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 Mottin, Camila et al. Influencing factors of consumer willingness to buy cattle meat: An analysis of survey data from three Brazilian cities. Acta Sci., Anim. Sci., 2019, vol.41. ISSN 1807-8672
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 Barcellos, Vinicius Cunha et al. How the perception of quality for beef evaluated by the buyer at the time of purchase: Study in three Brazilian cities of different sizes - Curitiba, Campo Mourão and Palotina. Acta Sci., Anim. Sci., 2019, vol.41. ISSN 1807-8672
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 Barcellos, Vinicius Cunha et al. Carcass characteristics and sensorial evaluation of meat from Nellore steers and crossbred Angus vs. Nellore bulls. Acta Sci., Anim. Sci., Dec 2017, vol.39, no.4, p.437-448. ISSN 1807-8672


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 Passetti, Rodrigo Augusto Cortêz et al. Intensive dairy farming systems from Holland and Brazil: SWOT analyse comparison. Acta Sci., Anim. Sci., Dec 2016, vol.38, no.4, p.439-446. ISSN 1807-8672


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 Eiras, Carlos Emanuel et al. How does the dietary cottonseed hull affect the carcass characteristics and meat quality of young bulls finished in a high-concentrate diet?. Acta Sci., Anim. Sci., Sept 2016, vol.38, no.3, p.301-310. ISSN 1807-8672


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 Pinto, Adriana et al. Concentrate levels of crossbred bulls slaughtered at 16 or 22 months: performance and carcass characteristics. Acta Sci., Anim. Sci., June 2015, vol.37, no.2, p.149-157. ISSN 1807-8672


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 Andreotti, Carlos Cesar et al. Slaughter weight did not alter carcass characteristics and meat quality of crossbred heifers supplemented and finished in a pasture system. Acta Sci., Anim. Sci., June 2015, vol.37, no.2, p.173-179. ISSN 1807-8672


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 Souza, Kennyson Alves de et al. Crambe meal in supplements for culling cows: animal performance and carcass characteristics. Acta Sci., Anim. Sci., Mar 2015, vol.37, no.1, p.47-53. ISSN 1807-8672


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 Valero, Maribel Velandia et al. Propolis and essential oils additives in the diets improved animal performance and feed efficiency of bulls finished in feedlot. Acta Sci., Anim. Sci., Dec 2014, vol.36, no.4, p.419-426. ISSN 1807-8672


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 Moletta, José Luiz et al. Feedlot performance of bulls and steers fed on three levels of concentrate in the diets. Acta Sci., Anim. Sci., Sept 2014, vol.36, no.3, p.323-328. ISSN 1807-8672


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