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Candida spp. occurrence in oral cavities of breastfeeding infants and in their mothers' mouths and breasts

Presença de Candida spp. em boca de lactentes em aleitamento materno e em bocas e mamas de suas nutrizes

Abstracts

This study aimed to determine the occurrence of Candida spp. in the oral cavity of predominantly breastfed infants and in their mothers' mouths and breasts, as well as in the oral cavity of bottlefed infants and in non-lactating women. One hundred and sixty nine women and eighty-five milk-fed infants took part in this study and were divided into four groups: 1) infants predominantly on breastfeeding (n = 55) and their mothers (n = 55); 2) infants on bottlefeeding (n = 30); 3) non-lactating women on whom oral collections were performed (n = 80) and, 4) non-lactating women on whom breast collections were performed (n = 34). Oral and mammary swabs were cultured on Sabouraud agar dextrose with chloramphenicol. The Candida yeast strains found were isolated and identified through morphological and biochemical tests. Candida species were much less frequent in infants who were predominantly breastfed than in those who were bottlefed. Yeasts were much more frequent on the breasts of lactating women, with statistical difference in relation to the control group.

Candida; Candida albicans; Candidiasis; Candidiasis, oral; Breast diseases; Breast feeding


O objetivo do estudo foi verificar a presença de leveduras do gênero Candida na cavidade bucal de lactentes em aleitamento materno predominante e nas bocas e mamas de suas mães, assim como na cavidade bucal de lactentes em aleitamento artificial e em mulheres na ausência de lactação. Participaram do estudo 169 mulheres e 85 lactentes divididos em quatro grupos: 1) crianças em aleitamento natural predominante (n = 55) e suas mães (n = 55); 2) crianças em aleitamento artificial (n = 30); 3) mulheres que não estavam amamentando, em que se realizaram coletas bucais (n = 80) e, 4) mulheres em ausência de lactação em que se realizaram coletas mamárias (n = 34). "Swabs" bucais e mamários, foram semeados em ágar Sabouraud dextrose com cloranfenicol, e as cepas de levedura isoladas foram identificadas utilizando-se provas morfológicas e bioquímicas. Espécies de Candida foram detectadas a partir de um número significativamente menor de crianças em aleitamento natural predominante que de crianças em aleitamento artificial. Também foi significativa a maior freqüência dessas espécies nas mamas de nutrizes em relação ao controle.

Candida, Candida albicans; Candidíase; Candidíase bucal; Doenças mamárias; Aleitamento materno


PATHOLOGY

Candida spp. occurrence in oral cavities of breastfeeding infants and in their mothers' mouths and breasts

Presença de Candida spp. em boca de lactentes em aleitamento materno e em bocas e mamas de suas nutrizes

Maria Stella Amorim da Costa ZöllnerI; Antonio Olavo Cardoso JorgeII

IAssistant Professor, General Pathology

IIChairman, Microbiology and Immunology – University of Taubaté

ABSTRACT

This study aimed to determine the occurrence of Candida spp. in the oral cavity of predominantly breastfed infants and in their mothers' mouths and breasts, as well as in the oral cavity of bottlefed infants and in non-lactating women. One hundred and sixty nine women and eighty-five milk-fed infants took part in this study and were divided into four groups: 1) infants predominantly on breastfeeding (n = 55) and their mothers (n = 55); 2) infants on bottlefeeding (n = 30); 3) non-lactating women on whom oral collections were performed (n = 80) and, 4) non-lactating women on whom breast collections were performed (n = 34). Oral and mammary swabs were cultured on Sabouraud agar dextrose with chloramphenicol. The Candida yeast strains found were isolated and identified through morphological and biochemical tests. Candida species were much less frequent in infants who were predominantly breastfed than in those who were bottlefed. Yeasts were much more frequent on the breasts of lactating women, with statistical difference in relation to the control group.

Descriptors:Candida; Candida albicans; Candidiasis; Candidiasis, oral; Breast diseases; Breast feeding.

RESUMO

O objetivo do estudo foi verificar a presença de leveduras do gênero Candida na cavidade bucal de lactentes em aleitamento materno predominante e nas bocas e mamas de suas mães, assim como na cavidade bucal de lactentes em aleitamento artificial e em mulheres na ausência de lactação. Participaram do estudo 169 mulheres e 85 lactentes divididos em quatro grupos: 1) crianças em aleitamento natural predominante (n = 55) e suas mães (n = 55); 2) crianças em aleitamento artificial (n = 30); 3) mulheres que não estavam amamentando, em que se realizaram coletas bucais (n = 80) e, 4) mulheres em ausência de lactação em que se realizaram coletas mamárias (n = 34). "Swabs" bucais e mamários, foram semeados em ágar Sabouraud dextrose com cloranfenicol, e as cepas de levedura isoladas foram identificadas utilizando-se provas morfológicas e bioquímicas. Espécies de Candida foram detectadas a partir de um número significativamente menor de crianças em aleitamento natural predominante que de crianças em aleitamento artificial. Também foi significativa a maior freqüência dessas espécies nas mamas de nutrizes em relação ao controle.

Descritores:Candida,Candida albicans; Candidíase; Candidíase bucal; Doenças mamárias; Aleitamento materno.

INTRODUCTION

Human milk is the ideal nourishment for neonates providing them with the necessary elements for their proper growth and development2,23.

The biological advantages found in the mother's milk are remarkable: it is a specific specimen, it has the ideal proportion of necessary proteins and high digestibility; it provides both nutrients in high bioavailability and also elements that aid the child's neural development, preventing atherosclerosis through the induction of the cholesterol biochemical means19,26. Besides other benefits, human milk helps prevent infections in neonates by developing resistance factors (phagocytic cells, IgA, complement) and by stimulating the infant's immunological system12,19,25,26,27,28. Breastfeeding also represents a complex whole of stimulating actions in the stomatognatic system development, leading to perfect oral functions and to the prevalence of nasal breathing25.

For breastfeeding to be effective, it ought to start as soon as possible, right in the delivery room, enabling its causing and supporting reflexes to take place peacefully and repeatedly2,25. However, when the lactating mother acquires breast candidiasis, which besides lesions on the areolae and nipples may also be accompanied by a sudden and intense pain while nursing1,9,13,14,15,18,23, she may shorten the breastfeeding time23 or choose to wean her baby, which is something still very common in our country2,10,26. Besides, oral candidiasis in breastfed infants may also become an obstacle to the whole breastfeeding process1,13,14,15,18,23. The relation between early weaning, malnutrition and infant mortality is notorious in poor countries.

Full comprehension of the process involved in Candida spp. colonization and its subsequent infection in breastfed infants and lactating women still requires a lot of investigation. Breast candidiasis is not duly taken into account and, at times, totally overlooked by physicians who should better advise breastfeeding mothers.

Nowadays, several species of Candida are considered to be of medical importance, such as: C. albicans, C. tropicalis, C. glabrata, C. parapsilosis, C. guilliermondii, C. krusei,C. kefyr and C. dubliniensis20,24. Such yeasts may occur like commensals in several niches of the human body and are usually transmitted from person-to-person6.

Both the oral presence of Candida spp. and oral candidiasis may be responsible for a systemic fungal infection in a debilitated individual7, which may lead to disastrous consequences.

Taking into account both the clinical and epidemiological aspects of Candida spp. colonization and oral candidiasis in breastfed infants, the present study investigated the prevalence of Candida spp. on lactating mothers' breasts and in their breastfed infants' oral cavity.

METHODS

This study comprised 169 women and 85 breastfed infants, divided into four groups: 1) 55 lactating mothers (who had their breasts and mouths swabbed) and their babies, who were being predominantly breastfed (mother's milk as a predominant nourishing source/World Health Organization indicator), and who had samples collected from their mouths. These people were recruited at basic health units in the city of Taubaté, state of São Paulo, Brazil. Most of them belonged to the lower middle class, and a small part of the group lived in near misery conditions. This study included infants and mothers who came to health units for regular pediatric appointments or for vaccination, and who conformed with the study age group and with the feeding condition. Both mothers' and infants' general health and nutrition levels were assessed, as well as the breastfed infants' gestational period and birth, in order to determine the profile of the study individuals; 2) 30 infants on artificial feeding, in the same age group as those on breastfeeding (up to five months of age, for oral sample collections); 3) 80 non-pregnant and non-lactating women who came to the dental clinic, University of Taubaté (UNITAU), for a programmed dental treatment, in whose mouths Candida was found; 4) 34 non-pregnant and non-lactating women who attended the public health service for gynecological examinations, on whose breasts Candida spp. were found. Samples were collected in neighborhoods that had a significant geographical distribution in our city. All groups included people who had a similar socioeconomic profile.

Adult patients were given proper advice, in a clear and informative language, by the researchers, and then signed a form for themselves and their children agreeing to participate in this study. Not a single one refused to do so. The study was approved by the Ethical Research Committee, School of Dentistry of São José dos Campos, São Paulo State University.

Samples were collected with tongue swabs from the infants and from their mothers, and with premoistened swabs from the skin of the women's nipples and areolae. The samples were then inoculated on Sabouraud dextrose agar plates (Difco, Detroit, USA) with chloramphenicol (Carlo Erba, Rio de Janeiro, Brasil; 0.1 mg/ml) and immediately taken to the Microbiology Laboratory, University of Taubaté. The plates were kept at 37ºC for 48 hours and then at room temperature for another five days. After yeast colonies had grown, scraping was performed using the Gram-stained method, for microscopic assessment of the constituent cells and for the necessity of purifying the cultures before final identification. Such identification was performed by considering the germ tube production in sterile rabbit serum, chlamydospores, hyphae and yeasts in the microculture in cornmeal Tween 80 (Difco, Detroit, USA) agar, carbohydrate assimilation and fermentation22.

The results obtained from the study of the prevalence of Candida spp. in the examined individuals were statistically analyzed according to the significance test for the similarity of two proportions (p < 0.05). The proportions of yeast occurrence were tested in two groups of individuals, which were compared concerning the presence or absence of breastfeeding. The groups were paired in the following way: infants who were fed by the two studied feeding patterns; mouths of women who were breastfeeding or not, and breasts of women in the same conditions. Odds ratio was calculated for these groups.

RESULTS

All the samples collected for this study, as well as the description of the subpopulation analyzed, are shown on Table 1.

Candida spp. were found in at least one of the two body niches analyzed in 38 out of 55 mother-breastfed infant pairs (Table 2), where 77 isolates were found. In 17 pairs, there was simultaneous occurrence of Candida spp. in both individuals. In the remaining ones, yeast was present only in the mothers' mouths in 13 cases, only on the mothers' breasts in six cases and only in the breastfed infants' mouths in two cases.

Thirty oral samples were collected and 26 isolates were obtained from infants who were up to five months old on artificial feeding. For the group of 80 women, in a similar age group to that of the breastfeeding women from whom oral samples were collected, 35 isolates were obtained. In the group of 34 women in the same age group as those in the study group from whom 68 mammary samples were collected (from each individual, one sample was collected from the left breast and one from the right breast), ten strains were isolated (Table 2).

The prevalence of several candidal species found in both breastfed and bottlefed infants are shown on Table 3.

The prevalence of Candida spp. found in the study women in the breastfeeding and non-breastfeeding groups is shown on Table 4.

DISCUSSION

The sample of 55 mother-children pairs comprised in this study was taken into account based on the data of the SINASC (System of Information on Children Born Alive, Health Ministry, Brazil) for the mean number of 1,565 infants expected to live up to the age of five months for a certain month in the year 2000 in our city, and also on the data from the files of Taubaté's Municipal Epidemiological Surveillance for the expected percentage of breastfed infants (25% or 375 individuals). Considering its geographical distribution, the samples comprise such community.

A prevalence of 34.55% for Candida spp. was found in the mouths of predominantly breastfed infants (who did not use either pacifiers or any other kind of rubber nipples) and 66.67% in the ones who were strictly bottlefed. Such differences were statistically significant. Hoppe8 considered both feeding bottles and pacifiers as transmission means, important factors in the artificially fed infant group. The frequent presence of a feeding bottle nipple, usually containing hot nourishments and with extremely different hygienic levels8, works as an irritability factor to the mucosa and leads to changes in the local microbiota16. Breast milk contains resistance factors, like lysozyme and lactoferrin19, which can protect breastfed infants against Candida colonization in their oral cavity. By studying artificial feeding as a risk factor for the presence of oral Candida, an odds ratio equal to 3.77 was obtained (which shows that the study case is more likely to happen in the bottlefed group).

A similar occurrence was observed in the distribution of Candida species among infants, regardless of feeding patterns, although with different percentages. In both groups, there was a prevalence of C. albicans, a member of the normal microbiota on the mucosae of respiratory, gastrointestinal and genital tracts and on the skin. Thus, the species is highly transmitted from the adult population to infants5,7,21. Yeast adherence to the oral mucosa is a relevant first step for the colonization and it contributes to its persistence in the area. The germ tube (characteristic of C. albicans) renders such adherence favorable4,11,17, making this peculiarity a plausible explanation for the larger prevalence of this species in both individual groups.

In both study groups, the second commonest yeast was C. parapsilosis, a species usually present in human hands11,28, which might explain its prevalence in the two groups.

Concerning the oral presence of Candida genus in women, a quite similar prevalence was found in both breastfeeding and non-breastfeeding groups. That may be explained due to the fact that the study groups equally comprised young and healthy women. When these groups were compared regarding breastfeeding, odds ratio calculation equals to 1, which virtually presents the same chances of yeast occurrences in both of them.

Concerning the presence of Candida spp. on women's breasts, some authors refer, in a general aspect, that it would only occur during the breastfeeding process1,13,18,23. In the present study, Candida was found on the breasts of both lactating women (34.55%) and non-lactating women (17.65%), but the difference was statistically significant. There is a clearly larger presence of this yeast on lactating women's breasts, whose moistened surface, macerated and exposed to constant traumas, would create perfect conditions for such event to take place13,14,23, due to the probable exposition of new tissue receptors to yeast adherence. Considering breastfeeding as a risk factor for the presence of Candida spp. on the study women's breasts, odds ratio equals to 2.52, which confirms this observation. Among the samples isolated in these niches, statistically significant differences for C. tropicalis and C. guilliermondii were found, whereas C. kefyr occurred only in the second group. Such results lead to the possibility that different hormonal conditions and the presence of mother's milk have rendered the feeding breast more favorable to Candida rare species colonization.

In 17 mother-breastfed infant pairs, there was simultaneous occurrence of Candida genus species in both elements: mother and infant. In the absolute majority of such pairs, there was a coincidence of species (81.81% of the cases) in the infants' mouths and on their mothers' breasts. This fact establishes a clear communication means between those two niches in those two individuals.

There was a prevalence of Candida spp. in 34.55% of breastfed infants' mouths and in 66.67% of those who were bottlefed (statistically significant difference), which suggests that breastfeeding should be a protective factor against infant's oral colonization by Candida genus yeasts.

It has been observed that although there is a significantly larger quantity and larger diversity of candidal species on the breasts of the study lactating women, the fact that an expressively smaller number of breastfed infants had their mouths colonized by this type of yeast confirms the idea of protection provided by resistance factors in mother's milk against the Candida genus colonization in the oral cavities of breastfed infants.

The importance of considering this additional protection of breastfeeding for the infants' health is that, besides restraining the occurrence of oral candidiasis in an individual who still has not achieved all his immunological potentials, it will also prevent the entry of such yeasts in deeper locations of the human body. It is important to remind, however, that in debilitated or immunocompromised individuals, Candida spp. causes serious infections, which are very difficult to be treated3,11.

Recebido para publicação em 25/06/02

Enviado para reformulação em 14/03/03

Aceito para publicação em 14/04/03

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Publication Dates

  • Publication in this collection
    10 Oct 2003
  • Date of issue
    June 2003

History

  • Accepted
    14 Apr 2003
  • Reviewed
    14 Mar 2003
  • Received
    25 June 2002
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