apoptosis-associated genes, AMPK, p53, and COX-2, was examined using reverse transcription-polymerase chain reaction (RT-PCR). OSE treatment significantly affected gene expression in a concentration-dependent manner (p = 0.0381). AMPK and p53 expression increased by 2.4- and 2.8-fold, respectively, compared with that in the control group, whereas COX-2 expression decreased by 1.2-fold (Figure 4). The tumor suppressor p53 is a transcription factor inducible by stress signals. Many studies have shown that the most obvious consequences of p53 activation are cell cycle suppression and apoptosis. During apoptosis, when DNA damage, cancer gene activation, and nutrient deprivation occur, p53 activates p21, consequently inhibiting the cell cycle or inducing apoptosis by binding to activated AMPK in the cytoplasm and transactivating apoptosis target genes, such as COX-2, Bax and DR5 (Jung & Seo, 2006Jung, H. J., & Seo, Y. R. (2006). A study on p53 tumor suppressor-mediated base excision repair (BER) through the activation of DNA polymerase beta in transcription level. Cancer Prevention Research, 11, 107-113.). Therefore, the correlation between OSE, p53 upregulation, and COX-2 downregulation demonstrates that OSE efficiently suppresses Hep3B growth and exerts an anticancer effect.

Figure 4
(A) Gel image showing the RT-PCR analysis from the expressions of p53, COX-2, and AMPK genes in Hep3B treated with OSE. (B) The intensity graph showing the RT-PCR from the expressions of p53, COX-2, and AMPK genes in Hep3B treated with OSE [and control group (N.T.).] The significance (*p < 0.05) was determined by calculating the mean and standard deviation.

According to the findings of Park et al., the anticancer activity of black soybean (Glycine Max) extracts decreases COX-2 expression and increases p53 expression, triggering apoptosis and inhibiting the growth of HT-29 cells (Li et al., 2015Li, W., Saud, S. M., Young, M. R., Chen, G., & Hua, B. (2015). Targeting AMPK for cancer prevention and treatment. Oncotarget, 6(10), 7365-7378. http://dx.doi.org/10.18632/oncotarget.3629. PMid:25812084.
http://dx.doi.org/10.18632/oncotarget.36...
; Park et al., 2015Park, E. S., Lee, J. Y., & Park, K. Y. (2015). Anticancer effects of black soybean doenjang in HT-29 human colon cancer cells. Journal of the Korean Society of Food Science and Nutrition, 44(9), 1270-1278. http://dx.doi.org/10.3746/jkfn.2015.44.9.1270.
http://dx.doi.org/10.3746/jkfn.2015.44.9...
). This effect of the black soybean extract is likely due to increased apoptosis following the regulation of p53 and COX-2. This study determined that OSE could arrest the cell cycle or inhibit Hep3B growth by promoting apoptosis through the regulation of AMPK, p53, and COX-2 both of which are target genes for cancer treatment. As a result, we proved that Oenanthe stolonifera D.C can be potentially used as an ingredient of functional foods and naturally derived anticancer agents.

4 Conclusions

In this study, the composition of bioactive substances in OSE and its antioxidant activity and cytotoxic effects on Hep3B cells were investigated to confirm its anticancer effects. The main polyphenols were identified using HPLC and HPLC/MS/MS, and the anticancer properties of the extract were determined by evaluating the expression of cancer-related genes in OSE-treated Hep3B cells. HPLC and HPLC/MS/MS analysis revealed that chlorogenic acid is the main component contributing to the antioxidant activity of OSE. Cytotoxicity analysis showed that the growth of Hep3B cells was suppressed as the concentration of the extract increased, while the growth of HEK-293 cells was unaffected below a specific concentration. Therefore, we can conclude that OSE is a possible anticancer agent since it selectively inhibits the growth of cancer cells without inhibiting the growth of normal cells at concentrations ≤ 1.0 mg/mL. Moreover, the migration of OSE-treated Hep3B cells was significantly lower than that of untreated cells, suggesting the potential of the extract to suppress Hep3B invasion and metastasis. These effects of OSE are considered to be the result of apoptosis induction via the downregulation of COX-2 and the upregulation of AMPK, p53. Hence, Oenanthe stolonifera D.C is a suitable natural ingredient for high-value-added foods and medicines due to its protective effects against liver cancer, high human safety, and easy availability of raw materials.

  • Practical Application: Oenanthe stolonifera D.C extract (OJE) has a high anticancer effect on human liver cancer cells by downregulating COX-2 and increasing the expression of cancer suppressors AMPK and p53. The main substance in OJE is chlorogenic acid and it can be utilized as a natural anticancer agent in the food and pharmaceutical industries.

References

  • Ahn, E. M., Han, J. T., Kwon, B. M., Kim, S. H., & Baek, N. I. (2008). Anti-cancer activity of flavonoids from Aceriphyllum rossii. Journal of the Korean Society for Applied Biological Chemistry, 51(4), 309-315. http://dx.doi.org/10.3839/jksabc.2008.054
    » http://dx.doi.org/10.3839/jksabc.2008.054
  • Cao, W., Li, J., Hao, Q., Vadgama, J. V., & Wu, Y. (2019). AMP-activated protein kinase: a potential therapeutic target for triple-negative breast cancer. Breast Cancer Research, 21(1), 29. http://dx.doi.org/10.1186/s13058-019-1107-2 PMid:30791936.
    » http://dx.doi.org/10.1186/s13058-019-1107-2
  • Chaube, B., Malvi, P., Singh, S. V., Mohammad, N., Viollet, B., & Bhat, M. K. (2015). AMPK maintains energy homeostasis and survival in cancer cells via regulating p38/PGC-1α-mediated mitochondrial biogenesis. Cell Death Discovery, 1(1), 15063-15073. http://dx.doi.org/10.1038/cddiscovery.2015.63 PMid:27551487.
    » http://dx.doi.org/10.1038/cddiscovery.2015.63
  • Chen, B. W., Pan, H. F., Zhao, W., He, J. L., Zhao, F., Pang, X. L., & Zhang, Q. (2023). Effects of pre-processing on the active compounds before drying Eucommia ulmoides leaves. Food Sci. Tech., 43, 95722. http://dx.doi.org/10.1590/fst.95722
    » http://dx.doi.org/10.1590/fst.95722
  • Chen, C., Ko, Y., Delannoy, M., Ludtke, S. J., Chiu, W. J., & Pedersen, P. L. (2004). Mitochondrial ATP synthasome: Three-dimensional structure by electron microscopy of the ATP synthase in complex formation with carriers for Pi and ADP/ATP. The Journal of Biological Chemistry, 279(30), 31761-31768. http://dx.doi.org/10.1074/jbc.M401353200 PMid:15166242.
    » http://dx.doi.org/10.1074/jbc.M401353200
  • Ching, M. M., Reader, J., & Fulton, A. M. (2020). Eicosanoids in cancer: prostaglandin E2 receptor 4 in cancer therapeutics and immunotherapy. Frontiers in Pharmacology, 11, 819. http://dx.doi.org/10.3389/fphar.2020.00819 PMid:32547404.
    » http://dx.doi.org/10.3389/fphar.2020.00819
  • Costa, R. D. S., Rodrigues, A. M. C., & Silva, L. H. M. (2022). The fruit of peach palm (Bactris gasipaes) and its technological potential: an overview. Food Science and Technology, 42, 82721. http://dx.doi.org/10.1590/fst.82721
    » http://dx.doi.org/10.1590/fst.82721
  • Gam, D. H., Park, J. H., Kim, J. H., Beak, D. H., & Kim, J. W. (2021). Effects of allium sativum stem extract on growth and migration in melanoma cells through inhibition of VEGF, MMP-2, and MMP-9 genes expression. Molecules, 27(1), 27010021. PMid:35011253.
  • Gam, D. H., Park, J. H., Kim, S. H., Kang, M. H., Kim, S. B., & Kim, J. W. (2022). Production of bioactive substances to alleviates hangover and ethanol-induced liver damage through fermentation of Oenanthe javanica using Lactiplantibacillus plantarum. Molecules, 27(4), 27041175. http://dx.doi.org/10.3390/molecules27041175 PMid:35208964.
    » http://dx.doi.org/10.3390/molecules27041175
  • Grigorov, B. (2012). Reactive oxygen species and their relation to carcinogenesis. Trakia Journal of Sciences, 10(3), 83-92.
  • Han, K. J., Lee, K. S., Kong, K. H., & Cho, S. H. (2003). Separation and purification of substance having matrix metalloproteinase-9 inhibition effect in Ulmus davidiana Plancn. var. japonica Nakai. Anal. Sci. Technol, 16(3), 179-184.
  • Hardie, D. G. (2004). The AMP-activated protein kinase pathway – new players upstream and downstream. Journal of Cell Science, 117(Pt 23), 5479-5487. http://dx.doi.org/10.1242/jcs.01540 PMid:15509864.
    » http://dx.doi.org/10.1242/jcs.01540
  • Herzig, S., & Shaw, R. J. (2018). AMPK: Guardian of metabolism and mitochondrial homeostasis. Nature Reviews. Molecular Cell Biology, 19(2), 121-135. http://dx.doi.org/10.1038/nrm.2017.95 PMid:28974774.
    » http://dx.doi.org/10.1038/nrm.2017.95
  • Ho, Y. S., Magnenat, J. L., Gargano, M., & Cao, J. (1998). The nature of antioxidant defense mechanisms: A lesson from transgenic studies. Environmental Health Perspectives, 106(Suppl. 5), 1219-1228. http://dx.doi.org/10.1289/ehp.98106s51219 PMid:9788901.
    » http://dx.doi.org/10.1289/ehp.98106s51219
  • Høyer-Hansen, M., & Jaattela, M. (2007). AMP-activated protein kinase: a universal regulator of autophagy. Autophagy, 3(4), 381-383. http://dx.doi.org/10.4161/auto.4240 PMid:17457036.
    » http://dx.doi.org/10.4161/auto.4240
  • Jaiswal, R., Muller, H., Muller, A., Karar, M. G., & Kuhnert, N. (2014). Identification and characterization of chlorogenic acids, chlorogenic acid glycosides and flavonoids from Lonicera henryi L. (Caprifoliaceae) leaves by LC–MS. Phytochemistry, 108, 252-263. http://dx.doi.org/10.1016/j.phytochem.2014.08.023 PMid:25236695.
    » http://dx.doi.org/10.1016/j.phytochem.2014.08.023
  • Jannabi, A. H. W., Kamboh, A. A., Saeed, M., Xiaoyu, L., Bibi, J., Majeed, F., Naveed, M., Mughal, M. J., Korejo, N. A., Kamboh, R., Alagawany, M., & Lv, H. (2020). Flavonoid-rich foods (FRF): a promising nutraceutical approach against lifespan-shortening diseases. Iranian Journal of Basic Medical Sciences., 23(2), 140-153. PMid:32405356.
  • Jo, H. W., Lee, S. H., Nam, D. H., Kim, J. Y., Lim, S. K., Lee, J. S., & Park, J. C. (2008). Antioxidant activity and phytochemical study on the aerial parts of Oenanthe javanica. Korean Journal of Pharmacognosy, 39(2), 142-145.
  • Jung, H. J., & Seo, Y. R. (2006). A study on p53 tumor suppressor-mediated base excision repair (BER) through the activation of DNA polymerase beta in transcription level. Cancer Prevention Research, 11, 107-113.
  • Kim, H. S., Kim, M. J., Kim, E. J., Yang, Y., Lee, M. S., & Lim, J. S. (2012). Berberine-induced AMPK activation inhibits the metastatic potential of melanoma cells via reduction of ERK activity and COX-2 protein expression. Biochemical Pharmacology, 83(3), 385-394. http://dx.doi.org/10.1016/j.bcp.2011.11.008 PMid:22120676.
    » http://dx.doi.org/10.1016/j.bcp.2011.11.008
  • Kim, S. J., Kweon, D. H., & Lee, J. H. (2006). Investigation of antioxidative activity and stability of ethanol extracts of licorice root (Glycyrrhiza glabra). Korean Journal of Food Science Technology, 38(4), 584-588.
  • Kim, S. S. (2021). Association rules of comorbidities in patients hospitalized for lung cancer. Journal of Health Informatics and Statistics, 46(1), 100-109. http://dx.doi.org/10.21032/jhis.2021.46.1.100
    » http://dx.doi.org/10.21032/jhis.2021.46.1.100
  • Li, M. H., Ito, D., Sanada, M., Odani, T., Hatori, M., Iwase, M., & Nagumo, M. (2004). Effect of 5-fluorouracil on G1 phase cell cycle regulation in oral cancer cell lines. Oral Oncology, 40(1), 63-70. http://dx.doi.org/10.1016/S1368-8375(03)00136-2 PMid:14662417.
    » http://dx.doi.org/10.1016/S1368-8375(03)00136-2
  • Li, W., Saud, S. M., Young, M. R., Chen, G., & Hua, B. (2015). Targeting AMPK for cancer prevention and treatment. Oncotarget, 6(10), 7365-7378. http://dx.doi.org/10.18632/oncotarget.3629 PMid:25812084.
    » http://dx.doi.org/10.18632/oncotarget.3629
  • Malla, R. R., Surepalli, N., Farran, B., & Malhotra, S. V. (2021). Reactive oxygen species (ROS): critical roles in breast tumor microenvironment. Ctir. Rev. Oncol. Hemato, 160, 103285-103297. http://dx.doi.org/10.1016/j.critrevonc.2021.103285 PMid:33716202.
    » http://dx.doi.org/10.1016/j.critrevonc.2021.103285
  • Misra, M. K., Sarwat, M., Bhakuni, P., Tuteja, R., & Tuteja, N. (2009). Oxidative stress and ischemic myocardial syndromes. Medical Science Monitor, 15(10), RA209-219. PMid:19789524.
  • Moreno-Gómez, C., Romaguera-bosch, D., Tauler-riera, P., Bennasar-veny, M., Pericas-beltran, J., Martinez-andreu, S., & Aguilo-pons, A. (2012). Clustering of lifestyle factors in spanish university students: the relationship between smoking, alcohol consumption, physical activity and diet quality. Public Health Nutrition, 15(11), 2131-2139. http://dx.doi.org/10.1017/S1368980012000080 PMid:22314203.
    » http://dx.doi.org/10.1017/S1368980012000080
  • Nowotnik, D. P., & Cvitkovic, E. (2009). ProLindac™(AP5346): a review of the development of an HPMA DACH platinum polymer therapeutic. Advanced Drug Delivery Reviews, 61(13), 1214-1219. http://dx.doi.org/10.1016/j.addr.2009.06.004 PMid:19671439.
    » http://dx.doi.org/10.1016/j.addr.2009.06.004
  • Orabi, S. A., & Abou-Hussein, S. D. (2019). Antioxidant defense mechanisms enhance oxidative stress tolerance in plants: A review. Current Science International, 8(3), 565-576.
  • Park, E. S., Lee, J. Y., & Park, K. Y. (2015). Anticancer effects of black soybean doenjang in HT-29 human colon cancer cells. Journal of the Korean Society of Food Science and Nutrition, 44(9), 1270-1278. http://dx.doi.org/10.3746/jkfn.2015.44.9.1270
    » http://dx.doi.org/10.3746/jkfn.2015.44.9.1270
  • Park, Y. H., Choi, J. H., Whang, K., Lee, S. O., Yang, S. A., & Yu, M. H. (2014). Inhibitory effects of lyophilized dropwort vinegar powder on adipocyte differentiation and inflammation. Journal of Life Science, 24(5), 476-484. http://dx.doi.org/10.5352/JLS.2014.24.5.476
    » http://dx.doi.org/10.5352/JLS.2014.24.5.476
  • Preetha Rani, M. R., Anupama, N., Sreelekshmi, M., & Raghu, K. G. (2018). Chlorogenic acid attenuates glucotoxicity in H9c2 cells via inhibition of glycation and PKC α upregulation and safeguarding innate antioxidant status. Biomedicine and Pharmacotherapy, 100, 467-477. http://dx.doi.org/10.1016/j.biopha.2018.02.027 PMid:29477910.
    » http://dx.doi.org/10.1016/j.biopha.2018.02.027
  • Rajbhar, K., Dawda, H., & Mukundan, U. (2015). Polyphenols: methods of extraction. Scientific Reviews & Chemical Communications, 5(1), 1-6.
  • Ryu, J. E., Kim, W. H., Bae, H. J., Jung, Y. J., Choi, Y. J., Moon, K. E., Choi, J. C., Chae, K. S., Lee, J. H., Do, Y. S., Choi, O. K., & Yoon, M. H. (2020). Determination of Chlorogenic acids content in vegetables, root and tuber crops by LC-MS/MS. Journal of the Korean Society of Food Science and Nutrition, 49(8), 836-847. http://dx.doi.org/10.3746/jkfn.2020.49.8.836
    » http://dx.doi.org/10.3746/jkfn.2020.49.8.836
  • Sim, Y. E., Cho, H. W., & Myung, S. W. (2008). Determination of acidic pharmaceuticals in aquatic environmental samples by LC/ESI-MS/MS. Analytical Science and Technology, 21(3), 191-200.
  • Skrivan, M., Marounek, M., Englmaierova, M., & Skrivanova, E. (2012). Influence of dietary vitamin C and selenium, alone and in combination, on the composition and oxidative stability of meat of broilers. Food Chemistry, 130(3), 660-664. http://dx.doi.org/10.1016/j.foodchem.2011.07.103
    » http://dx.doi.org/10.1016/j.foodchem.2011.07.103
  • Stoenescu, A. M., Trandafir, I., & Cosmulescu, S. (2022). Determination of phenolic compounds using HPLC-UV method in wild fruit species. Horticulturae, 8(2), 84. http://dx.doi.org/10.3390/horticulturae8020084
    » http://dx.doi.org/10.3390/horticulturae8020084
  • Sun, M., Ye, Y., Xiao, L., Duan, X., Zhang, Y., & Zhang, H. (2017). Anticancer effects of ginsenoside Rg3. International Journal of Molecular Medicine, 39(3), 507-518. http://dx.doi.org/10.3892/ijmm.2017.2857 PMid:28098857.
    » http://dx.doi.org/10.3892/ijmm.2017.2857
  • Tosoc, J. P. S., Nuneza, O. M., Sudha, T., Darwish, N. H. E., & Mousa, S. A. (2021). Anticancer effects of the Corchorus olitorius aqueous extract and its bioactive compounds on human cancer cell lines. Molecules, 26(19), 6033-6043. http://dx.doi.org/10.3390/molecules26196033 PMid:34641577.
    » http://dx.doi.org/10.3390/molecules26196033
  • Vasava, A. A., & Mashiyava, P. H. (2016). Electron transport chain: role in reactive oxygen species production and aging. Scholars Journal of Agriculture and Veterinary Sciences, 3(5), 378-388.
  • Wang, F., Shin, J. Y., Cho, B. O., Hao, S., Park, J. H., & Jang, S. I. (2022). Antioxidative stress effects of Humulus japonicus extracts on neuronal PC12 cells. Food Science and Technology, 42, 101921. http://dx.doi.org/10.1590/fst.101921
    » http://dx.doi.org/10.1590/fst.101921
  • Yu, L., Lu, M., Jia, D., Ma, J., Ben-Jacob, E., Levine, H., Kaipparettu, B. A., & Onuchic, J. N. (2017). Modeling the genetic regulation of cancer metabolism: interplay between glycolysis and oxidative phosphorylation. Cancer Research, 77(7), 1564-1574. http://dx.doi.org/10.1158/0008-5472.CAN-16-2074 PMid:28202516.
    » http://dx.doi.org/10.1158/0008-5472.CAN-16-2074
  • Zatorski, H., Salaga, M., Zielinska, M., Piechota-Polańczyk, A., Owczarek, K., Kordek, R., Lewandowska, U., Chen, C., & Fichna, J. (2015). Experimental colitis in mice is attenuated by topical administration of chlorogenic acid. Naunyn-Schmiedeberg’s Archives of Pharmacology, 388(6), 643-651. http://dx.doi.org/10.1007/s00210-015-1110-9 PMid:25743575.
    » http://dx.doi.org/10.1007/s00210-015-1110-9

Publication Dates

  • Publication in this collection
    17 Mar 2023
  • Date of issue
    2023

History

  • Received
    01 Jan 2023
  • Accepted
    18 Jan 2023
Sociedade Brasileira de Ciência e Tecnologia de Alimentos Av. Brasil, 2880, Caixa Postal 271, 13001-970 Campinas SP - Brazil, Tel.: +55 19 3241.5793, Tel./Fax.: +55 19 3241.0527 - Campinas - SP - Brazil
E-mail: revista@sbcta.org.br