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Gene expression during the germination of coffee seed

Expressão gênica durante a germinação de sementes de café

Abstract:

Germination of the coffee (Coffea arabica L.) seed is the result of events that occur simultaneously in the embryo and endosperm. To understand the molecular mechanisms responsible for these events, we undertook a transcriptome analysis of embryo, micropylar and lateral endosperms from 10-day-imbibed seeds. The sequencing yielded contigs coding for 16,813 proteins. From those, 14,005 (~ 83%) were highly similar to at least one protein sequence in the nr database. 162 genes were significantly expressed in the embryo, 36 in the micropylar endosperm and 72 in the lateral endosperm. The tissue specificity analysis of the significantly expressed genes showed that the embryo had the highest proportion of specific genes (113/162, ~70%), while 11 were expressed in the micropylar and lateral endosperms. In the embryo, genes were mainly associated with abiotic stress, cell growth, and intercellular communication. In the micropylar and lateral endosperms, they were associated with abiotic stress and cell wall degradation. The accuracy of RNA-seq data was confirmed by RT-qPCR. This work adds new information about the molecular mechanism involved in coffee seed germination.

Index terms:
RNA-seq; embryo; micropylar endosperm; lateral endosperm; Coffea arabica

Resumo:

A germinação da semente do café (Coffea arabica L.) é resultado de eventos que ocorrem simultaneamente no embrião e endosperma. Para entender os mecanismos moleculares responsáveis por estes eventos, nós realizamos uma análise transcricional do embrião e dos endospermas micropilar e lateral de sementes embebidas por 10 dias. O sequenciamento obteve contigs que codificam 16.813 proteínas. Destas, 14.005 (~ 83%) foram altamente similares a pelo menos uma sequência de proteína na base de dados nr. 162 genes foram significativamente expressos em embrião, 36 em endosperma micropilar e 72 em endosperma lateral. A análise de tecido-especificidade dos genes significativamente expressos mostrou que a maior proporção de genes específicos está no embrião (113/162, ~70%), enquanto 11 genes foram expressos nos endospermas lateral e micropilar. No embrião, os genes foram associados principalmente com estresse abiótico, crescimento celular e comunicação intercelular. Nos endospermas micropilar e lateral, eles foram associados com estresse abiótico e degradação da parede celular. A acurácia da análise de RNA-seq foi confirmada por RT-qPCR. Este trabalho acrescenta novas informações sobre os mecanismos moleculares envolvidos na germinação de sementes de café.

Termos de indexação:
RNA-seq; embrião; endosperma micropilar; endosperma lateral; Coffea arabica

Introduction

Coffee is a member of the Rubiaceae family and the genus Coffea. There are many species of coffee in the world but only two are considered to be economically important, Coffea arabica and Coffea canephora that are responsible, respectively, for 70 and 30% of the coffee traded in the world. Coffee is considered one of the main commodities in the world, and Brazil is the largest producer and exporter, accounting for 25% of the world production. The Brazilian coffee production for the year 2018 is estimated at around 3.48 million tons (CONAB, 2018CONAB. Companhia Nacional de Abastecimento. Acompanhamento da safra brasileira. Café, v.5, n.2, 2018. https://www.conab.gov.br/index.php/info-agro/safras/cafe
https://www.conab.gov.br/index.php/info-...
). The coffee market represents an important source of yearly income to different segments of the Brazilian economy. Thus, to meet the demands of the coffee production chain and consumers, intensive research is continuously being made to developed new cultivars and new technologies.

Radicle protrusion in Coffea arabica seeds at 30 °C in the dark starts around day 5 or 6 of imbibition and 50% of the seed population displays radicle protrusion by day 10. At day 15 of imbibition most of the seeds have completed germination (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
). Seedling emergence from the soil starts 50 to 60 days after sowing (Maestri and Vieira, 1961MAESTRI, M.; VIEIRA, C. Nota sobre a redução da porcentagem de germinação de sementes de café por efeito do ácido giberélico. Revista Ceres, v.11, p.247-249, 1961. ). The endosperm, which surrounds the embryo in front of the radicle tip, is referred to as the micropylar endosperm and the rest of the endosperm is called the lateral endosperm (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
). The endosperm tissue has a high content of polysaccharides (Wolfrom et al., 1961WOLFROM, M.L.; LAVER, M.L.; PATIN, D.L. Carbohydrates of the Coffee Bean. II. Isolation and characterization of a Mannan. Journal of Organic Chemistry, v.26, p.4533-4535, 1961. https://pubs.acs.org/doi/pdf/10.1021/jo01069a080
https://pubs.acs.org/doi/pdf/10.1021/jo0...
). The cell walls are composed of cellulose and hemicelluloses, mainly insoluble mannans (Wolfrom and Patin, 1964WOLFROM, M.L.; PATIN, D.L. Coffee Constituents, isolation and characterization of cellulose in coffee bean. Journal of Agricultural and Food Chemistry, v.12, p.376-377, 1964. https://pubs.acs.org/doi/pdf/10.1021/jf60134a020
https://pubs.acs.org/doi/pdf/10.1021/jf6...
). The lateral endosperm is extremely hard because the mannan is deposited as very thick cell walls; in the micropylar region, however, the walls are thinner (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
). Coffee mannans contain 2% of galactose, as a side chain to the mannan backbone (Bewley et al., 2013BEWLEY, J.D.; BRADFORD, K.J.; HILHORST, H.W.M.; NONOGAKI, H. Seeds: physiology of development, germination and dormancy. New York: Springer, 2013. 408p.). For germination to take place, the micropylar endosperm needs to be weakened (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
). The main enzymes involved in the weakening of the endosperm of coffee seeds are the endo-β-mannanase, and β-mannosidase (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
; 2005SILVA, E.A.A.; TOOROP, P.E.; NIJSSE, J.; BEWLEY, J.D.; HILHORST, H.W.M. Exogenous gibberellins inhibit coffee (Coffea arabica cv. Rubi) seed germination and cause cell death in the embryo. Journal of Experimental Botany, v.56, p.1029-1038, 2005. https://doi.org/10.1093/jxb/eri096
https://doi.org/10.1093/jxb/eri096...
) and also the α-galactosidase (Petek and Dong, 1961PETEK, F.; DONG, T. Séparation et etude de deux alfa-galactosidases des grains du café. Enzimologia, v.23, p.133-142, 1961. ). The weakening of the micropylar endosperm results in a decrease of the required puncture force to penetrate the endosperm. At this stage, we also observed porosity in the cell walls in the micropylar endosperm (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
).

In addition, germination in the coffee seeds also depends on embryo growth (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
). The coffee embryo is 3-4 mm long and is a differentiated tissue, in other words, when the seed is fully mature, the radicle, axis and two cotyledons are visible. During germination embryo growth in coffee seeds is controlled by cell expansion and cell wall loosening that occurs at the same time as the DNA synthesis and accumulation of β-tubulin (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
; 2005SILVA, E.A.A.; TOOROP, P.E.; NIJSSE, J.; BEWLEY, J.D.; HILHORST, H.W.M. Exogenous gibberellins inhibit coffee (Coffea arabica cv. Rubi) seed germination and cause cell death in the embryo. Journal of Experimental Botany, v.56, p.1029-1038, 2005. https://doi.org/10.1093/jxb/eri096
https://doi.org/10.1093/jxb/eri096...
).

Transcriptome studies have proven to be useful to identify the major genes expressed in some parts of the coffee plant. For example, recently transcriptome studies have been carried out on different parts of the coffee fruit during maturation (Cheng et al., 2018CHENG, B.; FURTADO, A.; HENRY, R.J. The coffee bean transcriptome explains the accumulation of the major bean components through ripening.Scientific Reports, v.8, p.11414, 2018. https://doi.org:10.1038/s41598-018-29842-4
https://doi.org:10.1038/s41598-018-29842...
; 2017CHENG, B.; FURTADO, A.; HENRY, R.J. Long-read sequencing of the coffee bean transcriptome reveals the diversity of full-length transcripts.GigaScience, v.6, p1-13, 2017. https://doi.org:10.1093/gigascience/gix086
https://doi.org:10.1093/gigascience/gix0...
) in leaves, flowers and fruits (Ivamoto et al., 2017IVAMOTO, S.T.; REIS, O.J.; DOMINGUES, D.S.; SANTOS, T.B.; OLIVEIRA, F.F.; POT, D. LEROY, T.; VIEIRA, L.G.E.; CARAZZOLLE, M.F.; PEREIRA, G.A.G.; PEREIRA, L.F.P. Transcriptome Analysis of leaves, flowers and fruits perisperm of Coffea arabicaL. Reveals the Differential Expression of Genes Involved in Raffinose Biosynthesis. PLoS One, v.12, n.1, 2017. https://doi.org/10.1371/journal.pone.0169595
https://doi.org/10.1371/journal.pone.016...
) and to identify resistance genes for Hemileia vastatrix infection (Flores et al., 2017FLORES, J.C.; MOFATTO, L.S.; FREITAS-LOPES, R.L.; FERREIRA, S.S.; ZAMBOLIM, E. M.; CARAZZOLLE, M.F.; ZAMBOLIM, L.; CAIXETA, E.T. High throughput transcriptome analysis of coffee reveals prehaustorial resistance in response to Hemileia vastatrix infection. Plant Molecular Biology, v.95, n.6, p1-17, 2017. https://doi.org:10.1007/s11103-017-0676-7
https://doi.org:10.1007/s11103-017-0676-...
). However, there is a lack of transcriptome studies in coffee seed during germination considering the different parts of the seed (embryo, lateral and micropylar endosperms). Such study may contribute to our better understanding of the molecular physiology associated with coffee seed germination. In addition, such work may provide tools to accelerate coffee seed germination and seedling formation. Thus, in the present study we established an analysis in gene expression during germination of the coffee seed in the embryo and micropylar and lateral endosperms.

Material and Methods

Coffea arabica fruits from the cultivar Catuai Vermelho were harvested in Botucatu-SP-Brazil. Fruits were manually depulped and dried to 12% moisture content at room temperature. Germination testes were done according to Silva et al. (2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
). Four replications of 25 seeds were placed in Petri dishes (9.0 x 1.5 cm) on filter paper. Seeds were considered germinated when the radicle protrusion was at least one millimeter long. Germinated seeds were scored daily (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
).

Total RNA was extracted separately from the embryos (Figure 1B) and the micropylar and lateral endosperms (Figure 1A) from seeds at 10 days of imbibition (prior to radicle protrusion). One hundred embryos and lateral and micropylar endosperms were frozen in liquid nitrogen and then ground to a powder with a mortar and pestle in the presence of liquid nitrogen and stored at −80 °C. Total RNA extractions were performed using the commercial NucleoSpin RNA Plant® kit (Macherey-Nagel). Extracted RNAs were quantified in a Nanodrop-2000 spectrophotometer (Thermo Scientific) and the integrity was evaluated using a Bioanalyzer (Agilent Technologies). Samples with integrity superior to 7.0 were used for the library construction.

Figure 1
A. Coffee seed with indication of the micropylar (ME) and lateral endosperms (LE). B. Embryo, with indication of the cotyledons (C), axis (H) and radicle (R). C. Germinated seed (radicle protrusion).

Samples were sequenced using commercially available kits and the HiScan platform sequencing equipment (Illumina) in a 50 bp single run module. Libraries were prepared using the TruSeq RNA sample prep protocol v2. Data generated were analyzed for the assembly of the transcriptome and quantification of the expression in RPKM (Reads per Kilobase per Million of Mapped Reads) by the CLC Genomics platform Workbench Version 6.0.2 (Bio CLC). All data were deposited in the NCBI Sequence Read Archive (SRA) (BioProject PRJNA305756).

Functional annotation of contigs was performed in two steps: (1) determination of the coding potential, and (2) assignment of Gene Ontology (GO) terms (Consortium TGO, 2013CONSORTIUM TGO. Gene Ontology Annotations and Resources. Nucleic Acids Research, v.41, p.D530-D535, 2013. https://doi.org/10.1093/nar/gks1050
https://doi.org/10.1093/nar/gks1050...
). We determined the coding potential of all contigs using the support vector machine-based classifiers Coding Potential Calculator (Kong et al., 2007KONG, L.; ZHANG, Y.; YE, Z.Q.; LIU, X.Q.; ZHAO, S.Q.; WEI, L.; GAO, G. CPC: assess the protein-coding potential of transcripts using sequence features and support vector machine. Nucleic Acids Research , v.35, p.W345-W349, 2007. https://doi.org/10.1093/nar/gkm391
https://doi.org/10.1093/nar/gkm391...
) and Portrait (Arrial et al., 2009ARRIAL, R.T.; TOGAWA, R.C.; BRIGIDO, M. Screening non-coding RNAs in transcriptomes from neglected species using PORTRAIT: case study of the pathogenic fungus Paracoccidioides brasiliensis. BMC Bioinformatics, v.10, p.239, 2009. https://doi.org/10.1186/1471-2105-10-239
https://doi.org/10.1186/1471-2105-10-239...
). We only retained the coding contigs for the assignment of GO terms, which will be referred to as genes hereafter. For the assignment of GO terms to these genes, we used the Blast2GO (Conesa et al., 2005CONESA, A.; GÖTZ, S.; GARCIA-GOMEZ, J.M.; TEROL, J.; TALON, M.; ROBLES, M. Blast2GO: a universal tool for annotation, visualization and analysis in functional genomics research. Bioinformatics, v.21, p.3674-3676, 2005. https://doi.org/10.1093/bioinformatics/bti610
https://doi.org/10.1093/bioinformatics/b...
) with default parameters and NR database, a non-redundant set of all CDS translations from GenBank along with sequences from RefSeq, UniProtKB/Swiss-Prot, PDB and PRF proteins (NCBI Resource Coordinators, 2014NCBI Resource Coordinators. Database resources of the National Center for Biotechnology Information. Nucleic Acids Research , v.42, issue D1, p.D7-D17, 2014. https://doi.org/10.1093/nar/gkt1146
https://doi.org/10.1093/nar/gkt1146...
). Next, GO-based functional enrichment analysis was carried out. First, the most abundant genes (hiClu) in each seed tissue were found using a clustering algorithm, namely simple k-means algorithms (Arthur and Vassilvitskii, 2007ARTHUR, D.; VASSILVITSKII, S. k-means++: the advantages of careful seeding. In: Proceedings of the eighteenth annual acm-siam symposium on discrete algorithms. New Orleans, 2007. p.1027-1035. https://dl.acm.org/citation.cfm?id=1283383.1283494
https://dl.acm.org/citation.cfm?id=12833...
). The version implemented in the WEKA (Waikato Environment for Knowledge Analysis) (Hall et al., 2009HALL, M.; FRANK, E.; HOLMES, G.; PFAHRINGER, B.; REUTEMANN, P.; WITTEN, I.H. The WEKA data mining software: an update. ACM SIGKDD Explorations Newsletter, v.11, p.10, 2009. http://www.kdd.org/exploration_files/p2V11n1.pdf
http://www.kdd.org/exploration_files/p2V...
) were used, with default parameters (number of clusters = 2 and Euclidean distance as a function of distance). Second, for each tissue and each GO term, that is, biological process, molecular function and cellular component, frequencies of GO terms mapped to genes within the hiClu were compared to those of the entire set of genes. For this, the Biological Networks Gene Ontology tool (BiNGO) (Maere et al., 2005MAERE, S.; HEYMANS, K.; KUIPER, M. BiNGO: a Cytoscape plugin to assess overrepresentation of Gene Ontology categories in Biological Networks. Bioinformatics , v.21, p.3448-3449, 2005. https://doi.org/10.1093/bioinformatics/bti551
https://doi.org/10.1093/bioinformatics/b...
) was used with default values for the statistical test (hypergeometric test), multiple testing corrections (Benjamini and Hochberg correction) and confidence level of 5% (p<0.05). For each part of the seed studied and type of ontology, the test set consisted in the set of genes forming the hiClu and the reference set consisted in the whole set of genes.

Tissue specific expression was checked using an online tool to draw Venn diagrams for the hiClu genes. In order to confirm the accuracy of the expression observed in RNA-seq data, 10 genes were selected and used in RT-qPCR reactions. The primers were obtained using the Perl Primer (v1.1.21.), the sequence resulted of RNAseq was used as model to development of primers and validation. Amplification efficiencies were obtained from the amplification plots using the program LinRegPCR the efficiency of the primers was close to 1.8 and showed an R2 of approximately 1.0. Total RNA was extracted from 25 seeds at 10 days of imbibition using biological triplicate the cDNA synthesis was performed using the High Capacity Reverse Transcription Kit (Applied Biosystems). Real-time PCR reactions were performed in triplicate of reaction using 48 well plates (Illumina) and LuminoCt SYBR Green qPCR ReadyMix kit (Sigma). The amplification conditions were: 2 min at 50 °C, 5 min at 95 °C, followed by 40 cycles of 15 sec at 95 °C and 60 sec at 60 °C each. The final reaction volume was 10 uL, 2 uL cDNA (30 ng. ml-1), 0.2 uM of each specific primer (Table 1), and 1 X Luminit Ct Mix. Data were normalized using results from 18S (Farias et al., 2015FARIAS, E.T.; SILVA, E.A.A.; TOOROP, P.E.; BEWLEY, J.D.; HILHORST, H.W.M. Expression studies in the embryo and in the micropylar endosperm of germinating coffee (Coffea arabica cv. Rubi) seeds. Plant Growth Regulation, v.75, p.575-581, 2015. https://rdcu.be/SNXm
https://rdcu.be/SNXm...
). Relative gene expression was calculated in relation to 1 day of imbibition, using 2-ΔΔCt method (Livak and Schmittgen, 2001LIVAK, K.J.; SCHMITTGEN, T.D. Analysis of relative gene expression data using real-time quantitative PCR and the 2−ΔΔCT method. Methods, v.25, p.402-408, 2001. https://doi.org/10.1006/meth.2001.1262
https://doi.org/10.1006/meth.2001.1262...
).

Table 1
Primers sequences of genes from embryo and micropylar and lateral endosperms of coffee seed used to perform RT-qPCR to validate the RNA-seq data.

Results and Discussion

Radicle protrusion in the coffee seeds started at day five of imbibition, and 50% of the seeds had germinated by day ten (Figure 1C). To obtain approximately 100% of germination, fifteen days of imbibition were required as expected (data not shown), indicating the high quality of the seeds.

High quality RNAs extracted from the embryo and the micropylar and lateral endosperms were sequenced. The embryo yielded 7,460,714 reads, the micropylar endosperm 6,545,944 reads, and lateral endosperm 6,434,060 reads. After removal of contaminants, sequences in duplicate, and contigs with RPKM = 0 we obtained 40,381 contigs with average of 691 bp in length. In relation to the protein coding potential, 14,005 contigs were highly similar to at least one protein sequence in the nr database, as determined by BLASTX analysis, the first step of Blast2GO.

Thus, for each tissue, we obtained the most abundant genes (hiClu). For the embryo, the hiClu group contained 162 genes. For the micropylar and lateral endosperms, hiClu groups contained, respectively, 36 and 72 genes.

The expression profile attained by RNA-seq analysis was confirmed by RT-qPCR. Thus, the results obtained confirmed the presence of these ten genes during coffee seed germination (Figure 2). In addition, the results showed that the relative expression profile encountered by RT-qPCR gives reliability to the sequencing and to reference transcriptome assembly of coffee seed during germination and, also, to the analysis of the data presented.

Figure 2
Relative expression of genes identified by RNA-seq in the embryo and the micropylar and lateral endosperms of coffee seeds. A. Indole-3 acetic acid-induced protein 4. B. Indole-3 acetic acid-induced protein 9. C. α-tubulin. D. Actin 7. E. Glyceraldehyde3-phosphate. F. Fructose-bisphosphate-aldolase. (G). Heat Shock Protein (Hsp40). H. Catalase 3. I. Endo-β-mannanase. J. β-mannosidase. Error bars indicate standard deviation.

Using hypergeometric test of false positive correction of Benjamini and Hochberg, we compared the frequencies of GO terms mapped to hiClu genes with the entire set of genes expressed for each part of the seed. Thus, we determined the GO terms significantly enriched (p corrected < 0.05) in the hiClus.

For the embryo tissue, the most prevalent biological process was response to abiotic stress, and its related terms, making up 40% of all significantly enriched terms. The three main molecular functions were those related to translation, metal ion binding and glycolysis. Among the 16 significantly enriched terms that are related to cellular components, 31% were terms related to translation and 20% were related to intercellular communication (Figure 3).

Figure 3
GO terms significantly enriched in the most abundant genes (hiClu) from the embryo. We carried out a log-transformation so that the smallest p-values are paired with the highest values. The terms with the larger bars are those with the lowest p-values and, consequently, they are the most significantly enriched terms. Bars marked with asterisks indicate GO terms uniquely enriched in this tissue.

For the micropylar endosperm, as observed in the embryo, the predominant biological process was response to abiotic stress, and its related terms, making up 41% of all significantly enriched terms. The activity of the enzymes related to cell wall degradation was the predominant function (50%) among the terms related to the molecular function. Among the 12 significantly enriched terms for cellular components, 41% were related to intercellular communication (Figure 4).

Figure 4
GO terms significantly enriched in the most abundant genes (hiClu) from the micropylar endosperm. We carried out a log-transformation so that the smallest p-values are paired with the highest values. The terms with the larger bars are those with the lowest p-values and, consequently, they are the most significantly enriched terms. Bars marked with asterisks indicate GO terms uniquely enriched in this tissue.

For the lateral endosperm, as observed for the embryo and micropylar region, the most prevalent biological process was response to abiotic stress, and its related terms (55% of all significantly enriched terms). Among the 15 significantly enriched terms for cellular components, 33% were related to intercellular communication and 20% were related to chloroplast (Figure 5).

Figure 5
GO terms significantly enriched in the most abundant genes (hiClu) from the lateral endosperm. We carried out a log-transformation so that the smallest p-values are paired with the highest values. The terms with the larger bars are those with the lowest p-values and, consequently, they are the most significantly enriched terms. Bars marked with asterisks indicate GO terms uniquely enriched in this tissue.

To know which hiClu genes are specifically expressed in each tissue, we compared the presence of hiClu genes from each tissue to the other two sets of genes and showed the results in Table 2. The embryo showed the highest number of hiClu genes and also the highest proportion of specific genes (113/192, ~59%). The micropylar and lateral endosperms had 11 hiClu genes specifically expressed in both tissues, and eighteen genes were expressed in all three tissues (Figure 6).

Table 2
Genes specifically expressed in the embryo and micropylar and lateral endosperms of coffee seeds during germination.

Figure 6
Venn diagram of hiClu genes in the samples. The embryo showed the highest number and proportion of specific genes (113/192, ~59%). The micropylar and lateral endosperm had 11 (~6%) hiClu genes expressed, and eighteen genes (~9%) were expressed in all three tissues.

Among genes that were expressed in all three tissues it was observed the expression, for example, of some catalases. Catalase is an intracellular enzyme, found in most organisms and their activity is associated with the removal of H2O2. Hydrogen peroxide is toxic to cells and may cause damage to lipids, proteins and nucleic acids. Therefore, the presence of catalase is an efficient mechanism of detoxification during imbibition (McDonald, 1999MCDONALD, M. Seed deterioration: Physiology, repair and assessment. Seed Science and Technology, v.27, p.177-237, 1999. https://www.researchgate.net/publication/279901910_Seed_deterioration_Physiology_repair_and_assessment
https://www.researchgate.net/publication...
), since imbibition and the beginning of the germination process lead to increased respiratory activity and production of free radicals (Bailly, 2004BAILLY, C. Active oxygen species and antioxidants in seed biology. Seed Science Research, v.14, p.93-107, 2004. https://doi.org/10.1079/SSR2004159
https://doi.org/10.1079/SSR2004159...
). According to Hite et al. (1999HITE, D.R.C.; AUH, C.; SCANDALIOS, J.G. Catalase activity and hydrogen peroxide levels are inversely correlated in maize scutella during seed germination. Redox Report, v.4, p.29-34, 1999. https://doi.org/10.1179/135100099101534710
https://doi.org/10.1179/1351000991015347...
), there is an increase in the activity of catalase in the scutellum of maize seeds during imbibition, and this increase occurs in parallel to the decrease in H2O2levels. Apparently, the presence of catalase in coffee seeds is important for maintaining cellular integrity and avoiding damage caused by reactive oxygen species.

Another protein expressed in all tissues of coffee seed was the Hsp40. Heat shock proteins are molecular chaperones expressed in response to stresses. In a study with Arabidopsis thaliana, there was a higher tolerance to stress caused by NaCl when the expression of protein Hsp40 was enhanced (Zhichang et al., 2010ZHICHANG, Z.; WANRONG, Z.; JINPING, Y.; JIANJUN, Z.; XUFENG, L.Z.; YANG, Y. Over-expression of Arabidopsis DnaJ (Hsp40) contributes to NaCl-stress tolerance. African Journal of Biotechnology, v.9, p.972-978, 2010. https://www.ajol.info/index.php/ajb/article/download/78163/68545
https://www.ajol.info/index.php/ajb/arti...
). In addition to Hsp40, this work also identified another heat shock protein, Hsp70, expressed in embryos. Although both Hsp40 and Hsp70 were identified during germination of coffee seeds in absence of stress, they may be necessary to protect the breakdown of protein bodies present as protein reserve, which are required to meet the energy and amino acids needs during germination (Sung et al., 2001SUNG, D.Y.; VIERLING, E.; GUY, C.L. Comprehensive expression profile analysis of the Arabidopsis Hsp70 gene family. Plant Physiology , v.126, p.789-800, 2001. https://doi.org/10.1104/pp.126.2.789
https://doi.org/10.1104/pp.126.2.789...
).

In the same way of heat shock proteins, calreticulins can act during the germination of coffee seeds by protecting other proteins. Calreticulin was identified in the embryo of coffee seeds during germination (Table 2). There are three calreticulins in Arabidopsis, AtCRT3 is associated with calcium homeostasis in the cell, while AtCRT1 and AtCRT2 have more general functions, as those of chaperone proteins (Christensen et al., 2010CHRISTENSEN, A.; SVENSSON, K.; THELIN, L.; ZHANG, W.; TINTOR, N.; PRINS, D.; FUNKE, N.; MICHALAK, M.; SCHULZE-LEFERT, P.; SAIJO, Y.; SOMMARIN, M.; WIDELL, S.; PERSSON, S. Higher plant calreticulins have acquired specialized functions in Arabidopsis. PloS One, v.5, e11342, 2010. https://doi.org/10.1371/journal.pone.0011342
https://doi.org/10.1371/journal.pone.001...
).

Actin was also observed expressed in all three tissues of coffee seeds analyzed (Table 2). Actins compose the microfilaments, which are part of the cell cytoskeleton. The cytoskeleton has important functions: mitosis, meiosis, cytokinesis, cell wall deposit, and maintenance of cell shape and cell differentiation (Taiz and Zeiger, 2004TAIZ, L.; ZEIGER, E. Fisiologia do estresse. In: TAIZ, L.; ZEIGER, E. (Ed.). Fisiologia Vegetal. Porto Alegre: ARTMED, 2004. p.613-642.). Farias et al. (2015FARIAS, E.T.; SILVA, E.A.A.; TOOROP, P.E.; BEWLEY, J.D.; HILHORST, H.W.M. Expression studies in the embryo and in the micropylar endosperm of germinating coffee (Coffea arabica cv. Rubi) seeds. Plant Growth Regulation, v.75, p.575-581, 2015. https://rdcu.be/SNXm
https://rdcu.be/SNXm...
), in a study of gene expression in embryos of coffee (Coffea arabica), during germination, showed that there is an increase in the actin expression during imbibition, before radicle protrusion. Actin is responsible for movement of particles and organelles in the cytoplasm, and is also important in cell growth, since some proteins bind to actin and organize correct cell growth (Hussey et al., 2006HUSSEY, P.J.; KETELAAR, T.; DEEKS, M.J. Control of the Actin Cytoskeleton in Plant Cell Growth. Annual Review of Plant Biology, v.57, p.109-125, 2006. https://doi.org/10.1146/annurev.arplant.57.032905.105206
https://doi.org/10.1146/annurev.arplant....
). The actin identified in this work is highly homolog to actin 7 of A. thaliana, that is described as important for cell elongation.

Moreover, the β-tubulin protein, which is part of the microtubule’s composition, was also observed specifically expressed in embryos in this transcriptome analyses (Table 2). In coffee embryos, microtubules have an important function in cell division and expansion and is accumulated during germination, coinciding with the expansion of the embryo cells and, also, with embryo growth, before radicle protrusion (Silva et al., 2008SILVA, E.A.A.; TOOROP, P.E.; VAN LAMMEREN, A.A.M.; HILHORST, H.W.M. ABA inhibits embryo cell expansion and early cell division events during coffee (Coffea arabica ‘Rubi’) seed germination. Annals of Botany, v.102, p.425-433, 2008. https://doi.org/10.1093/aob/mcn112
https://doi.org/10.1093/aob/mcn112...
). Thus, the expression of microtubules (β-tubulin) and microfilaments (actin) during the germination of coffee seeds points to the contribution of these two transcripts in the embryo growth.

Regarding the control of embryo growth of coffee seeds, auxins are apparently involved in this process during germination. Auxin is known as a hormone that controls cell division, elongation and differentiation. Auxin exerts apical dominance in the formation of lateral/adventitious radicles, tropism, and cell elongation (Bewley et al., 2013BEWLEY, J.D.; BRADFORD, K.J.; HILHORST, H.W.M.; NONOGAKI, H. Seeds: physiology of development, germination and dormancy. New York: Springer, 2013. 408p.). Apparently, auxin is important for the elongation of the embryo of coffee seeds, more precisely in the axis, which has been shown by Silva et al. (2008SILVA, E.A.A.; TOOROP, P.E.; VAN LAMMEREN, A.A.M.; HILHORST, H.W.M. ABA inhibits embryo cell expansion and early cell division events during coffee (Coffea arabica ‘Rubi’) seed germination. Annals of Botany, v.102, p.425-433, 2008. https://doi.org/10.1093/aob/mcn112
https://doi.org/10.1093/aob/mcn112...
), to be the part of the embryo that shows superior growth during germination. Two transcription factors, indole-3-acetic acid induced protein 9 (IAA9) and indole-3-acetic acid induced protein 4 (IAA4), were identified in the embryo of coffee seeds (Table 2). These transcription factors act in various aspects related to short-term response to auxins, which can act as a repressor of auxin-response genes. Repression leads to degradation of AUX/AIA proteins, which are induced by AIA. Protein degradation results in interaction with auxin response factors (ARFs). ARFs bind to auxin response elements present in the promoter of the gene and initiate the transcription. Gene transcription can lead to auxin-coordinated growth, development, and elongation of cells (Taiz and Zeiger, 2004TAIZ, L.; ZEIGER, E. Fisiologia do estresse. In: TAIZ, L.; ZEIGER, E. (Ed.). Fisiologia Vegetal. Porto Alegre: ARTMED, 2004. p.613-642.).

On the other hand, some genes were observed expressed just in the endosperms, micropylar and lateral (Table 2), as BURP domain-containing protein that is found only in plants and has increased expression in the presence of stress (Xu et al., 2010XU, H.; LI, Y.; YAN, Y.; WANG, K.; GAO, Y.; HU, Y. Genome-scale identification of soybean BURP domain-containing genes and their expression under stress treatments. BMC Plant Biology, v.10, p.197, 2010. https://doi.org/10.1186/1471-2229-10-197
https://doi.org/10.1186/1471-2229-10-197...
). Also, thaumation-like protein that is related to the protection of plants against fungal attack. This protein is part of the PR5 family, which is one of the 17 families of PR proteins that are present in higher amounts after a pathogen attack (Wang et al., 2010WANG, X.; TANG, C.; DENG, L.; CAI, G.; LIU, X.; LIU, B.; HAN, Q.; BUCHENAUER, H.; WEI, G.; HAN, D.; HUANG, L.; KANG, Z. Characterization of a pathogenesis-related thaumatin-like protein gene TaPR5 from wheat induced by stripe rust fungus. Physiologia Plantarum, v.139, p.27-38, 2010. https://doi.org/10.1111/j.1399-3054.2009.01338.x
https://doi.org/10.1111/j.1399-3054.2009...
). Endosperm degradation may release sugars, which are food for fungi. Therefore, the presence of transcripts that encode proteins associated with protection against biotic stress in the endosperm may have the function of protecting the seed against the action of these fungi, which may develop as a result of lateral endosperm degradation during germination.

Other genes expressed in the micropylar and lateral endosperms were endo-β-mannanase and β-mannosidase (Table 2) that have been described as important for weakening the micropylar endosperm during germination of coffee seeds (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
; Farias et al., 2015FARIAS, E.T.; SILVA, E.A.A.; TOOROP, P.E.; BEWLEY, J.D.; HILHORST, H.W.M. Expression studies in the embryo and in the micropylar endosperm of germinating coffee (Coffea arabica cv. Rubi) seeds. Plant Growth Regulation, v.75, p.575-581, 2015. https://rdcu.be/SNXm
https://rdcu.be/SNXm...
). The endosperm of coffee seeds consists of thick cell walls, which are composed of polymers rich in hemicellulose and cellulose (Bewley et al., 2013BEWLEY, J.D.; BRADFORD, K.J.; HILHORST, H.W.M.; NONOGAKI, H. Seeds: physiology of development, germination and dormancy. New York: Springer, 2013. 408p.). The main hemicellulose is formed by mannans with 2% galactose present on the side chain (Wolfrom et al., 1961WOLFROM, M.L.; LAVER, M.L.; PATIN, D.L. Carbohydrates of the Coffee Bean. II. Isolation and characterization of a Mannan. Journal of Organic Chemistry, v.26, p.4533-4535, 1961. https://pubs.acs.org/doi/pdf/10.1021/jo01069a080
https://pubs.acs.org/doi/pdf/10.1021/jo0...
). Three enzymes are involved in the hydrolysis of cell wall mannans: endo-β-mannanase, β-mannosidase and β-galactosidase.

In the present work, the transcript that encodes the enzyme endo-β-mannanase, present in the micropylar endosperm, had a high level of expression and high homology with ManA cloned by Marracini et al. (2001MARRACCINI, P.; ROGERS, W.J.; ALLARD, C. Molecular and biochemical characterization of endo-b-mannanase from germinating coffee (Coffea arabica) grains. Planta, 213, 296-308, 2001. https://doi.org/10.1007/s004250100541
https://doi.org/10.1007/s004250100541...
), in coffee seeds after radicle protrusion. Endo-β-mannanase works on the weakening of the micropylar endosperm in coffee (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
), tomato (Toorop et al., 2000TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. The second step of the biphasic endosperm cap weakening that mediates tomato (Lycopersicon esculentum) seed germination is under control of ABA. Journal of Experimental Botany , v.51, p.1371-1379, 2000. http://www.jstor.org/stable/23696653
http://www.jstor.org/stable/23696653...
), pepper (Capsicum annuum) (Watkins and Cantliffe, 1983WATKINS, J.T.; CANTLIFFE, D.J. Mechanical resistance of the seed coat and endosperm during germination of Capsicum annuum at low temperature. Plant Physiology , v.72, p.146-150, 1983. http://www.jstor.org/stable/4267990
http://www.jstor.org/stable/4267990...
), tobacco (Nicotiana tabacum) (Leubner-Metzger et al., 1995LEUBNER-METZGER, G.; FRUNDT, C.; VOGELI-LANGE, R.; MEINS, F. Class I [beta]-1,3-glucanases in the endosperm of tobacco during germination. Plant Physiology, v.109, p.751-759, 1995. https://doi.org/10.1104/pp.109.3.751
https://doi.org/10.1104/pp.109.3.751...
), and melon (Cucumis melo) (Welbaum et al., 1995WELBAUM, G.E.; MUTHUI, W.J.; WILSON, J.H.; GRAYSON, R.L.; FELL, R.D. Weakening of muskmelon perisperm envelope tissue 4. Journal of Experimental Botany , v.46, p.391-400, 1995. https://doi.org/10.1093/jxb/46.4.391
https://doi.org/10.1093/jxb/46.4.391...
) seeds. In coffee seeds, the activity of endo-β-mannanase begins in the micropylar endosperm before radicle protrusion, and only during germination the activity is observed in the lateral endosperm (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
). Farias et al. (2015FARIAS, E.T.; SILVA, E.A.A.; TOOROP, P.E.; BEWLEY, J.D.; HILHORST, H.W.M. Expression studies in the embryo and in the micropylar endosperm of germinating coffee (Coffea arabica cv. Rubi) seeds. Plant Growth Regulation, v.75, p.575-581, 2015. https://rdcu.be/SNXm
https://rdcu.be/SNXm...
) also showed an increased expression of endo-β-mannanase in the micropylar region of coffee seeds before radicle protrusion.

Three different isoforms of endo-β-mannanase were found in the micropylar endosperm of coffee seeds before germination, with isoelectronic points (pI) of 4.5, 6.5 and 7.0 (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
). However, in the present work, we identified just one endo-β-mannanase in the micropylar and lateral endosperms. This result indicates that isoforms previously identified by other authors may be isoforms that appear after transcription. However, studies still need to be carried out to confirm this assumption.

The enzyme β-manosidase hydrolyzes the oligomers of mannose that result from endo-β-mannanase activity (Bewley et al., 2013BEWLEY, J.D.; BRADFORD, K.J.; HILHORST, H.W.M.; NONOGAKI, H. Seeds: physiology of development, germination and dormancy. New York: Springer, 2013. 408p.), and it was found and characterized in seeds of several species (McCleary and Matheson, 1975MCCLEARY, B.V.; MATHESON, N.K. Galactomannan structure and β-mannanase and β-mannosidase activity in germinating legume seeds. Phytochemistry, v.14, p.1187-1194, 1975. https://doi.org/10.1016/S0031-9422(00)98592-3
https://doi.org/10.1016/S0031-9422(00)98...
; McCleary, 1982MCCLEARY, B.V. Purification and properties of a β-d-mannoside mannohydrolase from guar. Carbohydrate Research, v.101, p.75-92, 1982. https://doi.org/10.1016/S0008-6215(00)80796-X
https://doi.org/10.1016/S0008-6215(00)80...
). In coffee seeds, Silva et al. (2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
) quantified the activity of β-mannosidase during germination and observed increased activity of this enzyme, before radicle protrusion, in the micropylar endosperm. More recently, Farias et al. (2015FARIAS, E.T.; SILVA, E.A.A.; TOOROP, P.E.; BEWLEY, J.D.; HILHORST, H.W.M. Expression studies in the embryo and in the micropylar endosperm of germinating coffee (Coffea arabica cv. Rubi) seeds. Plant Growth Regulation, v.75, p.575-581, 2015. https://rdcu.be/SNXm
https://rdcu.be/SNXm...
) showed the presence and increase of the expression of the gene coding the enzyme β-mannosidase in the micropylar endosperm of coffee seeds during germination.

In addition to endo-β-mannanase and β-mannosidase, it was observed the presence of the enzymes β-glucosidase with expression before radicle protrusion in endosperms of coffee seeds (Table 2). β-glucosidase is a type of cellulase that works in cellulose degradation, converting it into glucose (Muñoz et al., 2001MUÑOZ, I.G.; UBHAYASEKERA, W.; HENRIKSSON, H.; SZABÓ, I.; PETTERSSON, G.; JOHANSSON, G.; MOWBRAY, S.L.; STÅHLBERG, J. Family 7 cellobiohydrolases from Phanerochaete chrysosporium: crystal structure of the catalytic module of Cel7D (CBH58) at 1.32 A resolution and homology models of the isozymes. Journal of Molecular Biology, v.314, p.1097-1111, 2001. https://doi.org/10.1006/jmbi.2000.5180
https://doi.org/10.1006/jmbi.2000.5180...
). In coffee seeds, cellulase activity occurs before radicle protrusion, and this activity is located in both the micropylar and lateral endosperms. Therefore, cellulase activity is observed throughout the (micropylar and lateral) endosperm (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
), and there is no separation, in time and space, for its activity, as observed for endo-β-mannanase. According to Bewley et al. (2013BEWLEY, J.D.; BRADFORD, K.J.; HILHORST, H.W.M.; NONOGAKI, H. Seeds: physiology of development, germination and dormancy. New York: Springer, 2013. 408p.), endo-β-mannanase activity, which occurs first in the micropylar endosperm, before radicle protrusion, is associated with the weakening of the endosperm in order to facilitate radicle protrusion; in comparison, the activity that occurs later during germination, in the lateral endosperm, is associated with degradation of the endosperm and contributes to the supply of reserves required for the formation and growth of seedlings. In coffee seeds, abscisic acid inhibits seed germination, but it does not inhibit cellulase activity neither in micropylar endosperm nor in lateral endosperm (Silva et al., 2004SILVA, E.A.A.; TOOROP, P.E.; VAN AELST, A.C.; HILHORST, H.W.M. Abscisic acid controls embryo growth potential and endosperm cap weakening during coffee (Coffea arabica cv. Rubi) seed germination. Planta , v.220, p.251-261, 2004. https://rdcu.be/SMW8
https://rdcu.be/SMW8...
). Thus, it is unlikely that β-glucosidase has the function of weakening the endosperm to facilitate radicle protrusion in coffee seeds, as is proposed for endo-β-mannanase and β-mannosidase. Apparently, β-glucosidase works in the degradation of the endosperm to provide reserves to the embryo during germination and seedling establishment.

Conclusions

Sequencing and transcriptome analysis identified various genes expressed in the embryo of coffee seeds during germination. These transcripts play a role in the protection of the embryo against abiotic stresses, the production of energy for cellular metabolism, in embryonic growth (cell elongation and expansion), in the control of cell elongation (auxin) and in the transcription and regulation of proteins. On the other hand, in the micropylar and lateral endosperms, genes associated with the degradation of the cell wall, growth, biotic and abiotic stress were observed.

Acknowledgments

The authors thank the staff of the Genomics section of the Department of Technology, of the School of Agricultural and Veterinary Sciences, Universidade Estadual Paulista (UNESP-Jaboticabal), for their contribution to RNA sequencing.

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Publication Dates

  • Publication in this collection
    01 July 2019
  • Date of issue
    Apr-Jun 2019

History

  • Received
    18 July 2018
  • Accepted
    18 Mar 2019
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