@article{carvalho_cruz_colombo_watanabe_tazima_neves_2020, title={Determination of organic acids and carbohydrates in ‘Salustiana’ orange fruit from different rootstocks}, volume={23}, ISSN={1981-6723}, url={https://doi.org/10.1590/1981-6723.32918}, DOI={10.1590/1981-6723.32918}, journal={Brazilian Journal of Food Technology}, publisher={Instituto de Tecnologia de Alimentos - ITAL}, author={Carvalho, Deived Uilian de and Cruz, Maria Aparecida da and Colombo, Ronan Carlos and Watanabe, Lycio Shinji and Tazima, Zuleide Hissano and Neves, Carmen Silvia Vieira Janeiro}, year={2020}, pages={e2018329} }