TY  - JOUR 
T1  - Preparation and characterization of an oridonin and γ-cyclodextrin complex
JO  - Food Science and Technology
A1  - ZHOU, Wei
A1  - Xiaofan, LV
A1  - HEI, Mengran
A1  - ZHAO, Yanyan
A1  - CUI, Zhenkun
A1  - ZHANG, Hao
SN  - 0101-2061
UL  - 10.1590/fst.68722
VL  - 42 
Y1  - 2022
PB  - Brasil 
ER  -