@article{genena_hense_smânia junior_souza_2008,  title={Rosemary (Rosmarinus officinalis): a study of the composition, antioxidant and antimicrobial activities of extracts obtained with supercritical carbon dioxide},  volume={28},  ISSN={0101-2061},  url={https://doi.org/10.1590/S0101-20612008000200030},  DOI={10.1590/S0101-20612008000200030},  number={2},  journal={Food Science and Technology},  publisher={Sociedade Brasileira de Ciência e Tecnologia de Alimentos},  author={Genena, Aziza Kamal and Hense, Haiko and Smânia Junior, Artur and Souza, Simone Machado de},  year={2008},  month={Apr},  pages={463–469} }