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SYNTHESIS, CHARACTERIZATION AND in vitro CYTOTOXICITY OF Acacia mearnsii PROANTHOCYANIDIN LOADED PLGA MICROPARTICLES

ABSTRACT

One of the highlighted areas in the development of new materials is the generation of micro- and nanoparticles as drug carriers which allow the progress in formulations with the ability to release active agents in a controlled way. The proanthocyanidins (PAC) extracted from the bark of the Black Wattle have stood out for their biological activities. However, most polyflavonoids have some features which limit their application in the pharmaceutical field, such as light fastness, low bioavailability of active agents, and unpleasant taste. In this context, this study aims to present the synthesis and characterization of PAC-loaded lactic-co-glycolic acid (PLGA) microparticles obtained by the multiple emulsion method. The incorporation of PAC into PLGA was successfully achieved with PAC encapsulation efficiency around 73%. Spherical microparticles were obtained with a size distribution in the range of 0.6 to 2.4 μm. The presence of PAC modified the thermal properties of the PLGA matrix. The results of in vitro assays with Vero and T24 lineage celss showed that PLGA/PAC microparticles did not promote any effect on cell proliferation by MTT assay after 24 h. The novel Acacia mearnsii proanthocyanidin-loaded PLGA microparticles have potential for application in biological systems.

Key words:
Microparticle; Proanthocyanidins; PLGA; Acacia mearnsii; Drug carrier

INTRODUCTION

Acacia mearnsii from Wild (Black Wattle) is a medium-sized tree of the Fabaceae family (Leguminosae), native to Australia. Their high productivity and rapid adaptation to different environmental conditions facilitate their introduction in different regions of the world (Grasel et al., 2016Grasel, F. S., Marcelo, M. C. A., Ferrão, M. F., A non-destructive, rapid and inexpensive methodology based on digital images for the classification of natural tannin extracts. RSC Adv. , 6(38), 32358-32364 (2016). https://doi.org/10.1039/C6RA00900J
https://doi.org/10.1039/C6RA00900J...
d; Menezes et al., 2014Menezes, C. M., Costa, A. B., Renner, R. R., Bastos, L. F., Ferrão, M. F., Dressler, V. L., Direct determination of tannins in Acacia mearnsii bark using near-infrared spectroscopy. Anal. Methods , 6(20), 8299-8305 (2014). https://doi.org/10.1039/C4AY01558D
https://doi.org/10.1039/C4AY01558D...
). The bark of this leguminous plant is well known for its high concentration of tannins (proanthocyanidins), a property that has aroused great economic interest. Vegetable tannins are plant extracts that have traditionally been used to tan leather (Grasel et al., 2016a).

The industrial production of Black Wattle’s proanthocyanidin (PAC) is mainly used in applications such as tanning, wood adhesives and obtaining natural coagulant agents (Arbenz and Avérous, 2015Arbenz, A., Avérous, L., Chemical modification of tannins to elaborate aromatic biobased macromolecular architectures. Green Chem., 17(5), 2626-2646 (2015). https://doi.org/10.1039/C5GC00282F
https://doi.org/10.1039/C5GC00282F...
; Garcia et al., 2016García, D. E., Glasser, W. G., Pizzi, A., Paczkowski, S. P., Laborie, M.P., Modification of condensed tannins: from polyphenol chemistry to materials engineering. New J. Chem., 40(1), 36-49 (2016). https://doi.org/10.1039/C5NJ02131F
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; Menezes et al., 2014Menezes, C. M., Costa, A. B., Renner, R. R., Bastos, L. F., Ferrão, M. F., Dressler, V. L., Direct determination of tannins in Acacia mearnsii bark using near-infrared spectroscopy. Anal. Methods , 6(20), 8299-8305 (2014). https://doi.org/10.1039/C4AY01558D
https://doi.org/10.1039/C4AY01558D...
). The tannin concentration in the Acacia mearnsii bark may reach values above 45% (w/w); however, this output may vary significantly according to the weather and pedological conditions of the growing site, plant morphology and the cultivation techniques used (Menezes et al., 2014).

Proanthocyanidins are oligomers constituted by the basic structure of flavan-3-ol condensed at C4-C6 and C4-C8 of the structure (Grasel and Ferrão, 2016Grasel, F. S., Ferrão, M.F., A rapid and non-invasive method for the classification of natural tannin extracts by near-infrared spectroscopy and PLS-DA. Anal. Methods, 8(3), 644-649 (2016). https://doi.org/10.1039/C5AY02526E
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; Grasel et al., 2016e; Pasch et al., 2001Pasch, H., Pizzi, A., Rode, K., MALDI-TOF mass spectrometry of polyflavonoid tannins. Polymer, 42(18), 7531-7539 (2001). https://doi.org/10.1016/S0032-3861(01)00216-6
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; Pizzi et al., 2012Pizzi, A., Celzard, A., Fierro, V., Tondi, G., Chemistry, morphology, microtomography and activation of natural and carbonized tannin foams for different applications. Macromol. Symp., 313(1), 100-111 (2012). https://doi.org/10.1002/masy.201250311
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; Tondi et al., 2013Tondi, G., Thevenon, M. F., Mies, B., Standfest, G., Petutschnigg, A., Wieland, S., Impregnation of Scots pine and beech with tannin solutions: effect of viscosity and wood anatomy in wood infiltration. Wood Sci. Technol., 47(3), 615-626 (2013). https://doi.org/10.1007/s00226-012-0524-5
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; Venter et al., 2012Venter, P. B., Senekal, N. D., Kemp, G., Amra-Jordaan, M., Khan, P., Bonnet, S. L., van der Westhuizen, J. H., Analysis of commercial proanthocyanidins. Part 3: The chemical composition of wattle (Acacia mearnsii) bark extract. Phytochemistry , 83, 153-167 (2012). https://doi.org/10.1016/j.phytochem.2012.07.012
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) as shown in Figure 1.

Figure 1
General structure of condensed tannins: polymerization of flavan-3-ol (catechin monomer).

Pasch et al. (2001Pasch, H., Pizzi, A., Rode, K., MALDI-TOF mass spectrometry of polyflavonoid tannins. Polymer, 42(18), 7531-7539 (2001). https://doi.org/10.1016/S0032-3861(01)00216-6
https://doi.org/10.1016/S0032-3861(01)00...
) developed a method for determining the chemical structure of tannins by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF-MS). The authors concluded that the polymeric chains of Black Wattle tannins can exist as monomers to octamers and the molar weight can vary by 16 Da, due to replacement of hydroxyl groups around the tannin structures (Fig. 1) (Grasel and Ferrão, 2016Grasel, F. S., Ferrão, M.F., A rapid and non-invasive method for the classification of natural tannin extracts by near-infrared spectroscopy and PLS-DA. Anal. Methods, 8(3), 644-649 (2016). https://doi.org/10.1039/C5AY02526E
https://doi.org/10.1039/C5AY02526E...
; Grasel et al., 2016e; Pasch et al., 2001; Pizzi et al., 2012Pizzi, A., Celzard, A., Fierro, V., Tondi, G., Chemistry, morphology, microtomography and activation of natural and carbonized tannin foams for different applications. Macromol. Symp., 313(1), 100-111 (2012). https://doi.org/10.1002/masy.201250311
https://doi.org/10.1002/masy.201250311...
; Reyer et al., 2016Reyer, A., Tondi, G., Berger, R. J. F., Petutschnigg, A., Musso, M., Raman spectroscopic investigation of tannin-furanic rigid foams. Vib. Spectrosc., 84(11), 58-66 (2016). https://doi.org/10.1016/j.vibspec.2016.03.005
https://doi.org/10.1016/j.vibspec.2016.0...
; Tondi et al., 2013Tondi, G., Thevenon, M. F., Mies, B., Standfest, G., Petutschnigg, A., Wieland, S., Impregnation of Scots pine and beech with tannin solutions: effect of viscosity and wood anatomy in wood infiltration. Wood Sci. Technol., 47(3), 615-626 (2013). https://doi.org/10.1007/s00226-012-0524-5
https://doi.org/10.1007/s00226-012-0524-...
; Venter et al., 2012Venter, P. B., Senekal, N. D., Kemp, G., Amra-Jordaan, M., Khan, P., Bonnet, S. L., van der Westhuizen, J. H., Analysis of commercial proanthocyanidins. Part 3: The chemical composition of wattle (Acacia mearnsii) bark extract. Phytochemistry , 83, 153-167 (2012). https://doi.org/10.1016/j.phytochem.2012.07.012
https://doi.org/10.1016/j.phytochem.2012...
).

The chemical composition of Black Wattle extracts was determined by Venter et al. (2012Venter, P. B., Senekal, N. D., Kemp, G., Amra-Jordaan, M., Khan, P., Bonnet, S. L., van der Westhuizen, J. H., Analysis of commercial proanthocyanidins. Part 3: The chemical composition of wattle (Acacia mearnsii) bark extract. Phytochemistry , 83, 153-167 (2012). https://doi.org/10.1016/j.phytochem.2012.07.012
https://doi.org/10.1016/j.phytochem.2012...
) using the electrospray ionization mass spectrometry (ESI-MS) technique. The authors showed that the Black Wattle extracts are mainly composed of dimers of catechin or gallocatechin and robinetinidol and trimers having two robinetinidol instead of one in their composition. The chemical structures found by the authors are in accordance with those cited in the literature (Fig. 1) (Botha et al., 1978Botha, J. J., Ferreira, D., Roux, D. G., Condensed tannins: direct synthesis, structure, and absolute configuration of four biflavonoids from black wattle bark (‘mimosa’) extract. J. Chem. Soc., Chem. Comm., 16, 700-702 (1978). https://doi.org/10.1039/C39780000700
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; Botha et al., 1981Botha, J. J., Ferreira, D., Roux, D. G., Synthesis of condensed tannins. Part 4. A direct biomimetic approach to [4,6]-and [4,8]-biflavanoids. J. Chem. Soc., Perkin. Trans I, 1235-1245 (1981). https://doi.org/10.1039/p19810001235
https://doi.org/10.1039/p19810001235...
; Drewes et al., 1967Drewes, S. E., Roux, D. G., Saayman, H. M., Eggers, S. H., Feeney, J., Some stereochemically identical biflavanols from the bark tannins of Acacia mearnsii. J. Chem. Soc. C, 1302-1308 (1967). https://doi.org/10.1039/j39670001302
https://doi.org/10.1039/j39670001302...
; Drewes and Roux, 1963Drewes, S. E., Roux, D. G., Condensed tannins. 15. Interrelationships of flavonoid components in wattle-bark extract. Biochem. J., 87, 167-172 (1963). https://doi.org/10.1042/bj0870167
https://doi.org/10.1042/bj0870167...
; Hundt and Roux, 1978Hundt, H. K., Roux, D. G., Condensed tannins: determination of the point of linkage in ‘terminal’(+)-catechin units and degradative bromination of 4-flavanylflavan-3, 4-diols. J. Chem. Soc., Chem. Comm. , 16, 696-698 (1978). https://doi.org/10.1039/C39780000696
https://doi.org/10.1039/C39780000696...
; Hundt and Roux, 1982Hundt, H. K. L., Roux, D. G., Synthesis of condensed tannins. Part 3. Chemical shifts for determining the 6- and 8-bonding positions of ‘terminal of’ (+)-catechin units. J. Chem. Soc., Perkin Trans 1, 1227-1234 (1981). https://doi.org/10.1039/P19810001227
https://doi.org/10.1039/P19810001227...
; Roux and Maihs, 1960Roux, D. G., Maihs, E. A., Condensed tannins. 3. Isolation and estimation of (−)-7: 3′: 4′: 5′-tetrahydroxyflavan-3-ol,(+)-catechin and (+)-gallocatechin from black-wattle-bark extract. Biochem. J. , 74(1), 44-49 (1960). https://doi.org/10.1042/bj0740044
https://doi.org/10.1042/bj0740044...
; Saayman and Roux, 1965Saayman, H. M., Roux, D. G., The origins of tannins and flavonoids in black-wattle barks and heartwoods, and their associatednon-tannin’components. Biochem. J. , 97(3), 794-801 (1965). https://doi.org/10.1042/bj0970794
https://doi.org/10.1042/bj0970794...
; Viviers et al., 1983Viviers, P. M., Botha, J. J., Ferreira, D., Roux, D. G., Saayman, H. M., Synthesis of condensed tannins. Part 7. Angular [4,6:4,8]-prorobinetinidin triflavanoids from black wattle (‘Mimosa’) bark extract. J. Chem. Soc., Perkin I, 1, 17-22 (1983). https://doi.org/10.1039/P19830000017
https://doi.org/10.1039/P19830000017...
). In addition to technological applications, these compounds also exhibit interesting biological properties such as antioxidant (Olajuyigbe and Afolayan, 2011Olajuyigbe, O. O., Afolayan, A. J., Phytochemical assessment and antioxidant activities of alcoholic and aqueous extracts of Acacia mearnsii De Wild. Int. J. Pharmacol., 7(8), 856-861 (2011). https://doi.org/10.3923/ijp.2011.856.861
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b; Shen et al., 2010Shen, X., Wang, Y., Wang, F., Characterisation and biological activities of proanthocyanidins from the barks of Pinus massonian and Acacia mearnsii. Nat. Prod. Res., 24(6), 590-598 (2010). https://doi.org/10.1080/14786410903194472
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), antitumor (Shen et al., 2010), antimicrobial (Olajuyigbe and Afolayan, 2011a; Olajuyigbe and Afolayan, 2012b), bacteriostatic (Olajuyigbe and Afolayan, 2012ab) and anti-inflammatory (Yoshihara et al., 2014Yoshihara, E., Minho, A. P., Cardim, S. T., Tabacow, V. B. D., Yamamura, M. H., In vitro ovicidal and larvicidal activity of condensed tannins on gastrointestinal nematode infestations in sheep (Ovis aries). Semina: Ciências Agrárias, 35(6), 3173-3180 (2014). https://doi.org/10.5433/1679-0359.2014v35n6p3173
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).

Yoshihara et al. (2014)Yoshihara, E., Minho, A. P., Cardim, S. T., Tabacow, V. B. D., Yamamura, M. H., In vitro ovicidal and larvicidal activity of condensed tannins on gastrointestinal nematode infestations in sheep (Ovis aries). Semina: Ciências Agrárias, 35(6), 3173-3180 (2014). https://doi.org/10.5433/1679-0359.2014v35n6p3173
https://doi.org/10.5433/1679-0359.2014v3...
investigated the effect of PAC from Black Wattle on eclosion eggs and larvae mortality. Gastrointestinal parasitism in sheep causes numerous losses to farmers. The control is performed basically by the administration of synthetic anthelminthics which stimulate the development of resistant parasites. The use of plants rich in tannins appears as a promising alternative in helminthes control in sheep. The larvicidal action observed in the in vitro study of Black Wattle PAC indicated an anthelminthic action presenting potential for its application in the alternative control of gastrointestinal nematodes of small ruminants (Yoshihara et al., 2014Yoshihara, E., Minho, A. P., Cardim, S. T., Tabacow, V. B. D., Yamamura, M. H., In vitro ovicidal and larvicidal activity of condensed tannins on gastrointestinal nematode infestations in sheep (Ovis aries). Semina: Ciências Agrárias, 35(6), 3173-3180 (2014). https://doi.org/10.5433/1679-0359.2014v35n6p3173
https://doi.org/10.5433/1679-0359.2014v3...
).

The natural tannins from plant sources as α-amylase inhibitors have attracted great interest among researchers (Costa et al., 2008Costa, G., Lamy, E., Silva, F. C., Andersen, J., Baptista, E. S., Coelho, A. V., Salivary amylase induction by tannin-enriched diets as a possible countermeasure against tannins. J. Chem. Ecol., 34(3), 376-387 (2008). https://doi.org/10.1007/s10886-007-9413-z
https://doi.org/10.1007/s10886-007-9413-...
; Donkora et al., 2012Donkora, O. N., Stojanovskaa, L., Ginnb, P., Ashtonb, J., Vasiljevica, T., Germinated grains - Sources of bioactive compounds. Food Chem., 135(3), 950-959 (2012). https://doi.org/10.1016/j.foodchem.2012.05.058
https://doi.org/10.1016/j.foodchem.2012....
; Du et al., 2012Du, W. H., Peng, S. M., Liu, Z. H., Shi, L., Tan, L. F., Zou, X. Q., Hypoglycemic effect of the water extract of Pu-erh tea. J. Agric. Food. Chem., 60(40), 10126-10132 (2012). https://doi.org/10.1021/jf302426w
https://doi.org/10.1021/jf302426w...
; Etxeberria et al., 2012Etxeberria, U., Garza, A. L., Campión, J., Martínez, J. A., Milagro, F. I., Antidiabetic effects of natural plant extracts via inhibition of carbohydrate hydrolysis enzymes with emphasis on pancreatic alpha amylase. Expert. Opin. Ther. Tar., 16(3), 269-297 (2012). https://doi.org/10.1517/14728222.2012.664134
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; Kusano et al., 2010Kusano, R., Ogawa, S., Matsuo, Y., Tanaka, T., Yazaki, Y., Kouno, I., α-Amylase and lipase inhibitory activity and structural characterization of acacia bark proanthocyanidins. J. Nat. Prod., 74(2), 119-128 (2010). https://doi.org/10.1021/np100372t
https://doi.org/10.1021/np100372t...
; Olmedo et al., 1987Olmedo, F. G., Duran, G. S., Rins, R. S. L., Gómez, L., Royo, J., Zalduegui, P. C., Plant proteinaceous inhibitors of proteinases and alpha-amylases. In: “Oxford Surveys of Plant Molecular and Cell Biology”. Oxford University Press, UK, 1987, pp. 275-334.; Sarmadi et al., 2012Sarmadi, B., Aminuddin, F., Hamid, M., Saari, N., Abdul-Hamid, A., Ismail, A., Hypoglycemic effects of cocoa (Theobroma cacao L.) autolysates. Food. Chem., 134(2), 905-911 (2012). https://doi.org/10.1016/j.foodchem.2012.02.202
https://doi.org/10.1016/j.foodchem.2012....
; Wongsa et al., 2012Wongsa, P., Chaiwarit, J., Zamaludien, A., In vitro screening of phenolic compounds, potential inhibition against α-amylase and α-glucosidase of culinary herbs in Thailand. Food. Chem., 131(3), 964-971 (2012). https://doi.org/10.1016/j.foodchem.2011.09.088
https://doi.org/10.1016/j.foodchem.2011....
; Xu et al., 2016Xu, W., Shao, R., Xiao, J., Is There Consistency between the Binding Affinity and Inhibitory Potential of Natural Polyphenols as α-amylase Inhibitors? Crit. Rev. Food. Sci. Nutr., 56(10), 1630-1639 (2016). https://doi.org/10.1080/10408398.2013.793652
https://doi.org/10.1080/10408398.2013.79...
). Human α-amylases from both pancreatic and salivary origins have been widely studied for clinical and nutritional purposes because they are targets for drugs designed to treat some diseases such as diabetes and hyperlipidemia (Du et al., 2012; Etxeberria et al., 2012).

Unfortunately, the use of these valuable natural compounds is limited, since they have low stability to light and heat, as well as tasting very astringent and bitter (Munin et al., 2011Munin, A., Edwards-Lévy, F., Encapsulation of natural polyphenolic compounds; a review. Pharmaceutics, 3(4), 793-829 (2011). https://doi.org/10.3390/pharmaceutics3040793
https://doi.org/10.3390/pharmaceutics304...
; Lu et al., 2016Lu, W., Kelly, A. L., Miao, S., Emulsion-based encapsulation and delivery systems for polyphenols. Trends Food. Sci. Tech., 47, 1-9 (2016). https://doi.org/10.1016/j.tifs.2015.10.015
https://doi.org/10.1016/j.tifs.2015.10.0...
). To overcome these drawbacks, carrier systems have been developed, and this included micro- and nanocapsules that appear as a promising approach. Pool et al. (2012Pool, H., Quintanar, D., Figueroa, J. D., Mano, C. M., Bechara, J. E. H., Godinez, L. A., Mendoza, S., Antioxidant Effects of Quercetin and Catechin Encapsulated into PLGA Nanoparticles, J. Nanomater., 2012, 1-12 (2012). https://doi.org/10.1155/2012/145380
https://doi.org/10.1155/2012/145380...
) synthesized lactic-co-glycolic acid (PLGA) nanoparticles for the entrapment and controlled release of quercetin and catechin. In vitro tests showed that the releases of these flavonoids are accelerated in acid medium and the inhibition of the action of free radicals and chelating properties were also improved.

In a recent study of flavonoids encapsulation, Kumar et al. (2015Kumar, V. D., Verma, P. R. P., Singh, S. K., Development and evaluation of biodegradable polymeric nanoparticles for the effective delivery of quercetin using a quality by design approach. LWT-Food Sci. Technol., 61(2), 330-338 (2015). https://doi.org/10.1016/j.lwt.2014.12.020
https://doi.org/10.1016/j.lwt.2014.12.02...
) prepared, by nanoprecipitation method, polycaprolactone (PCL) nanocapsules with quercetin. They observed that quercetin remained trapped in the nanoparticles with a release time greater than 48 h. This result shows that an encapsulation system may facilitate protection and quercetin release or increase the bioavailability of pharmaceutical or food products.

In another study, Barras et al. (2009Barras, A., Mezzetti, A., Richard, A., Lazzaroni, S., Roux, S., Melnyk, P., Betbeder, D., Monfilliette-Dupont, N. Formulation and characterization of polyphenol-loaded lipid nanocapsules. Int. J. Pharm. , 379(2), 270-277 (2009). https://doi.org/10.1016/j.ijpharm.2009.05.054
https://doi.org/10.1016/j.ijpharm.2009.0...
) synthesized and characterized two new lipid nanocapsules of flavonoids (quercetin and (-)-epigallocatechin-3-gallate) with a highly efficient encapsulation (> 95%) and an increase in the stability of the encapsulated product was recorded.

Pandey et al. (2015Pandey, S. K., Patel, D. K., Thakur, R., Mishra, D. P., Maiti, P., Haldar, C., Anti-cancer evaluation of quercetin embedded PLA nanoparticles synthesized by emulsified nanoprecipitation. Int. J. Biol. Macromol., 75, 521-529 (2015). https://doi.org/10.1016/j.ijbiomac.2015.02.011
https://doi.org/10.1016/j.ijbiomac.2015....
) synthesized poly(lactic acid) (PLA) nanoparticles with quercetin by using an emulsified nanoprecipitation technique with approximately 62% (w/w) of incorporation efficiency. An in vitro cytotoxicity study led to death of around 50% of breast cancer cells in two days at 100 μg/mL of drug concentration (quercetin), while around 40% of cells were destroyed in 5 days with the quercetin nanoparticles. These results confirm the anticancer efficacy of quercetin nanoparticles, revealing a novel vehicle for the treatment of cancer.

Despite the diversity of biological applications of Black Wattle proanthocyanidins described in the literature, as far as we know there is not any work carried out about the micro- or nanoencapsulation of these polyflavonoids with biodegradable polymers. Within this context, this work aims at the development and characterization of Black Wattle proanthocyanidin microspheres with a biodegradable polymer matrix by multiple emulsion process.

MATERIALS AND METHODS

Preparation of the PAC/PLGA microparticles

The microparticles with Acacia mearnsii proanthocyanidins (PAC powder, Tanac S/A) were obtained from the biodegradable polymer poly(lactic-co-glycolic acid) (PLGA, PURASORB PLG 8523®, Purac) by the multiple emulsion technique. In this work, it was opted for the multiple emulsion process, due to the high solubility of proanthocyanidins in water, besides the low solubility of PLGA. Initially, 25 mg of PAC was dissolved in 20 mL of MilliQ water to form the aqueous solution (aqueous phase). Then, 500 mg of PLGA polymer were dissolved in 15 mL of dichloromethane to form the oil phase. The aqueous phase was added to the oil phase under stirring (3,600 rpm) in a disperser (UltraTurrax) for one min to form the primary emulsion. This emulsion was added to 200 mL of an aqueous solution of 5% w/v polyvinyl alcohol (surfactant) under vigorous stirring (24,000 rpm) for five min to form the final emulsion. Thereafter, the microparticles were isolated by centrifugation and repeated washing with distilled water to remove excess polyvinyl alcohol and the free PAC not incorporated in the PLGA matrix. Finally, the PAC/PLGA microparticles were lyophilized (Terroni Equipamentos Científicos, model LS 3000) for 24 h and stored in a desiccator. This procedure was performed in duplicate.

Scanning Electron Microscopy (SEM)

The surface morphology of the PAC/PLGA microparticles was evaluated by the scanning electron microscopy technique using a PHILIPS, XL30 model electron microscope with 3.5 nm resolution (secondary electron mode) and an increase in the range of 4000 times, acceleration voltage 20 kV and samples metalized with a gold thin layer. The particle size distribution of the microspheres was acquired by Image J software. 150 points of the image acquired by the SEM technique were evaluated for an estimation of the magnitude of the particle size distribution (Cocero et al., 2009Cocero, M. J., Martín, Á., Mattea, F., Varona, S., Encapsulation and co-precipitation processes with supercritical fluids: fundamentals and applications. J. Supercrit. Fluids, 47(3), 546-555 (2009). https://doi.org/10.1016/j.supflu.2008.08.015
https://doi.org/10.1016/j.supflu.2008.08...
)

Thermogravimetric Analysis (TGA)

Thermogravimetric analyzes were performed to determine the thermal decomposition behavior of PAC/PLGA microparticles. The thermograms were obtained using a TA Instruments SDT-Q600 equipment, in the temperature range from 25°C to 600°C with a heating rate of 10°C/min under nitrogen atmosphere (100 mL/min) and sample holder of platinum.

Differential Scanning Calorimetry (DSC)

The glass transition temperature of the PAC/PLGA microparticles was obtained by the DSC technique on TA Instruments Q20 equipment, in the temperature range from -90°C to 220°C in two cycles (heating/cooling rate of 10°C/min) under nitrogen atmosphere and using a sample holder of aluminum.

Fourier Transform Infrared Spectroscopy (FTIR)

Spectroscopic analysis was carried out using Fourier transform infrared spectroscopy, Perkin Elmer Spectrum 400 model equipped with a DTGS detector and an universal attenuated total reflectance accessory (FTIR-UATR) in the spectral range of 4000-650 cm-1, with a resolution of 4 cm-1 with 32 scans.

Entrapment efficiency of Proanthocyanidins (PAC)

The entrapment efficiency of PAC in PLGA was determined by the Folin-Ciocalteu colorimetric method (Blainski et al., 2013Blainski, A., Lopes, G. C., Mello, J. C. P., Application and analysis of the Folin Ciocalteu method for the determination of the total phenolic content from Limonium Brasiliense L. Molecules, 18(6), 6852-6865 (2013). https://doi.org/10.3390/molecules18066852
https://doi.org/10.3390/molecules1806685...
) from supernatant solution of PAC obtained by the extraction process from PAC/PLGA microparticles. Quantification was carried out according to methodology previously described by Pool et al. (2012Pool, H., Quintanar, D., Figueroa, J. D., Mano, C. M., Bechara, J. E. H., Godinez, L. A., Mendoza, S., Antioxidant Effects of Quercetin and Catechin Encapsulated into PLGA Nanoparticles, J. Nanomater., 2012, 1-12 (2012). https://doi.org/10.1155/2012/145380
https://doi.org/10.1155/2012/145380...
). The PAC percentage incorporated was determined from the initial amount of PAC less the PAC percentage found in the supernatant according to the equation below (Pool et al., 2012).

EE % = Total PAC in formulation PAC in supernatant Total PAC in formulation × 100 (1)

The Folin-Ciocalteu reagent consists of a mixture of phosphotungstic and phosphomolybdic acids which in basic medium are reduced to oxidize the PAC, yielding blue oxides, which are quantified by absorbance. Color development consists in addition of 1 mL of Folin-Ciocalteu reagent and 10 mL sodium carbonate-tartrate reagent in 50 mL of sample; after 30 min in repose the absorbance was measured. A calibration curve was done with seven points from 0.02 to 10 ppm (R2 = 0.9981 and y = 0.043 x + 0.0095) using a standard Black Wattle PAC (Tanac S/A). Absorbance measures were performed on a CELM spectrophotometer, E-225-D model at wavelength of 700 nm (Eaton et al., 2012Eaton, A. D., Clesceri, L. S., Greenberg, A. E., Franson, M. A. H., Standard Methods for Examination of Water and Wastewater, American Public Health Association. 22ª ed. Washington, DC, 2012.).

Maintenance of Cell Lines

In this study two cell types were used, a normal cell line (Vero) and a tumor cell line (T24). The Vero cell line and human T24 tumor bladder cell line were obtained from America Type Culture Collection (ATCC - Rockville, Maryland, USA). Vero and T24 cells were grown in culture flasks in Dulbecco’s Modified Eagle Medium (DMEM) or RPMI1640 culture medium, respectively, and supplemented with 10% (v/v) of fetal bovine serum (FBS) and the antibiotics penicillin/streptomycin 0.5 U/mL. Cells were seeded in 96-well plates at densities of 5 x 103 cells/well in a final volume of 100µL of culture medium. Cell cultures were maintained at a temperature of 37°C, a minimum relative humidity of 95%, and an atmosphere of 5% CO2 in air. For in vitro assays, at least four independent experiments were performed in triplicate.

In vitro Cytotoxicity Study

In vitro cytotoxicities of neat PLGA and PLGA/PAC microparticles were evaluated by measuring the viability of Vero and T24 cells in the presence of different concentrations of microparticles. Cell viability was determined by 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide, MTT assay. Twenty-four hours after plating, different amounts of PLGA and PLGA/PAC microparticles (suspend in culture medium) were added in the wells. After 24 h of incubation at 37°C, 100 μL of MTT solution were added into each well and incubated for 3 h. The number of cells with metabolically active mitochondria was determined based on the mitochondrial reduction of a tetrazolium bromide salt according to Nicoletti et al. (2017Nicoletti, N. F., Erig, T. C., Zanin, R. F., Roxo, M. R., Ferreira, N. P., Gomez, M.V., Morrone, F. B., Campos, M. Pre-clinical evaluation of voltage-gated calcium channel blockers derived from the spider P. nigriventer in glioma progression. Toxicon (Oxford), 129, 58-67 (2017). https://doi.org/10.1016/j.toxicon.2017.02.001
https://doi.org/10.1016/j.toxicon.2017.0...
). The solution was immediately read on a microplate reader (SpectraMax, M2e), at a wavelength of 570 nm. Biocompatibility and cytotoxicity of microparticles were expressed as % cell viability, which was calculated from the ratio between the number of cells treated with the microparticles and that of non-treated cells (control).

Statistical Analysis

The number of experimental replications is provided in the figure legends. The results are presented as the mean ± standard error mean of three groups per treatment. The statistical comparison of the data was analyzed by one-way analysis of variance followed by Tukey’s post-hoc test, using Graph-Pad Software (San Diego, CA, U.S.A.). P < 0.05 was indicative of statistical significance.

RESULTS AND DISCUSSION

The preparation of the PAC-loaded PLGA microparticles was successfully performed by the multiple emulsion method. Microspheres were obtained with high homogeneity of shape and size (spherical shape) without any aggregation or adhesion among them, as can be seen in Fig. 2. The particle size distributions of the PAC/PLGA microspheres (MP) are shown in Figure 3.

Figure 2
Micrographs of the PAC/PLGA microparticles (magnification of 4000 x).

Figure 3
Particle size distribution of the PLGA/PAC microparticles (MP).

The particle size distribution is in the range of 0.6 to 2.4 µm and most of the particles have sizes between 1.2-1.8 µm confirming the obtainment of spheres in the microscale. Comparable results were found by Andry et al. (1998Andry, M. C., Vezin, H., Dumistracel, I., Bernier, J. L., Lévy, M. C., Proanthocyanidin microcapsules: preparation, properties and free radical scavenging activity. Int. J. Pharm., 171(2), 217-226 (1998). https://doi.org/10.1016/S0378-5173(98)00183-5
https://doi.org/10.1016/S0378-5173(98)00...
) for the preparation of microparticles by interfacial cross-linking of grape proanthocyanidin with terephthaloyl chloride, in which the pH was changed to obtain a particle size less than 10 μm.

Pool et al. (2012Pool, H., Quintanar, D., Figueroa, J. D., Mano, C. M., Bechara, J. E. H., Godinez, L. A., Mendoza, S., Antioxidant Effects of Quercetin and Catechin Encapsulated into PLGA Nanoparticles, J. Nanomater., 2012, 1-12 (2012). https://doi.org/10.1155/2012/145380
https://doi.org/10.1155/2012/145380...
) obtained relatively small particles in the encapsulation of quercetin and catechin with PLGA. The obtained particles presented average size from 385 to 410 nm. This result evidences that flavonoid monomers behave differently when compared to polyflavonoids. The Black Wattle PACs are composed of up to octamers, being the main fractions dimers, trimers and tetramers (Pasch et al., 2001Pasch, H., Pizzi, A., Rode, K., MALDI-TOF mass spectrometry of polyflavonoid tannins. Polymer, 42(18), 7531-7539 (2001). https://doi.org/10.1016/S0032-3861(01)00216-6
https://doi.org/10.1016/S0032-3861(01)00...
; Venter et al., 2012Venter, P. B., Senekal, N. D., Kemp, G., Amra-Jordaan, M., Khan, P., Bonnet, S. L., van der Westhuizen, J. H., Analysis of commercial proanthocyanidins. Part 3: The chemical composition of wattle (Acacia mearnsii) bark extract. Phytochemistry , 83, 153-167 (2012). https://doi.org/10.1016/j.phytochem.2012.07.012
https://doi.org/10.1016/j.phytochem.2012...
). Monomers have low polarity, being poorly soluble in water, whereas polyflavonoids are very soluble in water (Grasel et al., 2016Grasel, F. S., Marcelo, M. C. A., Ferrão, M. F., A non-destructive, rapid and inexpensive methodology based on digital images for the classification of natural tannin extracts. RSC Adv. , 6(38), 32358-32364 (2016). https://doi.org/10.1039/C6RA00900J
https://doi.org/10.1039/C6RA00900J...
d). Molecular weight, polymer concentration, concentration and physical properties of encapsulated actives are factors that can affect the final size of the particles too (Song et al., 2008Song, X., Zhao, Y., Wu, W., Bi, Y., Cai, Z., Chen, Q., Li, Y., Hou, S., PLGA nanoparticles simultaneously loaded with vincristine sulfate and verapamil hydrochloride: systematic study of particle size and drug entrapment efficiency. Int. J. Pharm. , 350(1), 320-329 (2008). https://doi.org/10.1016/j.ijpharm.2007.08.034
https://doi.org/10.1016/j.ijpharm.2007.0...
ab).

The behavior of thermal degradation for proanthocyanidin (PAC) and polyvinyl alcohol (PVA), as presented in Fig. 4, evidenced that these samples present at least two decomposition stages. A small mass loss for both, less than 6% between 0 and 150°C, can be attributed to the vaporization of linked and non-linked water, as also observed by Arbenz and Avérous (2014Arbenz, A., Avérous, L., Synthesis and characterization of fully biobased aromatic polyols-oxybutylation of condensed tannins towards new macromolecular architectures. RSC Adv., 4(106), 61564-61572 (2014). https://doi.org/10.1039/C4RA10691A
https://doi.org/10.1039/C4RA10691A...
). This observation can be confirmed in the DSC analysis, in which there was no evidence of any thermal event for PAC and PVA (Fig. 5).

Figure 4
TG of the PAC, PVA, pristine PLGA and, PLGA/PAC microparticles (MP).

Figure 5
DSC curves of the pristine PLGA, PAC/PLGA microparticles (MP), PVA and PAC.

The proanthocyanidin has a wide decomposition range mainly because it is made up of monomers to octamers with different stereochemistry and replacements (Gaugler et al., 2009Gaugler, M., Grigsby, W. J., Thermal degradation of condensed tannins from radiata pine bark. . Wood. Chem. Technol., 29(4), 305-321 (2009). https://doi.org/10.1080/02773810903165671
https://doi.org/10.1080/0277381090316567...
; Hemingway et al., 1989Hemingway, R. W., Karchesy, J. J., Chemistry and Significance of Condensed Tannins, Springer, US, 1989, p. 553. https://doi.org/10.1007/978-1-4684-7511-1
https://doi.org/10.1007/978-1-4684-7511-...
). The PAC sample shows a decomposition step at low temperatures (sub-ambient to 150°C) that can be assigned to water loss. A second step above 150°C is assigned to organic matter decomposition (aromatic structures of flavonoid tannins) reaching around 55% of residue at 600°C (Thébault et al., 2015Thébault, M., Pizzi, A., Essawy, H. A., Barhoum, A., Assche, G., Isocyanate free condensed tannin-based polyurethanes. Eur. Polym. J., 67, 513-526 (2015). https://doi.org/10.1016/j.eurpolymj.2014.10.022
https://doi.org/10.1016/j.eurpolymj.2014...
). These results are in agreement with those found by Arbenz and Avérous (2014Arbenz, A., Avérous, L., Synthesis and characterization of fully biobased aromatic polyols-oxybutylation of condensed tannins towards new macromolecular architectures. RSC Adv., 4(106), 61564-61572 (2014). https://doi.org/10.1039/C4RA10691A
https://doi.org/10.1039/C4RA10691A...
) and Anwer et al. (2015Anwer, M. A., Naguib, H. E., Celzard, A., Fierro, V., Comparison of the thermal, dynamic mechanical and morphological properties of PLA-Lignin & PLA-Tannin particulate green composites. Comp. Part B: Eng., 82, 92-99 (2015). https://doi.org/10.1016/j.compositesb.2015.08.028
https://doi.org/10.1016/j.compositesb.20...
) at the same conditions.

PVA also shows a wide degradation range in the range of 250 to 520°C. As can be seen in Figure 3, PVA presented a maximum degradation around 350 °C corresponding to 60% of mass loss and another maximum around 450°C, attributed to the decomposition of the rest of the material, remaining 5% of residue at 600°C. Pristine PVA exhibits more than one region of weight loss as described by other authors (Kakati et al., 2015Kakati, N., Maiti, J., Das, G., Lee, S. H., Yoon, Y. S., An approach of balancing the ionic conductivity and mechanical properties of PVA based nanocomposite membrane for DMFC by various crosslinking agents with ionic liquid. Int. J. Hydrogen Energ., 40(22), 7114-7123 (2015). https://doi.org/10.1016/j.ijhydene.2015.04.004
https://doi.org/10.1016/j.ijhydene.2015....
; Yang et al., 2009Yang, J. M., Chiang, C. Y., Wang, H. Z., Yang, C. C., Two step modification of poly (vinyl alcohol) by UV radiation with 2-hydroxy ethyl methacrylate and sol-gel process for the application of polymer electrolyte membrane. J. Membr. Sci., 341(1), 186-194 (2009). https://doi.org/10.1016/j.memsci.2009.06.004
https://doi.org/10.1016/j.memsci.2009.06...
).

The TGA analysis of pristine PLGA (Fig. 4) showed a weight loss of 99.3% in the range of 245-433°C, with a maximum decomposition around at 390°C with 0.15% residue at 600°C. The PLGA/PAC microparticles (MP) showed a lowest initial degradation temperature of around 180°C, with a maximum of degradation slightly lower than pristine PLGA according to its TG curve. Similar results were also observed by Mainardes et al. (2006Mainardes, R. M., Gremião, M. P. D., Evangelista, R. C., Thermoanalytical study of praziquantel-loaded PLGA nanoparticles. Rev. Bras. Cienc. Farm., 42, 523-530 (2006). https://doi.org/10.1590/S1516-93322006000400007
https://doi.org/10.1590/S1516-9332200600...
) when praziquantel (an antischistosome drug) was encapsulated in PLGA nanoparticles. The authors observed that praziquantel decreases the thermal stability of the nanoparticles when compared to the pure polymer.

Furthermore, the microparticles presented a higher residue percentage when compared with pristine PLGA. While the pristine PLGA presented a residue of 0.15% at 600°C, the microparticles (PAC/PLGA) presented a residue of 0.55%. This behavior is associated with the incorporation of the PAC into polymeric matrix of PLGA when compared with pristine PLGA since the PAC started thermal degradation at around 150°C. Besides, a higher residue in the MP compared with pristine PLGA indicates the presence of a second component in MP microparticles.

In order to evaluate the presence of PAC in MP, DSC analysis was also performed. This technique is a powerful tool for investigating thermal properties, providing information about the physicochemical state (Pool et al., 2012Pool, H., Quintanar, D., Figueroa, J. D., Mano, C. M., Bechara, J. E. H., Godinez, L. A., Mendoza, S., Antioxidant Effects of Quercetin and Catechin Encapsulated into PLGA Nanoparticles, J. Nanomater., 2012, 1-12 (2012). https://doi.org/10.1155/2012/145380
https://doi.org/10.1155/2012/145380...
; Seju et al., 2011Seju, U., Kumar, A., Sawant, K. K., Development and evaluation of olanzapine-loaded PLGA nanoparticles for nose-to-brain delivery: in vitro and in vivo studies. Acta Biomet., 7(12), 4169-4176 (2011). https://doi.org/10.1016/j.actbio.2011.07.025
https://doi.org/10.1016/j.actbio.2011.07...
). Figure 5 shows the pristine PLGA and PLGA/PAC microparticle (MP) curves obtained by the DSC technique.

The PLGA polymer exhibits an event at 56.9°C assigned to the glass transition temperature (Tg); no melting point is observed because this copolymer is amorphous as described elsewhere (Jose et al., 2009Jose, M. V., Thomas, V., Dean, D. R., Nyairo, E., Fabrication and characterization of aligned nanofibrous PLGA/Collagen blends as bone tissue scaffolds. Polymer, 50(15), 3778-3785 (2009). https://doi.org/10.1016/j.polymer.2009.05.035
https://doi.org/10.1016/j.polymer.2009.0...
; Juríková et al., 2010Juríková, A., Csach, K., Koneracká, M., Závišová, V., Múčková, M., Tomašovičová, N., Lancz, G., Kopčanský, P., Timko, M., Miškuf, J., Magnetic polymer nanospheres for anticancer drug targeting. J. Phys.: Conf. Ser., 200(12), 122004-122007 (2010). https://doi.org/10.1088/1742-6596/200/12/122004
https://doi.org/10.1088/1742-6596/200/12...
; Motta and Duek, 2006Motta, A. C., Duek, E. A. R., Synthesis, characterization, and” in vitro” degradation of poly (L-lactic acid-co-glycolic acid), PLGA. Matéria, 11(3), 340-350 (2006). https://doi.org/10.1590/S1517-70762006000300024
https://doi.org/10.1590/S1517-7076200600...
; Park and Kang, 2013Park, J., Kang, S. A., Study on surface, Thermal and Mechanical Properties of Absorbable PLGA Plate. Int. J. Control. Autom., 6(6), 73-82 (2013). https://doi.org/10.14257/ijca.2013.6.6.08
https://doi.org/10.14257/ijca.2013.6.6.0...
; Vasita et al., 2010Vasita, R., Mani, G., Agrawal, C. M., Katti, D. S., Surface hydrophilization of electrospun PLGA micro-/nano-fibers by blending with Pluronic® F-108. Polymer, 51(16), 3706-3714 (2010). https://doi.org/10.1016/j.polymer.2010.05.048
https://doi.org/10.1016/j.polymer.2010.0...
). For the DSC curve of the PLGA/PAC microparticles, a major decrease in the Tg to 35.2°C can be observed, suggesting that the incorporation of PAC into the PLGA matrix influences the intermolecular interactions of the copolymer chain. The crystallinity of PLGA polymer was modified during the encapsulated process because of interactions with PAC (Cocero, et al., 2009Cocero, M. J., Martín, Á., Mattea, F., Varona, S., Encapsulation and co-precipitation processes with supercritical fluids: fundamentals and applications. J. Supercrit. Fluids, 47(3), 546-555 (2009). https://doi.org/10.1016/j.supflu.2008.08.015
https://doi.org/10.1016/j.supflu.2008.08...
). For the pristine PAC, no thermal event is observed. It might be thought that this Tg is of the pristine PVA (since the Tg of PVA is 35°C), but no melting (175°C) and crystallization (116°C) temperature was observed in the DSC curve of PLGA/PAC microparticles. The change in Tg was also observed in other studies with PLGA and PLA microparticles (Barras et al., 2009Barras, A., Mezzetti, A., Richard, A., Lazzaroni, S., Roux, S., Melnyk, P., Betbeder, D., Monfilliette-Dupont, N. Formulation and characterization of polyphenol-loaded lipid nanocapsules. Int. J. Pharm. , 379(2), 270-277 (2009). https://doi.org/10.1016/j.ijpharm.2009.05.054
https://doi.org/10.1016/j.ijpharm.2009.0...
; Qodratnama et al., 2015Qodratnama, R., Serino, L. P., Cox, H. C., Qutachi, O., White, L. J., Formulations for modulation of protein release from large-size PLGA microparticles for tissue engineering. Mat. Sci. Eng. C, 47, 230-236 (2015). https://doi.org/10.1016/j.msec.2014.11.003
https://doi.org/10.1016/j.msec.2014.11.0...
). Qodratnama et al. (2015) developed large sized (100-300 μm) lysozyme-loaded PLGA microparticles for tissue engineering. The authors declare that Tg close to physiological temperature will affect the viscoelastic behavior of the polymer in microparticles, influencing thereby the release kinectics of bioactive molecules. There is an increase in the molecular diffusion coefficient at temperatures above the Tg as a function of polymer mobility. The novel PLGA/PAC microparticles presented Tg of 35.2°C which is close to physiological temperature.

Figure 6 shows the infrared spectrum of the PLGA/PAC microparticles (MP), PAC, pristine PLGA and PVA, with the main bands highlighted.

Figure 6
FTIR spectrum of a) PLGA/PAC microparticles (MP), b) PAC, c) pristine PLGA and c) PVA, with the main bands highlighted.

A broad band in 3422 cm-1 assigned to OH stretching and in 1612 and 1505 cm-1 assigned to C=C aromatic stretching of the PAC can be observed (Grasel et al., 2016Grasel, F. S., Marcelo, M. C. A., Ferrão, M. F., A non-destructive, rapid and inexpensive methodology based on digital images for the classification of natural tannin extracts. RSC Adv. , 6(38), 32358-32364 (2016). https://doi.org/10.1039/C6RA00900J
https://doi.org/10.1039/C6RA00900J...
c; Khan et al., 2015Khan, M. Y., Mangrich, A. S., Schultz, J., Grasel, F. S., Mattoso, N., Mosca, D. H., Green chemistry preparation of superparamagnetic nanoparticles containing Fe3O4 cores in biochar. J. Anal. Appl. Pyrol., 116, 42-48 (2015). https://doi.org/10.1016/j.jaap.2015.10.008
https://doi.org/10.1016/j.jaap.2015.10.0...
; Ping et al., 2012Ping, L., Pizzi, A., Guo, Z. D., Brosse, N., Condensed tannins from grape pomace: characterization by FTIR and MALDI TOF and production of environment friendly wood adhesive. Ind. Crop. Prod., 40, 13-20 (2012). https://doi.org/10.1016/j.indcrop.2012.02.039
https://doi.org/10.1016/j.indcrop.2012.0...
). Besides, in the fingerprint region two more vibration bands of PAC at 1210 and 846 cm-1 can be observed, which are C-O stretching and aromatic C-H out-of-plane bending, respectively (Grasel et al., 2016c). The bands at 2996, 2945 and 2090 cm-1 are assigned to C-H stretching of CH2 and CH3, the first those of PLGA, the second of PLGA and PAC and third of PAC (Grasel et al., 2016c; Khan et al., 2015; Motta and Duek, 2006Motta, A. C., Duek, E. A. R., Synthesis, characterization, and” in vitro” degradation of poly (L-lactic acid-co-glycolic acid), PLGA. Matéria, 11(3), 340-350 (2006). https://doi.org/10.1590/S1517-70762006000300024
https://doi.org/10.1590/S1517-7076200600...
; Porjazoska et al., 2004Porjazoska, A., Gorecinova, K., Mladenovska, K., Glavaas, M., Simonovska, M., Janjevie, E. I., Cvetkovska, M., Poly (lactide-co-glycolide) microparticles as systems for controlled release of proteins-Preparation and characterization. Acta Pharm., 54(3), 215-229 (2004).; Tondi and Petutschnigg, 2015Tondi, G., Petutschnigg, A., Middle infrared (ATR FT-MIR) characterization of industrial tannin extracts. Ind. Crop. Prod. , 65, 422-428 (2015). https://doi.org/10.1016/j.indcrop.2014.11.005
https://doi.org/10.1016/j.indcrop.2014.1...
). The band at 1758 cm-1 is attributed to C=O stretching of ester groups of the PLGA (Motta and Duek, 2006; Porjazoska et al., 2004). A band at 1451 cm-1 is relative to the signal of aromatic ring stretching of PAC and the asymmetrical stretching of CH and CH2 of PLGA (Grasel et al., 2016c; Khan et al., 2015; Motta and Duek, 2006; Porjazoska et al., 2004; Tondi and Petutschnigg, 2015). A band at 1381 cm-1 is attributed to bending CH and CH2 and at the region of 1263, 1183 and 1045 cm-1 to C-O stretching of pristine PLGA (Motta and Duek, 2006, Porjazoska et al., 2004).

From 1128-1045 cm-1 is the region of C-H deformation in-plane and 754 cm-1 is assigned to C-H deformation out-of-plane of pristine PLGA (Motta and Duek, 2006Motta, A. C., Duek, E. A. R., Synthesis, characterization, and” in vitro” degradation of poly (L-lactic acid-co-glycolic acid), PLGA. Matéria, 11(3), 340-350 (2006). https://doi.org/10.1590/S1517-70762006000300024
https://doi.org/10.1590/S1517-7076200600...
; Porjazoska et al., 2004Porjazoska, A., Gorecinova, K., Mladenovska, K., Glavaas, M., Simonovska, M., Janjevie, E. I., Cvetkovska, M., Poly (lactide-co-glycolide) microparticles as systems for controlled release of proteins-Preparation and characterization. Acta Pharm., 54(3), 215-229 (2004).). In the microparticles, the PAC signals can be observed at 3295 cm-1, 1604 cm-1 and 842 cm-1, as well as the absence of the C=O band of PVA at 1721 cm-1 (Alhosseini et al., 2012Alhosseini, S. N., Moztarzadeh, F., Mozafari, M., Asgari, S., Dodel, M., Samadikuchaksaraei, A., Kargozar, S., Jalali, N., Synthesis and characterization of electrospun polyvinyl alcohol nanofibrous scaffolds modified by blending with chitosan for neural tissue engineering. Int. J. Nanomedicine, 7, 25-34 (2012). https://doi.org/10.2147/IJN.S25376
https://doi.org/10.2147/IJN.S25376...
; Reis et al., 2006Reis, E. F. D., Campos, F. S., Lage, A. P., Leite, R. C., Heneine, L. G., Vasconcelos, W. L., Lobato, Z. I. P., Mansur, H. S., Synthesis and characterization of poly (vinyl alcohol) hydrogels and hybrids for rMPB70 protein adsorption. Mat. Res., 9, 185-191 (2006). https://doi.org/10.1590/S1516-14392006000200014
https://doi.org/10.1590/S1516-1439200600...
; Zeytuncu et al., 2014Zeytuncu, B., Akman, S., Yucel, O., Kahraman, M., Preparation and characterization of UV-cured hybrid polyvinyl alcohol nanofiber membranes by electrospinning. Mat. Res., 17, 565-569 (2014). https://doi.org/10.1590/S1516-14392014005000055
https://doi.org/10.1590/S1516-1439201400...
).

The signals in the FTIR spectrum confirm the incorporation of PAC in the PLGA microparticles.

The PAC percentage entrapment was determined from the initial amount of PAC less the percentage found in the supernatant as described by Pool et al. (2012Pool, H., Quintanar, D., Figueroa, J. D., Mano, C. M., Bechara, J. E. H., Godinez, L. A., Mendoza, S., Antioxidant Effects of Quercetin and Catechin Encapsulated into PLGA Nanoparticles, J. Nanomater., 2012, 1-12 (2012). https://doi.org/10.1155/2012/145380
https://doi.org/10.1155/2012/145380...
). About 6.7 ± 0.5 mg of PAC was found in the supernatant, indicating that approximately 73% was incorporated into the microparticles.

Proanthocyanidins are unstable in alkaline media and high radiation (sunlight) (Grasel et al., 2017Grasel, F. S., Marcelo, M. C. A., Ferrão, M. F., Development of inexpensive, practical and non-destructive methodology based on digital images of scanner to classification of the commercial tanning from Acacia mearnsii. Anal. Methods , 9, 3977-3982 (2017). https://doi.org/10.1039/C7AY00945C
https://doi.org/10.1039/C7AY00945C...
; Quideau et al., 2011Quideau, S., Deffieux, D., Douat-Casassus, C., Pouysegu, L., Plant polyphenols: chemical properties, biological activities, and synthesis. Angew. Chem. Int. Ed., 50(3), 586-621 (2011). https://doi.org/10.1002/anie.201000044
https://doi.org/10.1002/anie.201000044...
). In the alkaline medium the polyflavonoids (condensed tannins) undergo rearrangement, forming phlobaphenes (red tannins) (Arbenz and Avérous, 2015Arbenz, A., Avérous, L., Chemical modification of tannins to elaborate aromatic biobased macromolecular architectures. Green Chem., 17(5), 2626-2646 (2015). https://doi.org/10.1039/C5GC00282F
https://doi.org/10.1039/C5GC00282F...
). Proanthocyanidins are also sensitive to oxidation processes. The relatively weak bond dissociation energy of the phenolic OH bond enables the production of phenoxy radicals by hydrogen abstraction. The ability of phenols to homolytically release a hydrogen atom is also one of the fundamental processes that underlie the acclaimed health-benefiting antioxidant properties of many plant-sourced foods naturally rich in polyphenols (Quideau et al., 2011).

The encapsulation of Acacia mearnsii proanthocyanidins brings a new perspective on the application of these compounds in biological systems where there can be variations of pH until it gets to the target cells, guaranteeing a greater stability in their applications.

Cytotoxicity of PLGA and PLGA/PAC microparticles

Although the studied polyesters are extensively used in drug carrier applications since they are biocompatible materials (Martín-Sabroso et al., 2015Martín-Sabroso, C., Fraguas-Sánchez, A. I., Aparicio-Blanco, J., Cano-Abad, M. F., & Torres-Suárez, A. I. Critical attributes of formulation and of elaboration process of PLGA-protein microparticles. International journal of pharmaceutics, 480(1), 27-36 (2015). https://doi.org/10.1016/j.ijpharm.2015.01.008
https://doi.org/10.1016/j.ijpharm.2015.0...
; Nanaki et al., 2017Nanaki, S., Siafaka, P. I., Zachariadou, D., Nerantzaki, M., Giliopoulos, D. J., Triantafyllidis, K. S., Kostoglou, M., Nikolakaki, E., Bikiaris, D. N., PLGA/SBA-15 mesoporous silica composite microparticles loaded with paclitaxel for local chemotherapy. European Journal of Pharmaceutical Sciences, 99, 32-44 (2017). https://doi.org/10.1016/j.ejps.2016.12.010
https://doi.org/10.1016/j.ejps.2016.12.0...
; Shen et al., 2011), in the present work their cytotoxicity was compared with Acacia mearnsii proanthocyanidins loaded PLGA microparticles.

The biocompatibility and cytotoxicity of PLGA and PLGA/PAC microparticles were evaluated by MTT (Fig. 7). It was observed that in Vero and T24 lineage, PLGA and PLGA/PAC microparticles did not promote any effect on cell proliferation after 24 h. The optical density values of formazan solutions from the PLGA/PAC microparticles group were higher than those from the PLGA group after 24 h (Fig. 7); however, these differences were not statistically significant (P > 0.05).

Figure 7
Evaluation of the cell viability by MTT assay, Vero and T24 cells were cultured for 24 h in the presence of PLGA and PLGA/PAC microparticles. The experiments were analyzed by One-way ANOVA, followed by Tukey post-hoc (p<0,005).

On the other hand, the biological properties of PAC have been studied and its cytotoxicity against tumor cells has been reported (Hostanska et al. 2007Hostanska, K., Jürgenliemk, G., Abel, G., Nahrstedt, A., Saller, R. Willow bark extract (BNO1455) and its fractions suppress growth and induce apoptosis in human colon and lung cancer cells. Cancer detection and prevention, 31(2), 129-139 (2007). https://doi.org/10.1016/j.cdp.2007.03.001
https://doi.org/10.1016/j.cdp.2007.03.00...
; Vaid et al. 2016Vaid, M., Singh, T., Prasad, R., Katiyar, S. K. Bioactive proanthocyanidins inhibit growth and induce apoptosis in human melanoma cells by decreasing the accumulation of β-catenin. International journal of oncology, 48(2), 624-634 (2016). https://doi.org/10.3892/ijo.2015.3286
https://doi.org/10.3892/ijo.2015.3286...
; Weh et al. 2016Weh, K. M., Aiyer, H. S., Howell, A. B., Kresty, L. A. Cranberry proanthocyanidins modulate reactive oxygen species in Barrett’s and esophageal adenocarcinoma cell lines. Journal of berry research, 6(2), 125-136 (2016). https://doi.org/10.3233/JBR-160122
https://doi.org/10.3233/JBR-160122...
). However, comparing the results between the controls with the treatment group wells, the non-cytotoxic profile of both microparticles can be observed. One possible explanation for this observation is the biocompatibility of PLGA and the low concentration of PAC contained within the PLGA microparticles.

CONCLUSIONS

The multiple emulsion method was successfully used to obtain PLGA microparticles with proanthocyanidins (PAC). The initial results indicated that the obtained PLGA/PAC microparticles have spherical shape with smooth surface and average particle size between 0.6 to 2.4 μm. FTIR, TGA and DSC analyses of these microparticles corroborate the presence of PAC entrapped in the polymer matrix. The encapsulation efficiency was around 73%. These novel PLGA/PAC microparticles presented very interesting physical-chemistry properties with potential application in biological systems.

The results of the in vitro cytotoxicity tests in this study show the non-cytotoxic profile of PLGA and PLGA/PAC microparticles with no dose effect over the range tested. The antiproliferative properties of proanthocyanidins against cancer cells is known and reported in studies. In this study, PLGA/PAC microparticles did not promote any effect on the cellular viability at the tested concentrations after 24 h.

The encapsulation of Acacia mearnsii proanthocyanidins brings a new perspective for the application of these compounds in biological systems, ensuring a higher resistance to oxidation and alkaline media.

ACKNOWLEDGEMENTS

The authors would like to thank TANAC S/A for financial support and PUCRS for infrastructure. SE and RL acknowledge CNPq for DT grant.

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Publication Dates

  • Publication in this collection
    15 July 2019
  • Date of issue
    Jan-Mar 2019

History

  • Received
    19 Mar 2017
  • Reviewed
    10 Jan 2018
  • Accepted
    13 Feb 2018
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