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Allometric model for estimating leaf area in clonal varieties of coffee (Coffea canephora)

Modelo alométrico para estimativa da área foliar de variedades clonais de café (Coffea canephora)

ABSTRACT

The evaluation of leaf area is required in several agronomic studies given their importance to assess the plant growth. The objective of this study was to use statistical models to estimate leaf area of five clonal varieties of coffee (Coffea canephora) from linear dimensions (length and width maximum). Were used in the studies five varieties of Coffea canephora Pierre ex Froehner: Emcapa 8111, Emcapa 8121 Emcapa 8131, Emcapa 8141 and at Incaper 8142. The results obtained in this study allow us to conclude that the linear model expresses the best estimate of leaf area. Among the different independent variables adopted, the product of length and greatest width (L.W) was found to be the greatest significance and higher coefficients of determination (R2). The regression equation that best expresses the estimated leaf area for the five clonal varieties is Ŷi = 0.6723 + 0.6779 xi, where xi represents the product of the greatest length and the greatest width of the leaves.

Key words:
Coffea canephora ; Leaf dimension; Non-destructive method

RESUMO

A mensuração da área foliar é requerida em vários estudos agronômicos, em função de sua importância para avaliar o crescimento das plantas. O objetivo deste trabalho foi utilizar modelos estatísticos, para estimar a área foliar de cinco variedades clonais de café (Coffea canephora), a partir das dimensões lineares (comprimento e largura máximos) do limbo foliar. Foram utilizadas nos estudos cinco variedades de Coffea canephora Pierre ex Froehner: Emcapa 8111, Emcapa 8121, Emcapa 8131, Emcapa 8141 e Incaper 8142. Os resultados alcançados neste estudo permitem concluir que o modelo linear expressa melhor a estimativa de área foliar. Dentre as diferentes variáveis independentes adotadas, o retângulo circunscrito à folha (C.L) foi a que proporcionou maiores significâncias e maiores coeficientes de determinação (R2). A equação de regressão que melhor expressa a estimativa da área foliar para as cinco variedades clonais é: Ŷi = 0,6723 + 0,6779 xi; em que xirepresenta o produto entre o maior comprimento e a maior largura do limbo foliar.

Palavras-chave:
Coffea canephora ; Dimensão foliar; Método não destrutivo

INTRODUCTION

Coffee is a major source of income for the Brazilian economy, bringing many benefits to the country, among which can be highlighted a share in foreign exchange earnings, the transfer of income to other sectors of the economy, a contribution to capital formation in the agricultural sector of the country, as well as an effective capability to absorb manpower.

Knowledge of leaf area is fundamental, being one of the most important resources for assessing the growth and development of plants. By virtue of being linked to increases in dry matter, it becomes possible to estimate such physiological parameters as transpiration rate, net assimilation rate, leaf area ratio, specific leaf area and leaf area index (AMARAL et al., 2009AMARAL, J. A. T. do. et al. Métodos de análise quantitativa do crescimento de plantas. In: FERREIRA et al. (Ed.). Tópicos especiais em produção vegetal I. Alegre, ES: EDUFES, 2009. p. 259-276.).

Destructive methods have the drawback of not being applicable when the number of replications or number of samples is limited, and when it is wanted to evaluate other characteristics besides the leaf area, or assess the interval of vegetative growth over time for any one leaf. They are also time consuming. Direct, non-destructive methods using modern equipment conserve the samples, but because of their heavy cost, such equipment is not always easy to obtain (BENINCASA, 2003BENINCASA, M. M. P. Análise de crescimento de plantas: noções básicas. 2. ed. Jaboticabal: Funep, 2003. 41 p.).

The indirect, non-destructive method is the most suitable, mainly due to the logistical difficulties in obtaining data. This method consists in the application of dimensional analysis or allometry. Mathematical equations that relate linear measurements of the leaf blade to its actual area in order to estimate the leaf area, constitute an indirect, non-destructive method, which is very accurate and of low cost. This eliminates the need for leaf area meters or lengthy geometric reconstructions (AMARAL et al., 2009AMARAL, J. A. T. do. et al. Métodos de análise quantitativa do crescimento de plantas. In: FERREIRA et al. (Ed.). Tópicos especiais em produção vegetal I. Alegre, ES: EDUFES, 2009. p. 259-276.; BENINCASA, 2003BENINCASA, M. M. P. Análise de crescimento de plantas: noções básicas. 2. ed. Jaboticabal: Funep, 2003. 41 p.).

Research carried out by Antunes et al. (2008)ANTUNES, W. C. et al. Allometric models for non-destructive leaf area estimation in coffee (Coffea arabica and Coffea canephora). Annals of Applied Biology, v. 153, p. 33-40, 2008., Awatramani and Gopalakrishna (1965)AWATRAMANI, N. A., GOPALAKRISHNA H. K. Measurement of leaf area in coffee: I Coffea arabica. Indian Coffee, v.29, n.1, p. 25-30, 1965., Barros et al. (1973)BARROS, R. S. et al. Determinação da área de folhas de café (Coffea arabica L. cv. Bourbon Amarelo). Revista Ceres, v. 20, n. 107, p. 44-52, 1973., Ferreira et al. (2010)FERREIRA, M. C. et al. Determinação de área foliar e retenção de líquido por folhas de café em pulverização a alto volume. Nucleus, v.7, n.1, p. 277-283, abr. 2010., and Silva Leite and Ferreira (2008SILVA, A. R.; LEITE, M. T.; FERREIRA, M. C. Estimativa da área foliar e capacidade de retenção de calda fitossanitária em cafeeiro. Bioscience Journal, v. 24, n. 3, p. 66-73, 2008.), report estimating leaf area in Coffea arabica, however, only the articles of Antunes et al. (2008)ANTUNES, W. C. et al. Allometric models for non-destructive leaf area estimation in coffee (Coffea arabica and Coffea canephora). Annals of Applied Biology, v. 153, p. 33-40, 2008. and Partelli et al. (2006)PARTELLI, F. L. et al. Estimativa da área foliar do cafeeiro conilon a partir do comprimento da folha. Revista Ceres, v. 53, n. 306, p. 204-210, 2006. talk of Coffea canephora. It should be noted that, as it is allogamous, varieties of the species Coffea canephora generally present different shapes of leaf blade (FONSECA et al., 2006FONSECA, A. F. A. da et al. Divergência genética em café conilon. Pesquisa Agropecuária Brasileira, v. 41, n. 4, p. 599-605, 2006.). Due to these variations in leaf morphology, differences may also occur in the equation model among varieties of the species.

In estimating a statistical model for leaf area in ginger (Zingiber officinale), Kandiannan et al. (2009)KANDIANNAN, K. et al. Modeling individual leaf area of ginger (Zingiber officinale Roscoe) using leaf length and width. Scientia Horticulturae, v. 120, p. 532-537, 2009. concluded that the same equation can be used for the five varieties studied: Varada, Rejatha, Mahima, Maran and Himachal. A similar conclusion is arrived at by Aquino et al. (2011)AQUINO, L. A. et al. Estimativa da área foliar do girassol por método não destrutivo Bragantia, v. 70, n. 4, p. 832-836, 2011. for leaf area in the sunflower (Helianthus annuus) cultivars, BR-122 and M-734. However, Araujo Santos and Prado (2005)ARAÚJO, E. C. E.; SANTOS, E. P. dos; PRADO, C. H. B. de A. Estimativa da área foliar da mangueira (Mangifera indica L.) cvs. Tommy Atkins e Haden, utilizando dimensões lineares. Revista Brasileira de Fruticultura, v. 27, n. 2, p. 308-309, 2005. found that response patterns when estimating leaf area were different between the mango (Mangifera indica) cultivars, Tommy Atkins and Haden. Schmildt et al. (2014)SCHMILDT, E. R. et al. Análise comparativa de equações para estimativa da área foliar em cafeeiros. Coffee Science, v. 9, n. 2, p. 152-164, 2014., working with the Catuai Vermelho and Catucai varieties of arabica coffee (Coffea arabica), also found differences in response patterns between cultivars. Sezer, Oner and Mut (2009)SEZER, I.; ONER, F.; MUT, Z. Non-destructive leaf area measurement in maize (Zea mays L.). Journal of Environmental Biology, v. 30, n. 5, p. 785-790, 2009., working with seven cultivars of maize, point out that a model of leaf area estimation found for one cultivar, should not be extrapolated to cultivars not yet investigated. In research into leaf area estimation with Coffea canephora (ANTUNES et al., 2008ANTUNES, W. C. et al. Allometric models for non-destructive leaf area estimation in coffee (Coffea arabica and Coffea canephora). Annals of Applied Biology, v. 153, p. 33-40, 2008.; PARTELLI et al., 2006PARTELLI, F. L. et al. Estimativa da área foliar do cafeeiro conilon a partir do comprimento da folha. Revista Ceres, v. 53, n. 306, p. 204-210, 2006.), statistical modelling for the different clonal varieties of this species is not addressed.

The aim of the present work was to use statistical models to estimate leaf area in five clonal varieties of coffee (Coffea canephora) from linear dimensions of the leaf blade (length and maximum width).

MATERIAL AND METHODS

The work was carried out on the species Coffea canephora Pierre ex Froehner. Five clonal varieties, developed by the Capixaba Institute of Research, Technical Assistance and Rural Extension (FERRÃO et al., 2007FERRÃO, R. G. et al. Cultivares de café conilon. In: FERRÃO et al. Café conilon. Vitória: Incaper, 2007, p. 203-226.), were employed: Emcapa 8111 (Precoce), Emcapa 8121 (Intermediário), Emcapa 8131 (Tardio), Emcapa 8141 (Robustão capixaba) and Incaper 8142 (Conilon Vitória), all planted in 2004, and with leaves harvested in 2009. The first four varieties (Emcapa 8111, Emcapa 8121, Emcapa 8131 and Emcapa 8141), were planted in the experimental area of the Capixaba Institute of Research and Rural Extension (INCAPER) in Pacotuba, Cachoeiro do Itapamirim, in the state of Espírito Santo, Brazil (ES), at a spacing of 3.0 m x 1.20 m and 15,000 stems per hectare. The Incaper 8142 variety was planted in the experimental area of the Centre for Agricultural Sciences (CCA) of the Federal University of Espírito Santo (UFES), in the municipality of Alegre, at a spacing of 2.0 m x 1.0 m and 15,000 stems per hectare. The varieties were identified, and the leaves harvested, packed into plastic bags and transferred to the Forest Ecology Laboratory of the Centre for the Study and Diffusion of Forest Technology, Water Resources and Sustainable Agriculture (NEDTEC), CCA/UFES.

One hundred leaves from 20 plants of each variety were sampled, as suggested by Benincasa (2003)BENINCASA, M. M. P. Análise de crescimento de plantas: noções básicas. 2. ed. Jaboticabal: Funep, 2003. 41 p.. Leaves, at all stages of development and which were undamaged and showed no evidence of attack by disease or pests, were collected from each plant at the four cardinal points.

The observed leaf area (OLA) was calculated for all the leaves collected from each clonal variety, being determined by means of a model LI-3100, LI-COR electronic area meter. For this, the meter was calibrated using a paper square of known area (100 cm2), which was then compared to the value given by the device. After determining the observed leaf area, measurements for the greatest width of the leaves (W) were taken, generally at a central position on the leaf, perpendicular to the lines of longest length. The longest length along the main rib (L) was also measured, considering the insertion point of the blade on the petiole to its apex (AMARAL et al., 2009AMARAL, J. A. T. do. et al. Métodos de análise quantitativa do crescimento de plantas. In: FERREIRA et al. (Ed.). Tópicos especiais em produção vegetal I. Alegre, ES: EDUFES, 2009. p. 259-276.). To do this a Digimess digital caliper was used. From the data for L and W, the product of L and W (L.W) was also determined.

From the 100 leaves of each variety, 50 leaves were later randomly selected and used in determining descriptive statistics (minimum, maximum, range, mean, median and coefficient of variation), as well as to model the observed leaf area (dependent variable = Ŷi) as a function of L, W and L.W as the independent variables (xi), by means of the models: linear (Ŷi = 0 + 1xi), quadratic (Ŷi 0 + 1x + 2x2 i) and power (Ŷi = 0xi 1), applying the three models to each clonal variety.=

Validation of the models for leaf area estimation was based on the values estimated by the model (Ŷi) and the observed values (Yi) for the five varieties. Initially, for each model, a simple linear regression of the leaf area estimated by the model (dependent variable) was fitted as a function of the observed leaf area (independent variable). The hypotheses, H00 = 0 versus H10 ≠ 0 and H01 = 1 versus H11≠ 1 were tested by Student's t-test at 5% probability. Next, the Pearson linear correlation coefficient ® and the coefficient of determination (R2)were calculated between Ŷi and Yi. For each model, the root mean square error (RMSE) was calculated by means of the expression RMSE=√Σn i=1i-Yi)2/n, where: Ŷi are the estimated values for leaf area, Yi are the observed values for leaf area and n is the number of leaves.

The criteria used to select models that best estimate leaf area in clonal varieties of Coffea canephora as a function either of the longest length of the leaf blade (L), or the greatest width of the leaf blade (W), or a rectangle circumscribed by the leaf (L.W), were linear coefficient not different to zero, slope not different to one, Pearson linear correlation coefficient ® and coefficient of determination (R2) closest to one, and root mean square error (RMSE) closest to zero, as per Cargnelutti Filho et al. (2012 aCARGNELUTTI FILHO, A. et al. Estimação da área foliar de mucuna cinza por meio de método não destrutivo. Ciência Rural, v. 42, n. 2, p. 238-242, 2012 a.,b)CARGNELUTTI FILHO, A. et al. Estimativa da área foliar de nabo forrageiro em função de dimensões lineares. Bragantia, v. 71, n. 1, p. 47-51, 2012 b.. Statistical analyses were carried out using Microsoft Office Excel (LEVINE et al., 2012LEVINE, D. M. et al. Estatística: teoria e aplicações usando Microsoft Excel em português. 6. ed. Rio de Janeiro: LTC Editora, 2012. 832 p.) and the Genes software (CRUZ, 2013CRUZ, C. D. GENES: a software package for analysis in experimental statistics and quantitative genetics. Acta Scientiarum. Agronomy. v. 35, n. 3, p. 271-276, 2013.).

After selection of the best models, the confidence interval was determined with 95% significance for the parameters β0 e β1 in the estimating equations, and verifying that β0 e β1were contained within the same interval, a single equation was fitted that would represent all five clonal varieties. This was done based on the 250 leaves previously used to fit the models for each variety (50 leaves per variety). Validation of the new model was done using the 250 leaves previously used for validation, i.e. 50 leaves from each variety. The validation criteria were the same used for validation of each variety.

RESULTS AND DISCUSSION

It can be seen in Table 1, that the collected leaves displayed considerable variability in length (L), width (W), the product of length and width (L.W), and observed leaf area, as measured by the coefficient of variation (CV) and range. The largest value for CV, of 38.50%, was seen for L.W in the Vitória variety. High values for range and coefficient of variation are important in studies such as this, which seek to represent leaf area by statistical models involving regression. Levine et al. (2012)LEVINE, D. M. et al. Estatística: teoria e aplicações usando Microsoft Excel em português. 6. ed. Rio de Janeiro: LTC Editora, 2012. 832 p.explain that when using regression models for estimation, the values for the independent variable it is wanted to estimate, should not extrapolate the values used in constructing the regression model.

Table 1
Descriptive statistics for length (L), width (W), product of length and width (L.W) and observed leaf area (OLA) in 50 leaves from five clonal cultivars of Coffea canephora Pierre ex Froehner

The variety Emcapa 8111 (Precoce) presented larger leaves than the other varieties, while the varieties Emcapa 8141 (Robustão capixaba) and Incaper 8142 (Conilon Vitória) have the smallest linear dimensions. In descending order of linear dimension of the leaf blade, the clonal varieties under study can be sorted as follows: Emcapa 8111 (Precoce) > Emcapa 8121 (Intermediário) ~ Emcapa 8131 (Tardio) > Emcapa 8141 (Robustão capixaba) ~ Incaper 8142 (Conilon Vitória). These discrepancies occurred because Coffea canephora is a cross-fertilised species due to having a series of genetic factors S, which are associated with self-incompatibility (CONAGIN; MENDES, 1961CONAGIN, C. H. T. M.; MENDES, A. J. T. Pesquisas citológicas e genéticas em três espécies de Coffea: auto-incompatibilidade em Coffea canephora Pierre ex Froehner. Bragantia, v. 20, n. 34, p. 787-804, 1961.). As a result of this variation in leaf morphology in C. canephora (FONSECA et al., 2006FONSECA, A. F. A. da et al. Divergência genética em café conilon. Pesquisa Agropecuária Brasileira, v. 41, n. 4, p. 599-605, 2006.), differences may also arise in the allometric model for leaf dimension among varieties of the species.

Evaluating these measurements, it can be seen that the best fit was for the measurement of L.W in all the clonal varieties under study, ensuring correlation coefficients with values from 0.9619 to 0.9857 (Table 2). In studies of leaf area with Conilon coffee, Antunes et al. (2008)ANTUNES, W. C. et al. Allometric models for non-destructive leaf area estimation in coffee (Coffea arabica and Coffea canephora). Annals of Applied Biology, v. 153, p. 33-40, 2008. also found a better fit for L.W; the same did not occur with Partelli et al. (2006)PARTELLI, F. L. et al. Estimativa da área foliar do cafeeiro conilon a partir do comprimento da folha. Revista Ceres, v. 53, n. 306, p. 204-210, 2006., who recommend an adjustment based only on the length of the leaf blade. The results achieved in the present study are in accordance with regressions which are the most representative in estimating leaf area, and which involved the product L.W (ARAÚJO; SANTOS, PRADO, 2005ARAÚJO, E. C. E.; SANTOS, E. P. dos; PRADO, C. H. B. de A. Estimativa da área foliar da mangueira (Mangifera indica L.) cvs. Tommy Atkins e Haden, utilizando dimensões lineares. Revista Brasileira de Fruticultura, v. 27, n. 2, p. 308-309, 2005.; BARROS et al., 1973BARROS, R. S. et al. Determinação da área de folhas de café (Coffea arabica L. cv. Bourbon Amarelo). Revista Ceres, v. 20, n. 107, p. 44-52, 1973.; CALDAS PINTO et al., 2007CALDAS PINTO, M. S. et al. Modelo para estimativa da área foliar em maniçoba. Revista Ciência Agronômica, v. 38, n. 4, p. 391-395, 2007.; CARGNELUTTI FILHO et al., 2012bCARGNELUTTI FILHO, A. et al. Estimativa da área foliar de nabo forrageiro em função de dimensões lineares. Bragantia, v. 71, n. 1, p. 47-51, 2012 b.; PEKSEN, 2007PEKSEN, E. Non-destructive leaf area estimation model for faba bean (Vicia fabaL.). Scientia Horticulturae, v. 113, n. 4, p. 322-328, 2007.; SEDAR; DEMIRSOY, 2006SEDAR, Ü; DEMIRSOY, H. Non-destructive leaf area estimation in chestnut. Science Horticulturae, v. 108, n.2, p. 227-230, 2006.; TSIALTAS; KOUNDOURAS; ZIOZIOU, 2008TSIALTAS, J. T.; KOUNDOURAS, S.; ZIOZIOU, E. Leaf area estimation by simple measurements and evaluation of leaf area prediction models in Cabernet-Sauvignon grapevine leaves. Photosynthetica, V 46, n. 3 p. 452-456, 2008.). In other works however, the best results involved the greatest width of the leaf blade (CARGNELUTTI FILHO et al., 2012aCARGNELUTTI FILHO, A. et al. Estimação da área foliar de mucuna cinza por meio de método não destrutivo. Ciência Rural, v. 42, n. 2, p. 238-242, 2012 a.; QUEIROGA et al., 2003QUEIROGA, J. L. et al. Estimativa da área foliar de feijão vagem (Phaseolus vulgaris L.) por meio da largura máxima do folíolo central. Horticultura Brasileira, v. 21, n. 1, p. 64-68, 2003.) or the longest length along the main rib (POSSE et al., 2009POSSE, R. P. et al. Total leaf area of papaya trees estimated by a nondestructive method. Scientia Agricola, v. 66, n. 4, p. 462-466, 2009.).

Table 2
Equations for determining leaf area (Ŷi),using length (L), width (W) and the product of length and width (L.W) as independent variables (xi), and coefficient of determination (R2), based on 50 leaves from five clonal cultivars of Coffea canephora Pierre ex Froehner

In selecting a model, the most suitable were the linear and power models that relate L to W, since they have high values for the coefficient of determination and the statistic βˆ1 different to zero (Tabela 2). It can also be noted that some quadratic equations have a βˆ2 coefficient which is not significant at 5% probability. Therefore, although the quadratic model displays greater coefficients of determination, generally higher than the other models under study for each cultivar, it should not be used for estimating the leaf area in clonal varieties of Coffea canephora, since fitting a polynomial model should be based on the significance of the coefficients, and not the coefficient of determination (STORCK et al., 2006STORCK, L. et al. Experimentação vegetal. 2. ed. Santa Maria: UFSM, 2006. 198 p.).

Based on the indicators used for validation of the equations, the most suitable estimated models were the linear and power models, which used L.W as an independent variable, as these presented in the validation a linear coefficient not different to zero, linear correlation coefficients statistically equal to one, a Pearson correlation coefficient statistically different to zero, a coefficient of determination closest to one, and the lowest value for the mean square error (Table 3).

Table 3
Independent variables (xi) linear coefficient (0), slope (1), Pearson linear correlation coefficient ® and coefficient of determination (R2), obtained in the adjusted regression between estimated leaf area (dependent variable) and observed leaf area (independent variable); root mean square error (RMSE), calculated based on estimated and observed leaf area, in 50 leaves from five clonal cultivars of Coffea canephora Pierre ex Froehner

The equations for the linear model adjusted for L.W, displayed linear coefficients and also slopes for the different clonal varieties that were very close. The same occurred with the equations for the power model (Table 2). The possibility was therefore studied of adjusting those linear and power models that would represent all five clonal varieties under study. In this way, the confidence interval was determined for the coefficients of the equations, as shown in Figure 1. It can be seen that the true values of the coefficients are contained in the intervals, demonstrating the similarity in behaviour of the clonal varieties. It was thus decided to adjust the linear and power models irrespective of cultivar (Table 4). Both models showed a good fit, with high coefficients of determination.

Figure 1
Confidence interval with 95% significance, for the parameters β0 (A) and β1 (B) in the linear model (Ŷ1= 0+ 1Xi), and β0 (C) and β1 (D) in the power model (Ŷ1= 0X11), of the observed leaf area for the product of length and width, based on 50 leaves from five clonal cultivars of Coffea canephora Pierre exFroehner

Table 4
Equations for determining leaf area (Ŷi), using the product of the length and width (L.W) as the independent variable (x) and coefficient of determination (R2), based on 250 leaves from five clonal varieties of Coffea canephora Pierre ex Froehner
Figure 2 illustrates validation of the linear and power models. From the criteria adopted, it can be seen that the best fit was to the linear model, with a root mean square error (RMSE) slightly lower than the power model. Under the different conditions being studied, the dispersion diagrams between the observed leaf area and that estimated by the linear and power models clearly show that a statistical model of simple linear structure can be used to estimate the leaf area in clonal varieties of C. canephora.

Figure 2
Linear relationship between the estimated and observed (validation) values for leaf area in Coffea canephora Pierre exFroehner, from 250 leaves from five clonal varieties. A = linear model; B = power model (H00=0vsβ0≠0;H01=1vsβ1≠1; R2 = coefficient of determination; r = Pearson correlation coefficient; RMSE = root mean square error)

In this study, the regression equation that best represented an estimation of the leaf area for C. canephora was the linear model Ŷi=0.6723+0.6779xi, where xi is the product of the longest length along the main rib and the greatest width of the leaf blade (L.W). Establishing this relationship involved destructive analysis of the leaves. It should be noted that the removal or destruction of the leaves is necessary only to determine allometric relationships. Once this mathematical expression has been established, the leaf area of clonal varieties of C. canephora in other studies can be estimated without detaching the leaves, using only a ruler or a pocket tape measure to get the longest length and greatest width of the leaf blade. Antunes et al. (2008)ANTUNES, W. C. et al. Allometric models for non-destructive leaf area estimation in coffee (Coffea arabica and Coffea canephora). Annals of Applied Biology, v. 153, p. 33-40, 2008., when studying the Conilon 513 and CC 3580 varieties of Coffea canephora, found a power model to be the best fit. However, it should be remembered that adjustment of the equation had been made with the concurrent use of four leaves from cultivars of Coffea arabica.

CONCLUSION

Determination of leaf area in the clonal varieties of Coffea canephora, Precoce, Intermediário, Tardio, Robustão capixaba and Vitória, is best represented by a simple linear model, with the equation Ŷ=0.6723+0.6779x, where x represents the product of the longest length and the greatest width of the leaf blade.

  • Parte do trabalho de Iniciação Científica do terceiro autor, com bolsa do CNPq.

ACKNOWLEDGEMENT

The authors wish to thank CNPq and CAPES for their financial support through research grants.

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Publication Dates

  • Publication in this collection
    Oct-Dec 2015

History

  • Received
    14 Nov 2012
  • Accepted
    21 May 2015
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