Acessibilidade / Reportar erro

Cold-Induced Ascites in Broilers: Effects of Vitamin C and Coenzyme Q10

ABSTRACT

We hypothesized that the supplementation of vitamin C (Vit. C) and coenzyme Q10 (CoQ10) alone or in combination could reduce the negative effects of cold stress in broilers. Four hundred male chicks were exposed for 24 h to cold stress (15 ºC) starting from 15d of age, while a positive control group (PC, 100 birds) was kept under normal temperature condition. The experimental groups under cold stress (four treatments in 5 replicates of 20 birds) were: negative control (NC, basal diet), Vit. C (basal diet + 300 mg/kg Vit. C), CoQ10 (basal diet + 40 mg/kg CoQ10) and Vit. C plus CoQ10 (basal diet + Vit. C+ CoQ10at above mentioned doses). Vit. C or CoQ10 supplementation were restored (p<0.01) performance and lowered (p<0.01) ascites mortality. Blood hematocrit and hemoglobin concentration were decreased (p<0.01) to the level comparable to PC by Vit. C supplementation. Lower plasma concentrations of thyroxin (T4) and higher triiodothyronine (T3) were observed in NC birds (p<0.01) and were not affected by Vit. C or CoQ10. In conclusion, supplementation of Vit. C or CoQ10 in diet of broilers under cold stress conditions resulted improved performance parameters (body weight and feed conversion ratio) and ascites related traits (low red blood cell count, hematocrit, T3, and heart weights and high T4). No additional benefit was observed by combination of Vit. C and CoQ10.

Keywords:
Ascites; broiler; coenzyme Q10; cold stress; vitamin C

INTRODUCTION

The rapid growth of modern broilers in a relatively short period of time requires a parallel increase in the size or capacity of supply organs, such as those of the cardiovascular and respiratory systems. However, due to the slower development of these organs relative to body growth rate, the capacity to balance body energy is compromised, particularly under extreme environment conditions, such as cold stress (Shahir et al., 2012Shahir MH, Dilmagani S, Tzschentke B. Early-age cold conditioning of broilers: effects of timing and temperature. British Poultry Science 2012;53:538-544.; Shinder, 2002Shinder D, Luger D, Rusal M, Rzepakovsky V, Bresler V, Yahav S. Early age cold conditioning in broiler chickens (Gallus domesticus): thermotolerance and growth responses. Journal of Thermal Biology 2002;27:517-523.).

Cold environmental temperatures tend to increase blood triiodothyronine (T3) levels, required for the generation of additional metabolic heat to maintain body temperature in colder environments. The subsequent increase in basal metabolic rate results in an increase in oxygen demand and the heart attempts to maintain oxygen supply to the organs and muscles, thus chronically leading to pulmonary hypertension syndrome (PHS), right ventricular hypertrophy, ascites or water belly, and eventually death (Gupta, 2011Gupta AR. Ascites syndrome in poultry: a review. World Poultry Science Journal 2011;67:457-468.).

According to Currie (1999Currie RJW. Ascites in poultry: recent investigations. Avian Pathology 1999;28:313-326.) the main reasons of the etiology of ascites could be classified as: pulmonary hypertension, cardiac pathologies, and cellular damage due to oxidative stress caused by increased reactive oxygen species (ROS) production. Enkvetchakul et al. (1993) verified that chickens with ascites suffered from high oxidative stress. Mitochondrial electron leak and ROS production are increased during hypoxia and ascites (Dawson et al., 1993Dawson YL, Gores GL, Nieminen AL. Mitochondria as a source of reactive oxygen species during reductive stress in rats hepatocytes. American Journal of Physical Anthropology 1993;264:C961-967.). Tang et al. (2002Tang Z, Iqbal M, Cawthon D, Bottje WG. Heart and muscle itochondrial dysfunction in pulmonary hypertension syndrome in broilers (Gallus domesticus) Comparative Biochemistry and Physiology 2002;132:527-540.) also reported high electron leakage in the mitochondria of heart of broilers developing ascites.

As a result of oxidative stress, major antioxidants, such as glutathione, a-tocopherol, and ascorbic acid are reduced in the liver and the lungs of broilers with PHS (Enkvetchakul et al., 1993; Bottje & Wideman, 1995Bottje WG, Wideman RF. Potential role of free radicals in the pathogenesis of pulmonary hypertension syndrome. Poultry Avian Biology Review 1995;6:221-231.). Vitamin E (Vit. E), vitamin C (Vit. C), coenzyme Q (CoQ), and other antioxidants have beneficial effects as they scavenge free radicals (Gupta, 2011Gupta AR. Ascites syndrome in poultry: a review. World Poultry Science Journal 2011;67:457-468., Ruiz -Feria, 2009). Vit. C at 500 ppm reduced mortality due to PHS induced by cold environmental temperatures (Hassnzadeh et al., 1997Hassnzadeh M, Buys N, Dewil E, Rahimi G, Decuypere E. The prophylactic effect of vitamin C supplementation on broiler ascites incidence and plasma thyroid hormone concentration. Avian Pathology 1997;26:33-44.). The supplementation of Vit. C at 150 to 450 ppm was also shown to reduce the incidence of ascites caused by feeding extremely high dietary levels of NaCl to broilers (Al-Taweil & Kassab, 1990Al-Taweil RN, Kassab A. Effect of dietary vitamin C on Ascites in broiler chikes. PubMed 1990;60(4):366-371.). Broilers submitted to heat stress and supplemented with Vit. C presented better performance, as well as lower plasma corticosterone and higher thyroid hormone levels compared with non-supplemented birds (McKee et al., 1997McKee JC, Harrison PC, Riskowski GL. Effects of supplemental ascorbic acid on the energy conversion of broiler chicks during heat stress and feed withdrawal. Poultry Science 1997;76:1278-1286.).

Coenzyme Q10 (CoQ10) is an essential component of the respiratory chain in the inner mitochondrial membrane, and functions as an electron and proton carrier, stimulating ATP synthesis. In addition, its reduced form - CoQH2 (ubiquinol) - can act as an important antioxidant, lowering the accumulation of free radicals, particularly of ROS, thereby reducing peroxidative damage to the body (Forsmark-Andrée et al., 1997). Nakamura (1996Nakamura K, Noguchi K, Aoyama T, Nakajlma T, Tanimura N. Protective effect of ubigunone ( coenzyme Q9 ) on ascites in broiler chickens. British Poultry Science 1996;37:189- 195.) fed diets supplemented with coenzyme Q9, an analogue of CoQ10, at 40 mg/kg to broiler chicks and showed that dietary coenzyme Q9 supplementation reduced the incidence of ascites.

We hypothesized that CoQ10 and Vit. C supplementation to broilers could alleviate the negative effects of cold stress at mitochondrial and cytosolic level, respectively. To the authors’ knowledge, there is no information on the combined effects of the supplementation of Vit. C and CoQ10 on the performance, blood biochemical parameters, and incidence of ascites of broiler chickens reared under ascites-inducing condition.

MATERIALS AND METHODS

Five hundred male broiler chicks (Hybro) were placed in two environmentally-controlled houses on floor pens (1.3m × 3m) on the day of hatch. Birds were distributed according in a completely randomized design with five treatments, with five replicates (pens) of 20 birds each. The treatments included: positive control (PC, normal rearing conditions and no antioxidant supplementation), negative control (NC, cold stress and no antioxidant supplementation), or cold stress and supplementation of Vit. C (NC+Vit. C, 300 mg/kg of ascorbic acid, DSM), CoQ10 (NC+ CoQ10, 40 mg/kg of coenzyme Q10 provided by Summit AGRO International Ltd., Japan), or Vit. C + CoQ10 (NC+Vit. C+CoQ10, combination of both antioxidants at the same levels). To induce ascites, cold stress started from 15d of age to the end of experiment, time of exposed 24 h. The starter (0-14 d), grower (14-28 d), and finisher (28-42 d) experimental diets were mixed in single batches (Table 1). The experimental procedures were approved by the Animal Science Research Institution.

Table 1
Ingredients and chemical composition of the basal diet

All broilers were brooded under the temperatures recommended by the genetic company manual (Hybro) until 14 d of age. The cold-stress protocol of Ruiz-Feria (2009Ruiz-Feria CA. Concurrent supplementation of arginine, vitamin E, and vitamin C improve cardiopulmonary performance in broilers chickens. Poultry Science 2009;88:526-535) was applied with slight modifications to promote ascites. Briefly, broilers in the cold-stress groups were subjected between days 15 to 21 to a gradual temperature decline down to 15 ºC, which remained constant until day 42, despite slight fluctuations (less than ± 2 ºC). Positive-control birds (100 birds in five replicates) were reared under the recommended temperature (23-25 ºC) between 21 and 42 days of age. Feed and water were provided ad libitum. A photoperiod of 23L:1D was applied.

Live performance parameters

Weekly feed intake (FI) and body weight gain (BWG) were measured. Mortality was daily recorded, and the dead birds were weighed and necropsied for the presence of water accumulation in the abdomen, which was considered as ascites. Only the heart of the dead birds with ascites lesions was removed and weighed. The right ventricle (RV) was carefully sectioned, separated from the left ventricle and weighed. The RV:TV (total ventricular) ratio was calculated. At the end of experiment (42 days of age), eight birds per treatment were sacrificed, and their RV:TV ratios calculated.

Red blood cells, hematocrit and hemoglobin

At 35 days of age, 2.5mL blood samples were collected from the wing vein of five birds per treatment in EDTA-containing tubes. Red blood cells were counted under light hemocytometer. Hematocrit was measured in capillary tubes and hemoglobin concentration was determined by the ICSH method (International Committee for Standardization in Hematology).

Blood biochemical parameters

At the end of experiment (42 days of age) eight birds per treatment were selected for blood collection, as described above. The serum was separated by centrifugation and used to determine blood biochemical parameters. Thyroid hormone (T4 and T3) levels were determined by enzyme linked immuno sorbent assay (ELISA) using commercial kits (Monobind Inc., USA).

Statistical analysis

Data were analyzed according to completely randomized experimental design was applied. Data were analyzed by the general linear model procedure of SAS® software (SAS 9.1, 2003). In the cold stress condition, a 2×2 factorial arrangement was applied, consisting of the supplementation or not of any of the antioxidants and their levels. The differences among treatments were evaluated by Tukey’s test. The following model was applied:

Yijk=µ+ai+bj+abij+eijk

Where Yijk is dependent variable; µ is the general mean, and ai and bj are the main effects of Vit. C and CoQ10, respectively, and abij is interaction between the factors. Orthogonal contrasts were applied to compare the results PC vs. NC, PC vs. antioxidant, and NC vs. antioxidant treatment. Mortality data were analyzed by the GENMOD procedure. Probability levels lower than 0.05 were considered significant, unless otherwise noted.

RESULTS

Live Performance

The birds fed antioxidants (Vit. C, CoQ10, or Vit. C+CoQ10) presented higher BWG than the PC birds (p<0.01) during the finisher and total periods. This difference is mainly attributed to dietary Vit. C supplementation (p<0.05). The interaction between Vit. C and CoQ10 showed that Vit. C was only effective when the diet was not supplemented with CoQ10 (p<0.05). There was no difference in FI among treatment groups during the different rearing phases, except when PC was contrasted with NC. The worst FCR was determined in the NC (p<0.01) during all evaluated phases, and antioxidant supplementation decreased FCR to levels comparable with the PC treatment. The diet containing only CoQ10promoted lowest FCR (p<0.01). The interaction between Vit. C and CoQ10hada significant effect (p<0.01) on FCR during all evaluated phases.

Ascites incidence

Higher mortality due to ascites (p<0.01) was observed in the NC treatment compared with the other treatments (Table 3). The individual supplementation of Vit. C and CoQ10 reduced the mortality due to ascites, but not their combined supplementation to cold-stressed birds). Although no differences in heart weight were not significant among treatments, the NC birds presented the highest value. The RV/TV ratio was relatively higher in NC birds compared with PC birds (p<0.05), and corresponded to the higher mortality due to ascites in this group.

Table 2
Effect of vitamin C and CoQ10 on growth performance in broilers under cold stress
Table 3
Effect of vitamin C and CoQ10 on ascites indices and red blood cell characteristic of broilers under cold stress

Red blood cells, packed-cell volume and hemoglobin

Higher red blood cell counts (RBC), packed-cell volume (PCV), and hemoglobin (Hb) levels were determined in the blood of NC birds compared with the PC and PC+Vit. C groups, but were not different from the PC+ CoQ10 and the PC+Vit.C+ CoQ10 groups. The dietary addition of antioxidants reduced both PCVand RBC to the levels comparable with PC. Vit. C addition was quite effective in this regard (p<0.01), but no synergism was observed between Vit. C andCoQ10.

Thyroid hormones

Thyroxin (T4) levels and triiodothyronine (T3) to thyroxin ratio were affected (p<0.05) by treatments (Table 4). The PC group presented the highest T4 level and the lowest T3/T4 ratio. The antioxidant addition increased plasma T4 and reduced T3/T4 ratio relative to NC, although, this difference was not significant. Plasma T3 was not affected by treatments.

Table 4
Effect of vitamin C and CoQ10 on thyroid hormones of broilers under cold stress

DISCUSSION

The results indicated that NC birds presented worse performance reduced due to cold stress, which was in agreement with several studies (Mendes et al., 1997Mendes AA, Watkins SE, England JA, Saleh EA, Waldroup AL, Waldroup PW. Influence of dietary lysine levels and arginine:lysine ratios on performance of broilers exposed to heat or cold stress during the period of three to six weeks of age. Poultry Science 1997;76:472-481.; Hangalapura, 2003Hangalapura BN, Nieuwland MGB, De Vires Reilingh G, Heetkamp MJW, Van Den Brand H, Kemp B, et al. Effect of cold stress on immune responses and body weight of chickens lines divergently selected for antibody responses to sheep red blood cells. Poultry Science 2003;82:1692-1700.; Blahova et al., 2007Blahova J, Dobsikova R, Strakova E, Suchy P. Effect of low environmental temperature on performance and blood system in broiler chickens (Gallus domesticus). Acta Veterinaria Brno 2007;76:S17-S23.; Ipek & Sahan, 2006; Balog et al., 2003Balog JM, Kidd BD, Huff WE, Huff JR, Rath NC, Anthony NB. Effect of cold stress on broilers selected for resistance or susceptibility to ascites syndrome. Poultry Science 2003;82:1383-1387.). Cold stress increases the energy requirement for thermoregulation, diverting the available energy for production to maintenance (Hangalapura et al., 2003). Cold-exposed broilers also increase their FI to increase the thermogenic effect of nutrient absorption, assimilation, and utilization (McKee et al., 1997McKee JC, Harrison PC, Riskowski GL. Effects of supplemental ascorbic acid on the energy conversion of broiler chicks during heat stress and feed withdrawal. Poultry Science 1997;76:1278-1286.; Collin et al., 2003Collin A, Buyse J, AS PV, Darras VM, Malheiros RD, Moraes VMB, et al. Cold-induced enhancement of avian uncoupling protein expression, heat production, and triiodothyronine concentrations in broiler chicks. General and Comparative. Endocrinology 2003;130(1):70-77.). Under low environmental temperatures, the activity of the thyroid increases, resulting in high metabolic rate, oxygen consumption, and FI for thermoregulation, which may lead to reduced BWG. The result of present study clearly showed that broilers fed diets with the individual supplementation of Vit. C or CoQ10 presented better performance than the NC birds, but no synergism was observed between these two antioxidants. The effectiveness of Vit. C to improve the performance of broilers under stress was previously demonstrated (Walton, et al., 2001Walton JP, Julian RJ, Squires EJ. The effects of dietary flax oil and antioxidants on ascites and pulmonary hypertension in broilers using a low temperature model. British. Poultry Science 2001;42:123-129.; Ruiz-Feria et al., 2001Ruiz-Feria, CA, Kidd MT, Wideman RF. Plasma levels of arginine, ornithine, and growth performance of broilers fed supplemented l-arginine during cool temperature exposure .Poultry Science 2001;80:358-369., 2009). This may be explained by the different roles of Vit. C in the body. Ascorbic acid is required for the synthesis of collagen, carnitine, corticosterone, and several neurotransmitters. It is also involved in the metabolism of tyrosine, iron, and thyroid hormones. More importantly, it is a powerful antioxidant and its ability to protect lipids against peroxidation in plasma is higher than vitamin E (McDowell, 2000McDowell, L. R. Vitamins in animal and human nutrition. 2nd ed. Ames: Iowa State University Press; 2000.). Vit. C is not regarded as a dietary requirement for poultry because it has been postulated that it can be synthesized at a sufficient rate to meet the needs under normal rearing conditions. However, there are evidences of lower endogenous Vit. C production in young relative to adult broilers (Leeson & Summers, 2001).

CoQ10, as a necessary component of the respiratory chain in the inner mitochondrial membrane, not only functions as an electron and proton carrier and drives ATP synthesis, but its reduced form (CoQH2- ubiquinol) may act as an important antioxidant to reduce the accumulation of free radicals, particularly of ROS, and alleviate the peroxidative damage to the body. It can also act as a non-specific stimulant of immune host defense system (Geng et al., 2007Geng AL, Baoming L,Yuming G. Effects of dietary L-carnitine and coenzyme Q10 at different supplemental ages on growth performance and some immune response in ascites-susceptible broilers. Archives of Animal Nutrition 2007;61(1):50 - 60.). The observed growth-promoting effect of CoQ10 under ascites-inducing conditions in the present study was comparable with the results of Nakamura et al. (1996Nakamura K, Noguchi K, Aoyama T, Nakajlma T, Tanimura N. Protective effect of ubigunone ( coenzyme Q9 ) on ascites in broiler chickens. British Poultry Science 1996;37:189- 195.) and Geng et al. (2004).

Ascites indices

The experimental procedure was successful to induce ascites, as shown by the highest mortality rate due to ascites of NC birds. Cold temperatures increase the incidence of ascites by increasing both metabolic oxygen requirements and pulmonary hypertension (Bendheim et al., 1992Bendheim U, Berman E, Zadikov I. The effects of poor ventilation, low temperatures, type of feed and sex of bird on the development of ascites in broilers. Production parameters. Avian Pathology 1992;21(3):383-388.; Julian et al., 1989Julian RJ. Lung volume of meat-type chickens. Avian Diseases 1989;33:174-176.; Stolz et al., 1992Stolz JL, Rosenbaum LM, Jeong D, Odom TW. Ascites syndrome, mortality and cardiological responses of broiler chickens subjected to cold exposure. Poultry Science 1992;71:1-4.). Oxidative stress due to increased ROS production from mitochondrial electron leak is one of the main causes of the etiology of ascites in poultry exposed to cold temperatures (Currie, 1999Currie RJW. Ascites in poultry: recent investigations. Avian Pathology 1999;28:313-326.). In the present study, mortality due to ascites and the RV/TV ratio in the groups supplemented with Vit. C or CoQ10 were reduced to comparable PC levels, which indicates the significant role of these anti-oxidative substances in the occurrence of ascites (Geng et al., 2004Geng AL, Guo YM, Yang Y. Reduction of ascites mortality in broilers by voenzyme Q10. Poultry Science 2004;83:1587-1593.).

Our findings are consistent with those of Nakamura et al. (1996Nakamura K, Noguchi K, Aoyama T, Nakajlma T, Tanimura N. Protective effect of ubigunone ( coenzyme Q9 ) on ascites in broiler chickens. British Poultry Science 1996;37:189- 195.) and Geng et al. (2004Geng AL, Guo YM, Yang Y. Reduction of ascites mortality in broilers by voenzyme Q10. Poultry Science 2004;83:1587-1593.), who showed that dietary Q9 or Q10 supplementation, respectively, was effective in reducing the incidence of ascites in broilers. Those authors suggested that CoQ10 protects cardiac myocytes by supplying enough energy, in the form of ATP, for the cardiac muscle. Ubiquinol, the reduced form of CoQ10, can function as an antioxidant in blood to protect the erythrocyte membrane structure, increase their deformability and transportation ability, and hence, reduce mortality due to ascites (Geng et al., 2004).

Red blood cell counts, PCV values and hemoglobin levels were significantly increased in NC birds and reduced by Vit. C supplementation. These findings are consistent with the Blahva et al. (2007), Yahav (1999Yahav S. The effect of constant and diurnal cyclic temperatures on performance and blood system of young turkeys. Journal Thermal Biology 1999;24:71-78.), Ipek & Sahan (2006). Under low environmental temperatures, broilers are forced to increase their metabolic rate. More erythrocytes are needed to transport oxygen to meet these increased metabolic needs. The increased oxygen requirement leads to physiological hypoxia, stimulation of erythropoiesis, and eventually increased hematocrit values (Gupta, 2011Gupta AR. Ascites syndrome in poultry: a review. World Poultry Science Journal 2011;67:457-468.).

Dietary Vit. C addition returned RBC counts to the normal levels. Continuous increase in corticosterone levels in ascitic chickens resulted in increased production of red blood cells (Baghbanzadeh & Decuypere, 2008Baghbanzadeh A, Decuypere E. Ascites syndrome in broilers: physiological and nutritional perspectives. Avian Pathology 2008;37:117-126.). Supplemental Vit. C may reduce plasma corticosterone. A likely mechanism is inhibited by C-21 hydroxylase and 11-b hydroxylase and decreased corticosterone synthesis (McKee et al., 1997McKee JC, Harrison PC, Riskowski GL. Effects of supplemental ascorbic acid on the energy conversion of broiler chicks during heat stress and feed withdrawal. Poultry Science 1997;76:1278-1286.).

Thyroid Hormones

The dietary supplementation of Vit. C significantly reduced the mortality due to ascites in broilers, with a concomitant reduction in plasma thyroid hormone levels, suggesting a role of Vit. C in metabolic activity (Hassanzadeh et al., 1997).

Cold stress induces physiological changes that are of high priority and energy demanding in homeotherms. Cold stress alters the function of hypothalamic-pituitary-thyroid and adrenal axis, resulting in changes in the circulating levels of thyroid and adrenal hormones. Cold environmental temperatures increase the levels of T3, which is required for the generation of additional metabolic heat to maintain body temperature in cooler environments. The subsequent increase in metabolic rate results in an increase in blood pressure as the heart attempts to maintain the oxygen supply to the organs and muscles, thus leading to pulmonary hypertension, right ventricular failure, and eventually ascites (Julian et al., 1989Julian RJ. Lung volume of meat-type chickens. Avian Diseases 1989;33:174-176.; Acar et al., 1995Acar N, Sizemore FG, Leach GR, Wideman JR, Owen RL, Barbolo GF. Growth of broiler chickens in response to feed restriction regimens to reduce ascites. Poultry Science 1995;74:833-843.; Gupta, 2011Gupta AR. Ascites syndrome in poultry: a review. World Poultry Science Journal 2011;67:457-468.).

In conclusion, the production of free radicals in cold stress conditions destroy cell membranes, especially of erythrocytes, changes the circulating levels of thyroid and adrenal hormones, increasing the metabolic rate and the energy requirement for maintenance of broilers, which results in worse performance. Vitamin C and CoQ10 function as antioxidants. Therefore, the supplementation of Vit. C or CoQ10 in the diet of broiler chickens under cold stress conditions improves their performance parameters (body weight and FCR) and ascites-related traits (low red blood cell count, hematocrit, T3, and heart weights, and elevated T4). No significant improvements in these parameters were observed with the combination of Vit. C and CoQ10 relative to their individual application.

REFERENCES

  • Acar N, Sizemore FG, Leach GR, Wideman JR, Owen RL, Barbolo GF. Growth of broiler chickens in response to feed restriction regimens to reduce ascites. Poultry Science 1995;74:833-843.
  • Al-Taweil RN, Kassab A. Effect of dietary vitamin C on Ascites in broiler chikes. PubMed 1990;60(4):366-371.
  • Baghbanzadeh A, Decuypere E. Ascites syndrome in broilers: physiological and nutritional perspectives. Avian Pathology 2008;37:117-126.
  • Balog JM, Kidd BD, Huff WE, Huff JR, Rath NC, Anthony NB. Effect of cold stress on broilers selected for resistance or susceptibility to ascites syndrome. Poultry Science 2003;82:1383-1387.
  • Bendheim U, Berman E, Zadikov I. The effects of poor ventilation, low temperatures, type of feed and sex of bird on the development of ascites in broilers. Production parameters. Avian Pathology 1992;21(3):383-388.
  • Blahova J, Dobsikova R, Strakova E, Suchy P. Effect of low environmental temperature on performance and blood system in broiler chickens (Gallus domesticus). Acta Veterinaria Brno 2007;76:S17-S23.
  • Bottje WG, Wideman RF. Potential role of free radicals in the pathogenesis of pulmonary hypertension syndrome. Poultry Avian Biology Review 1995;6:221-231.
  • Collin A, Buyse J, AS PV, Darras VM, Malheiros RD, Moraes VMB, et al. Cold-induced enhancement of avian uncoupling protein expression, heat production, and triiodothyronine concentrations in broiler chicks. General and Comparative. Endocrinology 2003;130(1):70-77.
  • Currie RJW. Ascites in poultry: recent investigations. Avian Pathology 1999;28:313-326.
  • Dawson YL, Gores GL, Nieminen AL. Mitochondria as a source of reactive oxygen species during reductive stress in rats hepatocytes. American Journal of Physical Anthropology 1993;264:C961-967.
  • Enkyetchakul B, Bottje W, Anthony N, Moore R, Huff W. Compromised antioxidant status associated with ascites in broilers. Poultry Science 1993;72:2272-2280.
  • Forsmark-Andre´EP, Lee CP,Dallner G,Ernster L. Lipid peroxidation and changes in the ubiquinone content and the respiratory chain enzymes of sub mitochondrial particles. Free Radical Biology and Medicine 1997;22:391-400.
  • Geng AL, Baoming L,Yuming G. Effects of dietary L-carnitine and coenzyme Q10 at different supplemental ages on growth performance and some immune response in ascites-susceptible broilers. Archives of Animal Nutrition 2007;61(1):50 - 60.
  • Geng AL, Guo YM, Yang Y. Reduction of ascites mortality in broilers by voenzyme Q10. Poultry Science 2004;83:1587-1593.
  • Gupta AR. Ascites syndrome in poultry: a review. World Poultry Science Journal 2011;67:457-468.
  • Hangalapura BN, Nieuwland MGB, De Vires Reilingh G, Heetkamp MJW, Van Den Brand H, Kemp B, et al. Effect of cold stress on immune responses and body weight of chickens lines divergently selected for antibody responses to sheep red blood cells. Poultry Science 2003;82:1692-1700.
  • Hassnzadeh M, Buys N, Dewil E, Rahimi G, Decuypere E. The prophylactic effect of vitamin C supplementation on broiler ascites incidence and plasma thyroid hormone concentration. Avian Pathology 1997;26:33-44.
  • IpekA, Sahan U. Effects of cold stress on broiler performance and ascites susceptibility. Journal of. Animal Science 2006;5:734-738.
  • Julian RJ. Lung volume of meat-type chickens. Avian Diseases 1989;33:174-176.
  • Leeson S, Summers JD. Scott's nutrition of the chicken. Guelph: University Books; 2001.
  • McDowell, L. R. Vitamins in animal and human nutrition. 2nd ed. Ames: Iowa State University Press; 2000.
  • McKee JC, Harrison PC, Riskowski GL. Effects of supplemental ascorbic acid on the energy conversion of broiler chicks during heat stress and feed withdrawal. Poultry Science 1997;76:1278-1286.
  • Mendes AA, Watkins SE, England JA, Saleh EA, Waldroup AL, Waldroup PW. Influence of dietary lysine levels and arginine:lysine ratios on performance of broilers exposed to heat or cold stress during the period of three to six weeks of age. Poultry Science 1997;76:472-481.
  • Nakamura K, Noguchi K, Aoyama T, Nakajlma T, Tanimura N. Protective effect of ubigunone ( coenzyme Q9 ) on ascites in broiler chickens. British Poultry Science 1996;37:189- 195.
  • Ruiz-Feria CA. Concurrent supplementation of arginine, vitamin E, and vitamin C improve cardiopulmonary performance in broilers chickens. Poultry Science 2009;88:526-535
  • Ruiz-Feria, CA, Kidd MT, Wideman RF. Plasma levels of arginine, ornithine, and growth performance of broilers fed supplemented l-arginine during cool temperature exposure .Poultry Science 2001;80:358-369.
  • SAS. SAS/STAT Software: chang and enhancement through release 9.1. Cary: SAS Institute; 2002-2003.
  • Shahir MH, Dilmagani S, Tzschentke B. Early-age cold conditioning of broilers: effects of timing and temperature. British Poultry Science 2012;53:538-544.
  • Shinder D, Luger D, Rusal M, Rzepakovsky V, Bresler V, Yahav S. Early age cold conditioning in broiler chickens (Gallus domesticus): thermotolerance and growth responses. Journal of Thermal Biology 2002;27:517-523.
  • Stolz JL, Rosenbaum LM, Jeong D, Odom TW. Ascites syndrome, mortality and cardiological responses of broiler chickens subjected to cold exposure. Poultry Science 1992;71:1-4.
  • Tang Z, Iqbal M, Cawthon D, Bottje WG. Heart and muscle itochondrial dysfunction in pulmonary hypertension syndrome in broilers (Gallus domesticus) Comparative Biochemistry and Physiology 2002;132:527-540.
  • Walton JP, Julian RJ, Squires EJ. The effects of dietary flax oil and antioxidants on ascites and pulmonary hypertension in broilers using a low temperature model. British. Poultry Science 2001;42:123-129.
  • Yahav S. The effect of constant and diurnal cyclic temperatures on performance and blood system of young turkeys. Journal Thermal Biology 1999;24:71-78.

Publication Dates

  • Publication in this collection
    Jul-Sep 2017

History

  • Received
    20 Feb 2017
  • Accepted
    21 Mar 2017
Fundação de Apoio à Ciência e Tecnologia Avicolas Rua Barão de Paranapanema, 146 - Sala 72, Bloco A, Bosque, Campinas, SP - 13026-010. Tel.: 19 3255-8500 - Campinas - SP - Brazil
E-mail: revista@facta.org.br