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Toxoplasma gondii infection in pig intended for human consumption: seroprevalence, risk factors and influence of biosecurity measures

Infecção por Toxoplasma gondii em suínos destinados ao consumo humano: soroprevalência, fatores de risco e influência de medidas de biosseguridade

Abstract

A serologic and epidemiologic study was carried out in order to determinate herd and animal seroprevalence and associated factors for Toxoplasma gondii in commercial pigs from Espírito Santo state, Brazil. Blood samples were collected from 416 pigs from 55 producer farms in 27 municipalities. An indirect immunofluorescent assay (IFA) was performed to estimate the seroprevalence of T. gondii and identify the associated risk factors using a questionnaire. The T. gondii antibody prevalence rate in commercial swine herds was 15.4% (64/416) using a cutoff of 1:64. The seropositivity for T. gondii was related to the presence of cats, water origin and age of swine in the increase of seroprevalence, and the existence of internal isolation fences and use of composting chambers as protective factors. To the best of our knowledge, this is the first study to report anti- T. gondii antibodies in the serum of pigs in the state of Espírito Santo, Brazil. This finding is important to public health because seropositive pigs can harbor tissue cysts in their meat, thereby representing a zoonotic risk for consumers of raw or undercooked porcine meat or its products.

Keywords:
Toxoplasmosis; swine; zoonosis; public health; infectious diseases

Resumo

Um estudo sorológico e epidemiológico foi realizado com o objetivo de determinar a soroprevalência nas granjas e animais e também em fatores associados para Toxoplasma gondii em suínos comerciais do estado do Espírito Santo, Brasil. Foram coletadas amostras de sangue de 416 suínos de 55 granjas produtoras de 27 municípios. A reação de imunofluorescência indireta (RIFI) foi realizada com o uso de questionário, para estimar a soroprevalência do T. gondii e identificar os fatores de risco associados. A taxa de prevalência de anticorpos contra T. gondii, nos rebanhos comerciais de suínos, foi de 15,4% (64/416) com ponto de corte de 1:64. A soropositividade para T. gondii foi relacionada à presença de gatos, origem da água, a idade dos suínos no aumento da soroprevalência, a existência de cercas de isolamento interno e uso de câmaras de compostagem como fatores de proteção. De acordo com este estudo, ele é o primeiro a relatar anticorpos anti-T. gondii no soro de suínos no estado do Espírito Santo, Brasil. Este achado é importante para a saúde pública, pois suínos soropositivos podem abrigar cistos teciduais em suas carnes, representando um risco zoonótico para os consumidores de carne suína crua ou mal cozida ou seus produtos.

Palavras-chave:
Toxoplasmose; suíno; zoonose; saúde pública; doença infecciosa

Introduction

Zoonoses are infectious diseases that occur when humans interact with infected animals, their products or environment, and are of viral, bacterial, or parasitic origin. Among foodborne parasitic diseases, toxoplasmosis, caused by Toxoplasma gondii, is highlighted (Rossi et al., 2014Rossi GAM, Hoppe EGL, Martins AMCV, Prata LF. Zoonoses parasitárias veiculadas por alimentos de origem animal: revisão sobre a situação no Brasil. Arq Inst Biol 2014; 81(3): 290-298. http://dx.doi.org/10.1590/1808-1657000742012.
http://dx.doi.org/10.1590/1808-165700074...
). Toxoplasmosis is a zoonosis of considerable concern to public health (Arruda et al., 2021Arruda IF, Millar PR, Barbosa AS, Abboud LCS, Reis IC, Moreira ASC, et al. Toxoplasma gondii in domiciled dogs and cats in urban areas of Brazil: risk factors and spatial distribution. Parasite 2021; 28: 56. http://dx.doi.org/10.1051/parasite/2021049. PMid:34236311.
http://dx.doi.org/10.1051/parasite/20210...
) and is highly prevalent in Brazil. T. gondii is an obligate intracellular protozoan capable of infecting mammals and birds. In humans, the infection occurs mainly by ingestion of raw or undercooked meat containing tissue cysts, or, food or water contaminated with sporulated oocysts, or via congenital transmission (Almeria & Dubey, 2021Almeria S, Dubey JP. Foodborne transmission of Toxoplasma gondii infection in the last decade: an overview. Res Vet Sci 2021; 135: 371-385. http://dx.doi.org/10.1016/j.rvsc.2020.10.019. PMid:33148402.
http://dx.doi.org/10.1016/j.rvsc.2020.10...
; Moura et al., 2013Moura FL, Amendoeira MRR, Bastos OMP, Mattos DPBG, Fonseca ABM, Nicolau JL, et al. Prevalence and risk factors for Toxoplasma gondii infection among pregnant and postpartum women attended at public healthcare facilities in the City of Niterói, State of Rio de Janeiro, Brazil. Rev Soc Bras Med Trop 2013; 46(2): 200-207. http://dx.doi.org/10.1590/0037-8682-1613-2013. PMid:23559345.
http://dx.doi.org/10.1590/0037-8682-1613...
). Toxoplasmosis is conventionally associated with cats, the only definitive host of the parasite capable of eliminating oocysts; however, in humans, approximately 50% of cases are foodborne (Herrero et al., 2016Herrero L, Gracia MJ, Pérez-Arquillué C, Lázaro R, Herrera M, Herrera A, et al. Toxoplasma gondii: pig seroprevalence, associated risk factors and viability in fresh pork meat. Vet Parasitol 2016; 224: 52-59. http://dx.doi.org/10.1016/j.vetpar.2016.05.010. PMid:27270390.
http://dx.doi.org/10.1016/j.vetpar.2016....
).

In Espírito Santo State, serological studies have demonstrated the presence of T. gondii in sheep (Acosta et al., 2021Acosta ICL, Gennari SM, Grisi JHH Fo, Chiebao DP. From weaning to breeding age: presence of antibodies to Toxoplasma gondii in sheep in the state of Espírito Santo, southeastern Brazil. Vet Parasitol Reg Stud Rep 2021; 24: 100531. http://dx.doi.org/10.1016/j.vprsr.2021.100531. PMid:34024361.
http://dx.doi.org/10.1016/j.vprsr.2021.1...
; Tesolini et al., 2012Tesolini PMA, Leão ÁGC, Beltrame MAV, Gumieiro MV, Barioni G. Soroprevalência de anticorpos anti-Toxoplasma gondii em ovinos da raça Santa Inês na região da Grande Vitória, estado do Espírito Santo. Rev Bras Cienc Vet 2012; 19(1): 38-41. http://dx.doi.org/10.4322/rbcv.2014.080.
http://dx.doi.org/10.4322/rbcv.2014.080...
), chicken (Beltrame et al., 2012Beltrame MAV, Pena HFJ, Ton NC, Lino AJB, Gennari SM, Dubey JP, et al. Seroprevalence and isolation of Toxoplasma gondii from free-range chickens from Espírito Santo state, southeastern Brazil. Vet Parasitol 2012; 188(3-4): 225-230. http://dx.doi.org/10.1016/j.vetpar.2012.03.053. PMid:22541793.
http://dx.doi.org/10.1016/j.vetpar.2012....
; Ferreira et al., 2018Ferreira TCR, Buery JC, Moreira NIB, Santos CB, Costa JGL, Pinto LV, et al. Toxoplasma gondii: isolation, biological and molecular characterisation of samples from free-range Gallus gallus domesticus from countryside Southeast Brazil. Rev Bras Parasitol Vet 2018; 27(3): 384-389. http://dx.doi.org/10.1590/s1984-296120180028. PMid:29846444.
http://dx.doi.org/10.1590/s1984-29612018...
; Pena et al., 2013Pena HFJ, Vitaliano SN, Beltrame MAV, Pereira FEL, Gennari SM, Soares RM. PCR-RFLP genotyping of Toxoplasma gondii from chickens from Espírito Santo state, Southeast region, Brazil: new genotypes and a new SAG3 marker allele. Vet Parasitol 2013; 192(1–3): 111-117. http://dx.doi.org/10.1016/j.vetpar.2012.10.004. PMid:23116899.
http://dx.doi.org/10.1016/j.vetpar.2012....
), cats (Fux et al., 2020Fux B, Covre K, Lopes REN, Salaroli LB, Vitor RWA. Seroprevalence of Toxoplasmosis in cats in Espírito Santo State, Brazil. Curr Dev Nutr 2020; 4(Suppl. 2): nzaa043_037. http://dx.doi.org/10.1093/cdn/nzaa043_037.
http://dx.doi.org/10.1093/cdn/nzaa043_03...
), and dogs (Acosta et al., 2016Acosta ICL, Centoducatte LD, Soares HS, Marcili A, Gondim MFN, Rossi JL Jr, et al. Occurrence of Neospora caninum and Toxoplasma gondii antibodies in dogs from rural properties surrounding a biological reserve, Espírito Santo, Brasil. Rev Bras Parasitol Vet 2016; 25(4): 536-539. http://dx.doi.org/10.1590/s1984-29612016075. PMid:27925068.
http://dx.doi.org/10.1590/s1984-29612016...
). The prevalence of the disease in humans has also been described (Abreu et al., 1998Abreu MT, Boni D, Belfort J Jr, Passos A, Garcia AR, Muccioli C, et al. Toxoplasmose ocular em Venda Nova do Imigrante, ES, Brasil. Arq Bras Oftalmol 1998; 61(5): 540-541. http://dx.doi.org/10.5935/0004-2749.19980024.
http://dx.doi.org/10.5935/0004-2749.1998...
; Areal & Miranda, 2008Areal KR, Miranda AE. Soroprevalência de toxoplasmose em gestantes atendidas na Rede Básica de Saúde de Vitória, ES. NewsLab 2008; 87: 122-129.; Sessa et al., 1980Sessa PA, Barros GC, Araújo FG, Santos MD, Passos C Jr, Saleme JC. Toxoplasmose em crianças em idade escolar do Estado do Espírito Santo. 4 - Terapêutica e acompanhamento clínico e laboratorial de casos com títulos elevados de anticorpos séricos. Rev Patol Trop [online] 1980, [cited 2023 Mar 20]; 9(1-2): 37-49. Available from: https://revistas.ufg.br/iptsp/article/view/21344/12538
https://revistas.ufg.br/iptsp/article/vi...
). According to Balbino et al. (2022)Balbino LS, Bernardes JC, Ladeia WA, Martins FDC, Nino BSL, Mitsuka-Breganó R, et al. Epidemiological study of toxoplasmosis outbreaks in Brazil. Transbound Emerg Dis 2022; 69(4): 2021-2028. http://dx.doi.org/10.1111/tbed.14214. PMid:34214245.
http://dx.doi.org/10.1111/tbed.14214...
, two toxoplasmosis outbreaks have been reported in the state. The first was in 2014 in the city of Serra, affecting 130 people; however, the source of infection was not discovered. The second was in 2019 in the municipality of Rio Bananal, affecting 17 children from the same day care center; the Department of Health of Espírito Santo reported that the outbreak was associated with the ingestion of oocysts present in sand and soil. Despite the ubiquitous presence of the parasite and its proven circulation among humans, animals, and the environment, few studies on toxoplasmosis and its epidemiology have been reported from the state of Espírito Santo. Further, although the presence of T. gondii in pigs is widespread in Brazil (Dubey et al., 2020Dubey JP, Cerqueira-Cézar CK, Murata FHA, Kwok OCH, Hill D, Yang Y, et al. All about Toxoplasma gondii infections in pigs: 2009–2020. Vet Parasitol 2020; 288: 109185. http://dx.doi.org/10.1016/j.vetpar.2020.109185. PMid:33271424.
http://dx.doi.org/10.1016/j.vetpar.2020....
), related studies have not been reported from this region.

Among livestock, serological surveys usually indicated the incidence of T. gondii infection in the swine population, although the prevalence varied according to the age of pigs, size of the pig herd sampled, facilities on the farms, management of sanitary facilities, presence of rodents, and presence of favorable temperature for oocysts sporulation (Herrero et al., 2016Herrero L, Gracia MJ, Pérez-Arquillué C, Lázaro R, Herrera M, Herrera A, et al. Toxoplasma gondii: pig seroprevalence, associated risk factors and viability in fresh pork meat. Vet Parasitol 2016; 224: 52-59. http://dx.doi.org/10.1016/j.vetpar.2016.05.010. PMid:27270390.
http://dx.doi.org/10.1016/j.vetpar.2016....
; Oliveira et al., 2018Oliveira JP, Casseb AR, Ramos AS, Rolim ST Fo, Nogueira HL, Pinho RO, et al. Risk factors associated with the epidemiology of Toxoplasma gondii in cattle and buffaloes in the state of Pará, Brazil. Semina: Ciênc Agrár 2018; 39(5): 2029-2038. http://dx.doi.org/10.5433/1679-0359.2018v39n5p2029.
http://dx.doi.org/10.5433/1679-0359.2018...
). In the past decade, T. gondii DNA has been detected in processed pork or uncured pork products, rendering the consumption of raw and undercooked pork an important way of toxoplasmosis transmission to humans (Dubey et al., 2020Dubey JP, Cerqueira-Cézar CK, Murata FHA, Kwok OCH, Hill D, Yang Y, et al. All about Toxoplasma gondii infections in pigs: 2009–2020. Vet Parasitol 2020; 288: 109185. http://dx.doi.org/10.1016/j.vetpar.2020.109185. PMid:33271424.
http://dx.doi.org/10.1016/j.vetpar.2020....
; Papatsiros et al., 2021Papatsiros VG, Athanasiou LV, Kostoulas P, Giannakopoulos A, Tzika E, Billinis C. Toxoplasma gondii infection in swine: implications for public health. Foodborne Pathog Dis 2021; 18(12): 823-840. http://dx.doi.org/10.1089/fpd.2021.0039. PMid:34491108.
http://dx.doi.org/10.1089/fpd.2021.0039...
). The Brazilian pork industry increased its meat production from 3.3 million tons in 2011 to 4.7 million tons in 2021, of which 1.13 million tons were exported, ranking Brazil fourth among countries exporting pork products in 2021, with the domestic consumption reaching 16.7 kilos per capita (ABPA, 2022Associação Brasileira de Proteína Animal – ABPA. Relatório anual [online] 2022 [cited 2023 Mar 20]. Available from: https://abpa-br.org/wp-content/uploads/2023/01/abpa-relatorio-anual-2022.pdf
https://abpa-br.org/wp-content/uploads/2...
). These data demonstrate the importance of pig farming in Brazil.

The aim of this study was to evaluate the presence of anti-T. gondii antibodies in finishing swine raised for human consumption on different farms in Espírito Santo State, Brazil, and to assess the risk factors associated with the infection.

Material and Methods

Study design

This was a cross-sectional analytical study performed on pigs raised for human consumption on farms in Espírito Santo State, Brazil (Figure 1).

Figure 1
Distribution of swine population in farms participating in the study in the state of Espírito Santo, Brazil.

A total of 55 farms, of producers who agreed to participate in the study, were selected after conducting an initial survey of the register of commercial pig farms in the Agricultural Integration System of the Institute of Animal and Forestry Defense of the State of Espírito Santo. These represented 72.4% of the total number of registered commercial farms.

To determine a representative sample, the total population of pigs, estimated as 241.550, was used as a reference (Brasil, 2017Brasil. Secretaria de Defesa Agropecuária. Instrução Normativa nº 44, de 4 de dezembro de 2017. Estabelece as normas para a Certificação Sanitária da Compartimentação da Cadeia Produtiva de Suínos. Diário Oficial da República Federativa do Brasil [online], Brasília, 19 dez. 2017 [cited 2023 Mar 20]. Available from: https://www.gov.br/agricultura/pt-br/assuntos/sanidade-animal-e-vegetal/saude-animal/programas-de-saude-animal/sanidade-suidea/legislacao-suideos/2017IN44de19dedezembrode2017COMPARTIMENTAO_SUNOS.pdf/view
https://www.gov.br/agricultura/pt-br/ass...
). Statistical analysis, based on the Epi Info 7.2.5 (U.S. Centers for Disease Control and Prevention, Atlanta, USA), determined the blood collection of 384 animals using an estimated prevalence of 50%, a 95% confidence interval (CI), and a maximum error of 5%.

A total of 416 blood samples, from 3-10 pigs per farm, were obtained. Owing to the difference in herd quantity between farms, proportional stratified sampling was performed. To meet the inclusion criteria for animal selection, discarded sows, those in the middle stage of pregnancy, and those in the final phase of maternity were selected. In finishing farms, pigs ready for slaughter were selected. Underweight animals or those undergoing drug treatments were excluded.

The division of the State into micro-regions was used according to the characteristics of their municipalities and for a better strategic planning of future actions.

The owners of the animals signed a consent and clarification form to participate in the research after being informed of the research objectives, confidentiality of their identities, and their right to refuse to participate at any time.

Epidemiological questionnaire

To identify possible risk factors for infections in the pigs, an epidemiological questionnaire was provided to producers according to Silva et al. (2019)Silva GS, Leotti VB, Castro SMJ, Medeiros AAR, Silva APSP, Linhares DCL, et al. Assessment of biosecurity practices and development of a scoring system in swine farms using item response theory. Prev Vet Med 2019; 167: 128-136. http://dx.doi.org/10.1016/j.prevetmed.2019.03.020. PMid:31027714.
http://dx.doi.org/10.1016/j.prevetmed.20...
and Brazilian regulation (Brasil, 2017Brasil. Secretaria de Defesa Agropecuária. Instrução Normativa nº 44, de 4 de dezembro de 2017. Estabelece as normas para a Certificação Sanitária da Compartimentação da Cadeia Produtiva de Suínos. Diário Oficial da República Federativa do Brasil [online], Brasília, 19 dez. 2017 [cited 2023 Mar 20]. Available from: https://www.gov.br/agricultura/pt-br/assuntos/sanidade-animal-e-vegetal/saude-animal/programas-de-saude-animal/sanidade-suidea/legislacao-suideos/2017IN44de19dedezembrode2017COMPARTIMENTAO_SUNOS.pdf/view
https://www.gov.br/agricultura/pt-br/ass...
); it comprised variables such as sex, age, use of cats as rodent controls, presence of rodents, presence of an inner fence on the property, presence of composting chamber, type of water source (stream or well), use of chlorinated water for animals, and presence of reproductive disorders in sows.

Risk classification of farms

A scoring system was assigned for each item of the questionnaire, following the pattern of Brazilian regulation (Brasil, 2002Brasil. Instrução Normativa nº 19, de 15 de fevereiro de 2002. Normas para Certificação de Granjas de Reprodutores Suídeos. Diário Oficial da República Federativa do Brasil [online], Brasília, 1 mar. 2002 [cited 2023 Mar 20]. Available from: https://www.gov.br/agricultura/pt-br/assuntos/insumos-agropecuarios/insumos-pecuarios/material-genetico/registro-de-estabelecimento/arquivos/instrucao-normativa-no-19-de-15-de-fevereiro-de-2002.pdf/view
https://www.gov.br/agricultura/pt-br/ass...
), with the addition of additional biosecurity variables. Each variable presented a score stipulated according to its application on the farm, and the sum of the scored points as well as the framework for the vulnerability of each farm were determined. Higher the number of points presented by the farm, greater the vulnerability of the system, with the vulnerability of the farms classified as high, moderate, low, or not vulnerable (well-protected).

Sample collection

Pigs were randomly selected from the herd for blood collection. Blood samples were collected in 10 mL tubes that without anticoagulants. After clot formation the tubes were centrifugated (Bia 4000 centrifuge, Daiki) at 600 × g for 10 min to separate the serum. The sera were then transferred to sterile vials and stored at –20 °C until further analysis.

Detection of anti-T. gondii antibodies

Samples were analyzed using the indirect immunofluorescence antibody test, following the procedure reported by Camargo (1964)Camargo ME. Improved technique of indirect immunofluorescence for serological diagnosis of toxoplasmosis. Rev Inst Med Trop São Paulo 1964; 6(3): 117-118. PMid:14177810. and in accordance with the protocol established by Toxoplasmosis and Other Protozoan Diseases Laboratory (LabTOXO). Tachyzoites of the RH strain of T. gondii maintained in Swiss Webster mice were used as antigens. Positive and negative controls previously tested and stored in the serum bank of LabTOXO were used. Commercial conjugate anti-pig IgG FITC (Sigma-Aldrich) was used in all reactions at a dilution of 1:75 in Evans blue (Sigma-Aldrich). Samples were evaluated by a single technician that considered positive when the formation of the antigen-antibody-fluorescein conjugate complex was detected at a dilution of 1:64 or higher.

Statistical analyses

Data of the serological experiments and epidemiological variables were analyzed using the Jamovi statistical V2.2.5 software. The Fisher’s exact test was used to compare the prevalence between microregions. Associations between two categorical variables were determined using Pearson’s chi-square test (χ2) or Fisher’s exact test, at a significance level of 5%. To evaluate the impact among the variables, odds ratios (OR) were described along with their respective 95% CI.

Multivariate analysis, including associated risk factors, was performed using a stepwise logistic regression model. Non-significant variables were sequentially removed. The model was run in Jamovi software until all remaining variables presented statistically significant values (P < 0.05).

Results

Of the total samples collected, 79.8% (332/416) were from sows and the remaining were from piglets ready for slaughter on finishing farms. The T. gondii antibody prevalence rate in Espírito Santo, Brazil was 15.4% (64/416), with at least one animal showing a positive result in 56.36% (31/55) of the commercial farms studied. Most antibodies titers were 1:64 (61/416) with only 3 samples showing levels of 1:256. The prevalence of infection distributed by region in Espírito Santo is presented in Table 1.

Table 1
Region-wise distribution of T. gondii infection in naturally-infected pigs in Espírito Santo state, Brazil.

The geographic distribution of the 55 farms sampled in Espírito Santo State and their positivity status for anti-T. gondii antibodies are shown in Figure 2. Positive cases were dispersed among the municipalities studied but were more concentrated in the Central Serrana and Sudoeste Serrana micro-regions. These micro-regions were also those with the highest concentration of farms classified as having a moderate or highly vulnerable biosecurity level.

Figure 2
Geographic distribution of the 55 farms in the state of Espírito Santo, Brazil sampled in the study and their positivity status of anti-Toxoplasma gondii antibodies.

Eight properties were identified with positive status in more than 50% of the samples collected, and one with 100% positive samples (3/3). Just one property classified as low vulnerability showed a positivity of 50% in the collected sows. Only two farms were classified as moderate and the others presented a high vulnerability standard as biosecurity classification. The farm with 100% seropositivity was a small family swine farm and has been considered as highly vulnerable. One of the moderate vulnerable farms only performs the finishing phase and presented a seropositivity of 80% among the collected samples.

Based on the biosecurity practices of the properties with positive cases, the vulnerability status of fifteen properties was classified as high, five were classified as moderate, five as low, and six as not vulnerable (well protected) (Figure 3). The Central Serrana micro-region was found to comprise farms classified only as moderate or high vulnerability. Among the properties with more than 50% positive cases, the vulnerability of four was classified as high, which included one with 100% positive cases.

Figure 3
T. gondii infection risk map with respect to farm biosecurity in Espírito Santo State, Brazil.

Seropositivity for T. gondii was found to be statistically related (P < 0.05) to the following factors: presence of cats (OR 2.5; IC 1.39-4.48; 95%), water source (OR 3.51; CI 1.90-6.47; 95%) and age of pigs (OR 2.75; CI 1.14-6.62; 95%) can increase the seroprevalence rate, thus presence of internal insulation fence (OR 0.45; CI 0.26-0.79; 95%) and use of compost chamber on the farm (OR 0.43, CI 0.25-0.74, 95%) were classified as protective factors. In contrast, seropositivity was not statistically related (P > 0.05) to the presence of rodents, use of chlorinated water by animals, or reproductive disorders in the sows (Table 2).

Table 2
Risk factors associated with seroprevalence of T. gondii infection in pigs from Espírito Santo State, Brazil.

Logistic regression analysis demonstrated that the following variables were statistically associated (P < 0.05) with T. gondii infection: composting chamber use (OR 0.4; CI 0.22-0.78; 95%), age of pigs (OR 2.62; CI 1.02-6.69; 95%) and water source (OR 4.64; CI 2.40-8.94; 95%).

Discussion

The T. gondii antibody prevalence rate for farms in Espírito Santo State was 15.4%, which is similar to the averages commonly reported for comercial farms in Brazil (Feitosa et al., 2017Feitosa TF, Vilela VLR, Almeida-Neto JL, Santos A, Morais DF, Alves BF, et al. High genetic diversity in Toxoplasma gondii isolates from pigs at slaughterhouses in Paraíba state, northeastern Brazil: circulation of new genotypes and Brazilian clonal lineages. Vet Parasitol 2017; 244: 76-80. http://dx.doi.org/10.1016/j.vetpar.2017.07.017. PMid:28917322.
http://dx.doi.org/10.1016/j.vetpar.2017....
; Lopes et al., 2021Lopes LM, Minervino AHH, Monger SGB, Soares HS, Portela JM, Ferreira JIGS, et al. Occurrence of anti-Toxoplasma gondii and anti-Neospora caninum antibodies in pigs in the state of Pará, Brazil. Rev Bras Parasitol Vet 2021; 30(1): e017520. http://dx.doi.org/10.1590/s1984-296120201085. PMid:33533795.
http://dx.doi.org/10.1590/s1984-29612020...
; Samico Fernandes et al., 2012Samico Fernandes EFT, Samico Fernandes MFT, Kim PCP, Albuquerque PPF, Souza OL No, Santos AS, et al. Prevalence of Toxoplasma gondii in slaughtered pigs in the state of Pernambuco, Brazil. J Parasitol 2012; 98(3): 690-691. http://dx.doi.org/10.1645/GE-3032.1. PMid:22263703.
http://dx.doi.org/10.1645/GE-3032.1...
). In general, the prevalence of T. gondii infection in comercial farms is lower than that in small farms because of better animal husbandry systems used (Bezerra et al., 2009Bezerra RA, Paranhos EB, Del’Arco AE, Albuquerque GR. Detecção de anticorpos anti-Toxoplasma gondii em suínos criados e abatidos no Estado da Bahia, Brasil. Rev Bras Parasitol Vet 2009; 18(3): 78-80. http://dx.doi.org/10.4322/rbpv.01803015. PMid:19772782.
http://dx.doi.org/10.4322/rbpv.01803015...
; Gazzonis et al., 2018Gazzonis AL, Marangi M, Villa L, Ragona ME, Olivieri E, Zanzani SA, et al. Toxoplasma gondii infection and biosecurity levels in fattening pigs and sows: serological and molecular epidemiology in the intensive pig industry (Lombardy, Northern Italy). Parasitol Res 2018; 117(2): 539-546. http://dx.doi.org/10.1007/s00436-017-5736-z. PMid:29299685.
http://dx.doi.org/10.1007/s00436-017-573...
). To our knowledge, this is the first report on the prevalence of T. gondii in swine in Espírito Santo State, Brazil. These data are of public health relevance, because consumption of undercooked or raw meat of farm animals is a known major risk factor for T. gondii infection in humans; further, among food obtained from livestock species, pork is considered one of the main sources of infection, as reported in other studies (Dubey et al., 2020Dubey JP, Cerqueira-Cézar CK, Murata FHA, Kwok OCH, Hill D, Yang Y, et al. All about Toxoplasma gondii infections in pigs: 2009–2020. Vet Parasitol 2020; 288: 109185. http://dx.doi.org/10.1016/j.vetpar.2020.109185. PMid:33271424.
http://dx.doi.org/10.1016/j.vetpar.2020....
; Feitosa et al., 2017Feitosa TF, Vilela VLR, Almeida-Neto JL, Santos A, Morais DF, Alves BF, et al. High genetic diversity in Toxoplasma gondii isolates from pigs at slaughterhouses in Paraíba state, northeastern Brazil: circulation of new genotypes and Brazilian clonal lineages. Vet Parasitol 2017; 244: 76-80. http://dx.doi.org/10.1016/j.vetpar.2017.07.017. PMid:28917322.
http://dx.doi.org/10.1016/j.vetpar.2017....
; Millar et al., 2008Millar PR, Daguer H, Vicente RT, Costa T, Sobreiro LG, Amendoeira MRR. Toxoplasma gondii: estudo soro-epidemiológico de suínos da região Sudoeste do Estado do Paraná. Pesq Vet Bras 2008; 28(1): 15-18. http://dx.doi.org/10.1590/S0100-736X2008000100002.
http://dx.doi.org/10.1590/S0100-736X2008...
; Silva et al., 2021Silva EMC, Sousa PS, Carvalho SKGS, Marques IL, Costa FB, Costa AP, et al. High level of infection by Toxoplasma gondii in pigs slaughtered in the city of São Luís, Maranhão. Rev Bras Parasitol Vet 2021; 30(4): e008721. http://dx.doi.org/10.1590/s1984-29612021086. PMid:34787174.
http://dx.doi.org/10.1590/s1984-29612021...
).

Regarding the biosecurity practices of the properties, the majority were classified as high vulnerable in this study. However, the result was not statistically significant (p>0,05). In contrast, Gazzonis et al. (2018)Gazzonis AL, Marangi M, Villa L, Ragona ME, Olivieri E, Zanzani SA, et al. Toxoplasma gondii infection and biosecurity levels in fattening pigs and sows: serological and molecular epidemiology in the intensive pig industry (Lombardy, Northern Italy). Parasitol Res 2018; 117(2): 539-546. http://dx.doi.org/10.1007/s00436-017-5736-z. PMid:29299685.
http://dx.doi.org/10.1007/s00436-017-573...
reported a significant difference, concluding that the risk of infection on farms is inversely proportional to the biosecurity practices.

Domestic cats are often used to control rodents on pig farms. In this study, seropositivity for T. gondii was found significantly related to the presence of cats used for rodent control, mainly due to deposition of oocysts into the soil or water, leading to a high level of environmental contamination. The presence of cats has been reported as a risk factor by other studies (Ortega-Pacheco et al., 2011Ortega-Pacheco A, Acosta-Viana KY, Guzman-Marin E, Uitzil-Álvarez B, Rodríguez-Buenfil JC, Jimenez-Coello M. Infection dynamic of Toxoplasma gondii in two fattening pig farms exposed to high and low cat density in an endemic region. Vet Parasitol 2011; 175(3–4): 367-371. http://dx.doi.org/10.1016/j.vetpar.2010.10.018. PMid:21055875.
http://dx.doi.org/10.1016/j.vetpar.2010....
; Sousa et al., 2014Sousa RA, Lemos JF, Farias LA, Lopes CD, Santos KR. Seroprevalence and risk factors for Toxoplasma gondii infection in pigs in southern Piauí. Rev Bras Parasitol Vet 2014; 23(1): 98-100. http://dx.doi.org/10.1590/S1984-29612014015. PMid:24728369.
http://dx.doi.org/10.1590/S1984-29612014...
). However, Ortega-Pacheco et al. (2011)Ortega-Pacheco A, Acosta-Viana KY, Guzman-Marin E, Uitzil-Álvarez B, Rodríguez-Buenfil JC, Jimenez-Coello M. Infection dynamic of Toxoplasma gondii in two fattening pig farms exposed to high and low cat density in an endemic region. Vet Parasitol 2011; 175(3–4): 367-371. http://dx.doi.org/10.1016/j.vetpar.2010.10.018. PMid:21055875.
http://dx.doi.org/10.1016/j.vetpar.2010....
reported that T. gondii infection spreads rapidly in pig farms in endemic areas, regardless of the density of cats on the farm.

In this study, animals on farms that obtain water from streams showed a higher seropositivity for T. gondii than animals on those that used water from wells. Water contaminated is one of the main sources of infection in pigs (Dubey, 2009Dubey JP. Toxoplasmosis in pigs-The last 20 years. Vet Parasitol 2009; 164(2-4): 89-103. http://dx.doi.org/10.1016/j.vetpar.2009.05.018. PMid:19559531.
http://dx.doi.org/10.1016/j.vetpar.2009....
). It is possible that water from streams may be more contaminated with sporulated oocysts than well water. Further, it can be speculated that felines in the vicinity of such water sources could get infected with sporulated oocysts. However, the use of treated water by the animals did not result in a statistically significant difference in this study.

Age of the animal is also an important risk factor in toxoplasmosis because T. gondii seroprevalence increases with the animal’s age, possibly due to longer exposure to the parasite (Dubey et al., 2020Dubey JP, Cerqueira-Cézar CK, Murata FHA, Kwok OCH, Hill D, Yang Y, et al. All about Toxoplasma gondii infections in pigs: 2009–2020. Vet Parasitol 2020; 288: 109185. http://dx.doi.org/10.1016/j.vetpar.2020.109185. PMid:33271424.
http://dx.doi.org/10.1016/j.vetpar.2020....
). In the present study, a significantly higher seropositivity was observed in sows than in younger animals (fattening pigs). Age is the most widely discussed variable in literature, and its association with T. gondii infection has been demonstrated previously (Castillo-Cuenca et al., 2020Castillo-Cuenca JC, Díaz-Cao JM, Martínez-Moreno Á, Cano-Terriza D, Jiménez-Ruiz S, Almería S, et al. Seroepidemiology of Toxoplasma gondii in extensively raised Iberian pigs in Spain. Prev Vet Med 2020; 175: 104854. http://dx.doi.org/10.1016/j.prevetmed.2019.104854. PMid:31790931.
http://dx.doi.org/10.1016/j.prevetmed.20...
, 2021Castillo-Cuenca JC, Martínez-Moreno Á, Diaz-Cao JM, Entrena-García A, Fraga J, Arias PC, et al. Seroprevalence of Toxoplasma gondii and associated risk factors in domestic pigs raised from Cuba. Parasitol Res 2021; 120(8): 2897-2903. http://dx.doi.org/10.1007/s00436-021-07245-1. PMid:34313806.
http://dx.doi.org/10.1007/s00436-021-072...
; Cavalcante et al., 2008Cavalcante ACR, Carneiro M, Gouveia AMG, Pinheiro RR, Vitor RWA. Risk factors for infection by Toxoplasma gondii in herds of goats in Ceará, Brazil. Arq Bras Med Vet Zootec 2008; 60(1): 36-41. http://dx.doi.org/10.1590/S0102-09352008000100006.
http://dx.doi.org/10.1590/S0102-09352008...
; Silva et al., 2003Silva AV, Cunha ELP, Meireles LR, Gottschalk S, Mota RA, Langoni H. Toxoplasmose em ovinos e caprinos: estudo soroepidemiológico em duas regiões do Estado de Pernambuco, Brasil. Cienc Rural 2003; 33(1): 115-119. http://dx.doi.org/10.1590/S0103-84782003000100018.
http://dx.doi.org/10.1590/S0103-84782003...
).

Thus, it is necessary to implement a sanitary management plan that reduces the exposure of pigs to the protozoan throughout the production chain. This includes providing treated water for the herds and preventing cats from accessing enclosures, facilities, and places of animal feed storage on the production line.

In this study, the use of internal isolation fences on pig farms protected the animals against exposure to T. gondii. The presence of an internal isolation fence can hinder or prevent the access of rodents and stray as well as wild animals, including felines, to the interior of enclosures where pigs are allocated, and to places where animal feed is stored. In this manner, fences can minimize the risk of T.gondii infection in pigs.

The use of a composting chamber on the farm was a protective factor against toxoplasmic infection in swine in our study, agreeing with Rosa et al. (2018)Rosa G, Lima JS, Gonçalves APP, Sposito PH, Tieppo JS, Pinto A No, et al. Assessment of biosecurity levels in pig farms in the Northwestern region in the State of Parana, Brazil. Journ Inter Bioc 2018; 3(1): 31-35. http://dx.doi.org/10.26694/jibi.v3i1.6173.
http://dx.doi.org/10.26694/jibi.v3i1.617...
results that indicates that exposed carcasses favor the incidence of vectors and increase the likelihood of infection in the facilities.

There was no significant association between the presence of rodents and T.gondii infection in pigs on the farms sampled in this study. However, it is important to note that rodents are reservoirs of T. gondii (Dubey, 2009Dubey JP. Toxoplasmosis in pigs-The last 20 years. Vet Parasitol 2009; 164(2-4): 89-103. http://dx.doi.org/10.1016/j.vetpar.2009.05.018. PMid:19559531.
http://dx.doi.org/10.1016/j.vetpar.2009....
) and have been suggested to play an important role in the direct transmission of the disease on pig farms because of the consumption of infected rodents by pigs (Kijlstra & Jongert, 2008Kijlstra A, Jongert E. Control of the risk of human toxoplasmosis transmitted by meat. Int J Parasitol 2008; 38(12): 1359-1370. http://dx.doi.org/10.1016/j.ijpara.2008.06.002. PMid:18694755.
http://dx.doi.org/10.1016/j.ijpara.2008....
).

T. gondii infections in pigs are frequently asymptomatic; however, several cases of clinical disease and even death have been reported. Further, T. gondii infection is associated with reproductive failure in sows, and is characterized by abortion, fetal mummification, stillbirth, and neonatal mortality (Basso et al., 2015Basso W, Handke M, Sydler T, Borel N, Grimm F, Sidler X, et al. Involvement of Toxoplasma gondii in reproductive disorders in Swiss pig farms. Parasitol Int 2015; 64(2): 157-160. http://dx.doi.org/10.1016/j.parint.2014.11.017. PMid:25456854.
http://dx.doi.org/10.1016/j.parint.2014....
). In this study, the presence of reproductive disorders in sows were not statistically significant. The association between reproductive disorders and T. gondii infection has been reported (Damriyasa et al., 2004Damriyasa IM, Bauer C, Edelhofer R, Failing K, Lind P, Petersen E, et al. Cross-sectional survey in pig breeding farms in Hesse, Germany: seroprevalence and risk factors of infections with Toxoplasma gondii, Sarcocystis spp. and Neospora caninum in sows. Vet Parasitol 2004; 126(3): 271-286. http://dx.doi.org/10.1016/j.vetpar.2004.07.016. PMid:15567591.
http://dx.doi.org/10.1016/j.vetpar.2004....
) and can be of considerable clinical and economic importance for agribusiness, rendering this variable an important source of investigation.

Conclusions

This is the first report on T. gondii infection in pigs on farms in Espírito Santo State, Brazil. The seropositivity observed in this study indicates that this zoonotic parasite is widespread in pig breeding farms, with higher prevalence in the Central Serrana microregion. This finding is a public health concern because seropositive pigs can harbor tissue cysts in their meat, thereby representing a tentative zoonotic risk to consumers of raw or undercooked porcine meat or its products. Detection of anti-T. gondii antibodies can be very useful for identifying infections in pigs thus serving as an effective control tool for producers. This study also demonstrates that proper sanitary management of pig farms, as the presence of inner fence, is extremely important to reduce the rate of T. gondii infection. Finally, the study provides support for the implementation of prevention and control measures against human infections.

Acknowledgements

We thank the Fundação de Amparo à Pesquisa e Inovação do Espírito Santo - FAPES and Secretaria de Estado de Agricultura, Abastecimento, Aquicultura e Pesca do Espírito Santo – SEAG for financial support, Instituto de Defesa Agropecuária e Florestal do Espírito Santo and pig farmers for supporting our study.

  • How to cite: Scofano AS, Arruda IF, Teixeira JN, Cunha NC, Nascimento ER, Amendoeira MRR, et al. Toxoplasma gondii infection in pig intended for human consumption: seroprevalence, risk factors and influence of biosecurity measures. Braz J Vet Parasitol 2023; 32(4): e008523. https://doi.org/10.1590/S1984-29612023060

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Publication Dates

  • Publication in this collection
    13 Nov 2023
  • Date of issue
    2023

History

  • Received
    22 May 2023
  • Accepted
    23 Aug 2023
Colégio Brasileiro de Parasitologia Veterinária FCAV/UNESP - Departamento de Patologia Veterinária, Via de acesso Prof. Paulo Donato Castellane s/n, Zona Rural, , 14884-900 Jaboticabal - SP, Brasil, Fone: (16) 3209-7100 RAMAL 7934 - Jaboticabal - SP - Brazil
E-mail: cbpv_rbpv.fcav@unesp.br