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Study of the effect of Aliette on the activity of spinach (Spinacea oleracea L.) chloroplasts

Abstracts

Intensification of production in modern agriculture is frequently obtained thanks to the increase of pesticide applications and chemical fertilizers. However, the use of these products sometimes causes a reduction of crop productivity. We aimed to evaluate the impact of the fungicide Aliette on in vitro activity of chloroplasts of spinach (Spinacea oleracea L.). Transmembrane potential formation, PSII oxygen evolution and PSII photochemistry were analyzed. Our results showed that the recommended concentration (2.5 g L-1) of Aliette did not impair the photosynthetic apparatus. However, at higher concentrations (> 7.5 g L-1), reductions in thylakoid membrane potential and oxygen evolution were recorded, but with no evidence of photoinhibition.

bioenergetics; ecotoxicology; pesticides; photosynthesis; xenobiotics


A intensificação da produção na agricultura moderna é obtida muitas vezes graças ao incremento de aplicações de pesticidas e fertilizantes minerais. No entanto, o uso desses produtos causa, por vezes, a redução da produção. O objetivo deste estudo foi analisar, in vitro, o efeito do fungicida Aliette sobre a atividade de cloroplastos de espinafre (Spinacea oleracea L.). Os resultados mostraram que a concentração tipicamente recomendada (2,5 g L-1) de Aliette não afetou negativamente o aparelho fotossintético. No entanto, a concentrações mais elevadas (> 7,5 g L-1), registraram-se reduções no potencial de membrana dos tilacóides e na produção de oxigênio, porém sem evidência de fotoinibição.

bioenergética; ecotoxicologia; fotossíntese; pesticidas; xenobióticos


SHORT COMMUNICATION

Study of the effect of Aliette on the activity of spinach (Spinacea oleracea L.) chloroplasts

Pedro Almeida; João P. Coutinho; João Rocha; José Gomes-Laranjo* * Corresponding author: jlaranjo@utad.pt

Centro de Estudos Tecnológicos, do Ambiente e da Vida, Universidade Trás-os-Montes e Alto Douro, 5000-911 Vila Real, Portugal

ABSTRACT

Intensification of production in modern agriculture is frequently obtained thanks to the increase of pesticide applications and chemical fertilizers. However, the use of these products sometimes causes a reduction of crop productivity. We aimed to evaluate the impact of the fungicide Aliette on in vitro activity of chloroplasts of spinach (Spinacea oleracea L.). Transmembrane potential formation, PSII oxygen evolution and PSII photochemistry were analyzed. Our results showed that the recommended concentration (2.5 g L-1) of Aliette did not impair the photosynthetic apparatus. However, at higher concentrations (> 7.5 g L-1), reductions in thylakoid membrane potential and oxygen evolution were recorded, but with no evidence of photoinhibition.

Key words: bioenergetics, ecotoxicology, pesticides, photosynthesis, xenobiotics

RESUMO

A intensificação da produção na agricultura moderna é obtida muitas vezes graças ao incremento de aplicações de pesticidas e fertilizantes minerais. No entanto, o uso desses produtos causa, por vezes, a redução da produção. O objetivo deste estudo foi analisar, in vitro, o efeito do fungicida Aliette sobre a atividade de cloroplastos de espinafre (Spinacea oleracea L.). Os resultados mostraram que a concentração tipicamente recomendada (2,5 g L-1) de Aliette não afetou negativamente o aparelho fotossintético. No entanto, a concentrações mais elevadas (> 7,5 g L-1), registraram-se reduções no potencial de membrana dos tilacóides e na produção de oxigênio, porém sem evidência de fotoinibição.

Palavras-chave: bioenergética, ecotoxicologia, fotossíntese, pesticidas, xenobióticos

With the tremendous development of agriculture after the end of World War II, the expression "Modern Agriculture" was developed, as opposed to the concept of "Traditional Agriculture". Before the war this was the only type of agriculture practised. This new kind of agriculture brought the need for larger areas, of heavy machines and the use of chemical products, with the ability to control the development of some organisms considered as infectants (Wolff, 2005), sometimes disrespecting environmental rules. However, such chemicals can cause severe environmental problems, since they are often used at concentrations higher than those recommended, out of season or in cultures for which they were not originally developed, not to mention the use of forbidden products. In fact, such chemicals interact with organisms other than those for which they were targeted, as well as humans (directly or indirectly), thus constituting a public health problem. Even when recommended concentrations are used, there is always a risk factor. Normally, recommended concentrations are at the limit supported by plants and the environment because the manufacturers of these products cannot run the risk of failing to control these organisms. But what exactly is the impact in terms of photosynthetic productivity for plants?

Aliette Flash belongs to the chemical group of aluminium organometals, with fosetyl aluminium as the active ingredient, whose chemical formula is C3H7O3Al (Agro Bayer, 2005). Aliette is a bidirectional systemic fungicide (Brown, 2004), which acts directly on fungi, stopping the growth of mycelia, reducing the production of spores and reinforcing the natural defences of the plant (Agro Bayer, 2005). This product has no toxicological classification but the dose of 2.5 g L-1 applied on foliage is recommended against fungi like Phythium and Phytophthora that affect several crops, such as citrus, lettuce and hop (Orme and Kegley, 2006), It is also used for chestnut to limit ink disease impact caused by Phytophthora cinnamomi (Guest et al., 1989). Chestnut cultivation has experienced a large expansion in Trás-os-Montes (Portugal) which represents almost 80% of Portugal's total area used for this crop.

The purpose of this research was to study the effect of Aliette Flash on overall activity of the electron transfer chain in spinach chloroplasts (typically the plant model for such studies), together with a more detailed study at the PSII level, namely using the chlorophyll fluorescence methodology, which is a sensitive phytotoxic indicator (Seery et al., 2006), the rate of oxygen evolution and PSII functioning at the electron donor side.

All experiments were carried out at 25ºC. Thylakoid isolation was carried out according to the basic procedure described by Gomes-Laranjo et al. (2005) for spinach. The concentration of photosynthetic pigments was calculated following the equations of Lichtenthaler (1987). Changes in thylakoid membrane potential (DY) were observed with a fluorescent cationic probe 9-amino-6-chloro-2-methoxyacridine (ACMA), according to Gomes-Laranjo et al. (2005, 2006). In the control assay, 10 mM of ACMA were added after 2 min to 25 g chlorophyll m-3, 200 mM sorbitol, 2 mM tricine-NaOH (pH 8.4), 4 mM MgCl2, 150 mM KCl, and 30 mM methyl viologen. After 5 min, the chloroplasts were excited with red radiation (>600 nm, 250 mW cm-2), provided from below, for 4 min. In the assays with Aliette, the only difference was that before the addition of ACMA, Aliette was added in vitro giving a final concentration between 2.5 and 20 g L-1. Oxygen evolution was simultaneously measured polarographically using a Clark-type oxygen electrode (Carpentier et al., 1984).

Chlorophyll a fluorescence was monitored with an FMS1 fluorometer (Hansatech, Norfolk, UK). The reaction medium was the same as that used in the studies with ACMA. Measurements were made of basal fluorescence (F0), maximal fluorescence (Fm) under saturating light pulse (18000 µmol m-2 s-1), steady-state fluorescence (Fs) at actinic radiation (300 mmol m-2 s-1) and maximal fluorescence with reaction centres partially closed (Fm') (Figure 1). From these parameters, Fv/Fm (variable-to-maximal fluorescence ratio, which represents the maximal photochemical efficiency of PSII), FPSII (quantum yield of PSII electron transport), qp (photochemical quenching coefficient) and qNP (non-photochemical quenching coefficient) were calculated according to Laisk and Oja (1998). All results presented here were from a single assay, but similar results were obtained in three independent experiments. Analyses of data were carried out using the Microsoft Excel program in order to obtain the second-degree polynomial regression models.


It should be noted that the recommended Aliette concentration to be applied on foliage is 2.5 g L-1, whereas in this study the fungicide was applied at concentrations ranging from 0 to 20 g L-1 directly to a thylakoid suspension. Since only a fraction of Aliette applied on foliage reaches the photosynthetic apparatus, an exacerbation of potential effects of the fungicide on photosynthesis, for a given concentration, is to be expected in this study in comparison with foliar Aliette applications. In any case, our results showed that Aliette applied directly to thylakoid extracts at concentrations up to 3.75 g L-1 caused little, if any, inhibition to the membrane potential (Figure 2A). Nevertheless, this pesticide was able to inhibit the potential formation, as could be seen at higher concentrations, e.g. 12.5 and 20 g L-1, where potential formation was reduced by 15 and 25%, respectively. A strong influence was observed with regard to half-times of extinction (t0,5l) and recovery (t0,5d) of fluorescence (Figure 2B), which represents the respective times of membrane potential formation when energization is promoted and the dissipation of that potential after stopping their energization (excitation light off). These results suggest that the application of Aliette can alter the potential formation response, as the increase in t0,5l from 3 to 8.3 s occurred between 0 g L-1 (control) and 20 g Aliette L-1. A similar increase was observed for the potential dissipation (t0,5d) which rose from 9 to 14 s over the same treatment range. In fact, at the recommended Aliette concentration for application on plants, t0,5l and t0,5d increased 50 and 17%, respectively.




Oxygen evolution capacity, under conditions of energization of thylakoid membranes (Figure 2C) decreased especially at concentrations above 7.5 g Aliette L-1, although no significant negative effect was found at the recommended concentration. It should be pointed out that at a concentration of 20 g L-1, oxygen evolution capacity was reduced to almost 60% relative to control levels.

Slight changes in chlorophyll a fluorescence parameters in response to Aliette application were observed, but only when chloroplasts were studied under steady-state actinic light conditions, that is, with PSII reaction centres partially reduced (Figure 3). However, in addition to the Fv/Fm ratio (measured after a dark period, with reaction centres fully oxidized) (Figure 3A), FPSII (Figure 3B) and qP (Figure 3C), both measured in a stead-state light period, did not respond to the applied treatments. Differences did indeed emerge when qNP was analysed (Figure 3D); where it decreased from 0.057 (control) to 0.023 (7.5 g L-1).





The results suggest that the recommended foliage concentrations of Aliette did not cause significant changes in chloroplast photochemistry even when applied directly to a thylakoid extract. However, at higher doses, negative effects are to be expected, as judged by the changes in some of the parameters studied. The reduction of membrane potential formation capacity (Figure 2) reflects such an impact both with the increase in the time of membrane potential formation and dissipation. Although this is not visible in the amplitude of potential (data not shown), which is similar to that obtained for the recommended concentration, with higher Aliette concentrations a longer time was needed to reach that potential. That could be due to a degradation of the thylakoid membrane, which would become permeable allowing the exit of protons previously transferred by electron transport chains to the lumen. Such possible membrane leakage might be due to lipid peroxidation, although an increased time of potential dissipation and potential formation may be related to a lower thylakoid electron transport. On the other hand, the relaxation of intrathylakoid potential in healthy thylakoid membranes is related to the proton movement from lumen to stroma via ATP synthase (Gomes-Laranjo et al., 2006).

Alliete did decrease oxygen evolution when applied to the thylakoid extract at doses above 7.5 g L-1. Because oxygen is formed in the OEC complex, we suggest that this structure is affected by fosetyl aluminium and, consequently, the functioning of PSII, the electron transference and the membrane potential formation. Despite this effect and that observed on the membrane potential formation/relaxation, the fluorescence parameters Fv/Fm and FPSII (Figure 3A,B) showed negligible changes detected for the range of pesticide concentrations herein employed, suggesting absence of photoinhibitory damages (Krause and Weis, 1988; Correia et al., 2006). In any case, the decreased non-photochemical quenching (Figure 3D) might be attributed to a diminution in Fm', since no significant variation was observed in Fv (Figure 1). According to Krause and Weis (1988), this quenching could be due to the diminution of the intrathylakoid acidification caused by electron transport, which was also demonstrated by the reduction of the membrane potential (Figure 2A).

From the above, we conclude that Aliette, at the recommended concentration, does not impair the functioning of the photosynthetic machinery, but at concentrations above that recommended it can negatively impact the bioenergetics of spinach chloroplasts.

Wolff LF (2005) Agricultura Ecológica. (Access: http://www.agrissustentável.com).

Received: 03 January 2007; Returned for revision: 14 April 2007; Accepted: 22 June 2007

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    Corresponding author:
  • Publication Dates

    • Publication in this collection
      17 Sept 2007
    • Date of issue
      Mar 2007

    History

    • Accepted
      22 June 2007
    • Reviewed
      14 Apr 2007
    • Received
      03 Jan 2007
    Brazilian Journal of Plant Physiology Centro de Ciências e Tecnologias Agropecuárias, , Universidade Estadual do Norte Fluminense Darcy Ribeiro - UENF, 28013-602 - Campos dos Goytacazes, RJ - Brazil, Fax: (+55)-22-2739-7116 - Campos dos Goytacazes - RJ - Brazil
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