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Physiological changes in hybrid Brachiaria cv. Mulato II after accelerated aging to overcome dormancy

Alterações fisiológicas em sementes de Braquiaria híbrida cv. Mulato II após envelhecimento acelerado para a superação da dormência

Abstract:

To evaluate the effect of accelerated aging to overcome dormancy of hybrid Brachiaria cv. Mulato II (U. brizantha x U. decumbens x U. ruziziensis), seeds were collected from two lots with and without scarification, submitted to 42 °C and high humidity (98%) for different periods (0, 24, 48, 72 and 96 h) and then dried at 30 °C to the humidity of 9.1%. The physiological changes were evaluated by tetrazolium, germination, electrical conductivity, respiratory activity and enzymatic evaluation. The exposure of the hybrid Brachiaria cv. Mulato II to accelerated aging at 42 °C and 98% relative air humidity for up to 96 hours does not alter its viability by the tetrazolium test. Accelerated aging at 42 °C and 98% of humidity for up to 48 hours favors the germination of the scarified seeds of hybrid Brachiaria cv. Mulato II, with increased expression of α-amylase enzyme and reduction of electrical conductivity values. Loss of vigor occurs in scarified seeds of hybrid Brachiaria cv. Mulato II when exposed to accelerated aging at 42 °C and 98% of humidity from 96 hours with consequent changes in enzymatic systems and increased of the respiratory rate.

Index terms:
forage seeds; germination; electrical conductivity; respiration; isoenzymes

Resumo:

Para avaliar o efeito do envelhecimento acelerado para a superação da dormência de Braquiaria híbrida cv. Mulato II (U. brizantha x U. decumbens x U. ruziziensis), foram utilizadas sementes de dois lotes com e sem escarificação, submetidas a temperatura de 42 °C e alta umidade (98%) por diferentes períodos (0, 24, 48, 72 e 96 h) e posteriormente secadas a 30 °C até a umidade de 9,1%. As alterações fisiológicas foram avaliadas pelos testes de tetrazólio, germinação, condutividade elétrica, atividade respiratória e avaliação enzimática. A submissão das sementes de Braquiaria híbrida cv. Mulato II ao envelhecimento acelerado a 42 oC e 98% de umidade relativa do ar por até 96 horas não altera a sua viabilidade pelo teste de tetrazólio. O envelhecimento acelerado a 42 oC e 98% de umidade relativa do ar por até 48 horas favorecem a germinação das sementes escarificadas de Braquiaria híbrida cv. Mulato II, com aumento da expressão da enzima α-amilase e redução dos valores de condutividade elétrica. Ocorre perda de vigor nas sementes escarificadas de Braquiaria híbrida cv. Mulato II quando são expostas ao envelhecimento acelerado a 42 oC e 98% de umidade relativa do ar a partir de 96 h, com consequentes alterações nos sistemas enzimáticos e aumento da taxa respiratória.

Termos para indexação:
sementes de forrageira; germinação; condutividade elétrica; respiração; isoenzimas

Introduction

Among the species of tropical forage used in Brazil, the genus Urochloa (Brachiaria) is one of the main sources of nutrients in animal feed, providing fibers, energy, proteins, minerals and vitamins (Santos et al., 2011SANTOS, L.D.C.; BENETT, C.G.S.; SILVA, K.S.; SILVA, L.V. Germinação de diferentes tipos de sementes de Brachiaria brizantha cv. BRS Piatã. Bioscience Journal, v.27, n.3, p.420-426, 2011. http://www.seer.ufu.br/index.php/biosciencejournal/article/view/8073
http://www.seer.ufu.br/index.php/bioscie...
; Teodoro et al., 2012TEODORO, M.S.R.; COSTA, K.A.P.; DIAS, F.J.S.; SIMON, G.A.; SAENZ, E.A.C.; SEVERIANO, E.C.; CRUVINEL, W.S. Composição bromatológica dos capins marandu e mulato II submetidos a diferentes alturas de resíduo. Global Science and Technology, v.5, p.137-146, 2012. http://rv.ifgoiano.edu.br/periodicos/index.php/gst/article/view/526
http://rv.ifgoiano.edu.br/periodicos/ind...
; Euclides et al., 2016EUCLIDES, V.P.B.; MONTAGNER, D.B.; BARBOSA, R.A.; VALLE, C.B., NANTES, N.N. Animal performance and sward characteristics of two cultivars of Brachiaria brizantha (BRS Paiaguás and BRS Piatã). Revista Brasileira de Zootecnia, v.45, n.3, p.85-92, 2016. http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000300085
http://www.scielo.br/scielo.php?script=s...
). Due to the importance of forage species, it is relevant to improve the technologies to add higher quality seeds, which has a direct relationship with pasture formation, thus ensuring a faster response to the investments made in the production process (Martins and Silva, 2003MARTINS, L.; SILVA, W.R. Efeitos imediatos e latentes de tratamentos térmico e químico em sementes de Brachiaria brizantha cultivar Marandu. Bragantia, v.62, n.1, p.81-88, 2003. http://www.scielo.br/pdf/brag/v62n1/18504.pdf
http://www.scielo.br/pdf/brag/v62n1/1850...
; Meschede et al., 2004MESCHEDE, D.K.; SALES, J.G.C.; ALESSANDRO, L.B.; SCAPIM, C.A.; SCHUAB, S.A. Tratamentos para superação da dormência das sementes de capim-braquiária cultivar Marandu. Revista Brasileira de Sementes , v.26, n.2, p.76-81, 2004. http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-31222004000200011
http://www.scielo.br/scielo.php?script=s...
; Quadros et al., 2012QUADROS, D.G.; ANDRADE, A.P.; OLIVEIRA, G.C.; OLIVEIRA, E.P.; MOSCON, E.S. Componentes da produção e qualidade de sementes dos cultivares marandu e xaraés de Brachiaria brizantha (Hochst. ex A. Rich.) Stapf colhidas por varredura manual ou mecanizada. Semina: Ciências Agrárias , v.33, n.5, p.2019-2028, 2012. http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/9712/11581
http://www.uel.br/revistas/uel/index.php...
).

The cultivar Mulato II is the first hybrid of Brachiaria marketed in Brazil, and it was developed from the crossing of three species of Urochloa (U. brizantha x U. decumbens x U. ruziziensis). This cultivar have characteristics of resistance to the spittlebug (Zulia entreriana, Deois fravopicta and Deois schac), to prolonged droughts, high temperatures, acid soils, besides responding well to grazing and nitrogen fertilization (Ricaurte et al., 2007RICAURTE, J.; RAO, I.M.; MENJIVAR, J.C. Estrageias de enraizamiento de genotipo Brachiaria en suelos ácidos y de baja fertilidad en Colombia. Acta Agronómica, v.56, n.3, p.107-115, 2007. http://www.revistas.unal.edu.co/index.php/acta_agronomica/article/view/1032/1509
http://www.revistas.unal.edu.co/index.ph...
; Teodoro et al., 2012TEODORO, M.S.R.; COSTA, K.A.P.; DIAS, F.J.S.; SIMON, G.A.; SAENZ, E.A.C.; SEVERIANO, E.C.; CRUVINEL, W.S. Composição bromatológica dos capins marandu e mulato II submetidos a diferentes alturas de resíduo. Global Science and Technology, v.5, p.137-146, 2012. http://rv.ifgoiano.edu.br/periodicos/index.php/gst/article/view/526
http://rv.ifgoiano.edu.br/periodicos/ind...
; Ramos and Vital, 2016RAMOS, M.J.M.; VITAL, A.R. Levantamento de sistema de produção, problemas e demandas da agropecuária do estado de Mato Grosso. Revista Brasileira de Agropecuária Sustentável, v.6, n.1, p.59-63, 2016. http://www.rbas.com.br/index.php/rbas/article/view/307
http://www.rbas.com.br/index.php/rbas/ar...
). Since it is a recently released material, research on this hybrid seed is still scarce.

Despite the agronomic advantages, the seeds of this hybrid species, as well as the other Brachiarias, present dormancy (Costa et al., 2011COSTA, C.J.; ARAUJO, R.B.; VILLAS BOAS, H.D.C. Tratamentos para a superação de dormência em sementes de Brachiaria humidicola (Rendle) Schweick. Pesquisa Agropecuária, Tropical, v.41, n.4, p.519-524, 2011. http://www.scielo.br/scielo.php?script=sci_arttext&pid=S198340632011000400011&lng=en&nrm=iso
http://www.scielo.br/scielo.php?script=s...
). However, the dormancy mechanism has peculiarities for different species, making it difficult to generalize about its causes, which may occur independently or in combination, as is the case for most seeds of forage grasses (Previero et al., 1998PREVIERO, C. A.; GROTH, D.; RAZERA, L. F. Dormência de sementes de Brachiaria brizantha (Hochst. Ex A. Rich) Stapf. armazenadas com diferentes teores de água em dois tipos de embalagens. Revista Brasileira de Sementes , v.20, n.2, p.392-397, 1998. http://www.abrates.org.br/revista/artigos/1998/v20n2/artigo26.pdf
http://www.abrates.org.br/revista/artigo...
, Santos et al., 2011SANTOS, L.D.C.; BENETT, C.G.S.; SILVA, K.S.; SILVA, L.V. Germinação de diferentes tipos de sementes de Brachiaria brizantha cv. BRS Piatã. Bioscience Journal, v.27, n.3, p.420-426, 2011. http://www.seer.ufu.br/index.php/biosciencejournal/article/view/8073
http://www.seer.ufu.br/index.php/bioscie...
).

According to Whiteman and Mendra (1982WHITEMAN, P. C.; MENDRA, K. Effects of storage and seed treatments on germination of Brachiaria decumbens. Seed Science and Technology, v.12, p.233-242, 1982. http://agris.fao.org/agris-search/search.do?recordID=XE8282028
http://agris.fao.org/agris-search/search...
), dormancy in Urochloa seeds is controlled by two mechanisms, the physiological dormancy present in freshly harvested seeds and the mechanical dormancy imposed by the wrappings, related to the restrictions of the entry of oxygen and water in the seeds. The physiological dormancy associated with the embryo is progressively suppressed during storage and the mechanical dormancy imposed to the embryo persists in seeds storage for long periods. Despite the evident importance of dormancy in freshly harvested seeds, the mechanisms that are involved in overcoming dormancy that occurs during storage are still poorly elucidated.

Because of this, some methods are recommended for the total overcoming of seed dormancy, such as chemical treatments, mechanical scarification and heat treatments with the use of elevated temperatures. For seeds of Brachiaria, chemical scarification with sulfuric acid has been recommended (Silva et al., 2014SILVA, L.M.S.; TORRES, F.E.; GARCIA, L.L.P., MATTOS, E.M.; TEODORO, P.E. Tratamentos para quebra de dormência em Brachiaria brizantha. Revista de Ciências Agrárias, v.37, n.1, p.37-41, 2014. http://www.scielo.mec.pt/scielo.php?script=sci_arttext&pid=S0871018X2014000100006&lng=pt&nrm=iso
http://www.scielo.mec.pt/scielo.php?scri...
), but it presents operational risks to workers, pollutes the environment and, in addition, can promote qualitative damage to seeds (Usberti and Martins, 2007USBERTI, R.; MARTINS, L. Sulphuric acid scarification effects on Brachiaria brizantha, B. humidicola and Panicum maximum seed dormancy release. Revista Brasileira de Sementes , v.29, n.2, p.143-147, 2007. http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-31222007000200020
http://www.scielo.br/scielo.php?script=s...
). Thus, mechanical scarification presents advantages by removing the external structures of the seeds, facilitating gas exchange by the seeds (Zuffo et al., 2014ZUFFO, AL.; ANDRADE, F.A.; SILVA, L.M.A.; MENEZES, K.O.; SILVA, R.L.; PIAUILINO, A.C. Revista Ceres, v.61, n.6, p.948-955, 2014. http://dx.doi.org/10.1590/0034-737X20146106009
http://dx.doi.org/10.1590/0034-737X20146...
). In addition to the scarification methodologies, researches that evaluates the dormancy overcoming process of forage grass seeds, has considered the action of high temperatures and high humidity (Pereira et al., 2014PEREIRA, A.M.; ABRANTES, F.L.; MACHADO-NETO, N.B.; CUSTÓDIO, C.C. Ar seco e aquecido no processo de dormência e germinação de sementes de Urochloa humidicola. Colloquium Agrariae, v.10, n.1, p.9-25, 2014. http://revistas.unoeste.br/revistas/ojs/index.php/ca/article/view/983/1168
http://revistas.unoeste.br/revistas/ojs/...
; Lacerda et al., 2010LACERDA, M.J.R.; CABRAL, J.S.R.; SALES, J.F.; FONTES, A.J. Superação da dormência de sementes de Brachiaria brizantha cv. “Marandu”. Semina: Ciências Agrárias , v.31, n.4, p.823-828, 2010. http://www.uel.br/revistas/uel/index.php/semagrarias/article/download/7589/6677
http://www.uel.br/revistas/uel/index.php...
). It has beneficial effect, as can be observed by the results obtained to overcome dormancy in seed lots of Brachiaria brizantha cv. Marandu (Vieira et al., 1998VIEIRA, H.D.; SILVA, R.F.; BARROS, R.S. Efeito de diferentes temperaturas sobre a dormência fisiológica de sementes de braquiarão [Brachiaria brizantha (Hochst. ex A. Rich.) Stapf.]. Revista Brasileira de Sementes , v.20, n.2, p.84-88, 1998. http://www.abrates.org.br/revista/artigos/1998/v20n2/artigo14.pdf
http://www.abrates.org.br/revista/artigo...
; Martins and Silva, 2003; Meschede et al., 2004MESCHEDE, D.K.; SALES, J.G.C.; ALESSANDRO, L.B.; SCAPIM, C.A.; SCHUAB, S.A. Tratamentos para superação da dormência das sementes de capim-braquiária cultivar Marandu. Revista Brasileira de Sementes , v.26, n.2, p.76-81, 2004. http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-31222004000200011
http://www.scielo.br/scielo.php?script=s...
), Brachiaria plantaginea (Link) and Hitchc. (Freitas et al., 1990FREITAS, R.R.; CARVALHO, D.A.; ALVARENGA, A.A. Quebra de dormência e germinação de sementes de capim-marmelada (Brachiaria plantaginea (Link) Hitchc.). Revista Brasileira de Fisiologia Vegetal, v. 2, n. 2, p. 31-35, 1990. [N/A]) and Brachiaria decumbens (Usberti et al., 1990USBERTI, R. Determinação do potencial de armazenamento de lotes de sementes de Brachiaria decumbens através do teste de envelhecimento acelerado. Brazilian Journal of Agricultural Research, v.25, p.691-699, 1990.). As seen before, the objective of this study was to evaluate the influence of accelerated aging on the dormancy overcoming of hybrid Brachiaria cv. Mulato II with and without mechanical scarification.

Material and Methods

Two lots of hybrid Brachiaria cv. Mulato II (with and without mechanical friction scarification on rubber rollers) produced by Dow Agrosciences Sementes & Biotecnologia Brasil Ltda. The seeds of each lot were homogenized and submitted to artificial aging on an aluminum screen fixed in gerbox-type plastic boxes containing 40 mL of distilled water and conditioned in BOD type germination chambers at 42 ºC for 0, 24, 48, 72 and 96 hours (Oliveira et al., 2016OLIVEIRA, A.S.; NERY, M.C.; RIBEIRO, K.G.; ROCHA, A.S.; CUNHA, P.T.; PIRES, R.M.O. Methodological adjustments to the vigor tests in Brachiaria brizantha Marandu cultivar seeds. International Journal of Current Research, v.8. n.2, p.26466-26470, 2016. http://www.journalcra.com/article/methodological-adjustments-vigor-tests-brachiariabrizantha marandu-cultivar-seeds
http://www.journalcra.com/article/method...
).

After the storage period, the seeds were dried in a forced air circulation oven, with constant temperature of 30 °C for 24 hours until the initial water content has reached 9.1%. After drying, the physiological quality of the seeds was evaluated by the following tests:

Germination test: as substrate, blotting paper was used, in gerboxes, moistened with 2.5 times the dry mass of the paper in distilled water. The seeds were kept in BOD with alternating temperature 20-35 ºC and photoperiod of 8 h with light and 16 h in the dark, counting normal seedlings according to the Rules for Seed Testing (Brasil, 2009BRASIL. Ministério da Agricultura, Pecuária e Abastecimento. Regras para análise de sementes. Ministério da Agricultura, Pecuária e Abastecimento. Secretaria de Defesa Agropecuária. Brasília: MAPA/ACS, 2009. 395p. http://www.agricultura.gov.br/arq_editor/file/2946_regras_analise__sementes.pdf
http://www.agricultura.gov.br/arq_editor...
) on the seventh day (First count), final count on the twenty-first, plus an intermediate count on the fourteenth day after sowing.

Tetrazolium test: the seeds were pre-soaked between filter paper moistened with 2.5 times the weight of the paper in distilled water and kept in a germinator with the temperature at 30 ºC for 18 hours. After that period, the seeds were cut lengthwise with the aid of a clamp and scalpel. After cut, the seeds were placed in a solution of 1.0% of chloride 2-3-5 triphenyl tetrazolium in dark bottles and kept in germination chambers type BOD with constant temperature of 30 °C for 2 hours (Brasil, 2009BRASIL. Ministério da Agricultura, Pecuária e Abastecimento. Regras para análise de sementes. Ministério da Agricultura, Pecuária e Abastecimento. Secretaria de Defesa Agropecuária. Brasília: MAPA/ACS, 2009. 395p. http://www.agricultura.gov.br/arq_editor/file/2946_regras_analise__sementes.pdf
http://www.agricultura.gov.br/arq_editor...
). The seeds were evaluated considering the location and intensity of the staining of their structures in viable and non-viable seeds.

Electrical conductivity of seeds - the seeds were weighed and soaked in 50 mL deionized water in disposable plastic cups and kept in BOD with a temperature of 25 °C for 24 hours. After the imbibition period, the electrical conductivity was measured using the MS TECNOPON® conductivity meter, model mCA 150. The results were expressed in µS.cm-1.g-1 of seeds (Oliveira et al., 2016OLIVEIRA, A.S.; NERY, M.C.; RIBEIRO, K.G.; ROCHA, A.S.; CUNHA, P.T.; PIRES, R.M.O. Methodological adjustments to the vigor tests in Brachiaria brizantha Marandu cultivar seeds. International Journal of Current Research, v.8. n.2, p.26466-26470, 2016. http://www.journalcra.com/article/methodological-adjustments-vigor-tests-brachiariabrizantha marandu-cultivar-seeds
http://www.journalcra.com/article/method...
).

Analysis of respiratory activity - the seeds were weighed and sowed in a single sheet of germitest paper (11x11 cm), moistened with 2.5 times the weight of the paper in distilled water. After sowing, the rolls of papers were placed in Falcon tubes (50 mL) with the gap in the cap sealed with a specific rubber, preventing gaseous exchanges with the environment, but allowing the entry of a needle to withdrawal the air through the CHECKPOINT O2/ CO2 PBS - Dansensor. This sensor works with an electrochemical reader that absorbs a 15 mL aliquot of the sample’s atmosphere and instantly reads the percentage of carbon dioxide (CO2) and oxygen (O2). The values of carbon dioxide obtained in the readings were later divided by the mass of seeds present in the tube and the time from the sealing to the final reading, performed after 24 h, the results expressed in % CO2.g-1.h-1. As a calibration measure, four Falcon tubes containing only the germitest paper sheet moistened without the seeds were kept (Blank Assay).

Isoenzymatic analysis - After aging and drying, two grams of seeds were macerated with antioxidant polyvinylpyrrolidone (PVP) in liquid nitrogen. 100 mg of subsamples from the macerated material and 250 μL of the extraction buffer (0.2M Tris HCl pH 8.0 + 0.1% β-mercaptoethanol) were weighed. The material was refrigerated (4 °C) for 12 h and then centrifuged at 14,000 rpm for 30 minutes at 4 °C. Electrophoresis in polyacrylamide gels was developed in a discontinuous system (4.5% concentration gel and 7.5% separation gel). The gel / electrode buffer system used was Tris-glycine pH 8.9. To perform the electrophoretic run, 50 μL of the supernatant from each sample was run in the gutter channel and run at 4 °C for four hours at a constant voltage of 150 V (Agustini et al., 2016AGUSTINI, M.A.B.; MALAVASI, M.M.; STANGARLIN, J.R.; SCHUELTER, A.R.; MALAVASI, U.C.; SANTOS, H.S.; PEREIRA, R.W. Physiological performance and electrophoretic pattern of isoenzymes in Phaseolus vulgaris Lam. seeds treated with essential oil of Moringa oleifera Lam. Semina: Ciências Agrárias, Londrina, v.37, n.2, p.625-638, 2016. http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/20921/18583
http://www.uel.br/revistas/uel/index.php...
). At the end of the run, the gels were developed for the enzymes Malate dehydrogenase (MDH), Alcohol dehydrogenase (ADH), Catalase (CAT), Superoxide dismutase (SOD), Esterase (EST) and α-amylase according to the protocols contained in Alfenas (2006ALFENAS, A.C. (Ed.). Eletroforese e marcadores bioquímicos em plantas e microrganismos. Viçosa, MG: UFV, 2006. 627p. ) . For evaluation of the α-amylase enzyme, one gram of the seeds samples was previously soaked in filter paper moistened with 2.5 times the weight of the paper in distilled water for 48 h prior to maceration. To evaluate the enzymatic expression, enzymograms were constructed in the Microsoft Paint® computational application for the gel photographs.

Statistical procedure - a completely randomized design was used, with four replicates of 50 seeds, in a 2x2x5 factorial scheme, two seed lots, without and with mechanical scarification, were submitted to five periods of dormancy overcoming with high temperature and humidity, 0, 24, 48, 72 and 96 hours. The means were submitted to analysis of variance and the results analyzed by regression analysis for quantitative data and for qualitative data, average comparison by the Tukey test at 5% of probability.

Results and Discussion

For the first germination count, germination percentage and electrical conductivity, in addition to the effects of each treatment, the physiological quality of the seeds is influenced differently by the scarification of the seeds and by the time of exposure to accelerated aging, given the significant interaction between these factors. For respiratory activity, there is influence on the physiological quality of the lots according to the scarification of the seeds when subjected to accelerated aging. For the results of the seed viability obtained by the tetrazolium test, only variation among the seed lots used was observed.

From the results of viability (Table 1), it can be observed that Lot 1 has the highest percentage of viable seeds in relation to Lot 2 and that the exposure of the seeds to the accelerated aging did not change their viability.

Table 1
Percentage of viable seeds obtained in the tetrazolium test in hybrid Brachiaria cv. Mulato II without and with scarification, subjected to accelerated aging.

The scarification influenced the germination speed by the first count results, observing differences between the lots and scarification treatments (Table 2). However, this scarification effect was not observed for the lots in the germination percentage, this reinforced the evidence that in addition to the tegumentary dormancy, the cultivar Mulato II present physiological dormancy to the embryo as observed for the other species of Brachiaria. There was an effect of both artificial aging and scarification on seed germination, regardless of the lot evaluated (Table 3).

Table 2
First germination count and percentage of germination in seed lots of hybrid Brachiaria cv. Mulato II without and with scarification.
Table 3
First germination count, percentage of germination and remaining viable seeds of the germination test of hybrid Brachiaria cv. Mulato II without and with scarification submitted to accelerated aging.

Scarification did not change the germination percentage of the seeds. However, from 24 h of exposure to accelerated aging, the scarified seeds germinated more rapidly. This behavior was maintained up to 72 h, when there was an inversion of values, when the seeds that were not scarified had a higher germination speed, probably due to the greater capacity of water and oxygen absorption promoted by accelerated aging. In relation to germination, there was superiority of values for scarified seeds, even before aging (Table 3). At 96 h of aging, this behavior, like the first count, was altered, indicating a more drastic effect of the accelerated aging on the seeds that no longer had protection structures, removed in the scarification process.

Similar results were obtained by Meschede et al. (2004MESCHEDE, D.K.; SALES, J.G.C.; ALESSANDRO, L.B.; SCAPIM, C.A.; SCHUAB, S.A. Tratamentos para superação da dormência das sementes de capim-braquiária cultivar Marandu. Revista Brasileira de Sementes , v.26, n.2, p.76-81, 2004. http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-31222004000200011
http://www.scielo.br/scielo.php?script=s...
) for seeds of U. brizantha cultivar Marandu aged for 60h. In U. plantaginea, Freitas et al. (1990FREITAS, R.R.; CARVALHO, D.A.; ALVARENGA, A.A. Quebra de dormência e germinação de sementes de capim-marmelada (Brachiaria plantaginea (Link) Hitchc.). Revista Brasileira de Fisiologia Vegetal, v. 2, n. 2, p. 31-35, 1990. [N/A]) observed that seeds submitted to heat treatment at 40 °C for four weeks had their germination increased, while seeds maintained at 4 °C maintained the same degree of dormancy. In the same sense regarding dormancy in Brachiaria seeds, Vieira et al. (1998VIEIRA, H.D.; SILVA, R.F.; BARROS, R.S. Efeito de diferentes temperaturas sobre a dormência fisiológica de sementes de braquiarão [Brachiaria brizantha (Hochst. ex A. Rich.) Stapf.]. Revista Brasileira de Sementes , v.20, n.2, p.84-88, 1998. http://www.abrates.org.br/revista/artigos/1998/v20n2/artigo14.pdf
http://www.abrates.org.br/revista/artigo...
) recommend the pre-heating of seeds at 70 °C or artificial aging at 42 °C, both for 72 h, as efficient in overcoming dormancy of U. brizantha seeds.

The analysis of the viable remaining seeds indicates a positive effect of scarification and accelerated aging on seed germination, but did not completely eliminate dormant seeds (Table 3). These results lead us to believe that there is more than one dormancy mechanism that regulates the germination of Mulato II cultivar in addition to gas impermeability, like other Brachiaria species, as mentioned by Freitas et al. (1990FREITAS, R.R.; CARVALHO, D.A.; ALVARENGA, A.A. Quebra de dormência e germinação de sementes de capim-marmelada (Brachiaria plantaginea (Link) Hitchc.). Revista Brasileira de Fisiologia Vegetal, v. 2, n. 2, p. 31-35, 1990. [N/A]) and Sallum et al. (2010SALLUM, M.S.S.; ALVES, D.S.; AGOSTINI. E.A.T.; MACHADO NETO, N.B. Neutralização da escarificação química sobre a germinação de sementes de Brachiaria brizantha cv. ‘Marandu’. Revista Brasileira de Ciências Agrárias, v.5, n.3, p.315-321, 2010. http://www.agraria.pro.br/sistema/index.php?journal=agraria&page=article&op=viewArticle&path%5B%5D=agraria_v5i3a603
http://www.agraria.pro.br/sistema/index....
).

There is a trend to increased germination speed promoted by the increased of the seed permeability in scarified seeds and a reduction in non-scarified between 24 and 72 h after exposure to accelerated aging (Figures 1A and 1B). Differences between the lots for germination and tetrazolium values ​​were observed due to seed dormancy, even after the scarification process. In seeds of U. brizantha cv. Marandu, a similar effect was observed by Custódio et al. (2012CUSTÓDIO, C.C.; DAMASCENO, R.L.; MACHADO NETO, N.B. Imagens digitalizadas na interpretação do teste de tetrazólio em sementes de Brachiaria brizantha. Revista Brasileira de Sementes , v.34, n.2, p.334-341, 2012. http://www.scielo.br/pdf/rbs/v34n2/20.pdf
http://www.scielo.br/pdf/rbs/v34n2/20.pd...
), who emphasize that seed dormancy in Brachiaria species is caused by different factors, which may occur in isolation or in combination (Meschede et al., 2004MESCHEDE, D.K.; SALES, J.G.C.; ALESSANDRO, L.B.; SCAPIM, C.A.; SCHUAB, S.A. Tratamentos para superação da dormência das sementes de capim-braquiária cultivar Marandu. Revista Brasileira de Sementes , v.26, n.2, p.76-81, 2004. http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-31222004000200011
http://www.scielo.br/scielo.php?script=s...
; Dias and Alves, 2008DIAS, M.C.L.L.; ALVES, S.J. Avaliação da viabilidade de sementes de Brachiaria brizantha (Hochst. ex A. Rich) Stapf pelo teste de tetrazólio. Revista Brasileira de Sementes , v.30, n.3, p.145-151, 2008. http://www.scielo.br/scielo.php?pid=S0101-31222008000300019&script=sci_abstract&tlng=pt
http://www.scielo.br/scielo.php?pid=S010...
; Gaspar-Oliveira et al., 2008GASPAR-OLIVEIRA, C.M.; MARTINS, C.C.; NAKAGAWA, J. CAVARIANI, C. Duração do teste de germinação de Brachiaria brizantha cv. Marandu (Hochst. ex A. Rich.) Stapf. Revista Brasileira de Sementes , v.30, n.3, p.30-38, 2008. http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-31222008000300005
http://www.scielo.br/scielo.php?script=s...
; Sallum et al., 2010SALLUM, M.S.S.; ALVES, D.S.; AGOSTINI. E.A.T.; MACHADO NETO, N.B. Neutralização da escarificação química sobre a germinação de sementes de Brachiaria brizantha cv. ‘Marandu’. Revista Brasileira de Ciências Agrárias, v.5, n.3, p.315-321, 2010. http://www.agraria.pro.br/sistema/index.php?journal=agraria&page=article&op=viewArticle&path%5B%5D=agraria_v5i3a603
http://www.agraria.pro.br/sistema/index....
).

Figure 1
Percentage of germination, in the first count (A) and final germination (B), of hybrid Brachiaria cv. Mulato II seeds without and with scarification submitted to accelerated aging.

Differences in germination values between scarified and non-scarified Brachiaria seeds were also observed by Marchi et al. (2008MARCHI, C.E.; FERNANDES, C.D.; ANACHE, F.C.; JERBA, V.F.; FABRIS, L.R. Quimio e termoterapia em sementes e aplicação de fungicidas em Brachiaria brizantha como estratégias no manejo do carvão. Summa Phytopathologica, v.34, n.4, p.321-325, 2008. http://www.scielo.br/scielo.php?pid=S0100-54052008000400004&script=sci_abstract&tlng=pt
http://www.scielo.br/scielo.php?pid=S010...
) and Santos et al. (2011SANTOS, L.D.C.; BENETT, C.G.S.; SILVA, K.S.; SILVA, L.V. Germinação de diferentes tipos de sementes de Brachiaria brizantha cv. BRS Piatã. Bioscience Journal, v.27, n.3, p.420-426, 2011. http://www.seer.ufu.br/index.php/biosciencejournal/article/view/8073
http://www.seer.ufu.br/index.php/bioscie...
) for U. brizantha cv. Piatã and U. dictyoneura (Almeida and Silva, 2004ALMEIDA, C.R.; SILVA, W.R. Comportamento da dormência em sementes de Brachiaria dictyoneura cv. Llanero submetidas às ações do calor e do ácido sulfúrico. Revista Brasileira de Sementes, v.26, n.1, p.44-49, 2004. http://www.scielo.br/scielo.php?script=sci_arttext&pid=S010131222004000100007&lng=en&nrm=iso
http://www.scielo.br/scielo.php?script=s...
). That is evidencing that the presence of dormancy is a common feature among Brachiaria species, which includes Mulato II cultivar, and that scarification is beneficial to seed germination.

The beneficial effect of the exposure to accelerated aging on the germination Mulato II cultivar of scarified seeds was also evidenced by the increase of α-amylase enzyme expression in the seed lots evaluated (Figure 2).

Figure 2
Expression of α-amylase enzyme extracted from hybrid Brachiaria cv. Mulato II without and with scarification submitted to accelerate aging.

Differently, for seeds without chiseling, the increase in α-amylase enzyme expression occurs from 48 h, in the same way as there were increases in germination values after this period and until the end of the exposure to accelerated aging (Figure 1B). This increase in the expression of the α-amylase enzyme is directly related to high seed quality, since this enzyme is responsible for up to 90% of the amylolytic activity in seeds that have starch as the main reserve component, such as Brachiaria seeds. When promoting starch breakdown, the carbohydrate supply necessary for the development of the embryo occurs (Franco et al., 2002FRANCO, O.L.; RIGDEN, D.J.; MELO, F.R.; GROSSI-DE-SA, M.F. Plant α-amylase inhibitors and their interaction with insect α-amylases Structure, function and potential for crop protection. European Journal of Biochemistry, v.269, n.2, p.397-412, 2002. http://onlinelibrary.wiley.com/doi/10.1046/j.0014-2956.2001.02656.x/full
http://onlinelibrary.wiley.com/doi/10.10...
).

Another beneficial effect observed in the evaluation of the seeds of the Mulato II cultivar, besides those observed in the germination, refers to the values of electrical conductivity (Figure 3). There was a reduction in the amount of leachate from the seeds of lot 1 compared to the seeds from lot 2, which maintained the values ​​of conductivity unchanged throughout the artificial aging (Figure 3A).

Figure 3
Electrical conductivity between lots (A) of hybrid Brachiaria cv. Mulato II and for seeds without and with scarification (B) subjected to accelerated aging.

Regarding the electrical conductivity for the seeds without scarification (Figure 3B), a reduction in the amount of leachate occurred up to 48 h, increasing with the increase of artificial aging. For the scarified seeds, seeds without chiseling had lower electrical conductivity values and these values decrease linearly until the end of the exposure time of the seeds to the accelerated aging. That is evidencing a probable cellular repair, in accordance with the results obtained by authors such as Vieira et al. (1998VIEIRA, H.D.; SILVA, R.F.; BARROS, R.S. Efeito de diferentes temperaturas sobre a dormência fisiológica de sementes de braquiarão [Brachiaria brizantha (Hochst. ex A. Rich.) Stapf.]. Revista Brasileira de Sementes , v.20, n.2, p.84-88, 1998. http://www.abrates.org.br/revista/artigos/1998/v20n2/artigo14.pdf
http://www.abrates.org.br/revista/artigo...
), Martins and Silva (2003MARTINS, L.; SILVA, W.R. Efeitos imediatos e latentes de tratamentos térmico e químico em sementes de Brachiaria brizantha cultivar Marandu. Bragantia, v.62, n.1, p.81-88, 2003. http://www.scielo.br/pdf/brag/v62n1/18504.pdf
http://www.scielo.br/pdf/brag/v62n1/1850...
), Meschede et al. (2004MESCHEDE, D.K.; SALES, J.G.C.; ALESSANDRO, L.B.; SCAPIM, C.A.; SCHUAB, S.A. Tratamentos para superação da dormência das sementes de capim-braquiária cultivar Marandu. Revista Brasileira de Sementes , v.26, n.2, p.76-81, 2004. http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-31222004000200011
http://www.scielo.br/scielo.php?script=s...
), Previero et al. (1998PREVIERO, C. A.; GROTH, D.; RAZERA, L. F. Dormência de sementes de Brachiaria brizantha (Hochst. Ex A. Rich) Stapf. armazenadas com diferentes teores de água em dois tipos de embalagens. Revista Brasileira de Sementes , v.20, n.2, p.392-397, 1998. http://www.abrates.org.br/revista/artigos/1998/v20n2/artigo26.pdf
http://www.abrates.org.br/revista/artigo...
), Santos et al. (2011SANTOS, L.D.C.; BENETT, C.G.S.; SILVA, K.S.; SILVA, L.V. Germinação de diferentes tipos de sementes de Brachiaria brizantha cv. BRS Piatã. Bioscience Journal, v.27, n.3, p.420-426, 2011. http://www.seer.ufu.br/index.php/biosciencejournal/article/view/8073
http://www.seer.ufu.br/index.php/bioscie...
), working with other Brachiaria species.

It is believed that the difference between the values of electrical conductivity for seeds without and with scarification can be due to the high content of impurities coming from the field of production that the wrapping layers can be adhered to the seeds without scarification. Since these layers were partially removed with the mechanical scarification process, altering the permeability of the enveloping layers. Besides changes in the electrical conductivity values, changes in the respiratory activity of the seeds were also observed.

Differences in the respiratory rate of seeds occurred at each time of exposure to accelerated aging between seed lots without and with scarification (Table 4). The highest concentrations of CO2 were observed in lot 1 for scarified seeds. In the second lot, differences in CO2 concentrations are observed between seeds with and without scarification up to 48 h. In general, for the evaluated lots the scarified seeds have higher respiratory activity in relation to the seeds without scarification.

Table 4
Respiratory activity (% CO2.g-1.h-1) evaluated in seed lots of hybrid Brachiaria cv. Mulato II without and with scarification submitted to accelerated aging.

In lot 1, the increase in respiratory activity occurs steadily for scarified seeds. For seeds without chiseling, the increase in CO2 concentration occurs up to 48h of artificial aging, when it is decreasing (Figure 4A).

In lot 2, the respiratory activity of the seeds was higher in the scarified seeds than the one observed for the seeds without scarification, with the values constant throughout the periods of artificial aging. In addition, the respiratory activity of the seeds without scarification increases at constant rates, similar to that of scarified seeds at the end of 96 h (Figure 4B). Similar to that observed for respiratory activity, there was an increase in the expression of isoenzymes involved in the cellular respiratory process up to 48 h for lot 1 and, up to 72 h for lot 2, as can be observed in the zymogram of the MDH and ADH enzymes (Figure 5).

Figure 4
Respiratory activity evaluated in seed lots of hybrid Brachiaria cv. Mulato II without and with scarification submitted to accelerate aging.

Figure 5
Zymogram for the expression of Malate dehydrogenase (A) and Alcohol dehydrogenase (B), Superoxide dismutase (C) and Catalase (D) enzymes extracted from hybrid Brachiaria cv. Mulato II seeds without and with scarification submitted to artificial aging.

For lot 1, the expression of the enzyme Malate dehydrogenase, as well as the concentration of carbon dioxide, has its highest expression at 48 h (Figure 5A), with reduction in subsequent times, data coincident with the concentration of Carbon Dioxide. The scarified seeds of lot 1 showed higher expression of the MDH enzyme up to 72 h with reduction at the end in 96 h (Figure 5A).

In lot 2, seeds without chiseling, there was an increase in the expression of the MDH enzyme with the increase of accelerated aging for up to 72 h. For the scarified seeds, there is a greater expression of the MDH enzyme after 24 h of exposure to high temperature and humidity (Figure 5A). For the enzyme Alcohol dehydrogenase, an increase in expression is observed from 72 h for the seeds of lot 1 without scarification, when scarified this increase occurred from 48 h. For lot 2, the increase in ADH expression also occurs differently between seeds with and without scarification. For the seeds without scarification, the highest expression observed from 48 h and, for scarified seeds, from 24 h of exposure to accelerated aging (Figure 5B).

Breathing is the first metabolic activity observed in seeds after rehydration, from a rate close to zero to high values in a relatively short time, depending on the species (Dode et al., 2013DODE, J.S.; MENEGHELLO, G.E.; TIMM, F.G.; MORAES, D.M.; PESKE, S.T. Teste de respiração em sementes de soja para avaliação da qualidade fisiológica. Ciência Rural, v.43, n.2, p.193-198, 2013. http://www.scielo.br/pdf/cr/v43n2/a3613cr5997.pdf
http://www.scielo.br/pdf/cr/v43n2/a3613c...
). Both the respiration and the activity of enzymes, organelles and the synthesis of proteins are fundamental for the development of the process of germination and preparation for the subsequent growth of the embryo. Thus, in the same period of time, seeds of higher vigor generally present higher respiration rates than those of lower vigor (Crispim et al., 1994CRISPIM, J.E.; MARTINS, J.C.; PIRES, J.C.; ROSOLEM, C.A.; CAVARIANI, C. Determinação da taxa de respiração em sementes de soja pelo método da titulação. Pesquisa Agropecuária Brasileira, v.29, n.10, p.1517-1521, 1994. https://seer.sct.embrapa.br/ index.php/pab/article/view/ 4203
https://seer.sct.embrapa.br/ index.php/p...
; Dode et al., 2013DODE, J.S.; MENEGHELLO, G.E.; TIMM, F.G.; MORAES, D.M.; PESKE, S.T. Teste de respiração em sementes de soja para avaliação da qualidade fisiológica. Ciência Rural, v.43, n.2, p.193-198, 2013. http://www.scielo.br/pdf/cr/v43n2/a3613cr5997.pdf
http://www.scielo.br/pdf/cr/v43n2/a3613c...
).

For the isoenzymes Superoxide dismutase (Figure 5C) and Catalase (Figure 5D), increases in the expression of these enzymes were also observed during accelerated aging, for seed lots without and with scarification. The highest expression for SOD enzyme in lot 1 was observed for the scarified seeds for up to 72 h; No changes in the enzymatic profile were observed in the seeds without scarification. Differently, for lot 2, an increase in the expression of this enzyme was observed in seeds without scarification up to 48 h, with a decrease from 72 h, Increase in expression occurred only after 48 h for seeds scarified (Figure 5C). Regarding the expression of the enzyme Catalase (Figure 5D), there was also a difference in the profile of this enzyme between the lots, without and with scarification. No changes were observed in the expression of Catalase extracted from the seeds without scarification in lot 1. When scarified, an increase occurred after 24 h. In lot 2, higher expression of the enzyme Catalase was observed in the different periods of exposure of seeds at high temperature and humidity between 24 and 48 h (Figure 5D). Regard in the expression of the enzyme Catalase in the seeds without mechanical scarification, a lower activity was observed during the exposure to high temperature and humidity in relation to the scarified seeds, except for the appearance of isoforms that were not expressed in the scarified seeds.

The highest enzyme expressions were observed in the seeds that had part of their structures removed by the scarification process. With the removal of the superficial layers a greater respiratory activity was detected, that is, a greater gas exchange occurred, intensifying the deterioration of the seeds. This reinforces what was observed by Previero et al. (1998PREVIERO, C. A.; GROTH, D.; RAZERA, L. F. Dormência de sementes de Brachiaria brizantha (Hochst. Ex A. Rich) Stapf. armazenadas com diferentes teores de água em dois tipos de embalagens. Revista Brasileira de Sementes , v.20, n.2, p.392-397, 1998. http://www.abrates.org.br/revista/artigos/1998/v20n2/artigo26.pdf
http://www.abrates.org.br/revista/artigo...
), Usberti and Martins (2007USBERTI, R.; MARTINS, L. Sulphuric acid scarification effects on Brachiaria brizantha, B. humidicola and Panicum maximum seed dormancy release. Revista Brasileira de Sementes , v.29, n.2, p.143-147, 2007. http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-31222007000200020
http://www.scielo.br/scielo.php?script=s...
) and Santos et al. (2011SANTOS, L.D.C.; BENETT, C.G.S.; SILVA, K.S.; SILVA, L.V. Germinação de diferentes tipos de sementes de Brachiaria brizantha cv. BRS Piatã. Bioscience Journal, v.27, n.3, p.420-426, 2011. http://www.seer.ufu.br/index.php/biosciencejournal/article/view/8073
http://www.seer.ufu.br/index.php/bioscie...
), for Brachiaria seeds, which state that one of the causes of dormancy is gas impermeability, provided by the envelope layers of the seeds. Since the enveloping layers do not allow wide gas exchange, less is the action of free radicals in the embryonic tissues, justifying the low expression of the antioxidant enzymes.

The accelerated aging in temperature, relative air humidity and exposure times evaluated, assists in the assumption of being able to overcome dormancy (Vieira et al., 1998VIEIRA, H.D.; SILVA, R.F.; BARROS, R.S. Efeito de diferentes temperaturas sobre a dormência fisiológica de sementes de braquiarão [Brachiaria brizantha (Hochst. ex A. Rich.) Stapf.]. Revista Brasileira de Sementes , v.20, n.2, p.84-88, 1998. http://www.abrates.org.br/revista/artigos/1998/v20n2/artigo14.pdf
http://www.abrates.org.br/revista/artigo...
; Martins and Silva, 2003MARTINS, L.; SILVA, W.R. Efeitos imediatos e latentes de tratamentos térmico e químico em sementes de Brachiaria brizantha cultivar Marandu. Bragantia, v.62, n.1, p.81-88, 2003. http://www.scielo.br/pdf/brag/v62n1/18504.pdf
http://www.scielo.br/pdf/brag/v62n1/1850...
; Meschede et al., 2004MESCHEDE, D.K.; SALES, J.G.C.; ALESSANDRO, L.B.; SCAPIM, C.A.; SCHUAB, S.A. Tratamentos para superação da dormência das sementes de capim-braquiária cultivar Marandu. Revista Brasileira de Sementes , v.26, n.2, p.76-81, 2004. http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-31222004000200011
http://www.scielo.br/scielo.php?script=s...
) present in the seeds of hybrid Brachiaria cv. Mulato II, given the germination increments obtained in the scarified seeds, besides highlighting the quality differences between the lots. However, new studies must be carried out, since it was observed that the seeds without scarification had their germination capacity barely increased, compared to scarified seeds, only after 96h of artificial aging, since a longer exposure time may favor the dormancy present in the species.

Conclusions

The exposure of the hybrid Brachiaria cv. Mulato II to accelerated aging at 42 °C and 98% of humidity for up to 96 hours does not alter its viability considering the tetrazolium test. Accelerated aging at 42 °C and 98% of humidity for up to 48 hours favors the germination of the scarified seeds of hybrid Brachiaria cv. Mulato II, increasing the expression of α-amylase enzymes and reducing the electrical conductivity values. Loss of vigor occurs in scarified seeds of hybrid Brachiaria cv. Mulato II when exposed to accelerated aging at 42 °C and 98% of humidity from 96h with consequent changes in enzymatic systems and with increased respiratory rate.

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Publication Dates

  • Publication in this collection
    Jul-Sep 2017

History

  • Received
    31 Oct 2016
  • Accepted
    10 May 2017
ABRATES - Associação Brasileira de Tecnologia de Sementes Av. Juscelino Kubitschek, 1400 - 3° Andar, sala 31 - Centro,, CEP 86020-000 Londrina/PR - Londrina - PR - Brazil
E-mail: jss@abrates.org.br