@article{rezvanpanah_rezaei_golmakani_razavi_2011, title={Antibacterial properties and chemical characterization of the essential oils from summer savory extracted by microwave-assisted hydrodistillation}, volume={42}, ISSN={1517-8382}, url={https://doi.org/10.1590/S1517-83822011000400031}, DOI={10.1590/S1517-83822011000400031}, number={4}, journal={Brazilian Journal of Microbiology}, publisher={Sociedade Brasileira de Microbiologia}, author={Rezvanpanah, Shila and Rezaei, Karamatollah and Golmakani, Mohammad-Taghi and Razavi, Seyyed Hadi}, year={2011}, month={Oct}, pages={1453–1462} }