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Genetic diversity of toxigenic Fusarium verticillioides associated with maize grains, India

Abstract

In the present investigation, prevalence, genetic diversity, and mycotoxin producing potential of Fusarium species associated with maize grain samples were studied from different geographical regions of India. The highest prevalence of Fusarium verticillioides was recorded as 88.52%, followed by F. coffeatum, F. foetens, and F. euwallaceae, 6.55%, 3.27%, and 1.63%, respectively. We isolated 54 strains of F. verticillioides, and their genetic diversity was studied by inter simple sequence repeats (ISSR). The ISSR fingerprints (AG) 8C and (AG) 8G showed 252 and 368 microsatellite sites in the genome of F. verticillioides and resulted in 99-100% repeatability and reproducibility. The Simpson (SID) and Shannon (H) indices (0.78 and 2.36) suggest that F. verticillioides strains exhibit moderate to high diversity. Molecular detection of fumonisin B1 (FB1) biosynthetic genes (FUM1 and FUM13) involved in FB1 production in F. verticillioides was confirmed by polymerase chain reaction (PCR). Furthermore, 91% of the strains were positive for FB1 production, which was affirmed by liquid chromatography with tandem mass spectrometry (LC-MS-MS). In-vitro appurtenance of F. verticillioides spores exhibited a high to moderate effect on the growth and development of the maize. The current finding demonstrated that most F. verticillioides strains showed a wide range of genetic diversity with varied toxigenic and pathogenic potentials. In conclusion, for the first time, F. coffeatum, F. foetens, and F. euwallaceae species were reported from maize grain samples in India. They were positive for FB1 and negatively affecting grain quality, which is a major concern in food safety.

Keywords:
Fusarium verticillioides; diversity; mycotoxin; pathogenicity; food safety

Introduction

Maize (Zea mays L.) is a widely distributed cereal crop after wheat and rice, and it is used to make a variety of food products for both human and animal consumption (USDA, 2019USDA - U.S. Departament of Agriculture (2019) Office of global analysis -2019, https://www.fas.usda.gov/data
https://www.fas.usda.gov/data ...
). Maize is used for various purposes, such as livestock feed (45%), human food (11%), and industrial purposes (44%) (USDA, 2018USDA - U.S. Departament of Agriculture (2018) Food, and related industries, USDA- economic research service. USDA, Washington. ). Maize has a high nutritional value, starch (60-68%), proteins (7-15%), fat (5-6%), vitamins (pantothenic acid, folate, vitamin B6, and niacin), and minerals (manganese, phosphorus, magnesium, zinc, and copper), which aid in neuronal cell metabolism and cell renewal. It also has antioxidant activity that protects the cell’s DNA from damage and improves digestion (Bathla et al., 2019Bathla S, Jaidka M and Kaur R (2019) Nutritive value. In Hossain A (ed) Maize - production and use. IntechOpen, London. doi: 10.5772/intechopen.88963
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). The Food and Agriculture Organization (FAO) predicted that the overall demand for maize would increase to around 300 million tons by 2030 (FAO, 2017FAO Food and agriculture organization (2017) The future of food and agriculture - trends and challenges. FAO, Rome, 163 p.).

Fusarium is a ubiquitous plant pathogenic fungus that endangers plant growth and consistently adulterates economically important agricultural produce (Ekwomadu et al., 2018Ekwomadu TI, Gopane RE and Mwanza M (2018) Occurrence of filamentous fungi in maize destined for human consumption in South Africa. Food Sci Nutr 6:884-990. ; Balendres et al., 2019Balendres M, Karlovsky P and Cumagun C (2019) Mycotoxigenic fungi and mycotoxins in agricultural crop commodities in the Philippines: A review. Foods 8:249. ). Fusarium graminearum, F. culmorum, F. avenaceum, F. poae, F. sporotrichioides, F. equiseti, F. verticillioides, and F. proliferatum are the predominant species that infect maize, rice, and wheat, etc., and cause vascular wilt, head blight, root rot, stem canker and plant death (Lorenzo et al., 2012Lorenzo C, Stifano S, Beccari G, Raggi L, Lattanzio VMT and Albertini E (2012) Characterization of Fusarium verticillioides strains isolated from maize in Italy: Fumonisin production, pathogenicity and genetic variability. Food Microbiol 31:17-24. ; Pasquali et al., 2016Pasquali M, Beyer M, Logrieco A, Audenaert K, Balmas V, Basler R, Boutigny AL, Chrpová J, Czembor E, Gagkaeva T et al. (2016) A European database of F. graminearum and F. culmorum trichothecene genotypes. Front Microbiol 7:406.; Gabriela et al., 2018Gabriela G, Pattarino L, Negrín C, Martínez-Silveira A, Pereyra S, Ward TJ and Vero S (2018) Species composition, toxigenic potential and aggressiveness of Fusarium isolates causing head blight of barley in Uruguay. Food Microbiol 76:426-433. ;). Fusarium verticillioides is a dominant species associated with maize in India (Mohammed et al., 2016Mohammed A, Divakara ST, Mudili V, Moore GG, Gupta VK, Yli-Mattila T, Nayaka SC and Niranjana SR (2016) Molecular diversity of seed-borne Fusarium species associated with maize in India. Curr Genomics 17:132-144. ), widely spread throughout the world, thus affecting the yield, nutritional value, and quality of the grains (Khosrow, 2017Khosrow Chehri (2017) Fusarium species in agriculture industry and control of them. Agri Res and Tech 6:55681. ).

Fusarium species contaminate stored grains, fruits, cereals, nuts and produce numerous mycotoxins with diverse chemical structures and biological activities (Askun, 2018Askun T (ed) (2018) Fusarium - Plant diseases, pathogen diversity, genetic diversity, resistance and molecular markers. IntechOpen, London. doi: 10.5772/intechopen.69673
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; Mohammed and Mohammed-Ameen, 2019Mohammed HM and Mohammed-Ameen MK (2019) Novel report on six Fusarium species associated with head blight and crown rot of wheat in Basra province, Iraq. Bull Natl Res Cent 43:139. ; Summerell, 2019Summerell BA (2019) Resolving Fusarium: Current status of the genus. Annu Rev Phytopathol 57:323-339. ). Fumonisins (FUM), zearalenone (ZEA) and trichothecenes (TRI), the most potent mycotoxins produced by Fusarium species.are known to cause acute to chronic toxicity in humans and animals (McCormick et al., 2011McCormick SP, Stanley AM, Stover NA and Alexander NJ (2011) Trichothecenes: from simple to complex mycotoxins. Toxins 3:802-814. ; Jimenez-Garcia et al., 2018Jimenez-Garcia SN, Garcia-Mier L, Garcia-Trejo JF, Ramirez-Gomez XS, Guevara-Gonzalez RG and Feregrino-Perez AA (2018) Fusarium mycotoxins and metabolites that modulate their production. Fusarium-plant diseases, pathogen diversity, genetic diversity, resistance and molecular markers. IntechOpen, London. doi: 10.5772/intechopen.72874.
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). The exposure of humans and animals to mycotoxin defiled food could result in teratogenicity, estrogenic effects, carcinogenesis, immune suppression, and neurotoxicity (Navale et al., 2022aNavale VD, Penugonda S, Vamkudoth KR (2022a) Prevalence of zearalenone producing Fusarium species associated with finger millet. Indian Phytopathol 75:367-375.). Fumonisin B1 (FB1) is an inhibitor of ceramidase synthase, an essential enzyme in sphingolipid biosynthesis. FB1, contaminated food leads to detrimental effects in humans and animals. It is hepatotoxic, nephrotoxic, and carcinogenic, and causes esophageal cancer (Chilaka et al., 2017Chilaka CA, De Boevre M, Atanda OO and De Saeger S (2017) The status of Fusarium mycotoxins in sub-saharan Africa: A review of emerging trends and post-harvest mitigation strategies towards food control . Toxins9:19.), neural tube defects (NTD), and congenital cerebral defects (Ortiz et al., 2015Ortiz CS, Richards C, Terry A, Parra J and Shim WB (2015) Genetic Variability and geographical distribution of mycotoxigenic Fusarium verticillioides strains isolated from maize fields in Texas. Plant Pathol J 31:203-211. ). In addition, the intake of toxins infected food grains by humans and animals could result in low nutrient absorption, retarded growth in infants, malnutrition, immunosuppression, and the gut microbiota (Fernandes et al., 2017Fernandes TH, Ferrão J, Bell V and Chabite IT (2017) Mycotoxins, food and health. J Nutrition Health Food Sci 5:1-10.).

Fusarium is a diverse fungal genus with over 300 species reported globally (Gary, 2017Gary PM (2017) Fusarium species and their associated mycotoxins. Methods Mol Biol 1542:51-106. ; Crous et al. 2021Crous PW, Lombard L, Sandoval-Denis M, Seifert KA, Schroers HJ, Chaverri P, Gené J, Guarro J, Hirooka Y, Bensch K et al. (2021) Fusarium: more than a node or a foot-shaped basal cell. Stud Mycol 98:100116. ). However, species level identification is a challenging task for mycologists and food microbiologists due to closely related species and more than 20 species complexes (Crous et al. 2021Crous PW, Lombard L, Sandoval-Denis M, Seifert KA, Schroers HJ, Chaverri P, Gené J, Guarro J, Hirooka Y, Bensch K et al. (2021) Fusarium: more than a node or a foot-shaped basal cell. Stud Mycol 98:100116. ). The barcoding of the internal transcribed spacer (ITS), translational elongation factor 1α (TEF-1α), RNA polymerase II subunit (RPB2), and β-tubulin (Bt2) could assist in classifying the species within the species complex (Al-Hatmi et al., 2016Al-Hatmi AM, Mirabolfathy M, Hagen F, Normand AC, Stielow JB, Karami-Osbo R, van Diepeningen AD, Meis JF and de Hoog GS (2016) DNA barcoding, MALDI-TOF, and AFLP data support Fusarium ficicrescens as a distinct species within the Fusarium fujikuroi species complex. Fungal Biol 120:265-278.; Moussa et al., 2017Moussa T, Al-Zahrani HS, Kadasa N, Ahmed SA, de Hoog GS, and Al-Hatmi A (2017) Two new species of the Fusarium fujikuroi species complex isolated from the natural environment. Anton Van Lee110:819-832.). Furthermore, micro-satellite inter simple sequence repeats (ISSR) is an important marker to study the genetic diversity for identifying highly polymorphic multilocus markers (Wu et al., 2018Wu W, Chen F, Yeh K and Chen J (2018) ISSR analysis of genetic diversity and structure of plum varieties cultivated in southern China. Biology 8:2. ). Microsatellite fingerprints differentiate closely related species complexity, genetic diversity, genome mapping, and evolutionary lineages (Mohammed et al., 2016Mohammed A, Divakara ST, Mudili V, Moore GG, Gupta VK, Yli-Mattila T, Nayaka SC and Niranjana SR (2016) Molecular diversity of seed-borne Fusarium species associated with maize in India. Curr Genomics 17:132-144. ; Kozak et al., 2019Kozak B, Galek R, Zalewski D and Sawicka-Sienkiewicz E (2019) Preliminary genetic map of a new recombinant inbred line population for narrow-leafed Lupin (Lupinusangustifolius L.). Agronomy 9:653. ).

The food and feed matrices are contaminated with several mycotoxins; hence, it is crucial to identify multiple mycotoxins producing fungi using a simple PCR in a single reaction (Rahman et al., 2020Rahman HU, Yue X, Yu Q, Zhang W, Zhang Q and Li P (2020) Current PCR-based methods for the detection of mycotoxigenic fungi in complex food and feed matrices. World Mycotoxin J 13:139-150. ). The European Commission set FUM tolerable limits in raw cereals and grains are 2000-4000 µg/kg (EU, 2006EU - European Union (2006) Commission Regulation (EC) No 401/2006 of 23 February 2006 laying down the methods of sampling and analysis for the official control of the levels of mycotoxins in foodstuffs (Text with EEA relevance), https://eur-lex.europa.eu/eli/reg/2006/401/oj
https://eur-lex.europa.eu/eli/reg/2006/4...
). The FB1 contamination in maize grains has exceeded the tolerable limits in India (Nayaka et al., 2009Nayaka SC, Shankar ACU, Niranjana SR, Wulff EG, Mortensen CN and Prakash HS (2009) Detection and quantification of fumonisins from Fusarium verticillioides in maize grown in southern India. World J Microbiol Biotechnol 26:71-78. ). However, there is a lack of well-managed initiatives to address mycotoxin problems in India (Seo et al., 2001Seo JA, Proctor RH and Plattner RD (2001) Characterization of four clustered and coregulated genes associated with fumonisin biosynthesis in Fusarium verticillioides. Fungal Genet Biol 34:155-165. ; Vamkudoth et al., 2016Vamkudoth KR, Girisham S and Reddy SM (2016) Prevalence of toxigenic Penicillium species associated with poultry house in Telangana, India. Arch Environ Occup Health 71:353-361. ; Nayaka et al., 2009Nayaka SC, Shankar ACU, Niranjana SR, Wulff EG, Mortensen CN and Prakash HS (2009) Detection and quantification of fumonisins from Fusarium verticillioides in maize grown in southern India. World J Microbiol Biotechnol 26:71-78. ). To address such issues, the present study aimed to assess the phylogenetic relationship and genetic diversity of mycotoxigenic F. verticillioides using ISSR fingerprints. Further, mycotoxin chemotypes were evaluated by precise molecular and liquid chromatography with tandem mass spectrometry (LC-MS-MS) to assure grain quality for the safety of consumers.

Material and Methods

Sampling

A total of 140 stored maize samples were collected from the poultry industries of 10 states, including Maharashtra (MH), Rajasthan (RJ), Madhya Pradesh (MP), Andhra Pradesh (AP), Uttar Pradesh (UP), Bihar (BH), Tamilnadu (TN), Karnataka (KA), Jharkhand (JK), and Uttarakhand (UK), India.

Isolation and identification of Fusarium species

The collected maize samples were analyzed for the presence of Fusarium by blotter method (ISTA, 1993ISTA - International Rules for Seed Testing (1993) International rules for seed testing proceedings. Seed Sci Technol 13:300-520.), serial dilution method (Navale et al., 2022bNavale VD, Vamkudoth KR (2022b). Toxicity and preventive approaches of Fusarium derived mycotoxins using lactic acid bacteria: state of the art. Biotechnol Lett 44:1111-1126.), and isolates were maintained on Spezieller Nahrstoffarmer agar (SNA) medium (Leslie and Summerell, 2006Leslie JF and Summerell BA (eds) (2006) The Fusarium laboratory manual. Blackwell, Ames, 388 p.). Fusarium species were identified based on macroscopic observations including color of the colony, morphology, reverse color, and pigment production. Microscopic observations, such as the shape and size of the micro and macro conidia, the arrangement of the conidia, and the growth rate on agar media were used for the taxonomic studies (Leslie and Summerell, 2006Leslie JF and Summerell BA (eds) (2006) The Fusarium laboratory manual. Blackwell, Ames, 388 p.).

Molecular identification of Fusarium species

Genomic DNA/RNA isolation

The genomic DNA was extracted from Fusarium species after they achieved optimum growth at 72 h. About 100 mg of mycelia were ground to powder in liquid nitrogen using mortar and pestle. According to the manufacturer’s instructions, the genomic DNA was extracted using DNeasy Plant Mini Kit (Qiagen, Germany). The concentration and purity of extracted DNA was determined using a Nanodrop Spectrophotometer (Thermo Scientific, USA) and stored at -20 °C. In this study, RNA was extracted using RNeasy Plant Mini Kit (Qiagen, Germany) for the protein coding gene of TEF1-α to study the genetic diversity using IISR fingerprint. For reverse transcriptase PCR, total RNA was transcribed using a high-capacity reverse transcription kit (Thermo Fisher Scientific, USA) and an oligo-dT primer. The first-strand cDNA product was used in the PCR with the TEF1-α gene specific primers EF1 F and, EF2 R (Table S1 Table S1 - Primers used in present study for molecular identification, mycotoxin detection and diversity study. ). Further, the species specificity was confirmed with PCR assay using species-specific primer set Vert 1, and Vert 2 primer set specific to F. verticillioides (Table S1 Table S1 - Primers used in present study for molecular identification, mycotoxin detection and diversity study. ). PCR was performed in Applied Biosystem Veriti (Thermo Fisher Scientific, USA) with a reaction volume of 20 μL. The amplification mixture consisted of 1 μL of each forward and reversed primers (10 µmol L-1), 1 μL template, 10 μLTaq master mix (Jumpstart, Sigma Aldrich, USA), and 8 μL MilliQ water. The PCR program was set as an initial denaturation at 95 ºC for 3 min, followed by 35 cycles of 95 ºC for 30 s, 52 ºC for 30 s, and 72 ºC for 1 min, with a final extension at 72 ºC for 10 min. After successful amplification, the PCR product was purified and sequencing was performed as reported (Sawant et al., 2019Sawant AM, Vankudoth R, Navale V, Kumavat R, Kumari P, Santhakumari B and Koteswara RV (2019) Morphological and molecular characterization of Penicillium rubens sp. nov isolated from poultry feed. Indian Phytopathol 72:461-478. ).

Primer designing

Primers were designed for the molecular detection of mycotoxins by targeting their biosynthetic pathway genes such as FUM1 and FUM13 involved in biosynthesis of FB1 using Snap Gene Viewer and analyzed with the help of PRIMER-BLAST and BLASTN tools to eliminate, if any non-specific targets in the PCR assay.

Molecular detection of FUM gene by PCR assay

The molecular detection of FB1 was carried out by targeting biosynthetic pathway genes FUM1and FUM13 respective to FB1 production. The PCR was carried out in a 20 µL reaction mixture containing 50 ng template, 10 μLTaq master mix, 8 μL MilliQ water, 1 μL primers (2 µmol L-1) for each gene. The PCR cycling was set as an initial denaturation at 94 °C for 4 min, followed by 35 cycles at 94 °C for 30 sec, annealing at 52 °C for 30 sec and extension at 72 °C for 1 min with a final extension of 72 °C for 10 min. The PCR products were loaded onto 10 g L-1 agarose gel electrophoresis and visualized under the gel documentation system.

Effect of Fusarium on maize growth inhibition

In-vitro, the effect of Fusarium species on seed germination, growth (root and shoot) of maize was determined using the Water-agar (WA) method (Baxter et al., 1994Baxter BJM, Staden JV, Granger J and Brown N (1994) Plant-derived smoke and smoke extracts stimulate seed germination of the fire-climax grass Themedatriandra. Environ Exp Bot 34:217-223. ). Maize seeds were surface sterilized with 0.01% HgCl2 and soaked in 1×106 spores/mL for 12 h on an orbital shaker. Seeds were soaked in sterile MilliQ water without spore suspension was used as control. Following incubation, seeds were transferred into plant tissue culture bottles (43 mm) containing water agar (2%) under aseptic conditions and incubated for 15 d at 25 °C in 16 h light and 8 h dark conditions. At the end of the incubation period, root and shoot inhibition was measured. Furthermore, seed germination was evaluated by using 7 days grown culture filtrate (CF) of Fusarium species (Vamkudoth et al., 2014Vamkudoth KR, Girisham S and Reddy SM (2014) Influence of different species of Penicillium and their culture filtrates on seed germination and seedling growth of sorghum. J Biochem Tech 5:832-837.). On the other hand, 50 ml of CF of all the strains of Fusarium were extracted with ethyl acetate (1:1 v/v) and dissolved in 200 μl MS grade water. Further, extract was passed through Sep-Pak column (Waters, Ireland), eluted in 50 μl of MS grade water containing 0.1% formic acid and analyzed for the FB1 detection using LC-MS.

Detection of fumonisin B1 (FB1) by liquid chromatography with tandem mass spectrometry (LC-MS-MS).

An acuity UPLC system (Waters, USA) was used to perform reverse-phase chromatographic partition of the FB1. Peptide BEH C18 column was used for separation with dimensions 2.1 mm x 150 mm, 1.7 μm particle size, and 4 μL injection volume. The column temperature was set at 40 ºC, and 8 ºC was the temperature of the sample manager. The separation was carried out with formic acid (0.1%) and water (A); and formic acid (0.1%) and acetonitrile (B) as a mobile phase. An initial gradient used was 90% A and 10% B for 3 min, and then solvent B was increased linearly to 90% within 10 min and was kept constant for 2 min. Further, solvent B was decreased linearly to 10% in 3 min. To avoid carryover in the next acquisition, the column was washed between two acquisitions. The flow rate was 0.5 ml min-1. Eluents were acquired in Mass Spectrometer (TSQ Quantum Access Max mass spectrometer-Thermo Scientific) in positive electrospray ionization (ESI) mode. Each sample was acquired in triplicates. In the ESI+ mode, the MS spray voltage was 4.2 kV. The capillary temperature was 300 ºC and probe heating temperature 320 ºC with the sheath gas at 45 arbitrary units and the aux gas was 12 arbitrary units.

Genetic diversity of F. verticillioides using Inter Simple Sequence Repeat (ISSR)

The high-frequency occurring F. verticillioides isolates were further processed to study the genetic diversity using ISSR markers. The primers were selected based on the polymorphic and reproducible banding patterns to characterize all the F. verticillioides isolates; the 20 different ISSR primers containing di or tri-nucleotide repeats were used in the present study (Table S1 Table S1 - Primers used in present study for molecular identification, mycotoxin detection and diversity study. ). PCR was carried out in a reaction volume of 20 μL. The amplification mixture consisted of 1 μL of each forward and reverse primer (10 µmol L-1), 10 μL Taq master mix, 8 μL of MilliQ water, and 40 ng template DNA. Sterile MilliQ water was used as a negative control for each experiment. The PCR program was set as an initial denaturation at 95 ºC for 5 min, followed by 35 cycles of 95 ºC for 30 sec, 44 ºC for 45 sec, and 72 ºC for 2 min with a final extension at 72 °C for 7 min. The PCR-amplified products were loaded onto 20g L−1 agarose gel electrophoresis in 1x TAE buffer and visualized under a UV trans-illuminator gel documentation system. The ISSR fingerprint data was analyzed based on the presence or absence of a particular allele indicated as 1 and 0, respectively. The pairwise distance among the strains was calculated using Jaccard’s coefficient from the binary matrix. The distance matrices were used to cluster the strains by Unweighted Pair Group Method with arithmetic means (UPGMA). To identify the best threshold microsatellite partitions, the Adjusted Rand value was calculated for each UPGMA/Dice dendrograms to compare each possible combination of microsatellite regions.

Data analysis

Annotation of sequenced TEF1-α gene was performed using BlastN with default parameters against the NR database. The blast hit results were filtered based on Maximum Query Coverage with maximum Identity and lowest e-value. Preference was given to F. verticillioides TEF1-α in cases where there was an identical hit from other strains. Phylogenetic analysis was done by performing ClustalW of the TEF1-α gene sequences from the isolates. Results of Clustal W were used as input to construct various trees to identify non-F. verticillioides gene clusters. The outliers were removed from the analysis, and distance-based trees were constructed. Interactive Tree of Life online tool was used to construct and visualize trees with Newick format as input for analysis. For ISSR analysis, the presence or absence of amplicon observed at a particular locus was scored as 1 and 0 correspondingly, and pairwise distance among the strains was calculated. Amplicon data was grouped into a 500bp window and provided input to unsupervised hierarchical clustering using the UPGMA method. The resultant file was used to identify Clades based on the distance score. Clustering and visualization were done using MegaX software. The tree file was used as input to the ITOL (Interactive Tree Of Life) online tool and the metadata (Geographical and Virulence) to perform circular tree visualization of the clades.

Results

Isolation and molecular identification of Fusarium species

A total of 140 maize samples were collected from different geographical regions of India and processed for isolation of Fusarium species to ensure the grain quality. A total of 61 different Fusarium isolates were recovered from maize grain samples. The isolated colonies were morphologically differentiated based on the colony characteristics accompanied by microscopic identification of microconidia and macroconidia. Further, molecular identification of Fusarium species was performed using RNA transcript of TEF1-α gene sequences which resulted a single and specific amplicon at 300 bp (Figure S1 Figure S1 - Molecular identification of Fusarium species by targeting TEF1-α gene. ). The TEF1-α gene sequences were subjected to BLAST analysis using the NCBI database and analyzed for the species-level identification using query coverage, percent identity, and sequence similarity greater than 99%. The molecular evolutionary lineages and phylogenetic tree was constructed using MEGA software version X. Amongst, F. verticillioides (88.52%) was the most dominating species, followed by F. coffeatum (6.5%), F. foetens (3.27%), and F. euwallaceae (1.63%), were recovered from the Indian stored maize samples. It is interesting to note that, we first time report F. coffeatum, F. foetens, and F. euwallaceae from maize grain in India. However, based on phylogenetic analysis, Fusarium strains were grouped into five major clades. Clade I contained F. verticillioides 15 strains, clade II is composed of 9 strains with different species, Clade III contained 4 F. coffeatum strains, clade IV, contained 16, and clade V consists of the highest 17 strains of F. verticillioides (Figure 1). Moreover, F. coffeatum, F. foetens, and F. euwallaceae were grouped in between the clade II and III, suggesting closeness of these species (more similar). The TEF1-α gene sequences showed more than 90% sequence similarity and were perfectly aligned into the clades and sub-clades. This demonstrated that Fusarium species have a wide range of diversity within the same species collected from the single host. Furthermore, F. verticillioides strains were evaluated using species-specific primers showed the target single amplicon of 400 bp specific to F. verticillioides and confirmed to the species specificity (Figure 2).

Figure 1 -
Phylogenetic analysis of Fusarium strains based on TEF1-α gene sequences.

Figure 2 -
Fusarium verticillioides species specific PCR assay.

Molecular detection and FB1 production

The early detection of mycotoxigenic fungi in food and feed is of paramount importance. In this investigation, isolated Fusarium strains were processed for detection of FUM1 and FUM13 genes involved in FB1 biosynthesis. The FUM1 and FUM13 gene-specific amplification were observed at 927 bp and 852 bp, respectively (Figures S2 Figure S2 - Molecular detection of Fumonisin by targeting Fum1 gene. , S3 Figure S3 - Molecular detection of Fumonisins by FUM13 gene. ). Most of the Fusarium isolates had shown positive for FB1gene. Furthermore, FB1 production was confirmed by HPLC/LC-MS (Figure S4 Figure S4 - LC-MS analysis of fumonisins B1 (FB1). ). About 90% of the strains are FB1 producers confirmed by both molecular and chromatographic analysis (Table S2 Table S2 - Molecular and analytical based detection of fumonisins (FUM) produced by Fusarium species. ). The MRM test was utilized to identify FB1 from Fusarium isolates, and the transitions used for FB1 are m/z 722.4 to m/z 334.2/352.2.

Effect of Fusarium on maize growth inhibition

In-vitro growth inhibition studies results showed a negative effect on maize seed germination, and root and shoot growth elongation inhibition. The results showed 9, 22, and 26 showed high, moderate, and low inhibition of growth rates (11 and 24%), respectively. Interestingly, four isolates of Fusarium species have not displayed any effect on the maize, either on seed germination or shoot and root growth when compared to untreated control. The highest growth inhibition shown by nine isolates was collected from MH, AP, RJ, JK, and MP, and the four isolates that were not affected growth were from MP, RJ, and the UK. The rest of the isolates obtained from various states exhibited low to moderate inhibition of growth and development. F. verticillioides, F. coffeatum, F. foetens, and F. euwallaceae showed variations in their growth inhibition patterns (Table 1). However, more detailed studies are also needed for the confirmation of pathogenicity with other maize genotypes.

Table 1 -
In-vitro effect of Fumonisin B1 producing Fusarium verticillioides on growth of maize grains.

ISSR fingerprint

The genetic diversity of F. verticillioides was determined using microsatellite ISSR fingerprints. The polymorphic nature of all F. verticillioidies strains was representative of each of the ten states studied in India. Twenty ISSR primers were used for this study, however, only two ISSR primers (AG)8C and (AG)8G showed 99-100% reproducibility of banding patterns for F. verticillioides. The data with other primers were non-reproducible and less polymorphic, which led to their omission from the present study (data not shown). The primers (AG)8C produced banding patterns ranged 1-14 bands within 300-6kb and (AG)8G displayed 2-10 bands within 350-3kb amplicons (Figures S5 Figure S5 - PCR amplification of Fusarium isolates by (AG)8C ISSR primer. , S6 Figure S6 - PCR amplification of Fusarium isolates by (AG)8G ISSR primer. ). The dendrograms obtained using Unweighted Pair Group with Arithmetic Mean (UPGMA/Dice) with (AG)8C primer fingerprints form five major clades (I to V) and 10 to 12 sub-clades, whereas (AG)8G primer finger-prints produced six major clades (I to VI) and 10 to 11 sub-clades that represents the high diversity among the F. verticilliodies strains which is randomly distributed and not withstand with the geographic regions (Figure 3).

Figure 3 -
Phylogenetic analysis of F. verticillioides strains by ISSR fingerprint (AG)8C (808) and (AG)8G (809).

Furthermore, the statistical discriminatory power of both primers was tested using Simpson’s (SID) and Shannon’s (H) indices for measuring diversity by comparing the partitions online tool. SID was used to calculate the discriminatory potential of the various sets of primers from typing systems, and it indicated the probability of the different population data sets. The SID index increases the discriminatory capacity of the typing technique. The confidence interval (CI) can be compared with the original Non-Approximated Confidence Interval (CINA). The SID and H indices data obtained after analysis are shown in Table 2. At 95% CI, SID and entropy H were resulted equivalent for both the primers. Furthermore, (AG)8G fingerprint specifies the microsatellite component better than those with the (AG)8 C fingerprint. The partition computations for each UPGMA/Dice dendrogram of the microsatellite component were adjusted from 50 to 95 percent. For both (AG)8G and (AG)8C, the maximum coefficient value was determined to be 0.230 at a threshold of 65 percent (Figure 4).SID partitions value reported as 0.762 with (AG)8C at this threshold, 13 clusters found with SID values at these cutoffs. Similarly, (AG)8G created 14 clusters with SID values of 0.785 for the partitions, and there was no significant difference between (AG)8G and (AG)8C, except for BIONCL-20, BIONCL-37, BIONCL-28, BIONCL-29, BIONCL-40, BIONCL-42, BIONCL-43, BIONCL-47, BIONCL-51, and BIONCL-56, which were classified into distinct clades. In both ISSR typing and F. verticilliodes were found to target separate loci.

Table 2 -
Diversity study of ISSR finger print with Simpson’s index of diversity (SID) and Jackknife pseudo-values.

The UPGMA dendrogram of (AG)8G fingerprint were more distinct than the (AG)8G primer was examined based on major clades and a total number of sub-clades observed. However, the phylogenetic tree was constructed using (AG)8G ISSR primer. It forms six major clades in which distributed strains notwithstanding their geographic origin, but interestingly, proposed clades significantly correlate with the growth inhibition pattern. Clade I contained more than 75% strains that showed low inhibition of growth except four strains originated from TN, and MH showed moderate or high growth inhibition, clade II strains showed only moderate growth inhibition, whereas clades (III, IV, V) strains showed moderate or high growth inhibition except BIONCL 4 strain demonstrated low disease severity and three strains have not shown any effect on growth and development of maize. However, clade VI strains demonstrated low growth inhibition, except BIONCL 57 showed no growth inhibition (Figure 5). More comprehensive research, may necessitate investigating the genetic/molecular diversity of the same species in maize genotypes.

Figure 4 -
Diversity and comparative partition using cluster analysis.

Figure 5 -
Phylogenetic analysis of Fusarium verticillioides strains based on (AG)8G ISSR fingerprint and their growth inhibitory pathogenicity distribution in maize.

Discussion

Fusarium species are highly variable in their morphological and evolutionary characteristics. Classification of Fusarium based on morphological observations revealed more than 1,000 species, strains, and forms (Crous et al., 2021Crous PW, Lombard L, Sandoval-Denis M, Seifert KA, Schroers HJ, Chaverri P, Gené J, Guarro J, Hirooka Y, Bensch K et al. (2021) Fusarium: more than a node or a foot-shaped basal cell. Stud Mycol 98:100116. ). There is extensive diversity among the unresolved Fusarium within the species (Devi et al., 2016Devi N, Venkataramana M, Srivastava RK, Uppalapati SR, Gupta VK, Yli-Mattila T, Clement Tsui KM, Srinivas C, Niranjana SR and Chandra NS (2016) Molecular phylogeny, pathogenicity and toxigenicity of Fusarium oxysporum f. sp. lycopersici. Sci Rep 6:21367.). A detailed and reliable classification system is needed because of its pathogenicity to the plants and humans. In the present study, the molecular identification of Fusarium species was performed using TEF1-α as a highly desired protein-coding marker. Most of the classifications within species were based on the pathogenic behaviour and vegetative compatibility groups (VGC) that aided inaccurate identification of TEF1-α gene (Geiser et al., 2004Geiser DM, Jiménez-Gasco MDM, Kang S, Makalowska I, Veeraraghavan N, Ward TJ, Zhang N, Kuldau GA and O’Donnell K (2004) Fusarium-Id v. 1.0: a DNA sequence database for identifying Fusarium. Eur J Plant Pathol 110:473-479.). It is a diverse genus with various species complexes including FGSC, GFSC, FOSC, FSSC, FDSC, and FIESC associated with and infected with different food crops (Thomas et al., 2019Thomas B, Contet Audonneau N, Machouart M and Debourgogne A (2019) Molecular identification of Fusarium species complexes: which gene and which database to choose in clinical practice? J Mycol Med 29:56-58., Crous et al., 2021Crous PW, Lombard L, Sandoval-Denis M, Seifert KA, Schroers HJ, Chaverri P, Gené J, Guarro J, Hirooka Y, Bensch K et al. (2021) Fusarium: more than a node or a foot-shaped basal cell. Stud Mycol 98:100116. ). Diverse Fusarium species were recovered from maize samples collected from ten states of India. This led to the recovery of a total of 61 isolates, of which 54 were F. verticillioides and are the most dominating species, followed by F. coffeatum, F. foetens, and F. euwallaceae. F. verticillioides (Nagaraja et al., 2016Nagaraja H, Chennappa G, Rao K, Prasad GM and Sreenivasa MY (2016) Diversity of toxic and phytopathogenic Fusarium species occurring on cereals grown in Karnataka state, India. 3 Biotech 6:57. ), with the characteristic feature of producing a variety of biothreat-mycotoxins (Mohammed et al., 2016Mohammed A, Divakara ST, Mudili V, Moore GG, Gupta VK, Yli-Mattila T, Nayaka SC and Niranjana SR (2016) Molecular diversity of seed-borne Fusarium species associated with maize in India. Curr Genomics 17:132-144. ). Unfortunately, no such extensive studies were available on molecular diversity of species of Fusarium in India. The prevalence of F. verticillioides reported for contamination of different crops such as paddy, sorghum, maize, small cereal grains, poultry, and cattle feed (Navale et al., 2022cNavale VD, Sawant AM, Gowda VU and Vamkudoth KR (2022c) Assembly, annotation, and comparative whole genome sequence of Fusarium verticillioides isolated from stored maize grains. Pathogens 11:810.). F. verticillioides strains (74%) were associated with various food samples from Karnataka, India, in which 42% of the strains showed positive signals for FUM production (Nagaraj and Sreenivasa 2017Nagaraj D and Sreenivasa MY (2017) Fumonisins: A review on its global occurrence, epidemiology, toxicity and detection. J Vet Med Res 4:1093.). F. verticillioides reported causing stalk corn rot in maize cultivars in Assam, India (Borah et al., 2016Borah SN, Deka S and Sarma HK (2016) First report of Fusarium verticillioides causing stalk rot of maize in Assam, India. Plant Disease 100:1501.) and even resistant maize cultivars (Ridenour et al., 2016Ridenour JB, Smith JE and Bluhm BH (2016) The HAP complex governs fumonisin biosynthesis and maize kernel pathogenesis in Fusarium verticillioides. J Food Prot 79:1498-1507. ).

Fusarium verticillioides has been considered a widely spreading plant pathogen, and produces excess FUM production (Shin et al., 2014Shin JH, Han J-H, Lee JK and Kim KS (2014) Characterization of the maize stalk rot pathogens Fusarium subglutinans and F. temperatum and the effect of fungicides on their mycelial growth and colony formation. Plant Pathol J 30:397-406. ). It belongs to the FFSC and is known to cause head, stalk, and root rots in maize due to the active production of FUM (Shin et al., 2014). Fusarium coffeatum is a member of the Fusarium incarnatum-equiseti species complex (FIESC), whereas F. foetens is a member of the Fusarium oxysporum species complex (FOSC) and a well-known plant pathogen that infects a wide range of cereals, including maize and ornamental crops (Xia et al., 2019Xia JW, Sandoval-Denis M, Crous PW, Zhang XG and Lombard L (2019) Numbers to names restyling the Fusarium incarnatum-equiseti species complex. Persoonia 43:186-221.). It belongs to the Fusarium solani species complex (FSSC), and was identified in an invasive ambrosia beetle from Israel and California, FSSC, showing the distinctive ecologies and exclusive lineage within Clade 3 of the FSSC (Freeman et al., 2013Freeman S, Sharon M, Maymon M, Mendel Z, Protasov A, Aoki T, Eskalen A and O’Donnell K (2013) Fusarium euwallaceae sp. nov. a symbiotic fungus of Euwallacea sp. an invasive ambrosia beetle in Israel and California. Mycologia 105:1595-1606. ). In Indian maize, there were no reports available for these species of plant-pathogen with toxin production (Summerell et al., 2019Summerell BA (2019) Resolving Fusarium: Current status of the genus. Annu Rev Phytopathol 57:323-339. ). To the best of our knowledge, there were no reports available on F. coffeatum, F. euwallaceae, or F. foetens associated with food grain samples from India. In the present study, for the first time, we reported these species from stored Indian maize samples.

In addition to the precise identification of the species, molecular detection of mycotoxins biosynthetic genes are of utmost importance for evaluating the toxigenic fungi and their potent toxins, which are necessary to ensure food quality. Molecular methods have become a robust alternative due to their flexibility, precision, and low time requirements compared to conventional methods (Raja et al., 2017Raja HA, Miller AN, Pearce CJ and Oberlies NH (2017) Fungal identification using molecular tools: a primer for the natural products research community. J Nat Prod 80756-80770.). The developed PCR assay was able to detect FB1 in the strains isolated from maize grain samples due to the sensitivity and specificity of the primers.

In this investigation, we isolated 54 F. verticillioides strains and evaluated their genetic diversity using two ISSR fingerprints (Vieira et al., 2016Vieira ML, Santini L, Diniz AL and Munhoz C (2016) Microsatellite markers: what they mean and why they are so useful. Genet Mol Biol 39:312-328. ). The ISSR primers recognized five to six clades and about 50% of the diversity on ISSR fingerprints. The microsatellite DNA formed several repetitive motifs that demonstrated substantial distinction among Indian maize isolates. Moreover, no correlation was observed between the clustering within F. verticillioides and geographical regions. Nevertheless, (AG)8G primer-based fingerprints formed six major clades, which showed a strong correlation with maize growth inhibition. The obtained clades were distributed with the disease severity, demonstrating the variation in pathogenicity within the F. verticillioides (Nayaka et al., 2011Nayaka Chandra S, Wulff EG, Udayashankar AC, Nandini BP, Niranjana SR, Mortensen CN and Prakash HS (2011) Prospects of molecular markers in Fusarium species diversity. Appl Microbiol Biotechnol 90:1625-1639.). Interestingly, Leyva-Madrigal et al. (2014Leyva-Madrigal KY, Larralde-Corona CP, Calderón-Vázquez CL and Maldonado-Mendoza IE (2014) Genome distribution and validation of novel microsatellite markers of Fusarium verticillioides and their transferability to other Fusarium species. J Microbiol Methods 101:18-23.) studied the polymorphic nature of ISSR markers and 470 microsatellites in the genome of F. verticillioides. ISSR fingerprints facilitated the studies on the relationships between F. verticillioides and showed SID ranged from 0.034 to 0.78 with both the primers. The (AG)8C and (AG)8G markers revealed 252 and 368 microsatellites sites, respectively, in the genome of F. verticillioides. Fusarium verticillioides enabled the production of FB1 in strains. The phylogenetic analysis of F. verticillioides sequences resulted in five different clades that demonstrated the varying degree of diversity within the species. In the recent past, the biodiversity in Fusarium led to the description of several new specific and infra-specific taxa by examining the large populations. Associative mapping using diverse genotypes was a promising and practical approach to gain valuable insights that determined the functional variability of both known and unknown genes (Irzykowska et al., 2012Irzykowska L, Bocianowski J, Waśkiewicz A, Weber Z, Karolewski Z, Goliński P, Kostecki M and Irzykowski W (2012) Genetic variation of Fusarium oxysporum isolates forming fumonisin B1 and moniliformin. J Appl Genet 53:237-247. ). The different Fusarium species were profiled for toxigenic potentials by HPLC/LC-MS and PCR for FB1 production. The data revealed that more than 90% strains are FB1 producers (Table S2 Table S2 - Molecular and analytical based detection of fumonisins (FUM) produced by Fusarium species. ). In addition, about 31 strains showed moderate to high inhibition, including seed germination, shoot, and root growth inhibition of the maize (Table 1). The FB1 and other toxins and pathogen proteins produced by F. verticillioides might be a virulence factor in disease development (Mclean, 1995Mclean M (1995) The phytotoxicity of selected mycotoxins on mature, germinating Zea mays embryos. Mycopathologia 132:173-183. ). In addition, these species were known to possess virulent genes, which translated to the pathogenic proteins, thereby causing plant pathogenesis. However, there is a need to prove this hypothesis through mechanistic studies, determining the exact pathogenicity factors (Tripathi and Misra, 1983Tripathi RK and Misra RS (1983) Mechanism of inhibition of maize seed germination by aflatoxin B1. In: Bilgrami KS, Prasad T, Sinha KK (eds) Allied Press, Bhagalpur, 129-141 pp.).

Conclusion

In the present study, we isolated toxigenic F. verticillioides, which is a major contaminant of stored maize grains in India. For the first time, new reports of the species F. coffeatum, F. euwallaceae, and F. foetens from maize grain, India, which is capable of producing FB1. The polymorphic nature of F. verticilliodes exhibited SID and H indexes in the range of 0.78 and 2.36, respectively. The (AG) 8G ISSR fingerprint not only differentiates pathogenic populations in different species; but also segregates the pathogenic and non-pathogenic clades in F. verticillioides irrespective. The identified and characterized molecular markers are imperative for developing a disease-resistant crop breeding program, leading to effective control of the Fusarium pathogen. These findings might help to understand the molecular mechanisms of host-pathogen interaction and the virulence potential of the pathogen to propose disease management policies based on molecular markers.

Acknowledgments

This work was supported by Science and Engineering Research Board (SERB); Department of Science and Technology, Government of India; and CSIR-National Chemical Laboratory, Pune, India by providing the necessary facilities.

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Edited by

Associate Editor:

Célia Maria de Almeida Soares

Publication Dates

  • Publication in this collection
    07 Apr 2023
  • Date of issue
    2023

History

  • Received
    03 Mar 2022
  • Accepted
    22 Nov 2022
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