TY  - JOUR 
T1  - Chemical and physicochemical characteristics changes during passion fruit juice processing
JO  - Food Science and Technology
A1  - Fernandes, Aline Gurgel
A1  - Santos, Gerusa Matias dos
A1  - Silva, Daniele Sales da
A1  - Sousa, Paulo Henrique Machado de
A1  - Maia, Geraldo Arraes
A1  - Figueiredo, Raimundo Wilane de
SN  - 0101-2061
UL  - 10.1590/S0101-20612011000300030
VL  - 31 
Y1  - 2011
PB  - Brasil 
ER  -